Cinsaut or Cinsault ( ) is a red wine grape whose heat tolerance and productivity make it important in Languedoc-Roussillon and the former French colonies of Algeria, Lebanon, and Morocco. It is often blended with grapes such as

Grenache Grenache () or Garnacha () is one of the most widely planted red wine grape varieties in the world. Niels Lillelund: ''Rhône-Vinene'' p. 25, JP Bøger – JP/Politikens Forlagshus A/S, 2004. . It ripens late, so it needs hot, dry conditi ...

and

Carignan Carignan (also known as Mazuelo, Bovale Grande, Cariñena, Carinyena, Samsó, Carignane, and Carignano) is a red grape variety of Spanish origin that is more commonly found in French wine but is widely planted throughout the western Mediterra ...

to add softness and bouquet.

Jancis Robinson Jancis Mary Robinson OBE, ComMA, MW (born 22 April 1950) is a British wine critic, journalist and wine writer. She currently writes a weekly column for the ''Financial Times'', and writes for her website JancisRobinson.com, updated daily. She ...

, ''Vines, Grapes & Wines'' Mitchell Beazley 1986 It has many synonyms, of which perhaps the most confusing is its sale as a table grape called 'Oeillade', although it is different from the "true" Oeillade which is no longer cultivated. In South Africa, it was known as "Hermitage", hence the name of its most famous cross Pinotage.

History

Cinsaut appears to be an ancient variety that may have originated in the Hérault, but could equally have been brought by traders from the eastern Mediterranean.

Distribution and wines

Algeria

Cinsaut is popular in Algeria for its

drought resistance Drought tolerance is the ability to which a plant maintains its biomass production during arid or drought conditions. Some plants are naturally adapted to dry conditions'','' surviving with protection mechanisms such as desiccation tolerance, detox ...

, and is used to make large volumes of wine.

Australia

Cinsaut is grown under a variety of names such as Black Prince, Blue Imperial, Oeillade and Ulliade.

France

Cinsaut is the fourth most widely planted grape variety in France, and is especially important in Languedoc-Roussillon. It is also widely used for rosé wines in Provence.

Italy

Known as Ottavianello, there is one tiny DOC devoted to Cinsaut - Ostuni Ottavianello, with a total production of less than 1000 cases a year. However, Cinsaut has long been used in

Apulia it, Pugliese , population_note = , population_blank1_title = , population_blank1 = , demographics_type1 = , demographics1_footnotes = , demographics1_title1 = , demographics1_info1 = , demographic ...

n blends and has also begun to attract the attention of winemakers interested in reviving old varieties.

Lebanon

Cinsaut is an important component in the blend of Lebanon's

Chateau Musar Chateau Musar is the name of a Lebanese winery in Ghazir, Lebanon, north of the capital Beirut. Musar grapes grow in the Beqaa Valley, a fertile sunny valley at an elevation of , situated east of Beirut. History The winery was established by G ...

Morocco and Tunisia

As in Algeria, Cinsaut is popular in Morocco and Tunisia for its drought resistance.

South Africa

A lot of Cinsaut is grown in South Africa, much of which is blended with

Cabernet Sauvignon Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon' ...

. It holds a special place in the country's viticulture alongside

Pinot noir Pinot Noir () is a red-wine grape variety of the species ''Vitis vinifera''. The name may also refer to wines created predominantly from pinot noir grapes. The name is derived from the French language, French words for ''pine'' and ''black.' ...

as one of the parents of Pinotage. Of all the grape varieties planted in the Cape, Cinsault has claimed a significant "Cinderella" turnaround in recent history. Historically, it was favored for its heat tolerance and productivity to be used in bulk blends but winemakers of late have been experimenting with the grape. Many new labels can be found on the market offering crunchy red berry flavors at low alcohols, it is still a very useful blending component with other Rhone varietals, while also adding some fruity brightness to Cabernet Sauvignon.

United States

The oldest continuous Cinsaut vineyard is said to be the Bechtold vineyard in Lodi, California, which was planted in 1885 by Joseph Spenker. Some Cinsaut is planted in California as Black Malvoisie. Cinsaut is planted in the

North Coast AVA The North Coast AVA is an American Viticultural Area in the state of California that encompasses grape-growing regions in six counties located north of San Francisco: Lake, Marin, Mendocino, Napa, Sonoma, and Solano. This large appellation c ...

in California, most specifically in the

Red Hills Lake County AVA The Red Hills Lake County AVA is an American Viticultural Area located in Lake County, California. The wine region lies along the southwestern shores of Clear Lake, separating Excelsior Valley to the east from Big Valley to the west. The h ...

. Cinsaut is planted in the

Yakima Valley AVA } The Yakima Valley AVA was the first American Viticultural Area established within Washington state, gaining the recognition in 1983. Part of the larger Columbia Valley AVA, Yakima Valley AVA is home to more than of vineyards, giving the ar ...

in Washington. Cinsaut is planted in Texas, specifically in the Texas High Plains A.V.A.

Vine and Viticulture

The vine can produce heavy crops, but wines are much better if yields are controlled. Cinsaut is very drought resistant but can be susceptible to disease, so appreciates a dry climate. It produces large cylindrical bunches of black grapes with fairly thick skins.

Synonyms and confusion with other grapes

Black Malvoisie, Blue Imperial, Bourdales Kek, Budales, Calibre, Chainette, Cincout, Cinq-sao, Cinquien, Cinsanet, Cinsault, Cubilier, Cubillier, Cuviller, Espagne, Espagnol, Froutignan, Grappu De La Dordogne, Hermitage, Malaga Kek, Marocain, Maurange, Mavro Kara Melkii, Milhau, Morterille noire, Moustardier Noir, Navarro, Negru De Sarichioi, Oeillade noire, Ottavianello, Ottaviano, Ottavianello, Pampous, Papadou, Passerille, Pedaire, Picardan noir, Piquepoul D'Uzes, Pis De Chevre, Plant D Arles Boudales, Plant D'Arles, Plant De Broqui, Plant De Broquies, Poupe De Crabe, Pousse De Chevre Rouge, Prunaley, Prunelas, Prunella, Prunellas noir, Salerne, Samsó, Samson, Senso, Sensu, Sinsó, Strum, Takopulo Kara, Ulliaou, West's White Prolific, Black Prince, Boudales, Oeillade, Picardin noir and Ulliade. While Cinsault is known under the synonym ''Oeillade noire'', especially when it is sold as a table grape, it is not related to the Languedoc and Provence wine grape

Oeillade noire Œillade noire () is a red French wine grape variety that has been historically grown in the Languedoc and Provence wine region but it is now close to extinction. The grape is often confused for the Rhone wine grape Cinsault which is known under ...

.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pg 743, Allen Lane 2012

References

{{Wines Red wine grape varieties Wine grapes of Italy Wine grapes of Apulia