Sulu Köfte
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Sulu köfte is a
Turkish Turkish may refer to: *a Turkic language spoken by the Turks * of or about Turkey ** Turkish language *** Turkish alphabet ** Turkish people, a Turkic ethnic group and nation *** Turkish citizen, a citizen of Turkey *** Turkish communities and mi ...
stew A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. A stew needs to have raw ingredients added to the gravy. Ingredients in a stew can include any combination of vegetables and ...
or thick
soup Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients of meat or vegetables with stock, milk, or water. Hot soups are additionally characterized by boiling solid ing ...
( çorba) with
köfte Kofta is a family of meatball or meatloaf dishes found in Balkan, Middle Eastern, South Caucasian, South Asian and Central Asian cuisines. In the simplest form, koftas consist of balls of minced meatusually beef, chicken, pork, lamb or mut ...
. It consists of meatballs usually made with minced beef, mixed with rice or bulgur, onion and spices and boiled in their own gravy, with tomato sauce,
olive oil Olive oil is a liquid fat obtained from olives (the fruit of ''Olea europaea''; family Oleaceae), a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil. It is commonly used in cooking: f ...
and Turkish red pepper paste. A similar dish is called ''ekşili köfte'' or ''terbiyeli köfte'', when made with egg-lemon (''terbiye'') sauce.


See also

*
Analı kızlı soup Analı kızlı soup is a soup from Turkey (Malatya, Kahramanmaraş, Gaziantep, Tarsus, Adana) which includes meatballs, tomato, bulgur, and chickpeas. 'Analı kızlı' means, literally, 'with daughters and mothers', daughters being the chickpe ...
*
Harput meatballs Harput meatballs ( tr, Harput köftesi) originated in the Eastern Anatolian city of Harput (today Elazığ, in Turkey). It is made by adding lean ground beef, fine bulgur, cracked wheat, egg, tomato paste, salt, spices, parsley and basil. They are ...
*
Hochzeitssuppe ''Hochzeitssuppe'' (literally: "wedding soup") is a clear German soup based on chicken broth, fortified with chicken meat, small meatballs (), asparagus heads, noodles and savoury egg custard garnish (). Sometimes raisins are added as well. is ...
*
Smyrna meatballs Smyrna meatballs, known as ''soutzoukakia Smyrneika'' ( el, σουτζουκάκια σμυρνέικα) or ''İzmir köfte'' (Turkish), is a Greek and Turkish dish of spicy oblong meatballs with cumin and garlic served in tomato sauce. This dish ...
* Yuvarlak *
Tabriz meatballs Tabriz meatballs ( fa, کوفته تبریزی, kufteh Tabrizi), also known as koofteh Tabrizi, are a variety of Iranian meatballs from the city of Tabriz. The dish normally consists of a large meatball including rice, yellow split peas, herbs and ...
* List of meatball dishes * List of soups * List of stews


Notes and references

Turkish soups Kofta {{Turkey-cuisine-stub