The Polish Boy is a

sausage A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients, such as grains or breadcrumbs may be included as fillers or extenders. ...

sandwich A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein bread serves as a container or wrapper for another food type. The sandwich began as a po ...

native to

Cleveland Cleveland ( ), officially the City of Cleveland, is a city in the U.S. state of Ohio and the county seat of Cuyahoga County. Located in the northeastern part of the state, it is situated along the southern shore of Lake Erie, across the U.S. ...

Ohio Ohio () is a state in the Midwestern region of the United States. Of the fifty U.S. states, it is the 34th-largest by area, and with a population of nearly 11.8 million, is the seventh-most populous and tenth-most densely populated. The sta ...

. It consists of a link of

kielbasa Kielbasa (, ; from Polish ) is any type of meat sausage from Poland and a staple of Polish cuisine. In American English the word typically refers to a coarse, U-shaped smoked sausage of any kind of meat, which closely resembles the ''Wiejska'' ...

sausage placed in a

bun A bun is a type of bread roll, typically filled with savory fillings (for example hamburger). A bun may also refer to a sweet cake in certain parts of the world. Though they come in many shapes and sizes, buns are most commonly round, and are ...

, and covered with a layer of

french fries French fries (North American English), chips (British English), finger chips ( Indian English), french-fried potatoes, or simply fries, are '' batonnet'' or ''allumette''-cut deep-fried potatoes of disputed origin from Belgium and France. Th ...

, a layer of

barbecue sauce Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting (cooking), basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork or beef ribs (food), ribs and chicken as food, chicken. I ...

and a layer of coleslaw. While the sausage is typically

grilled Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above, below or from the side. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat a ...

, some establishments will quickly deep fry the sausage after grilling and prior to assembling the sandwich. While Polish Boys can be found at various establishments throughout Cleveland, a popular place was Freddie's Southern Style Rib House, known for their southern style barbecue sauce. ''

Esquire Esquire (, ; abbreviated Esq.) is usually a courtesy title. In the United Kingdom, ''esquire'' historically was a title of respect accorded to men of higher social rank, particularly members of the landed gentry above the rank of gentlema ...

'' named theirs as one of the best sandwiches in

America The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territorie ...

, calling it "soul on

white White is the lightest color and is achromatic (having no hue). It is the color of objects such as snow, chalk, and milk, and is the opposite of black. White objects fully reflect and scatter all the visible wavelengths of light. White on ...

." Chef

Michael Symon Michael D. Symon (born September 19, 1969) is an American chef, restaurateur, television personality, and author. He is of Greek, Sicilian, and Eastern European descent. He is seen regularly on Food Network on shows such as ''Iron Chef America' ...

cited the Polish Boy as "

The Best Thing I Ever Ate ''The Best Thing I Ever Ate'' is a television series that originally aired on Food Network, debuting on June 22, 2009 (after a preview on June 20). The program originally aired as a one-time special in late 2008. After being cancelled by The Food ...

" on the Food Network, where he featured Seti's Polish Boys on the show. Seti's version had an optional chili and cheese add-on. Chef Gregby Camp from ''“Mickey Flickey’s Amazing Wings”'' appeared on ''

The Wendy Williams Show ''The Wendy Williams Show'' (often shortened to ''Wendy'') is an American syndicated talk show created and hosted by Wendy Williams, and produced by Wendy Williams Productions, along with Perler Productions. The show is distributed by Debmar-Me ...

'' to teach the audience how to make a Cleveland Polish boy. Chef Camp suggests toasting the bun to give it better flavor and to hold the sandwich together. His sandwich features just enough coleslaw to taste, homemade french fries and their Amazing Comeback Barbecue Sauce.

Reception

The Daily Meal The Daily Meal is a food and drinks website. It is the first site launched by Spanfeller Media Group. Jim Spanfeller is a former CEO of Forbes.com. In 2016, Spanfeller was acquired by Tribune Publishing. Content The Daily Meal produces original c ...

'' reviewed the Polish boy with " is is one serious sandwich; keep your

Tums Tums (stylized as TUMS) is an antacid made of sucrose (sugar) and calcium carbonate (CaCO3) manufactured by Haleon in St. Louis, Missouri, US. They are also available in a sugar-free version. It is an over-the-counter drug, available at many re ...

at the ready" in their article "12 Life-Changing Sandwiches You've Never Heard Of".

References

{{Sandwiches American sandwiches Culture of Cleveland Cuisine of the Midwestern United States American sausages Polish-American culture in Cleveland Sausage sandwiches

Reception

See also

References