holding company
A holding company is a company whose primary business is holding a controlling interest in the securities of other companies. A holding company usually does not produce goods or services itself. Its purpose is to own shares of other companies ...
which owns several restaurant chains in Japan. The largest is
Sukiya Sukiya may refer to:
* Sukiya-zukuri, traditional Japanese interior
* a synonym for chashitsu, a Japanese tea room
* Sukiya (restaurant chain)
{{disambig ...
serving
gyūdon
, also known as , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with ''dashi'' (fish and seaweed stock), soy sauce and ''mirin'' (sweet rice wine). It may sometimes also be ...
, rice bowls with beef.
Restaurant chains
The brands owned or licensed by Zensho include:
Gyūdon
, also known as , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with ''dashi'' (fish and seaweed stock), soy sauce and ''mirin'' (sweet rice wine). It may sometimes also be ...
:
*
Sukiya Sukiya may refer to:
* Sukiya-zukuri, traditional Japanese interior
* a synonym for chashitsu, a Japanese tea room
* Sukiya (restaurant chain)
{{disambig ...
Family restaurant
Restaurants fall into several industry classifications, based upon menu style, preparation methods and pricing, as well as the means by which the food is served to the customer. This article mainly describes the situation in the USA, while catego ...
s:
*
Coco's
''Coco's Bakery'' is a subsidiary chain of Shari's Cafe & Pies and casual dining restaurants operating in the western United States. , the chain operates 16 restaurants in Arizona and California. It began as The Snack Shop in 1948 in Corona del ...
El Torito
El Torito (Spanish for "the little bull") is an American chain that serves Mexican food. El Torito operates 69 restaurants primarily in California.Jolly Pasta
* Fracasso
*
Hanaya Yohei
Hanaya Yohei (華屋 与兵衛 or 花屋 與兵衛; 1799–1858) was a Japanese restaurateur and chef who is generally credited as the inventor of Tokyo-style ('' Edomae-zushi''; 江戸前寿司) ''nigiri'' sushi at the end of the Edo period. ...
Yakiniku
''Yakiniku'' (焼き肉 or 焼肉), meaning "grilled meat", is a Japanese term that, in its broadest sense, refers to grilled meat cuisine. "Yakiniku" originally referred to western "barbecue" food, the term being popularized by Japanese writer ...
Takarajima
, literally "treasure island", is one of the Tokara Islands, belonging to Kagoshima Prefecture. The island, 7.14 km² in area, has a population of 116 persons. The island can only be reached by boat as it has no airport; there is regular ferry ...
Other:
* Chicago Pizza, Chicago Delita, SushiTake
Formerly owned chains
*
Wendy's
Wendy's is an American international fast food restaurant chain founded by Dave Thomas (1932–2002) on November 15, 1969, in Columbus, Ohio. Its headquarters moved to Dublin, Ohio, on January 29, 2006. As of December 31, 2018, Wendy's was the ...