A scuffler is a word in
Yorkshire dialect
The Yorkshire dialect (also known as Broad Yorkshire, Tyke, Yorkie or Yorkshire English) is a dialect of English, or continuum of dialects, spoken in the Yorkshire region of Northern England. The dialect has roots in Old English and is influen ...
originating from the
Castleford
Castleford is a town within the City of Wakefield, West Yorkshire, England. It had a population of 45,106 at a 2021 population estimate. Historically in the West Riding of Yorkshire, to the north of the town centre the River Calder joins th ...
area meaning a large bread cake. This bread is always baked in a roughly triangular shape and is similar to the Northumbrian
stottie, but lighter.
Scufflers often have a small amount of flour on the top.
See also
*
List of bread rolls
A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used ...
References
Yorkshire cuisine
British breads
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