''Wales on the Menu'' is a

BBC Radio Wales BBC Radio Wales is a Welsh radio station owned and operated by BBC Cymru Wales, a division of the BBC. It began broadcasting on 13 November 1978, replacing the 'Radio 4 Wales' opt-out service (previously the Welsh Home Service). Radio Wales br ...

series where

restaurateur A restaurateur is a person who opens and runs restaurants professionally. Although over time the term has come to describe any person who owns a restaurant, traditionally it refers to a highly skilled professional who is proficient in all aspec ...

, writer and food critic Simon Wright challenges home cooks of

Wales Wales ( cy, Cymru ) is a Countries of the United Kingdom, country that is part of the United Kingdom. It is bordered by England to the Wales–England border, east, the Irish Sea to the north and west, the Celtic Sea to the south west and the ...

to get their dishes on the menu of top restaurants across the UK. They must survive the criticism of leading chefs before a panel of diners decides whether they have succeeded in putting ''Wales on the Menu''. Wright's other work includes ''

The Wright Taste ''The Wright Taste'' is a five-part BBC Wales documentary series that started in late October 2008. The title is a pun on the name of food critic and restaurateur Simon Wright, who featured in the series. Wright was a partner in the restauranY Po ...

'' on

BBC Wales BBC Cymru Wales is a division of the BBC and the main public broadcaster in Wales. It is one of the four BBC national regions, alongside the BBC English Regions, BBC Northern Ireland and BBC Scotland. Established in 1964, BBC Cymru Wales is ...

. He is a restaurateur at the award winning Y Polyn Restaurant.

Episodes

# (21 March 2010) Cowbridge student Tom Watts-Jones is the home cook attempting to impress award-winning chef

Bryn Williams Bryn Dwyfor Williams (born 6 June 1977) is a chef originally from Denbigh, Wales. He is the head chef and sole proprietor of Odette's Restaurant, Primrose Hill, London. He shot to fame as merely a sous chef in 2006 by beating established an ...

with his wild Welsh rabbit recipe.

References

External links

* {{BBC programme
BBC Radio Wales official ''Wales on the Menu'' site

A collection of little movies about food from Simon Wright
BBC Radio Wales programmes Mass media in Wales