''Jindallae-hwachae'' () is a variety of ''
hwachae
''Hwachae'' () is a general term for traditional Korean punches, made with various fruits or edible flower petals. The fruits and flowers are soaked in honeyed water or honeyed magnolia berry juice. In modern South Korea, carbonated drinks and ...
'', or
Korea
Korea ( ko, 한국, or , ) is a peninsular region in East Asia. Since 1945, it has been divided at or near the 38th parallel, with North Korea (Democratic People's Republic of Korea) comprising its northern half and South Korea (Republic o ...
n traditional
fruit punch
The term punch refers to a wide assortment of drinks, both non-alcoholic and alcoholic, generally containing fruits or fruit juice. The drink was introduced from the Indian subcontinent to England by employees of the East India Company in the ...
, made with
Korean rhododendron petals and
mung bean starch. It is prepared for ''
Samjinnal
The Key Holiday () is a keyholiday originated from China, and is celebrated in multiple East Asian countries, including China and Korea.
China
The Double Third Festival () or Shangsi Festival () is a Chinese festival celebrated on the third ...
'' (삼짇날, a
Korean traditional holiday which falls on every March 3 in the
lunar calendar
A lunar calendar is a calendar based on the monthly cycles of the Moon's phases ( synodic months, lunations), in contrast to solar calendars, whose annual cycles are based only directly on the solar year. The most commonly used calendar, t ...
).
See also
*
Hwajeon
''Hwajeon'' (), or flower cake is a small Korean pan-fried rice cake. It is made out of glutinous rice flour, honey and edible petals from seasonal flowers, such as rhododendron. It is eaten during the festivals of '' Samjinnal'' and Buddha's ...
*
Hwachae
''Hwachae'' () is a general term for traditional Korean punches, made with various fruits or edible flower petals. The fruits and flowers are soaked in honeyed water or honeyed magnolia berry juice. In modern South Korea, carbonated drinks and ...
*
List of Korean beverages
This list of Korean drinks includes drinks, traditional or modern, which are distinctive to or closely identified with Korea. Brands and companies are South Korean unless noted.
Alcoholic drinks
* Baekseju
*Beolddeokju, herbal rice wine believ ...
*
Korean tea
References
{{Reflist
External links
Hwachae: Refreshing Beverage to Beat the Summer HeatPhoto
Hwachae
Non-alcoholic drinks
Flower dishes