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Raksi (
Devanagari Devanagari ( ; , , Sanskrit pronunciation: ), also called Nagari (),Kathleen Kuiper (2010), The Culture of India, New York: The Rosen Publishing Group, , page 83 is a left-to-right abugida (a type of segmental Writing systems#Segmental syste ...
:रक्सी) or Rakshi (
Bantawa language The Bantawa Language (also referred to as An Yüng, Bantaba, Bantawa Dum, Bantawa Yong, Bantawa Yüng, Bontawa, Kirawa Yüng), is a Kirati languages spoken in the eastern Himalayan hills of eastern Nepal by Kirati Bantawa ethnic groups. They use ...
: Hengmawa/Hengma,
Limbu language Limbu (Limbu: , ''yakthuṅ pan'') is a Sino-Tibetan language spoken by the Limbu people of Nepal and Northeastern India (particularly Darjeeling, Kalimpong, Sikkim, Assam and Nagaland) as well as expatriate communities in Bhutan. The Limbu refe ...
: Sijongwaa aara,
Nepal Bhasa Newar (), or Newari and known officially in Nepal as Nepal Bhasa, is a Sino-Tibetan languages, Sino-Tibetan language spoken by the Newar people, the indigenous inhabitants of Nepal Mandala, which consists of the Kathmandu Valley and surro ...
: aila) is the Nepali term for a traditional distilled
alcoholic beverage An alcoholic beverage (also called an alcoholic drink, adult beverage, or a drink) is a drink that contains ethanol, a type of alcohol that acts as a drug and is produced by fermentation of grains, fruits, or other sources of sugar. The c ...
in
Nepal Nepal (; ne, नेपाल ), formerly the Federal Democratic Republic of Nepal ( ne, सङ्घीय लोकतान्त्रिक गणतन्त्र नेपाल ), is a landlocked country in South Asia. It is mai ...
,
India India, officially the Republic of India (Hindi: ), is a country in South Asia. It is the seventh-largest country by area, the second-most populous country, and the most populous democracy in the world. Bounded by the Indian Ocean on the so ...
(
Darjeeling Darjeeling (, , ) is a town and municipality in the northernmost region of the Indian state of West Bengal. Located in the Eastern Himalayas, it has an average elevation of . To the west of Darjeeling lies the easternmost province of Nepal, ...
,
Sikkim Sikkim (; ) is a state in Northeastern India. It borders the Tibet Autonomous Region of China in the north and northeast, Bhutan in the east, Province No. 1 of Nepal in the west and West Bengal in the south. Sikkim is also close to the Siligur ...
) and
Tibet Tibet (; ''Böd''; ) is a region in East Asia, covering much of the Tibetan Plateau and spanning about . It is the traditional homeland of the Tibetan people. Also resident on the plateau are some other ethnic groups such as Monpa people, ...
. It is often made at home. Raksi is a strong drink, clear like vodka or gin, tasting somewhat like Japanese
sake Sake, also spelled saké ( ; also referred to as Japanese rice wine), is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran. Despite the name ''Japanese rice wine'', sake, and indee ...
. It is usually made from kodo
millet Millets () are a highly varied group of small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Most species generally referred to as millets belong to the tribe Paniceae, but some millets al ...
(kodo) or rice; different grains produce different flavors. It is made by distilling a
chhaang Chhaang or chhyang (, ne, छ्याङ, new, थो:) is a Nepalese and Tibetan alcoholic beverage also popular in parts of the eastern Himalayas, Yakkha, Limbu, Dura, Newar, Sunuwar, Rai, Gurung, Magar, Sherpa, Tamang and Lepcha comm ...
, a brewed alcoholic drink. The
Limbus Limbus (Lat. "edge, boundary") may refer to: * Corneal limbus, the border of the cornea and the sclera (the white of the eye) * Limbus of fossa ovalis, in the heart * Limbus 3 and Limbus 4, two line-ups of a German avant-garde musical group * Li ...
and Kirati people , for whom it is a traditional beverage, drink
tongba Tongba ( ne, तोङबा ) is a millet-based alcoholic beverage found in the eastern mountainous region of Nepal and neighbouring Indian regions of Sikkim and Darjeeling. It is the traditional drink of the Limbu people as well as people of ...
and raksi served with pieces of pork, water buffalo or goat meat
sekuwa Sekuwa is meat roasted in a natural wood fire in a traditional Nepalese country style. While the meat is still raw, it is mixed with natural herbs and spices and other ingredients. Sekuwa can be made with pork, lamb, goat or chicken, or a mixture. ...
. For the Newars, aila is indispensable during festivals and various religious rituals as
libation A libation is a ritual pouring of a liquid, or grains such as rice, as an offering to a deity or spirit, or in memory of the dead. It was common in many religions of antiquity and continues to be offered in cultures today. Various substa ...
, ''
prasad 200px, Prasad thaal offered to Swaminarayan temple in Ahmedabad ">Shri Swaminarayan Mandir, Ahmedabad">Swaminarayan temple in Ahmedabad Prasada (, Sanskrit: प्रसाद, ), Prasadam or Prasad is a religious offering in Hinduism. Most o ...
'' or '' sagan''. In CNN's list of the world's 50 most delicious drinks, raksi was ranked 41st and was described as follows: "made from millet or rice, raksi is strong on the nose and sends a burning sensation straight down your throat that resolves itself into a surprisingly smooth, velvety sensation. Nepalese drink this home brew to celebrate festivals, though some think that the prized drink itself is the reason to celebrate." Because of its popularity, various
temperance movements The temperance movement is a social movement promoting temperance or complete abstinence from consumption of alcoholic beverages. Participants in the movement typically criticize alcohol intoxication or promote teetotalism, and its leaders em ...
exist in Nepal, including various women's groups. Raksi, however, remains an important requirement of various religious rituals and social events, due in part perhaps to its antiseptic properties. GC-MS based metabolomics revealed medicinal compounds present in raksi collected from high altitudes of Singalila Ridge of the Himalayas. Study claims raksi contains compounds which are useful as a remedy of high altitudes sickness.


Serving

Raksi is often served in a
bhatti glass A Bhatti glass, , is a glass used in a bhatti to serve liquor. A bhatti is a common word in Nepali language to refer to a place where locally prepared alcoholic preparations are served. Most of them are located in almost every settlements and sel ...
and during special occasions, the drink is poured from a great height via a pitcher with a small spout, making an entertaining spectacle.


Production

Raksi is produced, sold and mostly consumed at rustic distilleries scattered around the countryside. Usually it is not aged before consumption. A large amount of wood is used in the distillation process.


See also

*
Alcohol in Nepal Alcohol (''Raksi'' or ''Madira'') is Legal to produce 60 Litres of fermented beverage and distill 30 Litres Raksi per year for personal consumption, but it's illegal to sell home made Spirits ''Raksi'' in Nepal. The mixed society, coupled with cas ...
*
Ara ARA may refer to: Media and the arts * American-Romanian Academy of Arts and Sciences * '' Artistička Radna Akcija'', compilation album released in former Yugoslavia * Associate of the Royal Academy, denoting membership in the British Royal Aca ...
, a Bhutanese drink *
Chhaang Chhaang or chhyang (, ne, छ्याङ, new, थो:) is a Nepalese and Tibetan alcoholic beverage also popular in parts of the eastern Himalayas, Yakkha, Limbu, Dura, Newar, Sunuwar, Rai, Gurung, Magar, Sherpa, Tamang and Lepcha comm ...
, a Tibetan and Nepalese drink *
List of Tibetan dishes This is a list of Tibetan dishes and foods. Tibetan cuisine includes the culinary traditions and practices of Tibet and its peoples, many of whom reside in India and Nepal. It reflects the Tibetan landscape of mountains and plateaus and includes ...


References

{{Rice drinks


External links


Traditional way of making rice wine in Nepal
Alcohol in Nepal Indian drinks Nepalese drinks Tibetan cuisine Distilled drinks Rice wine Traditional Indian alcoholic beverages