HOME TheInfoList
Providing Lists of Related Topics to Help You Find Great Stuff







picture info

List Of Soups
This is a list of notable soups. Soups have been made since ancient times. Some soups are served with large chunks of meat or vegetables left in the liquid, while a broth is a flavored liquid usually derived from boiling a type of meat with bone, a spice mix, or a vegetable mix for a period of time in a stock. A common type of broth is consommé, which are crystal clear broths or stock that have a full flavor, aroma, and body. A potage is a category of thick soups, stews, or porridges, in some of which meat and vegetables are boiled together with water until they form into a thick mush. Bisques are heavy cream soups traditionally prepared with shellfish, but can be made with any type of seafood or other base ingredients. Cream soups are a dairy based soup
[...More Info...]      
[...Related Items...]



picture info

Singapore
Singapore (/ˈsɪŋ(ɡ)əpɔːr/ (About this sound listen)), officially the Republic of Singapore, is a sovereign city-state and island country in Southeast Asia. It lies one degree (137 kilometres or 85 miles) north of the equator, at the southern tip of the Malay Peninsula, with Indonesia's Riau Islands to the south and Peninsular Malaysia to the north. Singapore's territory consists of one main island along with 62 other islets. Since independence, extensive land reclamation has increased its total size by 23% (130 square kilometres or 50 square miles). Stamford Raffles founded colonial Singapore in 1819 as a trading post of the British East India Company; after the latter's collapse in 1858, the islands were ceded to the British Raj as a crown colony. During the Second World War, Singapore was occupied by Japan
[...More Info...]      
[...Related Items...]



picture info

Turkey
Turkey (Turkish: Türkiye [ˈtyɾcije]), officially the Republic of Turkey (Turkish: Türkiye Cumhuriyeti [ˈtyɾcije dʒumˈhuːɾijeti] (About this soundlisten)), is a transcontinental country located mainly on the Anatolian peninsula in Western Asia, with a small portion on the Balkan peninsula in Southeast Europe. East Thrace, the part of Turkey in Europe, is separated from Anatolia by the Sea of Marmara, the Bosphorous and the Dardanelles (collectively called the Turkish Straits). Turkey is bordered by Greece and Bulgaria to its northwest; Georgia to its northeast; Armenia, the Azerbaijani exclave of Nakhchivan and Iran to the east; and Iraq and Syria to the south. Istanbul is the largest city while Ankara is the capital
[...More Info...]      
[...Related Items...]



picture info

picture info

Cuba
Cuba (/ˈkjuːbə/; Spanish pronunciation: [ˈkuβa]), officially the Republic of Cuba (Spanish: About this sound República de Cuba ), is a country comprising the island of Cuba as well as Isla de la Juventud and several minor archipelagos. Cuba is located in the northern Caribbean where the Caribbean Sea, the Gulf of Mexico, and the Atlantic Ocean meet. It is south of both the U.S. state of Florida and the Bahamas, west of Haiti, and north of Jamaica. Havana is the largest city and capital; other major cities include Santiago de Cuba and Camagüey
[...More Info...]      
[...Related Items...]



picture info

Tubers
Tubers are enlarged structures in some plant species used as storage organs for nutrients. They are used for the plant's perennation (survival of the winter or dry months), to provide energy and nutrients for regrowth during the next growing season, and as a means of asexual reproduction. Stem tubers form from thickened rhizomes (underground stems) or stolons (horizontal connections between organisms). Common plant species with stem tubers include potato and yam
[...More Info...]      
[...Related Items...]



picture info

Italy
Italy (Italian: Italia [iˈtaːlja] (About this soundlisten)), officially the Italian Republic (Italian: Repubblica Italiana [reˈpubblika itaˈljaːna]), is a European country consisting of a peninsula delimited by the Alps and surrounded by several islands. Italy is located in south-central Europe, and it is also considered a part of western Europe. The country covers a total area of 301,340 km2---> (116,350 sq mi) and shares land borders with France, Switzerland, Austria, Slovenia, and the enclaved microstates of Vatican City and San Marino. Italy has a territorial exclave in Switzerland (Campione) and a maritime exclave in the Tunisian Sea (Lampedusa)
[...More Info...]      
[...Related Items...]



picture info

Tuscany
Tuscany (/ˈtʌskəni/ TUSK-ə-nee; Italian: Toscana, pronounced [toˈskaːna]) is a region in central Italy with an area of about 23,000 square kilometres (8,900 square miles) and a population of about 3.8 million inhabitants (2013). The regional capital is Florence (Firenze). Tuscany is known for its landscapes, traditions, history, artistic legacy, and its influence on high culture. It is regarded as the birthplace of the Italian Renaissance and has been home to many figures influential in the history of art and science, and contains well-known museums such as the Uffizi and the Pitti Palace. Tuscany produces wines, including Chianti, Vino Nobile di Montepulciano, Morellino di Scansano and Brunello di Montalcino
[...More Info...]      
[...Related Items...]



picture info

Peasant Foods
Peasant foods are dishes specific to a particular culture, made from accessible and inexpensive ingredients, and usually prepared and seasoned to make them more palatable. They often form a significant part of the diets of people who live in poverty, or have a lower income compared to the average for their society or country. Peasant foods have been described as being the diet of peasants, that is, tenant or poorer farmers and their farm workers, and by extension, of other cash-poor people. They may use ingredients, such as offal and less-tender cuts of meat, which are not as marketable as a cash crop. Characteristic recipes often consist of hearty one-dish meals, in which chunks of meat and various vegetables are eaten in a savory broth, with bread or other staple food
[...More Info...]      
[...Related Items...]



picture info

Ancient
Ancient history is the aggregate of past events from the beginning of recorded human history and extending as far as the Early Middle Ages or the Post-classical Era. The span of recorded history is roughly 5,000 years, beginning with Sumerian Cuneiform script, the oldest discovered form of coherent writing from the protoliterate period around the 30th century BC. The term classical antiquity is often used to refer to history in the Old World from the beginning of recorded Greek history in 776 BC (First Olympiad). This roughly coincides with the traditional date of the founding of Rome in 753 BC, the beginning of the history of ancient Rome, and the beginning of the Archaic period in Ancient Greece
[...More Info...]      
[...Related Items...]



picture info

Bulgur
Bulgur (from Turkish: bulgur; also burghul, from Arabic: برغل burghul, "groats") is a cereal food made from the parboiled groats of several different wheat species, most often from durum wheat
[...More Info...]      
[...Related Items...]



picture info

Chickpeas
The chickpea or chick pea (Cicer arietinum) is a legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea. Its seeds are high in protein
[...More Info...]      
[...Related Items...]



picture info

Iran
Iran (Persian: ایرانIrān [ʔiːˈɾɒːn] (About this sound listen)), also known as Persia (/ˈpɜːrʒə/), officially the Islamic Republic of Iran (Persian: جمهوری اسلامی ایرانJomhuri-ye Eslāmi-ye Irān (About this sound listen)), is a sovereign state in Western Asia. With over 81 million inhabitants, Iran is the world's 18th-most-populous country. Comprising a land area of 1,648,195 km2---> (636,372 sq mi), it is the second-largest country in the Middle East and the 17th-largest in the world
[...More Info...]      
[...Related Items...]



picture info

Leafy Vegetables
Leaf vegetables, also called potherbs, greens, vegetable greens, leafy greens, or salad greens, are plant leaves eaten as a vegetable, sometimes accompanied by tender petioles and shoots. Although they come from a very wide variety of plants, most share a great deal with other leaf vegetables in nutrition and cooking methods. Nearly one thousand species of plants with edible leaves are known. Leaf vegetables most often come from short-lived herbaceous plants, such as lettuce and spinach. Woody plants of various species also provide edible leaves. The leaves of many fodder crops are also edible for humans, but usually only eaten under famine conditions. Examples include; alfalfa, clover, most grasses, including wheat and barley. These plants are often much more prolific than traditional leaf vegetables, but exploitation of their rich nutrition is difficult, due to their high fiber content
[...More Info...]      
[...Related Items...]



picture info

Greece
Greece, officially the Hellenic Republic (Greek: Ελληνική Δημοκρατία), also known as Hellas (Greek: Ελλάς), is a sovereign state located in Southern and Southeast Europe. Its population is approximately 10.7 million as of 2018; Athens is the nation's capital and largest city, followed by Thessaloniki. Situated on the southern tip of the Balkan Peninsula, Greece is located at the crossroads of Europe, Asia, and Africa. It shares land borders with Albania to the northwest, North Macedonia and Bulgaria to the north, and Turkey to the northeast. The Aegean Sea lies to the east of the mainland, the Ionian Sea to the west, the Cretan Sea and the Mediterranean Sea to the south. Greece has the longest coastline on the Mediterranean Basin and the 11th longest coastline in the world at 13,676 km (8,498 mi) in length, featuring a large number of islands, of which 227 are inhabited
[...More Info...]      
[...Related Items...]