Amaranthus spinosus
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''Amaranthus spinosus'', commonly known as the spiny amaranth, spiny pigweed, prickly amaranth or thorny amaranth, is a plant that is native to the tropical Americas, but is present on most continents as an
introduced species An introduced species, alien species, exotic species, adventive species, immigrant species, foreign species, non-indigenous species, or non-native species is a species living outside its native distributional range, but which has arrived there ...
and sometimes a
noxious weed A noxious weed, harmful weed or injurious weed is a weed that has been designated by an agricultural or other governing authority as a plant that is injurious to agricultural or horticultural crops, natural habitats or ecosystems, or humans or liv ...
. It can be a serious weed of
rice Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown i ...
cultivation in
Asia Asia (, ) is one of the world's most notable geographical regions, which is either considered a continent in its own right or a subcontinent of Eurasia, which shares the continental landmass of Afro-Eurasia with Africa. Asia covers an area ...
.


Uses


Dye use

In
Khmer language Khmer (; , ) is an Austroasiatic languages, Austroasiatic language spoken by the Khmer people, and the Official language, official and national language of Cambodia. Khmer has been influenced considerably by Sanskrit and Pāli, Pali, especiall ...
, it is called ''pti banlar'' and in
Vietnamese Vietnamese may refer to: * Something of, from, or related to Vietnam, a country in Southeast Asia ** A citizen of Vietnam. See Demographics of Vietnam. * Vietnamese people, or Kinh people, a Southeast Asian ethnic group native to Vietnam ** Overse ...
and its ash was historically used as a grey cloth dye.


Food use

Like several related species, ''A. spinosus'' is a valued food plant in Africa.Grubben, G.J.H. & Denton, O.A. (2004) Plant Resources of Tropical Africa 2. Vegetables. PROTA Foundation, Wageningen; Backhuys, Leiden; CTA, Wageningen. It is valued also in
Thai cuisine Thai cuisine ( th, อาหารไทย, , ) is the national cuisine of Thailand. Thai cooking places emphasis on lightly prepared dishes with strong Odor, aromatic components and a spicy edge. Australian chef David Thompson (chef), David ...
, where it is called ''phak khom'' ( th, ผักขม). In Tamil, it is called ''mullik keerai''. In Sanskrit, it is called ''tanduliyaka''. It is used as food in the
Philippines The Philippines (; fil, Pilipinas, links=no), officially the Republic of the Philippines ( fil, Republika ng Pilipinas, links=no), * bik, Republika kan Filipinas * ceb, Republika sa Pilipinas * cbk, República de Filipinas * hil, Republ ...
, where it is called ''kulitis''. The leaves of this plant, known as ''massaagu'' in the
Maldivian language Maldivian, also known by its endonym Dhivehi or Divehi ( ; '' dv, links=no, ދިވެހި'', ), is an Indo-Aryan language spoken in the South Asian island country of Maldives and on Minicoy Island, Lakshadweep, union territory of India. The M ...
, have been used in the diet of the
Maldives Maldives (, ; dv, ދިވެހިރާއްޖެ, translit=Dhivehi Raajje, ), officially the Republic of Maldives ( dv, ދިވެހިރާއްޖޭގެ ޖުމްހޫރިއްޔާ, translit=Dhivehi Raajjeyge Jumhooriyyaa, label=none, ), is an archipelag ...
for centuries in dishes such as ''
mas huni Mas huni ( dv, މަސްހުނި) is a typical Maldivian breakfast, comprises tuna, onion, coconut, and chili. All ingredients are finely chopped and mixed with the grated meat of the coconut. This dish is usually eaten with freshly baked roshi f ...
''. In Mexico, it is among the species labelled ''Quelite quintonil'' in Mexican markets. In Bangladesh it is called "Katanote (কাটানটে)". In Manipuri, it is called" Chengkrook" and is used as food in stir-fry and in broths mixed with other vegetables. In Mauritius it is called "Brède malbar". The seeds are eaten by many songbirds.


Traditional medicine

In the
folk medicine Traditional medicine (also known as indigenous medicine or folk medicine) comprises medical aspects of traditional knowledge that developed over generations within the folk beliefs of various societies, including indigenous peoples, before the ...
of
India India, officially the Republic of India (Hindi: ), is a country in South Asia. It is the seventh-largest country by area, the second-most populous country, and the most populous democracy in the world. Bounded by the Indian Ocean on the so ...
, the ash of fruits of ''Amaranthus spinosus'' is used for
jaundice Jaundice, also known as icterus, is a yellowish or greenish pigmentation of the skin and sclera due to high bilirubin levels. Jaundice in adults is typically a sign indicating the presence of underlying diseases involving abnormal heme meta ...
. Water extracts from its roots and leaves have been used as a diuretic in Vietnam.


References


External links


Jepson Manual Treatment


* * spinosus Medicinal plants of North America Medicinal plants of South America Plants used in traditional Chinese medicine Flora of New Jersey Plants used in traditional African medicine Flora of Nepal Plants described in 1753 Taxa named by Carl Linnaeus {{medicinal-plant-stub