''Yersinia aldovae'' is a species of bacteria that was originally described as Group X2 ''
Yersinia enterocolitica
''Yersinia enterocolitica'' is a Gram-negative, bacillus-shaped bacterium, belonging to the family Yersiniaceae. It is motile at temperatures of 22–29° C (72–84 °F), but becomes nonmotile at normal human body temperature. ''Y. enterocolitic ...
''.
Its type strain is CNY 6005 (= CDC 669-83 = ATCC 35236). ''Y. aldovae'' has been isolated from aquatic environments and soil, but it has not been associated with animal or human illnesses.
Etymology
N.L. gen. fem. n. aldovae, of Aldova, named in honor of Eva Aldova, the
Czechoslovakian
, rue, Чеськословеньско, , yi, טשעכאסלאוואקיי,
, common_name = Czechoslovakia
, life_span = 1918–19391945–1992
, p1 = Austria-Hungary
, image_p1 ...
microbiologist
A microbiologist (from Ancient Greek, Greek ) is a scientist who studies microscopic life forms and processes. This includes study of the growth, interactions and characteristics of Microorganism, microscopic organisms such as bacteria, algae, f ...
who first isolated the bacterium.
References
Further reading
*
External links
LSPN lpsn.dsmz.de*
Type strain of ''Yersinia aldovae'' at Bac''Dive'' - the Bacterial Diversity Metadatabase
aldovae
Bacteria described in 1984
{{Enterobacterales-stub