agriculture Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people t ...

, a green manure is a crop specifically produced to be incorporated into the soil while still green. Typically, the green manure's biomass is incorporated with a plow or disk, as is often done with (brown)

manure Manure is organic matter that is used as organic fertilizer in agriculture. Most manure consists of animal feces; other sources include compost and green manure. Manures contribute to the Soil fertility, fertility of soil by adding organic ma ...

. The primary goal is to add organic matter to the soil for its benefits. Green manuring is often used with legume crops to add nitrogen to the soil for following crops, especially in

organic farming Organic farming, also known as ecological farming or biological farming,Labelling, article 30 o''Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and re ...

, but is also used in

conventional farming Intensive agriculture, also known as intensive farming (as opposed to extensive farming), conventional, or industrial agriculture, is a type of agriculture, both of crop plants and of animals, with higher levels of input and output per unit of ag ...

Functions

Green manures usually perform multiple functions that include soil improvement and soil protection: *

Leguminous A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock for ...

green manures such as

clover Clover or trefoil are common names for plants of the genus ''Trifolium'' (from Latin ''tres'' 'three' + ''folium'' 'leaf'), consisting of about 300 species of flowering plants in the legume or pea family Fabaceae originating in Europe. The genus ...

and

vetch ''Vicia'' is a genus of over 240 species of flowering plants that are part of the legume family (Fabaceae), and which are commonly known as vetches. Member species are native to Europe, North America, South America, Asia and Africa. Some other ...

contain

nitrogen-fixing Nitrogen fixation is a chemical process by which molecular nitrogen (), with a strong triple covalent bond, in the air is converted into ammonia () or related nitrogenous compounds, typically in soil or aquatic systems but also in industry. Atm ...

symbiotic

bacteria Bacteria (; singular: bacterium) are ubiquitous, mostly free-living organisms often consisting of one Cell (biology), biological cell. They constitute a large domain (biology), domain of prokaryotic microorganisms. Typically a few micrometr ...

in root nodules that fix atmospheric nitrogen in a form that plants can use. This performs the vital function of fertilization. :Depending on the species of cover crop grown, the amount of nitrogen released into the soil lies between 40 and 200 pounds per acre. With green manure use, the amount of nitrogen that is available to the succeeding crop is usually in the range of 40-60% of the total amount of nitrogen that is contained within the green manure crop. : * Green manure acts mainly as soil-acidifying matter to decrease the alkalinity/pH of

alkali soils Alkali, or Alkaline, soils are clay soils with high pH (greater than 8.5), a poor soil structure and a low infiltration capacity. Often they have a hard calcareous layer at 0.5 to 1 metre depth. Alkali soils owe their unfavorable physico ...

by generating humic acid and acetic acid. * Incorporation of

cover crops In agriculture, cover crops are plants that are planted to cover the soil rather than for the purpose of being harvested. Cover crops manage soil erosion, soil fertility, soil quality, water, weeds, pests, diseases, biodiversity and wildlife in ...

into the soil allows the nutrients held within the green manure to be released and made available to the succeeding crops. This results immediately from an increase in abundance of soil microorganisms from the degradation of plant material that aid in the decomposition of this fresh material. This additional decomposition also allows for the re-incorporation of nutrients that are found in the soil in a particular form such as

nitrogen Nitrogen is the chemical element with the symbol N and atomic number 7. Nitrogen is a nonmetal and the lightest member of group 15 of the periodic table, often called the pnictogens. It is a common element in the universe, estimated at se ...

(N),

potassium Potassium is the chemical element with the symbol K (from Neo-Latin ''kalium'') and atomic number19. Potassium is a silvery-white metal that is soft enough to be cut with a knife with little force. Potassium metal reacts rapidly with atmosph ...

(K),

phosphorus Phosphorus is a chemical element with the symbol P and atomic number 15. Elemental phosphorus exists in two major forms, white phosphorus and red phosphorus, but because it is highly reactive, phosphorus is never found as a free element on Ear ...

(P),

calcium Calcium is a chemical element with the symbol Ca and atomic number 20. As an alkaline earth metal, calcium is a reactive metal that forms a dark oxide-nitride layer when exposed to air. Its physical and chemical properties are most similar t ...

(Ca),

magnesium Magnesium is a chemical element with the symbol Mg and atomic number 12. It is a shiny gray metal having a low density, low melting point and high chemical reactivity. Like the other alkaline earth metals (group 2 of the periodic ta ...

(Mg), and sulfur (S). * Microbial activity from incorporation of cover crops into the soil leads to the formation of

mycelium Mycelium (plural mycelia) is a root-like structure of a fungus consisting of a mass of branching, thread-like hyphae. Fungal colonies composed of mycelium are found in and on soil and many other substrates. A typical single spore germinates ...

and viscous materials which benefit the health of the soil by increasing its

soil structure Soil structure describes the arrangement or the way of soil in the solid parts of the soil and of the pore space located between them. It is determined by how individual soil granules clump, bind together, and aggregate, resulting in the arrangem ...

(i.e. by aggregation). :The increased percentage of organic matter ( biomass) improves

water Water (chemical formula ) is an Inorganic compound, inorganic, transparent, tasteless, odorless, and Color of water, nearly colorless chemical substance, which is the main constituent of Earth's hydrosphere and the fluids of all known living ...

infiltration and retention, aeration, and other soil characteristics. The soil is more easily turned or tilled than non-aggregated soil. Further aeration of the soil results from the ability of the root systems of many green manure crops to efficiently penetrate compact soils. The amount of humus found in the soil also increases with higher rates of decomposition, which is beneficial for the growth of the crop succeeding the green manure crop. Non-leguminous crops are primarily used to increase biomass. *The

root In vascular plants, the roots are the organs of a plant that are modified to provide anchorage for the plant and take in water and nutrients into the plant body, which allows plants to grow taller and faster. They are most often below the su ...

systems of some varieties of green manure grow deep in the soil and bring up nutrient resources unavailable to shallower-rooted crops. * Common cover crop functions of weed suppression. Non-leguminous crops are primarily used (e.g.

buckwheat Buckwheat (''Fagopyrum esculentum''), or common buckwheat, is a flowering plant in the knotweed family Polygonaceae cultivated for its grain-like seeds and as a cover crop. The name "buckwheat" is used for several other species, such as ''Fagopy ...

) The deep rooting properties of many green manure crops make them efficient at suppressing

weed A weed is a plant considered undesirable in a particular situation, "a plant in the wrong place", or a plant growing where it is not wanted.Harlan, J. R., & deWet, J. M. (1965). Some thoughts about weeds. ''Economic botany'', ''19''(1), 16-24. ...

s. * Some green manure crops, when allowed to flower, provide Forage (honeybee), forage for pollinating insects. Green manure crops also often provide habitat for predatory beneficial insects, which allow for a reduction in the application of insecticides where cover crops are planted. * Some green manure crops (e.g. winter wheat and winter rye) can also be used for grazing. * Erosion control is often also taken into account when selecting which green manure cover crop to plant. * Some Cover crop#Pest management, green crops reduce plant insect pests and Cover crop#Disease management, diseases. Verticillium wilt is especially reduced in potato plants. Incorporation of green manures into a farming system can drastically reduce the need for additional products such as supplemental fertilizers and pesticides. Limitations to consider in the use of green manure are time, energy, and resources (monetary and natural) required to successfully grow and utilize these cover crops. Consequently, it is important to choose green manure crops based on the growing region and annual precipitation amounts to ensure efficient growth and use of the cover crop(s).

Nutrient release

Green manure is broken down into plant nutrient components by heterotrophic bacteria that consumes organic matter. Warmth and moisture contribute to this process, similar to creating compost fertilizer. The plant matter releases large amounts of carbon dioxide and weak acids that react with insoluble soil minerals to release beneficial nutrients. Soils that are high in

minerals, for example, can be given green manure to generate a higher phosphate content in the soil, which in turn acts as a fertilizer. The ratio of carbon to

in a plant is a crucial factor to consider, since it will impact the nutrient content of the soil and may starve a crop of nitrogen, if the incorrect plants are used to make green manure. The ratio of carbon to nitrogen will differ from species to species, and depending upon the age of the plant. The ratio is referred to as C:N. The value of N is always one, whereas the value of carbon or carbohydrates is expressed in a value of about 10 up to 90; the ratio must be less than 30:1 to prevent the manure bacteria from depleting existing nitrogen in the soil. Rhizobium are soil organisms that interact with green manure to retain atmospheric nitrogen in the soil. Legumes, such as beans, alfalfa, clover and lupines, have root systems rich in rhizobium, often making them the preferred source of green manure material.

Crops

Many green manures are planted in autumn or winter to cover the ground before spring or summer sowing. * Alfalfa, which sends roots deep to bring nutrients to the surface. * Buckwheat in temperate regions * Cowpea * Clover (e.g. annual sweet clover) * Fava beans * Fenugreek *Ferns of the genus ''Azolla'' have been used as a green manure in southeast Asia. * Lupin * Peanut, Groundnut * Millet * Mustard plant, Mustard * ''Phacelia tanacetifolia'' * Radish such as tillage radish or daikon radish. * Sesbania * Sorghum * Soybean * Sudangrass * Sunn hemp, a legume widely grown throughout the tropics and subtropics * Vicia faba, Winter field bean * Velvet bean (''Mucuna pruriens''), common in the southern US during the early part of the 20th century, before being replaced by soybeans, popular today in most tropical countries, especially in Central America, where it is the main green manure used in slash/mulch farming practices * Vetch (''Vicia sativa'', ''Vicia villosa'')

History

The value of green manure was recognized by farmers in India for thousands of years, as mentioned in treatises like Vrikshayurveda. In Ancient Greece too, farmers ploughed broad bean plants into the soil. Chinese agricultural texts dating back hundreds of years refer to the importance of grasses and weeds in providing nutrients for farm soil. It was also known to early North American colonists arriving from Europe. Common colonial green manure crops were rye, buckwheat and oats. Traditionally, the incorporation of green manure into the soil is known as the fallow cycle of crop rotation, which was used to allow the soil to regain its fertility after the harvest.

References

External links