Different areas of the world have local variations on the

hot dog A hot dog (uncommonly spelled hotdog) is a food consisting of a grilled or steamed sausage served in the slit of a partially sliced Hot dog bun, bun. The term hot dog can refer to the sausage itself. The sausage used is a wiener (Vienna sausag ...

, in the type of meat used, the condiments added, and its means of preparation.

United States

Hot dogs are a very popular sandwich throughout the United States. Many regional variations exist.

Alaska

Hot dogs made with

caribou Reindeer (in North American English, known as caribou if wild and ''reindeer'' if domesticated) are deer in the genus ''Rangifer''. For the last few decades, reindeer were assigned to one species, ''Rangifer tarandus'', with about 10 subspe ...

meat added are sold as "reindeer dogs" throughout Alaska.

Arizona

The

Sonoran hot dog The Sonoran hot dog is a style of hot dog that originated in Hermosillo, the capital of the Mexican state of Sonora, in the late 1980s. It is popular in Tucson, Phoenix, and elsewhere in southern Arizona. It consists of a hot dog that is wrapp ...

is popular in

Tucson , "(at the) base of the black ill , nicknames = "The Old Pueblo", "Optics Valley", "America's biggest small town" , image_map = , mapsize = 260px , map_caption = Interactive map ...

Phoenix Phoenix most often refers to: * Phoenix (mythology), a legendary bird from ancient Greek folklore * Phoenix, Arizona, a city in the United States Phoenix may also refer to: Mythology Greek mythological figures * Phoenix (son of Amyntor), a ...

, and elsewhere in southern Arizona, as well as in the neighboring Mexican state of

Sonora Sonora (), officially Estado Libre y Soberano de Sonora ( en, Free and Sovereign State of Sonora), is one of the 31 states which, along with Mexico City, comprise the Administrative divisions of Mexico, Federal Entities of Mexico. The state is d ...

. It is a hot dog wrapped in mesquite-smoked bacon, cooked on a grill or on a griddle or

comal COMAL (''Common Algorithmic Language'') is a computer programming language developed in Denmark by Børge R. Christensen and Benedict Løfstedt and originally released in 1975. COMAL was one of the few structured programming languages that was a ...

, then topped with pinto beans, onions, tomatoes, mayonnaise, mustard and jalapeño salsa or sauce, and served on a

bolillo A ''bolillo'' () (in Mexico) or ''pan francés'' (in Central America) (meaning "French bread") is a type of savory bread made in Mexico and Central America. It is a variation of the baguette, but shorter in length and is often baked in a stone ...

roll, often with a side of fresh-roasted chili pepper. It originated in

Hermosillo Hermosillo (), formerly called Pitic (as in ''Santísima Trinidad del Pitic'' and ''Presidio del Pitic''), is a city located in the center of the northwestern Mexican state of Sonora. It is the municipal seat of the Hermosillo Municipality, Her ...

, the capital of Sonora.John T. Edge
"In Praise of the All-American Mexican Hot Dog"
, ''

New York Times ''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid d ...

'', August 26, 2009.

California

Los Angeles Los Angeles ( ; es, Los Ángeles, link=no , ), often referred to by its initials L.A., is the largest city in the state of California and the second most populous city in the United States after New York City, as well as one of the world' ...

Pink's Hot Dogs Pink's Hot Dogs is a landmark hot dog restaurant in the Fairfax District of the city of Los Angeles. It is on North La Brea Avenue, across the street from the Hollywood district on the east. History Pink's was founded by Paul and Betty Pin ...

promotes its celebrity customers and its chili dogs, the latter of which come in a wide number of varieties. A local chain, Tommy's, also has chili dogs featuring a premium natural casing hot dog alongside its much better-known chili hamburgers, and another local chain

The Hat The Hat is a Southern California fast-food restaurant chain specializing in pastrami Pastrami (Romanian: '' pastramă'') is a food originating from Romania usually made from beef brisket, lamb, pork, chicken sometimes from turkey. The raw m ...

, which specializes in pastrami, has them also. Other notable Los Angeles chains that specialize in hot dogs include

Hot Dog On A Stick Hot Dog on a Stick is a fast food company that was founded by Dave Barham in Santa Monica, California, in 1946, and later branched out into malls and shopping centers. In 2014, the company was purchased by Global Franchise Group (the strategi ...

, which serves a preparation similar to a

corn dog A corn dog (also spelled corndog) is a sausage (usually a hot dog) on a stick that has been coated in a thick layer of cornmeal batter and deep fried. It originated in the United States and is commonly found in American cuisine. History Newly ...

, and

Wienerschnitzel Wienerschnitzel is an American fast food chain founded in 1961 (as "Der Wienerschnitzel") that specializes in hot dogs. Despite the name, the company does not sell Wiener schnitzel, only selling it once as a promotional item. Wienerschnitzel l ...

, a chain that bills itself as "The World's Largest Hot Dog Chain." The Farmer John

Dodger Dog The Dodger Dog is a hot dog named after the Major League Baseball franchise that sells them (the Los Angeles Dodgers). It is a 10-inch pork wiener wrapped in a steamed bun. The hot dog is sold at Dodger Stadium located in Los Angeles, California ...

is sold at

Dodger Stadium Dodger Stadium is a baseball stadium in the Elysian Park neighborhood of Los Angeles, California. It is the home stadium of Major League Baseball's Los Angeles Dodgers. Opened in 1962, it was constructed in less than three years at a cost of ( ...

. Street vendors in Los Angeles also serve the "Downtown Dog" or "LA Street Dog" a Mexican-style bacon-wrapped hot dog with grilled onions, jalapeños, and bell peppers, and mustard, ketchup, and mayonnaise as condiments. These are typically sold around closing time outside nightclubs and bars by street vendors, who grill the hot dogs on small push-carts. The legality of such operations may be questionable, leading locals to sometimes refer to these treats as "Danger Dogs".

Connecticut

Connecticut hot dog restaurants often serve sausages produced by local family operations such as Hummel Bros, Martin Rosol, or

Grote & Weigel Grote & Weigel, Inc. is a meat company based in Bloomfield, Connecticut, United States. They are one of the oldest meat companies in the United States, having been founded in 1890 in nearby Rockville. They later moved to Hartford, and in 1966 ...

, with national brands being relatively less common. The hot dogs are typically served on New England rolls. There is otherwise no particular Connecticut style though deep frying and homemade condiments are common.

Georgia

Columbus, Georgia Columbus is a consolidated city-county located on the west-central border of the U.S. state of Georgia. Columbus lies on the Chattahoochee River directly across from Phenix City, Alabama. It is the county seat of Muscogee County, with which it ...

, a local favorite is the "scrambled dog," the exemplar of which was first served at the Dinglewood Pharmacy by "The Lieutenant" Charles Stevens over 50 years ago. The scrambled dog is a chopped hot dog covered by chili, onions and pickles with an accompanying portion of oyster crackers. In

Fitzgerald, Georgia Fitzgerald is a city in and the county seat of Ben Hill County in the south central portion of the U.S. state of Georgia. As of the 2010 census, it had a population of 9,053. It is the principal city of the Fitzgerald Micropolitan Statistical A ...

, Johnnie's Drive In served the "scrambled dog" beginning in the early 1940s. Johnnie's scrambled dog is two sliced hot dogs over a hot dog bun with mustard and catsup and covered with oyster crackers, chili, cole slaw, and sliced dill pickles.

Illinois

The

Chicago-style hot dog A Chicago-style hot dog, Chicago Dog, or Chicago Red Hot is an all-beef frankfurter on a poppy seed bun, originating from the city of Chicago, Illinois. The hot dog is topped with yellow mustard, chopped white onions, bright green sweet pick ...

is a steamed

kosher-style Kosher style refers to foods commonly associated with Jewish cuisine but which may or may not actually be kosher. It is a stylistic designation rather than one based on the Halakha, laws of kashrut. Generally, kosher-style food does not include me ...

all-beef, natural-casing hot dog on a steamed poppy seed bun, topped with yellow mustard, chopped white onions, a dill pickle spear, tomato slices,

Chicago-style relish Chicago-style relish is a type of sweet pickle relish typically used on Chicago-style hot dogs.Zeldes, Leah (July 20, 2010)"Origins of Neon Relish and Other Chicago Hot Dog Conundrums", ''Dining Chicago''. Retrieved July 19, 2016. The unique colo ...

, hot sport peppers, and a dash of celery salt. Chicago-style hot dogs do not include ketchup. This "dragged through the garden" style (more commonly called, "with the works"), is heavily promoted by

Vienna Beef Vienna Beef Inc. is the main manufacturer of the hot dog used in the classic Chicago-style hot dog, as well as Polish sausage and Italian beef, delicacies of independent Chicago-style hot dog and beef stands. The company also produces a variety of ...

and Red Hot Chicago, the two most prominent Chicago hot dog manufacturers, but exceptions are common, with vendors adding cucumbers or lettuce, omitting poppy seeds or celery salt, or using plain relish or a skinless hot dog. Several popular hot dog stands serve a simpler version: a steamed natural-casing dog with only mustard, onions, plain relish and sport peppers, wrapped up with hand-cut fries, while the historic Superdawg drive-ins notably substitute a pickled tomato.

Kansas and Missouri

Kansas City The Kansas City metropolitan area is a bi-state metropolitan area anchored by Kansas City, Missouri. Its 14 counties straddle the border between the U.S. states of Missouri (9 counties) and Kansas (5 counties). With and a population of more ...

-style hot dog is a pork sausage in a sesame seed bun topped with brown mustard, sauerkraut and melted Swiss cheese.

Maine

The most popular variety of hot dog in Maine is made with

natural casing Sausage casing, also known as sausage skin or simply casing, is the material that encloses the filling of a sausage. Natural casings are made from animal intestines or skin; artificial casings, introduced in the early 20th century, are made of co ...

. The casing is colored red, and one company refers to their red variety as red snappers and "red rockets".

Massachusetts

In Boston, hot dogs are often served steamed as opposed to grilled. The Fenway Frank, served at

Fenway Park Fenway Park is a baseball stadium located in Boston, Massachusetts, United States, near Kenmore Square. Since 1912, it has been the home of the Boston Red Sox, the city's American League baseball team, and since 1953, its only Major League Base ...

, is a fixture for Red Sox fans, and there are several other local brands such as Pearl that are used. Hot dogs in the Boston area are associated with Boston baked beans, though this is not unique to the region. Ketchup, mustard, relish, picalilli, and chopped onions are the most common toppings.

Michigan

In southeastern Michigan, restaurants serve what's known as a Coney dog, developed early in the 20th century by Greek immigrants. "Coney joints" are very specific as to the ingredients: a beef or beef and pork European-style Vienna sausage of German origin in a natural lamb or sheep casing, topped with a spiced sauce made with ground beef heart, one or two stripes of yellow mustard and diced or chopped white onions. There are three variations on the Coney dog: Jackson style, which started in 1914 with a ground beef sauce prior to switching to ground beef heart in the early 1940s, Detroit style, first served in 1917 and made with a more soupy beef heart-based sauce, and Flint style, with Flint Coney Island opening in 1924 serving a specially-developed Koegel's coney topped with thicker, meatier sauce based on a Macedonian goulash, made almost entirely of a finely ground beef heart blend from

Abbott's Meat Abbott's Meat is a meat packing company located in Flint, Michigan. Koegel's hot dogs are considered by the authors of "Coney Detroit" as only acceptable hot dog for a Flint-Style Coney Dog along with Abbott's coney sauce. Abbott's chili sauce' ...

.Florine, Bob; Davison, Matt; Jaeger, Sally, ''Two To Go: A Short History of Flint's Coney Island Restaurants'', 2007, Genesee County Historical Society With over 350 chain and independent purveyors of these dogs in the metro-Detroit area alone, an entire restaurant industry has developed from the hot dog and are called Coney Islands. A coney dog is not to be confused with a

chili dog A chili dog is a hot dog served in a Hot dog bun, bun and topped with a meat sauce, such as chili con carne. Additional toppings may include cheese, onions, and Mustard (condiment), mustard. The style has multiple regional variations in the Unite ...

, a more generic ground beef-based chili-topped hot dog. See

Coney Island hot dog A Coney Island hot dog, Coney dog, or Coney is a hot dog in a bun topped with a savory meat sauce and sometimes other toppings. It is often offered as part of a menu of classic American "diner" dishes and often at Coney Island restaurants. It is ...

New Jersey

New Jersey's

Italian hot dog An Italian hot dog is a type of hot dog popular in New Jersey, United States, made by Jimmy Buff and his wife Mary Racioppi. His family continues the restaurant Jimmy Buff's to this day. Other restaurants like Joe Joe's Italian Hot Dog in Toms Ri ...

includes diced fried potatoes combined with brown mustard served on a spicy hot dog. The most common brands of spicy hot dogs used are Sabrett's or Best's, both of which are NJ companies. A traditional ''Italian Hot Dog'' is made by cutting a round "pizza bread" in half (for a double) or into quarters (for a single), cutting a pocket into it and spreading the inside with mustard. A deep-fried dog (or two if it is a double) is put in the pocket, topped with fried (or sautéed) onions and peppers, and then topped off with crisp-fried potato chunks. A variation of this, often found at express takeout restaurants (such as "chicken shacks," Chinese restaurants, pizzerias, etc., and can also be requested at some lunch trucks and luncheonettes across the state) substitutes French fries for the traditional potato round, and in some spots a Portuguese or sub roll replaces the traditional round bread used. The ''Texas wiener'' or ''Hot Texas wiener'' was created in

Paterson, New Jersey Paterson ( ) is the largest City (New Jersey), city in and the county seat of Passaic County, New Jersey, Passaic County, in the U.S. state of New Jersey. In New York City, the natural-casing all-beef hot dogs served at

Katz's Delicatessen Katz's Delicatessen, also known as Katz's of New York City, is a kosher-style delicatessen at 205 East Houston Street, on the southwest corner of Houston and Ludlow Streets on the Lower East Side of Manhattan in New York City.

Gray's Papaya Gray's Papaya is a hot dog restaurant chain, with its flagship restaurant located at 2090 Broadway at 72nd Street. In June 2020, it had one location operational during the COVID-19 pandemic. Several other locations had closed prior. Gray's Papa ...

Papaya King Papaya King is a fast food take-out restaurant in New York City. It currently has a single location in the Upper East Side of Manhattan, its original location; it has made several attempts to expand to other locations, but these expansions hav ...

, Papaya Dog and any Sabrett cart are all made by Sabrett's parent company, Marathon Enterprises, Inc. Nathan's hot dogs, which are all-beef and come in both natural-casing and skinless, were also made by Marathon until several years ago. Local kosher brands—which are not permitted natural casings—include

Hebrew National Hebrew National is a brand of kosher hot dogs and other sausages made by ConAgra Foods. In 1982, Hebrew National opened a non-kosher division under the name National Deli; it was sold off in 2001, and is now based in Florida. History The ' ...

, Empire National. The usual condiments are mustard and sauerkraut, with optional sweet onions in a tomato based sauce invented by

Alan Geisler Alan Stark Geisler (September 30, 1930 – January 6, 2009) was an American food chemist, best known for creating the red onion sauce most often used as a condiment topping on hot dogs in New York City.Levin, Jay"Alan Geisler, 78; food chemist, ...

, usually made by Sabrett. Hot dogs are available on street corners as well as at delicatessens. New York street vendors generally store their unsold dogs in warm-water baths, giving rise to the semi-affectionate moniker "dirty water dog."

Bagel dog A bagel dog is a food item consisting of a full-size or miniature hot dog wrapped in bagel-style breading before or after cooking. They are similar in concept to a corn dog or pigs in a blanket. Bagel dogs are commonly available for purchase at pr ...

s are also sold in Manhattan. The

white hot The white hot is a variation on the hot dog found primarily in the Rochester, NY area, as well as other parts of Western New York and Central New York. It is composed of a combination of uncured and unsmoked pork, beef, and veal; the lack of sm ...

or "porker" is a variation on the hot dog found mostly in the Rochester area. It is composed of some combination of uncured and unsmoked

pork Pork is the culinary name for the meat of the domestic pig (''Sus domesticus''). It is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 5000 BCE. Pork is eaten both freshly cooked and preserved; ...

beef Beef is the culinary name for meat from cattle (''Bos taurus''). In prehistoric times, humankind hunted aurochs and later domesticated them. Since that time, numerous breeds of cattle have been bred specifically for the quality or quantity ...

, and

veal Veal is the meat of calves, in contrast to the beef from older cattle. Veal can be produced from a calf of either sex and any breed, however most veal comes from young male calves of dairy breeds which are not used for breeding. Generally, v ...

; it is believed that the lack of smoking or curing allows the meat to retain a naturally white color. A Michigan hot dog, Michigan red hot, or simply "michigan", is a steamed all-beef hot dog on a steamed bun topped with a meaty sauce, generally referred to as "michigan sauce", and is a specialty in and around Plattsburgh, New York. In the Capital District surrounding Albany, smaller-than-usual wieners are served with a spicy meat sauce; the Capital District style is quite similar to the New York System or Hot Wieners of Rhode Island. In the mid-twentieth century, hot dog purveyors reportedly would carry the dogs to the table lined up on their bare forearms, giving rise to the term "the Hairy Arm"; today, health codes prohibit this practice. Further north, in three locations in and around

Glens Falls Glens Falls is a city in Warren County, New York, United States and is the central city of the Glens Falls Metropolitan Statistical Area. The population was 14,700 at the 2010 census. The name was given by Colonel Johannes Glen, the falls refe ...

, New Way Lunch has served similar hot dogs with meat sauce, mustard, and raw onions for nearly 100 years. Texas hots have a niche following in

western New York Western New York (WNY) is the westernmost region of the U.S. state of New York. The eastern boundary of the region is not consistently defined by state agencies or those who call themselves "Western New Yorkers". Almost all sources agree WNY in ...

. A 2017 article in the ''

Olean Times Herald The ''Olean Times Herald'' is a daily newspaper serving the western Twin Tiers region, based in Olean, New York. The afternoon newspaper, one of the few remaining afternoon papers in the nation, is published by Bradford Publishing and is publi ...

'' made note of the dish's disappearance from the city of Olean.

North Carolina

North Carolina North Carolina () is a state in the Southeastern region of the United States. The state is the 28th largest and 9th-most populous of the United States. It is bordered by Virginia to the north, the Atlantic Ocean to the east, Georgia and So ...

, hot dogs have a distinct red color and are prepared Carolina style which includes chili, cole slaw and onions; locally, mustard sometimes replaces slaw, or is added as a fourth item. Merritt's Burger House has been serving Carolina hot dogs since 1958.

Ohio

Cincinnati Cincinnati ( ) is a city in the U.S. state of Ohio and the county seat of Hamilton County. Settled in 1788, the city is located at the northern side of the confluence of the Licking and Ohio rivers, the latter of which marks the state line wit ...

, a hot dog topped with

Cincinnati chili Cincinnati chili (or Cincinnati-style chili) is a Mediterranean-spiced meat sauce used as a topping for spaghetti or hot dogs ("coneys"); both dishes were developed by immigrant restaurateurs in the 1920s. In 2013, ''Smithsonian'' named one l ...

is called a "coney," and when grated cheddar cheese is added, a "cheese coney." The default coney also includes mustard and diced onion. File:Skyline Chili Coneys.jpg, Cheese coneys (Cincinnati) File:Polish boy.jpg, Polish boy (Cleveland) In Toledo,

Tony Packo's Cafe Tony Packo's Cafe is a restaurant that started in the Hungarian neighborhood of Birmingham, on the east side of Toledo, Ohio, at 1902 Front Street. Starting in 1932, the restaurant became famous when it was mentioned in several ''M*A*S*H'' episod ...

sells "world famous" "Hungarian Hot Dogs," which were the subject of multiple of MASH episodes.

Pennsylvania

There are several variety of local dog recipes in Pennsylvania. In

Philadelphia Philadelphia, often called Philly, is the largest city in the Commonwealth of Pennsylvania, the sixth-largest city in the U.S., the second-largest city in both the Northeast megalopolis and Mid-Atlantic regions after New York City. Sinc ...

, street vendors sell hot dogs that can be topped with one or more of several traditional Philadelphia toppings: ketchup, mustard (yellow and/or spicy brown), chopped onion (cooked/soft or raw), relish, and (without exception) sauerkraut. In the

Lehigh Valley The Lehigh Valley (), known colloquially as The Valley, is a geographic region formed by the Lehigh River in Lehigh County and Northampton County in eastern Pennsylvania. It is a component valley of the Great Appalachian Valley bound to the no ...

region of

Pennsylvania Pennsylvania (; ( Pennsylvania Dutch: )), officially the Commonwealth of Pennsylvania, is a state spanning the Mid-Atlantic, Northeastern, Appalachian, and Great Lakes regions of the United States. It borders Delaware to its southeast, ...

, there is regional

Yocco's Hot Dogs Yocco's Hot Dogs is a regionally famous hot dog and cheesesteak establishment with four restaurants, each located in the Lehigh Valley region of eastern Pennsylvania. Yocco's was founded in 1922 by Theodore Iacocca, uncle of Lee Iacocca. Its co ...

, which maintains four locations in the region. Various shops and butchers in Pennsylvania make traditional German natural casing franks.

Altoona, Pennsylvania Altoona is a city in Blair County, Pennsylvania. It is the principal city of the Altoona Metropolitan Statistical Area (MSA). The population was 43,963 at the time of the 2020 Census, making it the eighteenth most populous city in Pennsylvania. ...

has two remaining Texas Hot Dog stands that claim a legacy going back to 1918. The Texas Tommy was invented in Pottstown, Pennsylvania, and is prepared with bacon and cheese.

Rhode Island

The

hot wiener The hot wiener, or New York System wiener is a staple of the food culture of Rhode Island where it is primarily sold at "New York System" restaurants. Preparation The traditional wiener is made with a small, thin hot dog made of beef, veal and p ...

or New York System wiener is a staple of the food culture of

Rhode Island Rhode Island (, like ''road'') is a U.S. state, state in the New England region of the Northeastern United States. It is the List of U.S. states by area, smallest U.S. state by area and the List of states and territories of the United States ...

Texas

The Houston style hot dog consists of a beef dog on a toasted potato bun, which has been spread with cream cheese. The dog is split lengthwise and filled with curry ketchup. It is topped with special grilled caramelized onions, French-fried onions, honey mayo and sriracha sauce. Other condiments sometimes include spicy mustard and green sauce. The Houston style dog has spread into other cities and can be found in suburbs like Sugarland and as far away as College Station and Austin.

Washington

Seattle Seattle ( ) is a seaport city on the West Coast of the United States. It is the seat of King County, Washington. With a 2020 population of 737,015, it is the largest city in both the state of Washington and the Pacific Northwest regio ...

, hot dogs are served with

cream cheese Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream.Oxford English Dictionary Stabilizers such as carob bean gum and carrageenan are often added in industrial production. The U.S. Food and Drug Administration de ...

and grilled onions on a toasted bun. The sausages are split in half and grilled before being put in the bun. Stands offer a variety of condiments, such as Sriracha sauce and jalapeños.

West Virginia

A hot dog with a chili sauce made with finely ground meat, chopped fresh onions,

coleslaw Coleslaw (from the Dutch term ''koolsla'' meaning 'cabbage salad'), also known as cole slaw, or simply as slaw, is a side dish consisting primarily of finely shredded raw cabbage with a salad dressing or condiment, commonly either vinaigrette ...

and yellow mustar
"The Art of Bun, Chili + Slaw, West Virginia Style"
, ''The Local Palate''. Retrieved July 16, 2016. "Even more telling is the nature of the chili on each. This is not your mama’s bowl chili with chunks of meat and arguable accouterments like beans, tomatoes, peppers and, Lord help us, sometimes spaghetti. Chili Bun Chili is a finely grained aggregate of ground beef, spices and something to make it all hold together in the bun."

Canada

The Whistle Dog is served by some A&W restaurants in Canada. A whistle dog is a hot dog that has been split and served with processed cheese, bacon, and relish.

Montreal

A Montreal-style hot dog, as popularized by numerous shops such as the famous

Montreal Pool Room The Montreal Pool Room is a well-known and well-regarded greasy spoon restaurant, located in the city's former red-light district on Saint Laurent Boulevard, in Montreal, Quebec, Canada. The restaurant has been open since 1912 (registered 1921) an ...

, is either steamed or griddle fried (nicknamed steamies or toasties, respectively). It is generally served topped with coleslaw, onion, relish and mustard; ketchup, mayonnaise and occasionally paprika or chili powder may be added at a condiment counter by the customer. Due to the bilingual nature of Montreal street culture, these are usually ordered, and condiments named, in

Franglais Franglais (; also Frenglish ) is a French blend that referred first to the overuse of English words by French speakers and later to diglossia or the macaronic mixture of French () and English (). Etymology The word ''Franglais'' was first at ...

. Montreal hot dogs can be found throughout Eastern Canada and the United States.

Latin America

Brazil

In 1926, the Spanish entrepreneur in Brazil and founder of

Cinelândia Cinelândia is the popular name of a major public square in the centre of Rio de Janeiro, Brazil. Its official name is Praça Floriano Peixoto, in honour of the second president of Brazil, Floriano Peixoto. History In colonial times, the ma ...

, , began selling (lit. "hot dog") at his cinemas. It inspired

Lamartine Babo Lamartine Babo (10 January 1904 — 16 June 1963) was one of the most important popular composers of Brazil. Babo composed several of satirical sambas, ''marchinhas'' and other songs; he is especially remembered for composing anthems for all the ...

and

Ary Barroso Ary de Resende Barroso (1903–1964), better known as Ary Barroso, was a Brazilian composer, pianist, soccer commentator, and talent-show host on radio and TV. He was one of Brazil's most successful songwriters in the first half of the 20th centur ...

to create the song "Cachorro-Quente," a ''marchinha de carnaval''. In the period following World War II, as Brazil came under considerable US cultural influence, the came to cement its position in Brazil. In the State of Piauí in the Northeast region of Brazil, the hot dog is made from a long and soft bread cut in half. Its flavorings vary in the cafeterias of the region, the most found are: sausage topped with spicy sauce, meat, corn green Lint and slices of melted cheese.

Chile

Chile Chile, officially the Republic of Chile, is a country in the western part of South America. It is the southernmost country in the world, and the closest to Antarctica, occupying a long and narrow strip of land between the Andes to the east a ...

, there is a popular variation called ''

completo The completo (Spanish for "complete", "total") is a hot dog variation eaten in Chile, usually served with ingredients such as chopped tomatoes, avocados, mayonnaise, sauerkraut, salsa Americana, ají pepper and green sauce. It can be twice the ...

'' (Spanish for "complete", "full") which, besides bread and sausages, can be made up of mashed avocado, chopped tomatoes, mayonnaise, sauerkraut,

salsa Americana Salsa Americana, also known as simply Americana, is a Chilean sauce made from a finely chopped or blended mixture of pickles, pickled carrots and pickled onions. One typically finds this condiment used on a traditional completo along with tomato ...

, Chilean chili, green sauce and cheese. Its size can be twice that of an American hot dog.

Guatemala

Guatemala Guatemala ( ; ), officially the Republic of Guatemala ( es, República de Guatemala, links=no), is a country in Central America. It is bordered to the north and west by Mexico; to the northeast by Belize and the Caribbean; to the east by H ...

''shucos ''are sold across the country, especially in the country's capital,

Guatemala City Guatemala City ( es, Ciudad de Guatemala), known locally as Guatemala or Guate, is the capital and largest city of Guatemala, and the most populous urban area in Central America. The city is located in the south-central part of the country, nest ...

. ''Shucos'' are usually served with

guacamole Guacamole (; (informally shortened to ''guac'' in the United States since the 1980s) is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international cuisi ...

, boiled

cabbage Cabbage, comprising several cultivars of ''Brassica oleracea'', is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage ( ''B.&nb ...

, mayonnaise, mustard, and an assorted choice of meats. Chopped onions are added by a decent amount of ''shuqueros ''(hot dog vendors) across Guatemala City and

Antigua Antigua ( ), also known as Waladli or Wadadli by the native population, is an island in the Lesser Antilles. It is one of the Leeward Islands in the Caribbean region and the main island of the country of Antigua and Barbuda. Antigua and Bar ...

. The most popular choices of meats are sausage,

chorizo Chorizo (, from Spanish ; similar to but distinct from Portuguese ) is a type of pork cured meat originating from the Iberian Peninsula. In Europe, chorizo is a fermented, cured, smoked meat, which may be sliced and eaten without cooking, or ...

(red sausage),

salami Salami ( ) is a cured sausage consisting of fermented and air-dried meat, typically pork. Historically, salami was popular among Southern, Eastern, and Central European peasants because it can be stored at room temperature for up to 45 days ...

longaniza Longaniza (, or ) is a Spanish sausage (embutido) similar to a chorizo and also closely associated with the Portuguese linguiça. Its defining characteristics are interpreted differently from region to region. It is popular in the cuisines of ...

(white sausage), and bacon. They are cooked in a charcoal grill and

hot sauce Hot sauce is a type of condiment, seasoning, or salsa made from chili peppers and other ingredients. Many commercial varieties of mass-produced hot sauce exist. History Humans have used chili peppers and other hot spices for thousands of years ...

is offered at customer's request.

Asia

Japan

alt=two hot dogs cut to look like octopuses, tako-san weiners In Japan, hot dogs are used in

bento A is the Japanese cuisine, Japanese iteration of a single-portion take-out or home-packed meal, often for lunch. Outside Japan, it is common in other East and Southeast Asian culinary styles, especially within Chinese cuisine, Chinese, Korean c ...

boxes and are often sliced to resemble an octopus. More conventional hot dogs are also available, either on a stick (with or without a coating) or on a bun. Japanese Fusion Dogs, such as those sold at the

Vancouver Vancouver ( ) is a major city in western Canada, located in the Lower Mainland region of British Columbia. As the List of cities in British Columbia, most populous city in the province, the 2021 Canadian census recorded 662,248 people in the ...

-based chain Japadog, are not actually from Japan but are a

Pacific Northwest The Pacific Northwest (sometimes Cascadia, or simply abbreviated as PNW) is a geographic region in western North America bounded by its coastal waters of the Pacific Ocean to the west and, loosely, by the Rocky Mountains to the east. Though ...

invention that pairs hot dogs with Japanese and Asian condiments like

wasabi Wasabi (Japanese: , , or , ; ''Eutrema japonicum'' or ''Wasabia japonica'') or Japanese horseradish is a plant of the family Brassicaceae, which also includes horseradish and mustard in other genera. The plant is native to Japan and the Russian ...

kimchi ''Kimchi'' (; ko, 김치, gimchi, ), is a traditional Korean side dish of salted and fermented vegetables, such as napa cabbage and Korean radish. A wide selection of seasonings are used, including ''gochugaru'' (Korean chili powder), sprin ...

and

teriyaki ''Teriyaki'' (kanji: 照り焼き) is a cooking technique used in Japanese cuisine in which foods are broiled or grilled with a glaze of soy sauce, mirin, and sugar. Fish – yellowtail, marlin, skipjack tuna, salmon, trout, and ...

Malaysia

In October 2016 the Malaysian Islamic Development Department ruled that hot dog vendors must rename their product or risk not getting

halal ''Halal'' (; ar, حلال, ) is an Arabic word that translates to "permissible" in English. In the Quran, the word ''halal'' is contrasted with ''haram'' (forbidden). This binary opposition was elaborated into a more complex classification kno ...

certification, because in Islam dogs are considered unclean. The Malaysian Tourism and Culture Minister criticized the ruling and said, "Even in Malay it's called hot dog — it's been around for so many years. I'm a Muslim and I'm not offended."

Philippines

In the Philippines, hot dogs are eaten as is, in a bun with an optional selection of condiments, or with rice and condiments. Hot dogs are also typically served during breakfast. They are also skewered and grilled over coals, and sold as street food. Skewered waffle hot dogs are also available in the country (a local variant having the hot dogs coated in hotcake batter and then deep-fried). Chopped hot dogs are an ingredient in

Filipino spaghetti Filipino spaghetti is a Filipino adaptation of Italian spaghetti with Bolognese sauce. It has a distinctively sweet sauce, usually made from tomato sauce sweetened with brown sugar and banana ketchup. It is typically topped with sliced hot do ...

. They are also used in various other dishes (e.g. as a filling in an embutido, as sliced pieces of meat in tomato-based savories such as caldereta or menudo, etc.).

South Korea

A popular South Korean form of the hot dog, sold at street stalls, fairs, and some fast-food restaurants, involves the placing of the sausage on a stick, followed by a batter of some kind, and sometimes including french fries in the batter. They more resemble a

than a hot dog. Ketchup is a common condiment, and occasionally mustard. Hot dogs in a bun or wrapped in bread are also widely available, or on a stick without a bun.

Taiwan

Taiwanese style hot dogs are put on a bun or without a bun on a stick. In night markets, meat sausages are sometimes wrapped with an outer sticky rice sausage in a snack called

small sausage in large sausage Small sausage in large sausage () is a snack sausage sandwich invented in Taiwan in the late 20th century. A segment of Taiwanese pork sausage is wrapped in a (slightly bigger and fatter) sticky rice sausage to make this delicacy, usually served ...

Thailand

Hot dogs ( th, ฮอตดอก; ; ) are very popular in

Thailand Thailand ( ), historically known as Siam () and officially the Kingdom of Thailand, is a country in Southeast Asia, located at the centre of the Indochinese Peninsula, spanning , with a population of almost 70 million. The country is bo ...

and are also used in various ways in

Thai cuisine Thai cuisine ( th, อาหารไทย, , ) is the national cuisine of Thailand. Thai cooking places emphasis on lightly prepared dishes with strong Odor, aromatic components and a spicy edge. Australian chef David Thompson (chef), David ...

. It can be sold inside a bun similar to a standard American hot dog but instead of tomato ketchup, they are also often eaten with a sweet tomato-chili sauce. Very popular are street vendors selling hot dogs which have been deep-fried or charcoal grilled. They are served with either a sweet, slightly spicy sauce (''

nam chim ''Nam chim'' or ''nam jim'' ( th, น้ำจิ้ม, ) is Thai for "dipping sauce". It can refer to a wide variety of dipping sauces in Lao cuisine and Thai cuisine, with many of them a combination of salty, sweet, spicy and sour. ''Nam chim ...

wan'') or a very spicy sauce (''nam chim phet''). Hot dogs can also be used as a filling for a

croissant A croissant is a buttery, flaky, Austrian viennoiserie pastry inspired by the shape of the Austrian kipferl but using the French yeast-leavened laminated dough. Croissants are named for their historical crescent shape, the dough is layered wi ...

which are served with

mayonnaise Mayonnaise (; ), colloquially referred to as "mayo" , is a thick, cold, and creamy sauce or dressing commonly used on sandwiches, hamburgers, composed salads, and French fries. It also forms the base for various other sauces, such as tartar ...

. Hot dogs are even used as a filling for raisin bread together with shredded dried pork. The Thai dish called ''khao phat Amerikan'' or

American fried rice American fried rice ( th, ข้าวผัดอเมริกัน, , ) is a Thai fried rice dish with "American" side ingredients like fried chicken, ham, hot dogs, raisins, ketchup. Other ingredients like pineapples and croutons are opt ...

, rice fried with tomato ketchup and containing raisins, is always served with hot dogs and a

fried egg A fried egg, also known as sunny-side up is a cooked dish made from one or more eggs which are removed from their shells and placed into a frying pan and fried. They are traditionally eaten for breakfast in many countries but may also be serv ...

. ''Donut sai krok'' is the Thai name for a sausage filled savoury donut in the shape of a log. Hot dog sausages also feature as an ingredient, together with onion, celery or coriander (cilantro) leaves, lime juice, fish sauce and chili peppers, for a

Thai salad Salads that are internationally known as Thai salads with a few exceptions fall into four main preparation methods. In Thai cuisine these are called ''yam, tam, lap'' and ''phla''. A few other dishes can also be regarded as being a salad. Overvi ...

called ''yam hot dok''. Another dish that uses hot dogs is called ''khanom Tokiao'' (lit. 'Tokyo cake'). This is a Thai style

crêpe A crêpe or crepe ( or , , Quebec French: ) is a very thin type of pancake. Crêpes are usually one of two varieties: ''sweet crêpes'' () or ''savoury galettes'' (). They are often served with a wide variety of fillings such as cheese, ...

which is wrapped around a filling of hot dog and sweet

chili sauce Chili sauce and chili paste are condiments prepared with chili peppers. Chili sauce may be hot, sweet or a combination thereof, and may differ from hot sauce in that many sweet or mild varieties exist, which is typically lacking in hot sauces ...

. The chili sauce can also be served on the side.

Europe

Czech Republic

Hot dogs in the Czech Republic are known as ''párek v rohlíku'', which can be literally translated as "sausage in roll", with the label "hot dog" also applied in marketing to both locals and tourists. Czech-style hot dogs are differentiated by the fact that rather than slicing the bun in half and placing the sausage into the resultant cleavage, the top of the bun is cut off, with a hole punched into the softer inside of the bun where condiments and then the sausage is placed, similar to the Ketwurst. Specially designed appliances (stroj na párek v rohlíku, literally appliance for sausage in bun) that consist of a hot-water cooker for the sausages and heated metal spikes to punch the holes and pre-warm the buns also exist to assist vendors with preparation of this dish.

Denmark

The Danish-style hot dog has spread to the other Scandinavian countries as well as Germany. Steff Houlberg/Tulip corporation operates 4300 hot dog stands in Denmark alone, and has also opened a chain in Korea, Japan, and China. File:Danish Hot dog stand.jpg, A pølsevogn (Danish hot dog stand) in the city center of

Kolding Kolding () is a Danish seaport located at the head of Kolding Fjord in the Region of Southern Denmark. It is the seat of Kolding Municipality. It is a transportation, commercial, and manufacturing centre, and has numerous industrial companies, ...

(

Jutland Jutland ( da, Jylland ; german: Jütland ; ang, Ēota land ), known anciently as the Cimbric or Cimbrian Peninsula ( la, Cimbricus Chersonesus; da, den Kimbriske Halvø, links=no or ; german: Kimbrische Halbinsel, links=no), is a peninsula of ...

) File:Red Polse.jpg, Red sausages (''røde pølser'')

Germany

Even though the type of sausage that led to the creation of the modern hot dog in the United States is undeniably German, German hot dog culture is mainly influenced by Scandinavian—mostly Danish—elements. This does not affect the type of sausage (unlike the Danish ''rød pølse'', German hot dogs usually have frankfurt- or wiener-style sausages) but the condiments—ketchup, mustard or Danish-style remoulade depending on individual preference as well as roasted onions and thinly sliced pickles—are usually marketed as a Danish influence. While sauerkraut is a common, distinctively German, topping in the US, it is not typical in Germany. Grilling the sausage, which is common in America, is largely unknown in Germany where it is steamed like its Scandinavian counterparts.

Iceland

The ''Iceland Monitor'' writes that "locals, expatriates and holiday-makers alike must all be familiar with Iceland’s national dish—hot-dogs with all the trimmings (‘ pylsa með öllu’ in Icelandic). The hot-dog sausage is served in bread and liberally accompanied with fried onion, raw onion, mustard, ketchup and remoulade (a cold sauce made with mayonnaise and various condiments and herbs). This delicious snack is traditionally washed down with copious amounts of

Coca-Cola Coca-Cola, or Coke, is a carbonated soft drink manufactured by the Coca-Cola Company. Originally marketed as a temperance drink and intended as a patent medicine, it was invented in the late 19th century by John Stith Pemberton in Atlanta ...

." In August 2006, the British newspaper ''

The Guardian ''The Guardian'' is a British daily newspaper. It was founded in 1821 as ''The Manchester Guardian'', and changed its name in 1959. Along with its sister papers ''The Observer'' and ''The Guardian Weekly'', ''The Guardian'' is part of the Gu ...

'' selected Iceland's Bæjarins beztu as the best hot dog stand in Europe.

Bæjarins beztu pylsur (, en, The Town's Best Hot Dogs) is a small chain of hot dog stands located in Reykjavík, Iceland. History The chain has been in continuous operation since 1937 when the first stand was set up on Austurstræti street at the very centre of t ...

(

English English usually refers to: * English language * English people English may also refer to: Peoples, culture, and language * ''English'', an adjective for something of, from, or related to England ** English national ide ...

: ''The best

in town'') often shortened to simply "Bæjarins beztu," is a popular hot dog stand in central

Reykjavík Reykjavík ( ; ) is the capital and largest city of Iceland. It is located in southwestern Iceland, on the southern shore of Faxaflói bay. Its latitude is 64°08' N, making it the world's northernmost capital of a sovereign state. With a po ...

. Hot dogs from this stand are derived from the Danish hot dog. They are often ordered with "the works," i.e., all condiments, or in Icelandic "eina með öllu". Icelandic hot dogs are made from Icelandic lamb, pork and beef and served with a mix of raw white and fried onion, ketchup, sweet brown mustard, and

remoulade Rémoulade (; ) is a cold sauce. Although similar to tartar sauce, it is often more yellowish, sometimes flavored with curry, and sometimes contains chopped pickles or piccalilli. It can also contain horseradish, paprika, anchovies, capers and ...

Norway

Norway Norway, officially the Kingdom of Norway, is a Nordic country in Northern Europe, the mainland territory of which comprises the western and northernmost portion of the Scandinavian Peninsula. The remote Arctic island of Jan Mayen and t ...

, sausages are most often served in white

buns A bun is a type of bread roll, typically filled with savory fillings (for example hamburger). A bun may also refer to a sweet cake in certain parts of the world. Though they come in many shapes and sizes, buns are most commonly round, and are g ...

, or in a traditional lompe. The sausages are

grilled Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above, below or from the side. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat a ...

or warmed in hot water, and they are normally served with ketchup or mustard. Alternative

condiment A condiment is a preparation that is added to food, typically after cooking, to impart a specific Flavoring, flavor, to enhance the flavor, or to complement the dish. A table condiment or table sauce is more specifically a condiment that is serv ...

s includes

potato salad Potato salad is a salad dish made from boiled potatoes, usually containing a dressing and a variety of other ingredients such as boiled eggs and raw vegetables. In the United States, it is generally considered a side dish and usually accompanie ...

, shrimp salad, fried or raw onions. Many Norwegians will order "pølse med alt", a hot dog with all the condiments. Local specialties occur, such as reindeer dogs in the north and hot dogs served in a waffle in the south east.

Sweden

Sweden Sweden, formally the Kingdom of Sweden,The United Nations Group of Experts on Geographical Names states that the country's formal name is the Kingdom of SwedenUNGEGN World Geographical Names, Sweden./ref> is a Nordic country located on ...

hot dogs are served in a bread and topped with mustard and ketchup, additional toppings include roasted onion, shrimp salad,

bostongurka Bostongurka ( Swedish meaning "Boston cucumber") is a type of relish with pickled gherkins, red bell pepper and onion with spices such as mustard seeds. It is so popular in Sweden that it is considered by some to be a generic term. Despite it ...

or mashed potatoes, the latter goes by the name of "Halv Special" (half special). "Varmkorv med bröd" (hot dog with bread) is widely sold all over Sweden at most street corners from stands and in kiosks and fast food restaurants.

Ukraine

Ukraine Ukraine ( uk, Україна, Ukraïna, ) is a country in Eastern Europe. It is the second-largest European country after Russia, which it borders to the east and northeast. Ukraine covers approximately . Prior to the ongoing Russian inv ...

beside more classic hot dogs there is a variation called slow-dog. Different types of boiled sausages served in a partially sliced

brioche Brioche (, also , , ) is a bread of French origin whose high egg and butter content gives it a rich and tender crumb. Chef Joël Robuchon described it as "light and slightly puffy, more or less fine, according to the proportion of butter and ...

or malt bread with various toppings, such as beetroot, salt and vinegar flavoured

potato chips A potato chip (North American English; often just chip) or crisp (British and Irish English) is a thin slice of potato that has been either deep fried, baked, or air fried until crunchy. They are commonly served as a snack, side dish, or ap ...

, chili peppers, paprika, lettuce, cucumber, buckwheat popcorn, hazelnut

rusk A rusk is a hard, dry biscuit or a twice-baked bread. It is sometimes used as a teether for babies. In some cultures, rusk is made of cake, rather than bread: this is sometimes referred to as cake rusk. In the UK, the name also refers to a whea ...

, and sauces.

United Kingdom

Genuine 'hot dogs' in the American style are very popular in US-themed restaurants, amusement parks and in particular, at

cinemas A movie theater (American English), cinema (British English), or cinema hall (Indian English), also known as a movie house, picture house, the movies, the pictures, picture theater, the silver screen, the big screen, or simply theater is a ...

, and one can even find specialist 'gourmet' hot dog and

champagne Champagne (, ) is a sparkling wine originated and produced in the Champagne wine region of France under the rules of the appellation, that demand specific vineyard practices, sourcing of grapes exclusively from designated places within it, spe ...

establishments in cities such as

London London is the capital and largest city of England and the United Kingdom, with a population of just under 9 million. It stands on the River Thames in south-east England at the head of a estuary down to the North Sea, and has been a majo ...