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Cattle
Cattle (''Bos taurus'') are large, domesticated, bovid ungulates widely kept as livestock. They are prominent modern members of the subfamily Bovinae and the most widespread species of the genus '' Bos''. Mature female cattle are called cows and mature male cattle are bulls. Young female cattle are called heifers, young male cattle are oxen or bullocks, and castrated male cattle are known as steers. Cattle are commonly raised for meat, for dairy products, and for leather. As draft animals, they pull carts and farm implements. Cattle are considered sacred animals within Hinduism, and it is illegal to kill them in some Indian states. Small breeds such as the miniature Zebu are kept as pets. Taurine cattle are widely distributed across Europe and temperate areas of Asia, the Americas, and Australia. Zebus are found mainly in India and tropical areas of Asia, America, and Australia. Sanga cattle are found primarily in sub-Saharan Africa. These types, sometime ...
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List Of Cattle Breeds
Over 1000 breeds of cattle are recognized worldwide, some of which adapted to the local climate, others which were bred by humans for specialized uses. Cattle breeds fall into two main types, which are regarded as either two closely related species, or two subspecies of one species. ''Bos indicus'' (or '' Bos taurus indicus'') cattle, commonly called zebu, are adapted to hot climates and originated in the tropical parts of the world such as India, Sub-saharan Africa, China, and Southeast Asia. ''Bos taurus'' (or '' Bos taurus taurus''), typically referred to as "taurine" cattle, are generally adapted to cooler climates and include almost all cattle breeds originating from Europe and northern Asia. In some parts of the world further species of cattle are found (both as wild and domesticated animals), and some of these are related so closely to taurine and indicus cattle that interspecies hybrids have been bred. Examples include the Dwarf Lulu cattle of the mountains of Nepal ...
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Cattle Slaughter In India
Cattle slaughter in India refers to the slaughter and consumption of Bovinae, bovine species in India. A controversial phenomenon due to cattle's status as adored and respected beings to adherents of Dharmic religions like Hinduism, Buddhism, Jainism and Sikhism. Though it is an acceptable source of meat in Abrahamic religions such as Islam in India, Islam, Christianity in India, Christianity, and Indian Jews, Judaism, most Indian people, Indian citizens abstain from consuming beef due to cattle's high regard in Dharma, Dharmic divinity. The association reflects the importance of cows in Hindu and Jain culture and spirituality, as cattle have been an integral part of rural Livelihood, livelihoods as an economic necessity across Hindu, Jain, and Buddhist societies, along with council-hoods in India. Cattle slaughter has also been opposed by various Indian religions because of the ethical principle of Ahimsa (non-violence) & the belief in the unity of all life. Legislation agains ...
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Sanga Cattle
Sanga cattle is the collective name for indigenous cattle of some regions in Africa. They are sometimes identified as a subspecies with the scientific name ''Bos taurus africanus''. Their history of domestication and their origins in relation to taurine cattle, zebu cattle (indicine), and native African varieties of the ancestral aurochs are a matter of debate. "African taurine", "sanga", "zenga", "sheko", "African indicine" are all sub-groups of Sanga cattle. Genetic signatures and classification A relatively complete survey on the many breeds of Sanga cattle is Kim ''et al.'' 2020. Admixture analysis from this paper groups Sanga cattle under the following taxonomy: * African taurine (N'Dama, Muturu) * African humped cattle ** African indicine (Mursi) ** African zenga (Fogera, Horro) ** African sanga (Ankole) ** Sheko In the analyses cited by Kim, African taurine (''Bos taurus taurus'') first split from Eurasian taurine. A group of Asian indicine cattle ("Zebu", ''Bos taur ...
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Beef Cattle
Beef cattle are cattle raised for meat production (as distinguished from dairy cattle, used for milk (production)). The meat of mature or almost mature cattle is mostly known as beef. In beef production there are three main stages: cow-calf operations, backgrounding, and feedlot operations. The production cycle of the animals starts at cow-calf operations; this operation is designed specifically to breed cows for their offspring. From here the calves are backgrounded for a feedlot. Animals grown specifically for the feedlot are known as feeder cattle, the goal of these animals is fattening. Animals not grown for a feedlot are typically female and are commonly known as replacement Cattle, heifers. While the principal use of beef cattle is meat production, other uses include leather, and beef by-products used in candy, shampoo, cosmetics, and insulin. Calving and breeding Besides breeding to meet the demand for beef production, owners also use selective breeding to attain specific ...
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Zebu
The zebu (; ''Bos indicus''), also known as indicine cattle and humped cattle, is a species or subspecies of Bos taurus, domestic cattle originating in South Asia. Zebu, like many Sanga cattle breeds, differs from taurine cattle by a fatty hump on their shoulders, a large dewlap, and sometimes drooping ears. They are well adapted to withstanding Tropical climate, high temperatures and are farmed throughout the tropics. The zebu is used as a draught animal, draught and riding animal, dairy cattle and beef cattle, as well as for byproducts such as Hide (skin), hides and Feces, dung for fuel and manure. Some small breeds such as Nadudana also known as the Miniature Zebu, miniature zebu are also kept as pets. In some regions, zebu have significant Cattle in religion#In Indian religions, religious meaning. Taxonomy Both scientific names ''Bos taurus'' and ''Bos indicus'' were introduced by Carl Linnaeus in 1758, with the latter used for humped cattle in China proper, China. The ze ...
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Aurochs
The aurochs (''Bos primigenius''; or ; pl.: aurochs or aurochsen) is an extinct species of Bovini, bovine, considered to be the wild ancestor of modern domestic cattle. With a shoulder height of up to in bulls and in cows, it was one of the largest herbivores in the Holocene; it had massive elongated and broad horns that reached in length. The aurochs was part of the Pleistocene megafauna. It probably evolved in Asia and migrated west and north during warm interglacial periods. The oldest-known aurochs fossils date to the Middle Pleistocene. The species had an expansive range spanning from Western Europe and North Africa to the Indian subcontinent and East Asia. The distribution of the aurochs progressively contracted during the Holocene due to habitat loss and hunting, with the last known individual dying in the Jaktorów forest in Poland in 1627. There is a long history of interaction between aurochs and humans, including archaic hominins like Neanderthals. The aurochs ...
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Dairy Cattle
Dairy cattle (also called dairy cows) are cattle bred with the ability to produce large quantities of milk, from which dairy products are made. Dairy cattle generally are of the species '' Bos taurus''. Historically, little distinction was made between dairy cattle and beef cattle, with the same stock often being used for both meat and milk production. Today, the bovine industry is more specialized and most dairy cattle have been bred to produce large volumes of milk. Management Dairy cows may be found either in herds or dairy farms, where dairy farmers own, manage, care for, and collect milk from them, or on commercial farms. Herd sizes vary around the world depending on landholding culture and social structure. The United States has an estimated 9 million cows in around 75,000 dairy herds, with an average herd size of 120 cows. The number of small herds is falling rapidly, with 51% of U.S. milk in 2007 produced by the 3,100 herds with over 500 cows. The United Kingdo ...
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Bull
A bull is an intact (i.e., not Castration, castrated) adult male of the species ''Bos taurus'' (cattle). More muscular and aggressive than the females of the same species (i.e. cows proper), bulls have long been an important symbol cattle in religion and mythology, in many religions, including for sacrifices. These animals play a significant role in beef ranching, dairy farming, and a variety of sporting and cultural activities, including bullfighting and bull riding. Due to their temperament, handling of bulls requires precautions. Nomenclature The female counterpart to a bull is a cow, while a male of the species that has been Castration, castrated is a ''steer'', ''Oxen, ox'', or ''bullock'', although in North America, this last term refers to a young bull. Use of these terms varies considerably with area and dialect. Colloquially, people unfamiliar with cattle may also refer to steers and heifers as "cows", and bovines of aggressive or long-horned breeds as "bulls" reg ...
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Livestock
Livestock are the Domestication, domesticated animals that are raised in an Agriculture, agricultural setting to provide labour and produce diversified products for consumption such as meat, Egg as food, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals which are raised for consumption, and sometimes used to refer solely to farmed ruminants, such as cattle, sheep, and goats. The breeding, maintenance, slaughter and general subjugation of livestock called ''animal husbandry'', is a part of modern agriculture and has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles. Animal husbandry practices have varied widely across cultures and periods. It continues to play a major economic and cultural role in numerous communities. Livestock farming practices have largely shifted to intensive animal farming. Intensive animal farming increases the yield of the various commercial outputs, but also nega ...
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Bovidae
The Bovidae comprise the family (biology), biological family of cloven-hoofed, ruminant mammals that includes Bos, cattle, bison, Bubalina, buffalo, antelopes (including Caprinae, goat-antelopes), Ovis, sheep and Capra (genus), goats. A member of this family is called a bovid. With 143 Extant taxon, extant species and 300 known Extinction, extinct species, the family Bovidae consists of 11 (or two) major subfamilies and thirteen major tribes. The family evolved 20 million years ago, in the early Miocene. The bovids show great variation in size and Fur, pelage colouration. Except some Polled livestock, domesticated forms, all male bovids have two or more horn (anatomy), horns, and in many species, females possess horns, too. The size and shape of the horns vary greatly, but the basic structure is always one or more pairs of simple bony protrusions without branches, often having a spiral, twisted or fluted form, each covered in a permanent sheath of keratin. Most bovids bear 30 to ...
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Fleckvieh
The Fleckvieh (, ) is a List of cattle breeds, breed of dual-purpose cattle suitable for both dairy cattle, milk and beef cattle, meat production. It originated in Central Europe in the 19th century from cross-breeding of local stock with Simmental (cattle), Simmental cattle imported from Switzerland. Today, the worldwide population is 41 million animals. History The Fleckvieh originated in the Austrian Empire and the Kingdom of Bavaria from cross-breeding of local stock with Simmental (cattle), Simmental cattle imported from Switzerland from about 1830. The Simmental had good dairy cattle, milk-producing and Working animal, draught qualities, and the resulting crosses were triple-purpose animals with milk, meat, and draught capabilities. The Fleckvieh is now a dual-purpose breed; it may be used for the production of beef or milk, or be crossed with dairy breeds or with beef breeds. It is reported from several European countries, including Austria, Belgium, Germany, the Nethe ...
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Domestication Of Vertebrates
The domestication of vertebrates is the mutual relationship between vertebrate animals, including birds and mammals, and the humans who influence their care and reproduction. Charles Darwin recognized a small number of traits that made domesticated species different from their wild ancestors. He was also the first to recognize the difference between conscious selective breeding (i.e. artificial selection) in which humans directly select for desirable traits, and unconscious selection where traits evolve as a by-product of natural selection or from selection of other traits. There is a genetic difference between domestic and wild populations. There is also a genetic difference between the domestication traits that researchers believe to have been essential at the early stages of domestication, and the improvement traits that have appeared since the split between wild and domestic populations. Domestication traits are generally fixed within all domesticates, and were selected during ...
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