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List Of Soups
This is a list of notable soups. Soups have been made since ancient times. Some soups are served with large chunks of meat or vegetables left in the liquid, while others are served as a broth. A broth is a flavored liquid usually derived from boiling a type of meat with bone, a spice mix, or a vegetable mix for a period of time in a stock. A potage is a category of thick soups, stews, or porridges, in some of which meat and vegetables are boiled together with water until they form a thick mush. Bisques are heavy cream soups traditionally prepared with shellfish, but can be made with any type of seafood or other base ingredients. Cream soups are dairy based soups. Although they may be consumed on their own, or with a meal, the canned, condensed form of cream soup is sometimes used as a quick sauce in a variety of meat and pasta convenience food dishes, such as casseroles. Similar to bisques, chowders are thick soups usually containing some type of starch. Coulis were ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Soup
Soup is a primarily liquid food, generally served warm or hot – though it is sometimes served chilled – made by cooking or otherwise combining meat or vegetables with Stock (food), stock, milk, or water. According to ''The Oxford Companion to Food'' (OCF), "soup" is "the most general of the terms which apply to liquid savoury dishes";Davidson, p. 735 others include broth, bisque (food), bisque, consommé, potage and many more. Although most soups are savoury, sweet soups are familiar in some parts of Europe. Soups have been made since prehistoric times, and have evolved over the centuries. Originally "sops" referred to pieces of bread covered with savoury liquid; gradually the term "soup" was transferred to the liquid itself. Soups are common to the cuisines of eastern and western countries and have been served at the grandest of banquets as well as in the humblest peasant homes. Name The term soup, or words like it, can be found in many languages. Similar terms in othe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Coulis
A coulis ( ) is a form of thin sauce made from puréed and strained vegetables or fruits. A vegetable coulis is commonly used on meat and vegetable dishes, and it can also be used as a base for soups or other sauces. Fruit coulis are most often used on desserts. Raspberry coulis, for example, is especially popular with poached apples or Key lime pie. Tomato coulis may be used to add flavor to other sauces or served on its own (either cold or hot). The term comes from Old French ''coleïs'', meaning flowing or running. The way of making coulis varies with the type of fruit or vegetable used: it is possible to simply mash raspberries and strawberries through a strainer with a spoon, while ripe pears and melons are usually pureed in a blender prior to straining; apples have to be cooked first. Depending on the consistency of the puree, either a chinois (for the softest purees), food mill, or drum sieve (for the hardest ones) can be used for straining. Reduction of coulis (t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Locust Beans
Locusts (derived from the Latin ''locusta'', locust or lobster) are various species of short-horned grasshoppers in the family Acrididae that have a swarming phase. These insects are usually solitary, but under certain circumstances they become more abundant and change their behaviour and habits, becoming gregarious. No taxonomic distinction is made between locust and grasshopper species; the basis for the definition is whether a species forms swarms under intermittently suitable conditions; this has evolved independently in multiple lineages, comprising at least 18 genera in 5 different subfamilies. Normally, these grasshoppers are innocuous, their numbers are low, and they do not pose a major economic threat to agriculture. However, under suitable conditions of drought followed by rapid vegetation growth, serotonin in their brains triggers dramatic changes: they start to breed abundantly, becoming gregarious and nomadic (loosely described as migratory) when their populatio ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Bean
A bean is the seed of some plants in the legume family (Fabaceae) used as a vegetable for human consumption or animal feed. The seeds are often preserved through drying (a ''pulse''), but fresh beans are also sold. Dried beans are traditionally soaked and boiled, and used in many traditional dishes throughout the world. They can be cooked in many different ways, however, including frying and baking. The unripe seedpods of some varieties are also eaten whole as green beans or '' edamame'' (immature soybean), but many fully ripened beans contain toxins like phytohemagglutinin and require cooking. Terminology The word "bean" and its Germanic cognates (e.g. German '' Bohne'') have existed in common use in West Germanic languages since before the 12th century, referring to broad beans, chickpeas, and other pod-borne seeds. This was long before the New World genus '' Phaseolus'' was known in Europe. With the Columbian exchange of domestic plants between Europe and the A ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Yorubaland
Yorubaland () is the homeland and cultural region of the Yoruba people in West Africa. It spans the modern-day countries of Nigeria, Togo and Benin, and covers a total land area of . Of this land area, 106,016 km2 (74.6%) lies within Nigeria, 18.9% in Benin, and the remaining 6.5% is in Togo. Prior to European colonization of Africa, European colonization, a portion of this area was known as Yoruba country. The geo-cultural space contains an estimated 55 million people, the majority of this population being ethnic Yoruba people, Yoruba. Geography Geo-physically, Yorubaland spreads north from the Gulf of Guinea and west from the Niger River into Benin and Togo. In the northern section, Yorubaland begins in the suburbs just west of Lokoja and continues unbroken up to the Ogooué River tributary of the Mono River in Togo, a distance of around 610 km. In the south, it begins in an area just west of the Benin and Osse River (Nigeria), Osse (Ovia) river occupied by the Ilaj ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Amala And Abula
Amala may refer to: People * Amala Akkineni, Indian actress * Amala Chebolu, Indian playback singer in the Telugu film industry * Amala Paul (born 1991), Indian actress * Amala Shankar (1919–2020), Indian dancer * Amala and Kamala, two girls discovered in 1920 who were allegedly raised by wolves in India *Amala Ratna Zandile Dlamini, known professionally as Doja Cat, American rapper, singer, songwriter, and record producer * Places * Amala, Iran, a village in Kermanshah Province, Iran * Amala Nagar, a village in Kerala, India Other * Amla (other) * Aonla (other) * Amala (food), a food from Nigeria * Amala (mythology), a Native American mythological giant * ''Amala'' (TV series), an Indian television series * Amala Institute of Medical Sciences in Thrissur, India * Seeds of the ''Nectandra'' trees, used in pre-Columbian South American ritual * ''Scopula amala ''Scopula amala'' is a moth of the family Geometridae. It was described by Edward Meyrick in 1886. I ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Abula
Abula is a village in Saaremaa Parish, Saare County in western Estonia. (retrieved 28 July 2021) Before the administrative reform in 2017, the village was in Kihelkonna Parish Kihelkonna Parish was a municipality in Saare County, Estonia. The parish included the islands named Aherahu, Juksirahu, Kalarahu, Käkirahu, Laasirahu, Loonalaid, Maturahu, Mihklirahu, Noogimaa, Nootamaa, Ojurahu, Salava, Uus-Noota .... References Villages in Saare County {{Saare-geo-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Custom
Custom, customary, or consuetudinary may refer to: Traditions, laws, and religion * Convention (norm), a set of agreed, stipulated or generally accepted rules, norms, standards or criteria, often taking the form of a custom * Mores, what is widely observed in a particular culture, considered to be practiced by persons of good moral character * Social norm, a rule that is socially enforced * Tradition * Customary law or consuetudinary, laws and regulations established by common practice * Customary (liturgy) or consuetudinary, a Christian liturgical book describing the adaptation of rites and rules for a particular context * Custom (Catholic canon law), an unwritten law established by repeated practice * Customary international law, an aspect of international law involving the principle of custom * Minhag (pl. minhagim), Jewish customs * ʿUrf (Arabic: العرف), the customs of a given society or culture Import and export * Customs, a tariff on imported or exported goods * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Flavoring
A flavoring (or flavouring), also known as flavor (or flavour) or flavorant, is a food additive that is used to improve the taste or smell of food. It changes the perceptual impression of food as determined primarily by the chemoreceptors of the gustatory and olfactory systems. Along with additives, other components like sugars determine the taste of food. A flavoring is defined as a substance that gives another substance taste, altering the characteristics of the solute, causing it to become sweet, sour, tangy, etc. Although the term, in common language, denotes the combined chemical sensations of taste and smell, the same term is used in the fragrance and flavors industry to refer to edible chemicals and extracts that alter the flavor of food and food products through the sense of smell. Owing to the high cost, or unavailability of natural flavor extracts, most commercial flavorings are "nature-identical", which means that they are the chemical equivalent of natural ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Distinctive Ingredient
Distinction, distinct or distinctive may refer to: * Distinction (philosophy), the recognition of difference * Formal distinction * Distinction (law), a principle in international law governing the legal use of force in an armed conflict * Distinction (sociology), a social force that places different values on different individuals * Distinct (mathematics) * Distinctive feature, a concept in linguistics * ''Distinción'', in Spanish, separating consonantal sounds, see Phonological history of Spanish coronal fricatives * The Hua–Yi distinction, the difference between ''China'' (Hua) and barbarian outsiders (Yi), applied culturally and ethnically * ''Distinction (book)'', a book by Pierre Bourdieu * Distinction (horse), Irish gelding, third in the 2005 Melbourne Cup * Distinction (song), song and album by The Suffrajets Awards and honors * an Award or quality of an award recipient * Latin honors, indications of relative achievement among academic degree recipients * Any one of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Region Of Origin
In geography, regions, otherwise referred to as areas, zones, lands or territories, are portions of the Earth's surface that are broadly divided by physical characteristics (physical geography), human impact characteristics ( human geography), and the interaction of humanity and the environment ( environmental geography). Geographic regions and sub-regions are mostly described by their imprecisely defined, and sometimes transitory boundaries, except in human geography, where jurisdiction areas such as national borders are defined in law. More confined or well bounded portions are called '' locations'' or ''places''. Apart from the global continental regions, there are also hydrospheric and atmospheric regions that cover the oceans, and discrete climates above the land and water masses of the planet. The land and water global regions are divided into subregions geographically bounded by large geological features that influence large-scale ecologies, such as plains and features. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Country Of Origin
Country of origin (CO) represents the country or countries of manufacture, production, design, or brand origin where an article or product comes from. For multinational brands, CO may include multiple countries within the value-creation process. There are differing rules of origin under various national laws and international treaties. Country of origin labelling (COL) is also known as ''place-based branding'', the ''made-in image'' or the "nationality bias". In some regions or industries, country of origin labelling may adopt unique local terms such as terroir used to describe wine appellations based on the specific region where grapes are grown and wine manufactured. Place-based branding has a very ancient history. Archaeological evidence points to packaging specifying the place of manufacture dating back to some 4,000 years ago. Over time, informal labels evolved into formal, often regulated labels providing consumers with information about product quality, manufacturer n ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
