Limosilactobacillus Secaliphilus
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''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from '' Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genus to produce exopolysaccharides from sucrose. The genus currently includes 31 species or subspecies, most of these were isolated from the intestinal tract of humans or animals. ''Limosilactobacillus reuteri'' has been used as a model organism to evaluate the host-adaptation of lactobacilli to the human and animal intestine and for the recruitment of intestinal lactobacilli for food fermentations. Limosilactobacilli are heterofermentative and produce lactate, CO2, and acetate or ethanol from glucose; several limosilactobacilli, particularly strains of ''Lm. reuteri'' convert glycerol or 1,2-propanediol to 1,3 propanediol or propanol, respectively. Most strains do not grow in presence of oxygen, or in de Man, Rogosa Sharpe (MRS) medium, the standard medium for cultivation of lactobacilli. Addition of maltose, cysteine and fructose to MRS is usually sufficient for cultivation of limosilactobacilli.


Species

The genus ''Limosilactobacillus'' comprises the following species: * '' Limosilactobacillus agrestis'' Li ''et al''. 2021 * '' Limosilactobacillus albertensis'' Li ''et al''. 2021 * '' Limosilactobacillus alvi'' Zheng ''et al''. 2020 * '' Limosilactobacillus antri'' (Roos ''et al''. 2005) Zheng ''et al''. 2020 * ''
Limosilactobacillus balticus ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' Li ''et al''. 2021 * ''
Limosilactobacillus caviae ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' (Killer ''et al''. 2017) Zheng ''et al''. 2020 * ''
Limosilactobacillus coleohominis ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' (Nikolaitchouk ''et al''. 2001) Zheng ''et al''. 2020 * ''
Limosilactobacillus equigenerosi ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' (Endo ''et al''. 2008) Zheng ''et al''. 2020 * ''
Limosilactobacillus fastidiosus ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' Li ''et al''. 2021 * ''
Limosilactobacillus fermentum ''Limosilactobacillus fermentum'' is a Gram-positive species in the heterofermentative genus ''Limosilactobacillus.'' It is associated with active dental caries lesions. It is also commonly found in fermenting animal and plant material includin ...
'' (Beijerinck 1901) Zheng ''et al''. 2020 * ''
Limosilactobacillus frumenti ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' (Müller ''et al''. 2000) Zheng ''et al''. 2020 * ''
Limosilactobacillus gastricus ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' (Roos ''et al''. 2005) Zheng ''et al''. 2020 * ''
Limosilactobacillus gorillae ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' (Tsuchida ''et al''. 2014) Zheng ''et al''. 2020 * ''
Limosilactobacillus ingluviei ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' (Baele ''et al''. 2003) Zheng ''et al''. 2020 * '' Limosilactobacillus mucosae'' (Roos ''et al''. 2000) Zheng ''et al''. 2020 * ''
Limosilactobacillus oris ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' (Farrow and Collins 1988) Zheng ''et al''. 2020 * ''
Limosilactobacillus panis ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' (Wiese ''et al''. 1996) Zheng ''et al''. 2020 * ''
Limosilactobacillus pontis ''Limosilactobacillus pontis'' is a rod-shaped, Gram-positive facultatively anaerobic bacterium. Along with other '' Lactobacillus'' species, it is capable of converting sugars, such as lactose, into lactic acid. ''Limosilactobacillus pontis'' ...
'' (Vogel ''et al''. 1994) Zheng ''et al''. 2020 * ''
Limosilactobacillus portuensis ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from ''Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the genu ...
'' Ksiezarek ''et al''. 2021 * ''
Limosilactobacillus reuteri ''Limosilactobacillus reuteri'' is a lactic acid bacterium found in a variety of natural environments, including the gastrointestinal tract of humans and other animals. It does not appear to be pathogenic and may have health effects. Discove ...
'' (Kandler ''et al''. 1982) Zheng ''et al''. 2020 * '' Limosilactobacillus rudii'' Li ''et al''. 2021 * '' Limosilactobacillus secaliphilus'' (Ehrmann ''et al''. 2007) Zheng ''et al''. 2020 * ''
Limosilactobacillus urinaemulieris ''Limosilactobacillus'' is a thermophilic and heterofermentative genus of lactic acid bacteria created in 2020 by splitting from '' Lactobacillus''. The name is derived from the Latin "slimy", referring to the property of most strains in the g ...
'' Ksiezarek ''et al''. 2021 * ''
Limosilactobacillus vaginalis ''Limosilactobacillus vaginalis'' is a lactic acid bacterium that is a normal, but infrequent part of the vaginal microbiome. Discovery and taxonomy The species was identified by Embley and his coworkers in the course of a vaccine development a ...
'' (Embley ''et al''. 1989) Zheng ''et al''. 2020


Phylogeny

The currently accepted taxonomy is based on the List of Prokaryotic names with Standing in Nomenclature and the phylogeny is based on whole-genome sequences.


References

Lactobacillaceae Food science Gut flora bacteria Garde manger Gram-positive bacteria Bacteria genera {{Bacilli-stub