Nutriomics is the science that studies the food and
nutrition
Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients, which can be metabolized to create energy and chemical structures. Failure to obtain sufficient n ...
domains comprehensively to improve consumer's well-being and health.
More specifically Nutriomics approaches are used to evaluate the effects of different diets to promote health and modulate the risk of disease development.
See also
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Nutrigenomics
Nutritional genomics, also known as nutrigenomics, is a science studying the relationship between human genome, human nutrition and health. People in the field work toward developing an understanding of how the whole body responds to a food via sy ...
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Functional genomics
Functional genomics is a field of molecular biology that attempts to describe gene (and protein) functions and interactions. Functional genomics make use of the vast data generated by genomic and transcriptomic projects (such as genome sequencing ...
References
External links
* What Are Omics Sciences
* Nutriomics Studies in Diabetes Researc
Nutritional science
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