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Carnivory
A carnivore , or meat-eater (Latin, ''caro'', genitive ''carnis'', meaning meat or "flesh" and ''vorare'' meaning "to devour"), is an animal or plant whose nutrition and energy requirements are met by consumption of animal tissues (mainly muscle, fat and other soft tissues) as food, whether through predation or scavenging. Nomenclature Mammal order The technical term for mammals in the order Carnivora is ''carnivoran'', and they are so-named because most member species in the group have a carnivorous diet, but the similarity of the name of the order and the name of the diet causes confusion. Many but not all carnivorans are meat eaters; a few, such as the large and small cats (Felidae) are ''obligate'' carnivores (see below). Other classes of carnivore are highly variable. The ursids (bears), for example: while the Arctic polar bear eats meat almost exclusively (more than 90% of its diet is meat), almost all other bear species are omnivorous, and one species, the gian ...
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Mesocarnivore
A mesocarnivore is an animal whose diet consists of 30–70% meat with the balance consisting of non-vertebrate foods which may include insects, fungi, fruits, other plant material and any food that is available to them. Mesocarnivores are from a large family group of mammalian carnivores and vary from small to medium sized, which are often less than fifteen kilograms, the human is a notable exception.Gary W. Roemer, Matthew E. Gompper, Blaire Van Valkenburgh, "The Ecological Role of the Mammalian Mesocarnivore", ''BioScience'', Volume 59, Issue 2, February 2009, Pages 165–173, https://doi.org/10.1525/bio.2009.59.2.9 Mesocarnivores are seen today among the Canidae (coyotes, foxes), Viverridae (civets), Mustelidae (martens, tayra), Procyonidae (ringtail, raccoon), Mephitidae (skunks), and Herpestidae (some mongooses). The red fox is also the most common of the mesocarnivores in Europe and has a high population density in the areas they reside. In North America, some mesocarnivo ...
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Hypercarnivore
A hypercarnivore is an animal that has a diet that is more than 70% meat, either via active predation or by scavenging. The remaining non-meat diet may consist of non-animal foods such as fungi, fruits or other plant material. Some extant examples of hypercarnivorous animals include crocodilians, owls, shrikes, eagles, vultures, felids, most wild canids, polar bear, odontocetid cetaceans (toothed whales), snakes, spiders, scorpions, mantises, marlins, groupers, piranhas and most sharks. Every species in the family Felidae, including the domesticated cat, is a hypercarnivore in its natural state. Additionally, this term is also used in paleobiology to describe taxa of animals which have an increased slicing component of their dentition relative to the grinding component. In domestic settings, e.g. cats may have a diet derived from only plant and synthetic sources using modern processing methods. Feeding farmed animals such as alligators and crocodiles mostly or fully plan ...
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Herbivorous
A herbivore is an animal anatomically and physiologically evolved to feed on plants, especially upon vascular tissues such as foliage, fruits or seeds, as the main component of its diet. These more broadly also encompass animals that eat non-vascular autotrophs such as mosses, algae and lichens, but do not include those feeding on decomposed plant matters (i.e. detritivores) or macrofungi (i.e. fungivores). As a result of their plant-based diet, herbivorous animals typically have mouth structures ( jaws or mouthparts) well adapted to mechanically break down plant materials, and their digestive systems have special enzymes (e.g. amylase and cellulase) to digest polysaccharides. Grazing herbivores such as horses and cattles have wide flat- crowned teeth that are better adapted for grinding grass, tree bark and other tougher lignin-containing materials, and many of them evolved rumination or cecotropic behaviors to better extract nutrients from plants. A large per ...
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Herbivore
A herbivore is an animal anatomically and physiologically evolved to feed on plants, especially upon vascular tissues such as foliage, fruits or seeds, as the main component of its diet. These more broadly also encompass animals that eat non-vascular autotrophs such as mosses, algae and lichens, but do not include those feeding on decomposed plant matters (i.e. detritivores) or macrofungi (i.e. fungivores). As a result of their plant-based diet, herbivorous animals typically have mouth structures ( jaws or mouthparts) well adapted to mechanically break down plant materials, and their digestive systems have special enzymes (e.g. amylase and cellulase) to digest polysaccharides. Grazing herbivores such as horses and cattles have wide flat- crowned teeth that are better adapted for grinding grass, tree bark and other tougher lignin-containing materials, and many of them evolved rumination or cecotropic behaviors to better extract nutrients from plants. A larg ...
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Predation
Predation is a biological interaction in which one organism, the predator, kills and eats another organism, its prey. It is one of a family of common List of feeding behaviours, feeding behaviours that includes parasitism and micropredation (which usually do not kill the Host (biology), host) and parasitoidism (which always does, eventually). It is distinct from Scavenger, scavenging on dead prey, though many predators also scavenge; it overlaps with Herbivore, herbivory, as Seed predation, seed predators and destructive frugivores are predators. Predation behavior varies significantly depending on the organism. Many predators, especially carnivores, have evolved distinct hunting strategy, hunting strategies. Pursuit predation involves the active search for and pursuit of prey, whilst ambush predation, ambush predators instead wait for prey to present an opportunity for capture, and often use stealth or aggressive mimicry. Other predators are opportunism, opportunistic or om ...
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Felidae
Felidae ( ) is the Family (biology), family of mammals in the Order (biology), order Carnivora colloquially referred to as cats. A member of this family is also called a felid ( ). The 41 extant taxon, extant Felidae species exhibit the greatest diversity in fur patterns of all terrestrial carnivores. Cats have retractile claws, slender muscular bodies and strong flexible forelimbs. Their teeth and facial muscles allow for a powerful bite. They are all obligate carnivores, and most are solitary predators ambushing or stalking their prey. Wild cats occur in Africa, Europe, Asia and the Americas. Some wild cat species are adapted to forest and savanna habitats, some to arid environments, and a few also to wetlands and mountainous terrain. Their activity patterns range from nocturnal and crepuscular to Diurnality, diurnal, depending on their preferred prey species. Reginald Innes Pocock divided the extant Felidae into three subfamilies: the Pantherinae, the Felinae and the Acin ...
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Food Chain
A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice), or decomposer (such as fungi or bacteria). It is not the same as a food web. A food chain depicts relations between species based on what they consume for energy in trophic levels, and they are most commonly quantified in length: the number of links between a trophic consumer and the base of the chain. Food chain studies play an important role in many biological studies. Food chain stability is very important for the survival of most species. When only one element is removed from the food chain it can result in extinction or immense decreases of survival of a species. Many food chains and food webs contain a keystone species, a species that has a large impact on the surrounding environment and that can directly a ...
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Omnivores
An omnivore () is an animal that regularly consumes significant quantities of both plant and animal matter. Obtaining energy and nutrients from plant and animal matter, omnivores digest carbohydrates, protein, fat, and fiber, and metabolize the nutrients and energy of the sources absorbed. Often, they have the ability to incorporate food sources such as algae, fungi, and bacteria into their diet. Omnivores come from diverse backgrounds that often independently evolved sophisticated consumption capabilities. For instance, dogs evolved from primarily carnivorous organisms (Carnivora) while pigs evolved from primarily herbivorous organisms (Artiodactyla). Despite this, physical characteristics such as tooth morphology may be reliable indicators of diet in mammals, with such morphological adaptation having been observed in bears. The variety of different animals that are classified as omnivores can be placed into further sub-categories depending on their feeding behaviors. Frug ...
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Ungulate
Ungulates ( ) are members of the diverse clade Euungulata ("true ungulates"), which primarily consists of large mammals with Hoof, hooves. Once part of the clade "Ungulata" along with the clade Paenungulata, "Ungulata" has since been determined to be a polyphyletic and thereby invalid clade based on molecular data. As a result, true ungulates had since been reclassified to the newer clade Euungulata in 2001 within the clade Laurasiatheria while Paenungulata has been reclassified to a distant clade Afrotheria. Living ungulates are divided into two orders: Perissodactyla including Equidae, equines, rhinoceroses, and tapirs; and Artiodactyla including Bos, cattle, antelope, Sus (genus), pigs, giraffes, camels, Ovis, sheep, deer, and Hippopotamidae, hippopotamuses, among others. Cetaceans such as Whale, whales, Dolphin, dolphins, and Porpoise, porpoises are also classified as artiodactyls, although they do not have hooves. Most terrestrial ungulates use the hoofed tips of their toes ...
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Cetacean
Cetacea (; , ) is an infraorder of aquatic mammals belonging to the order Artiodactyla that includes whales, dolphins and porpoises. Key characteristics are their fully aquatic lifestyle, streamlined body shape, often large size and exclusively carnivorous diet. They propel themselves through the water with powerful up-and-down movements of their tail, which ends in a paddle-like fluke, using their flipper-shaped forelimbs to steer. While the majority of cetaceans live in marine environments, a small number reside solely in brackish water, brackish or fresh water. Having a cosmopolitan distribution, they can be found in some rivers and all of Earth's oceans, and many species migrate throughout vast ranges with the changing of the seasons. Cetaceans are famous for cetacean intelligence, their high intelligence, complex social behaviour, and the enormous size of some of the group's members. For example, the blue whale reaches a maximum confirmed length of and a weight of 173 tonne ...
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Giant Panda
The giant panda (''Ailuropoda melanoleuca''), also known as the panda bear or simply panda, is a bear species endemic to China. It is characterised by its white animal coat, coat with black patches around the eyes, ears, legs and shoulders. Its body is rotund; adult individuals weigh and are typically long. It is sexually dimorphic, with males being typically 10 to 20% larger than females. A thumb is visible on its forepaw, which helps in holding bamboo in place for feeding. It has large molar teeth and expanded temporal fossa to meet its dietary requirements. It can digest starch and is mostly herbivorous with a diet consisting almost entirely of bamboo and bamboo shoots. The giant panda lives exclusively in six montane regions in a few Chinese provinces at elevations of up to . It is solitary and gathers only in mating seasons. It relies on olfactory communication to communicate and uses scent marks as chemical cues and on landmarks like rocks or trees. Females rear c ...
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