
This is a list of soy-based foods. The
soybean is a species of
legume native to
East Asia, widely grown for its edible
bean which has numerous uses. The plant is classed as an
oilseed rather than a
pulse by the UN
Food and Agriculture Organization (FAO). Many foods and dishes are prepared using soybeans as a primary ingredient.
Soy-based foods
is a
Japanese food product made from
soybeans.]]
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* [[Doubanjiang]]
* [[Douchi]]
* [[Dougan]]
* [[Edamame]]
* [[Fermented bean paste]]
* [[Kinako]]
* [[Kinema]]
* [[Lufu (food)]]
* [[Mamenori]]
* [[Miso]]
* [[Nattō]]
* [[Okara (food)]]
* [[Oncom]]
* [[Soup soy sauce]]
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Soybean
*
Soybean oil
*
Soybean sprout
*
Soy milk
*
Soy molasses
*
Soy nut
*
Soy protein
*
Soy sauce
*
Soy yogurt
*
Sweet bean sauce
*
Tauco
*
Tempeh
*
Teriyaki
*
Textured vegetable protein
*
Tofu
**
Agedashi dōfu
**
Fermented bean curd
**
Stinky tofu
**
Tofu skin
***
Bai ye
***
Tofu skin roll
*
Tương
*
Yellow soybean paste
Dishes

*
Dubu kimchi
*
Hiyayakko
*
Kongguksu
*
Mapo doufu
*
Soy sauce chicken
*
Sukiyaki
*
Sundubu jjigae
*
Tahu goreng
*
Yong Tau Foo
Product brands

*
8th Continent
*
Alpro
*
Beanfeast
*
Boca Burger
*
Little Soya
*
Plamil Foods
*
Silk (soy milk)
*
So Good (soy beverage)
*
Tofutti
*
Vitasoy
*
Yeo Hiap Seng
*
Hodo Soy, organic tofu products from Oakland, CA
See also
*
List of fermented soy products
*
List of legume dishes
*
List of meat substitutes
*
List of tofu dishes
*
Lists of prepared foods
*
List of vegetable dishes
*
Soy milk maker
References
{{Lists of prepared foods
Soy-based