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Spinach dip (sometimes casually spin dip) is a
dip that uses the vegetable
spinach as a primary ingredient.
[Top Secret Restaurant Recipes 3 – Todd Wilbur]
pp. 188-189. Frozen spinach is often used in its preparation.
Slow cooker
A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than o ...
s may be used to prepare the dip, and it may be served warm, or there may be no cooking involved. Additional primary ingredients include
mayonnaise,
cream cheese
Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream.Oxford English Dictionary Stabilizers such as carob bean gum and carrageenan are often added in industrial production.
The U.S. Food and Drug Administration de ...
,
sour cream
Sour cream (in North American English, Australian English and New Zealand English) or soured cream (British English) is a dairy product obtained by fermenting regular cream with certain kinds of lactic acid bacteria. The bacterial culture, ...
and
cheese.
[White Bean & Artichoke Spinach Dip - FOX 32 News Chicago](_blank)
/ref> Examples of accompaniments to spinach dip include bread, crackers and chips
''CHiPs'' is an American crime drama television series created by Rick Rosner and originally aired on NBC from September 15, 1977, to May 1, 1983. It follows the lives of two motorcycle officers of the California Highway Patrol (CHP). The seri ...
.
The dip is commonly eaten as an '' hors d'oeuvre'', appetizer
An hors d'oeuvre ( ; french: hors-d'œuvre ), appetiser or starter is a small dish served before a meal in European cuisine. Some hors d'oeuvres are served cold, others hot. Hors d'oeuvres may be served at the dinner table as a part of the m ...
, or party platter. Many casual restaurant chains
A chain is a serial assembly of connected pieces, called links, typically made of metal, with an overall character similar to that of a rope in that it is flexible and curved in compression but linear, rigid, and load-bearing in tension. A c ...
offer spinach dip on their menus. Several commercially prepared, mass-produced
Mass production, also known as flow production or continuous production, is the production of substantial amounts of standardized products in a constant flow, including and especially on assembly lines. Together with job production and ba ...
spinach dips are sold in grocery store
A grocery store ( AE), grocery shop ( BE) or simply grocery is a store that primarily retails a general range of food products, which may be fresh or packaged. In everyday U.S. usage, however, "grocery store" is a synonym for supermarket, a ...
s and supermarkets. Some commercial powdered mixes, such as Knorr, are available to flavor the dip.
Presentation
The dip is well-suited to a simple presentation: being served in a small bowl
A bowl is a typically round dish or container generally used for preparing, serving, or consuming food. The interior of a bowl is characteristically shaped like a spherical cap, with the edges and the bottom forming a seamless curve. This makes ...
or large ramekin
A ramekin (, ; also spelled ramequin) is a small dish used for culinary purposes.
Name
The term is derived from the French ', a cheese- or meat-based bowl baked in a small mould. The French term is in turn derived from early modern Dutch ', whi ...
. A bread bowl
A bread bowl is a round loaf of bread which has had the top cut off and a large portion of the middle hollowed out to create an edible bowl. They are typically larger than a roll but smaller than a full sized loaf of bread.
Bread bowls can ...
prepared using hollowed-out bread that is filled with spinach dip is another method of presentation.[Working Mother](_blank)
p. 164. Spinach dips are sometimes served warm.[
]
Variations
Spinach-artichoke dip is one common variation, with artichoke hearts utilized as the other primary ingredient. Ingredient additions may include beans. Some recipes use spinach dip as a filling
Filling may refer to:
* a food mixture used for stuffing
* Frosting used between layers of a cake
* Dental restoration
* Symplectic filling, a kind of cobordism in mathematics
* Part of the leather crusting process
See also
* Fill (disambiguati ...
within other foods, like bread roll
Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet. It is one of the oldest human-made food ...
s.
See also
* List of dips
* List of condiments
A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, or, in some cultures, to complement the dish, but that cannot stand alone as a dish. The term ''cond ...
* Spinach soup
* Artichoke dip
References
Further reading
{{commons
Village Tavern in Birmingham reveals recipe for spinach dip , AL.com
Heart-Healthy Artichoke and Spinach Dip , Recipe - ABC News
Dips (food)
Spinach dishes