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Cooker may refer to several types of cooking appliances and devices used for
cooking Cooking, cookery, or culinary arts is the art, science and craft of using heat to Outline of food preparation, prepare food for consumption. Cooking techniques and ingredients vary widely, from grilling food over an open fire to using electric ...
foods.


Cookers

*
AGA cooker The AGA cooker oven is a Swedish oven and cooker. Invented and initially produced in Sweden, since 1957 all production has been located in the UK. History Originally developed to burn coal or anthracite, the Aga cooker was invented in 1922 by ...
– a heat storage
stove A stove or range is a device that burns fuel or uses electricity to generate heat inside or on top of the apparatus, to be used for general warming or cooking. It has evolved highly over time, with cast-iron and induction versions being develope ...
and cooker, which works on the principle that a heavy frame made from
cast iron Cast iron is a class of iron–carbon alloys with a carbon content more than 2%. Its usefulness derives from its relatively low melting temperature. The alloy constituents affect its color when fractured: white cast iron has carbide impuriti ...
components can absorb heat from a relatively low-intensity but continuously-burning source, and the accumulated heat can then be used when needed for cooking. Originally heated by slow-burning
coal Coal is a combustible black or brownish-black sedimentary rock, formed as rock strata called coal seams. Coal is mostly carbon with variable amounts of other elements, chiefly hydrogen, sulfur, oxygen, and nitrogen. Coal is formed when dea ...
, the Aga cooker was invented in 1922 by the
Nobel Prize The Nobel Prizes ( ; sv, Nobelpriset ; no, Nobelprisen ) are five separate prizes that, according to Alfred Nobel's will of 1895, are awarded to "those who, during the preceding year, have conferred the greatest benefit to humankind." Alfr ...
-winning Swedish physicist
Gustaf Dalén Nils Gustaf Dalén (; 30 November 1869 – 9 December 1937) was a Swedish Nobel Laureate and industrialist, engineer, inventor and long-term CEO of the AGA company and inventor of the AGA cooker and the Dalén light. In 1912 he was awarded the ...
(1869–1937), who was employed first as the chief engineer of the Swedish
AGA Aga or AGA may refer to: Business * Architectural Glass and Aluminum (AGA), a glazing contractor, established in 1970 * AGA (automobile), ''Autogen Gasaccumulator AG'', 1920s German car company *AGA AB, ''Aktiebolaget Svenska Gasaccumulator'', a ...
company. * Cook stove – heated by burning
wood Wood is a porous and fibrous structural tissue found in the stems and roots of trees and other woody plants. It is an organic materiala natural composite of cellulose fibers that are strong in tension and embedded in a matrix of lignin th ...
,
charcoal Charcoal is a lightweight black carbon residue produced by strongly heating wood (or other animal and plant materials) in minimal oxygen to remove all water and volatile constituents. In the traditional version of this pyrolysis process, cal ...
, animal dung or
crop residue Crop residues are materials left in an agricultural field after the crop has been harvested. These residues include stalks and stubble (stems), leaves and seed pods. Good management of field residues can increase efficiency of irrigation and c ...
. Cook stoves are commonly used for cooking and heating food in households that lack access to clean, modern facilities for cooking. *
Electric cooker An electric cooker is an electric powered cooking device for heating and cooking of food. An electric cooker often has four stoves and one or two ovens. There will be knobs to determine the temperature of the ovens and stoves. Unlike gas stoves ...
– an electric powered cooking device for heating and cooking of food *
Gas stove A gas stove is a stove that is fuelled by combustible gas such as syngas, natural gas, propane, butane, liquefied petroleum gas or other flammable gas. Before the advent of gas, cooking stoves relied on solid fuels such as coal or wood. The f ...
(British English) – uses
natural gas Natural gas (also called fossil gas or simply gas) is a naturally occurring mixture of gaseous hydrocarbons consisting primarily of methane in addition to various smaller amounts of other higher alkanes. Low levels of trace gases like carbo ...
,
propane Propane () is a three-carbon alkane with the molecular formula . It is a gas at standard temperature and pressure, but compressible to a transportable liquid. A by-product of natural gas processing and petroleum refining, it is commonly used a ...
,
butane Butane () or ''n''-butane is an alkane with the formula C4H10. Butane is a gas at room temperature and atmospheric pressure. Butane is a highly flammable, colorless, easily liquefied gas that quickly vaporizes at room temperature. The name but ...
,
liquefied petroleum gas Liquefied petroleum gas (LPG or LP gas) is a fuel gas which contains a flammable mixture of hydrocarbon gases, specifically propane, propylene, butylene, isobutane and n-butane. LPG is used as a fuel gas in heating appliances, cooking e ...
or other
flammable A combustible material is something that can burn (i.e., ''combust'') in air. A combustible material is flammable if it ignites easily at ambient temperatures. In other words, a combustible material ignites with some effort and a flammable mat ...
gas Gas is one of the four fundamental states of matter (the others being solid, liquid, and plasma). A pure gas may be made up of individual atoms (e.g. a noble gas like neon), elemental molecules made from one type of atom (e.g. oxygen), or ...
as a
fuel A fuel is any material that can be made to react with other substances so that it releases energy as thermal energy or to be used for work. The concept was originally applied solely to those materials capable of releasing chemical energy but ...
source. Most modern stoves come in a unit with built-in
extractor hood A kitchen hood, exhaust hood, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the ai ...
s. *
Induction cooker Induction cooking is performed using direct induction heating of cooking vessels, rather than relying on indirect radiation, Convection (heat transfer), convection, or thermal conduction. Induction cooking allows high power and very rapid increase ...
– heats a
cooking vessel Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware ...
with
induction heating Induction heating is the process of heating electrically conductive materials, namely metals or semi-conductors, by electromagnetic induction, through heat transfer passing through an induction coil that creates an electromagnetic field within th ...
, instead of
infrared radiation Infrared (IR), sometimes called infrared light, is electromagnetic radiation (EMR) with wavelengths longer than those of visible light. It is therefore invisible to the human eye. IR is generally understood to encompass wavelengths from around ...
from electrical wires or a gas flame as with a traditional cooking stove. For all models of induction cooktop, a cooking vessel must be made of a
ferromagnetic Ferromagnetism is a property of certain materials (such as iron) which results in a large observed magnetic permeability, and in many cases a large magnetic coercivity allowing the material to form a permanent magnet. Ferromagnetic materials ...
metal such as cast iron or stainless steel or at least compounded with a steel inlay. Copper, glass and aluminum vessels can be placed on a ferromagnetic interface disk which enables these materials to be used. *
Kitchen stove A kitchen stove, often called simply a stove or a cooker, is a kitchen appliance designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for b ...
(British English) – a
kitchen appliance A home appliance, also referred to as a domestic appliance, an electric appliance or a household appliance, is a machine which assists in household functions such as cooking, cleaning and food preservation. Appliances are divided into three ty ...
designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an
oven upA double oven A ceramic oven An oven is a tool which is used to expose materials to a hot environment. Ovens contain a hollow chamber and provide a means of heating the chamber in a controlled way. In use since antiquity, they have been us ...
, used for
baking Baking is a method of preparing food that uses dry heat, typically in an oven, but can also be done in hot ashes, or on hot stones. The most common baked item is bread but many other types of foods can be baked. Heat is gradually transferred " ...
. *
Pressure cooker Pressure cooking is the process of cooking food under high pressure steam and water or a water-based cooking liquid, in a sealed vessel known as a ''pressure cooker''. High pressure limits boiling, and creates higher cooking temperatures which c ...
– heats food quickly because the internal steam pressure from the boiling liquid causes
saturated steam Steam is a substance containing water in the gas phase, and sometimes also an aerosol of liquid water droplets, or air. This may occur due to evaporation or due to boiling, where heat is applied until water reaches the enthalpy of vaporization ...
(or "wet steam") to bombard and permeate the food. Thus, higher temperature water vapour (i.e., increased energy), which transfers heat more rapidly compared to dry air, cooks food very quickly. *
Rice cooker A rice cooker or rice steamer is an automated kitchen appliance designed to boil or steam rice. It consists of a heat source, a cooking bowl, and a thermostat. The thermostat measures the temperature of the cooking bowl and controls the heat. ...
– also referred to as a rice steamer, is an electric
kitchen appliance A home appliance, also referred to as a domestic appliance, an electric appliance or a household appliance, is a machine which assists in household functions such as cooking, cleaning and food preservation. Appliances are divided into three ty ...
used to boil or steam
rice Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown i ...
. Apart from cooking rice, there are multiple recipes cooking options in modern rice cookers such a
cooking lentils in rice cooker
recipe, etc. Electric rice cookers were developed in Japan, where they are known as ''suihanki'' (Jap.: 炊飯器). *
Slow cooker A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than othe ...
– also known as a Crock-Pot, (a trademark that is sometimes used generically in the US, Canada, Australia and New Zealand), is a
countertop A countertop, also counter top, counter, benchtop, worktop (British English) or kitchen bench (Australian or New Zealand English), bunker (Scottish English) is a raised, firm, flat, and horizontal surface. They are built for work in kitchens or o ...
electrical cooking appliance that is used for
simmering Simmering is a food preparation technique by which foods are cooked in hot liquids kept just below the boiling point of water (lower than ) and above poaching temperature (higher than ). To create a steady simmer, a liquid is brought to a boil, ...
, which requires maintaining a relatively low temperature. It allows for the unattended cooking for many hours of
pot roast Pot roast is an American beef dish made by slow-cooking a usually tough cut of beef in moist heat. Tougher cuts such as chuck steak, bottom round, short ribs and 7-bone roast are preferred for this technique. These cuts are American terms; di ...
,
stew A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. A stew needs to have raw ingredients added to the gravy. Ingredients in a stew can include any combination of vegetables and ...
s,
soup Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients of meat or vegetables with stock, milk, or water. Hot soups are additionally characterized by boiling solid ing ...
s, "boiled" dinners and other suitable dishes, including dips, desserts and beverages. *
Solar cooker A solar cooker is a device which uses the energy of direct sunlight to heat, cook or pasteurize drink and other food materials. Many solar cookers currently in use are relatively inexpensive, low-tech devices, although some are as powerful or as ...
– a device which uses the energy of direct sunlight to heat, cook or
pasteurize Pasteurization or pasteurisation is a process of food preservation in which packaged and non-packaged foods (such as milk and fruit juices) are treated with mild heat, usually to less than , to eliminate pathogens and extend shelf life. Th ...
food or drink. Many solar cookers presently in use are relatively inexpensive,
low-tech Low technology (low tech; adjective forms: low-technology, low-tech, lo-tech) is simple technology, as opposed to ''high technology''. History Historical origin Primitive technologies such as bushcraft, tools that use wood, stone, whool, e ...
devices, although some are as powerful or as expensive as traditional stoves, and advanced, large-scale solar cookers can cook for hundreds of people. * The Cooker is the given name to a coin-activated robot made out of an oven and storage cabinet that patrols the moon, as seen in the 1989
Wallace and Gromit ''Wallace & Gromit'' is a British stop-motion comedy franchise created by Nick Park of Aardman Animations. The series consists of four short films and one feature-length film, and has spawned numerous spin-offs and TV adaptations. The series c ...
short, ''
A Grand Day Out ''A Grand Day Out with Wallace and Gromit'', later marketed as ''A Grand Day Out'', is a 1989 British stop-motion animated short film A short film is any motion picture that is short enough in running time not to be considered a feature fil ...
''. It is very protective of the moon and becomes hostile when it discovers that
Wallace and Gromit ''Wallace & Gromit'' is a British stop-motion comedy franchise created by Nick Park of Aardman Animations. The series consists of four short films and one feature-length film, and has spawned numerous spin-offs and TV adaptations. The series c ...
have landed there. It secretly has a lifelong dream of skiing. As well as being called The Cooker, an audio adaptation of ''A Grand Day Out'' refers to it as The Moon Machine. File:Gas stove.jpg, A
gas stove A gas stove is a stove that is fuelled by combustible gas such as syngas, natural gas, propane, butane, liquefied petroleum gas or other flammable gas. Before the advent of gas, cooking stoves relied on solid fuels such as coal or wood. The f ...
File:Iron stove.jpg, A wood-burning iron
kitchen stove A kitchen stove, often called simply a stove or a cooker, is a kitchen appliance designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for b ...
File:Pressure cooker.jpg, A
pressure cooker Pressure cooking is the process of cooking food under high pressure steam and water or a water-based cooking liquid, in a sealed vessel known as a ''pressure cooker''. High pressure limits boiling, and creates higher cooking temperatures which c ...
Image:Oval Crock Pot2.jpg, A
slow cooker A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than othe ...
with button controls and a digital timer


See also

* ''
The Cooker ''The Cooker'' is an album by American jazz trumpeter Lee Morgan recorded on September 29, 1957, and released on Blue Note in January 1958. The quintet features saxophonist Pepper Adams and rhythm section Bobby Timmons, Paul Chambers and Philly J ...
'', 1958 album by Lee Morgan *
Cooking apple A cooking apple or culinary apple is an apple that is used primarily for cooking, as opposed to a '' dessert apple'', which is eaten raw. Cooking apples are generally larger, and can be tarter than dessert varieties. Some varieties have a fi ...
*
Cook (profession) A cook is a professional individual who prepares items for consumption in the food industry, especially in settings such as restaurants. A cook is sometimes referred to as a chef, although in the culinary world, the terms are not interchangeable. ...
*
List of cooking appliances This is a list of cooking appliances that are used for cooking foods. Cooking appliances * Air fryer * Bachelor griller * Barbecue grill * Beehive oven * Brasero (heater) * Brazier * Bread machine * Burjiko * Butane torch * Chapati mak ...
*
List of cooking techniques This is a list of cooking techniques commonly used in cooking and food preparation. Cooking is the art of preparing food for ingestion, commonly with the application of heat. Cooking techniques and ingredients vary widely across the world, refle ...
*
List of cooking vessels This is a list of cooking vessels. A cooking vessel is a type of cookware or bakeware designed for cooking, baking, roasting, boiling or steaming. Cooking vessels are manufactured using materials such as steel, cast iron, aluminum, clay and va ...
*
List of ovens This is a list of oven types. An oven is a thermally insulated chamber used for the heating, baking or drying of a substance, and most commonly used for cooking or for industrial processes (industrial oven). Kilns and Furnace (disambiguation)#App ...
*
List of stoves This is a list of stoves. A stove is an enclosed space in which fuel is burned to provide heating, either to heat the space in which the stove is situated, or to heat the stove itself and items placed on it. Stoves are generally used for cooking ...
* List of words having different meanings in British and American English: A–L#C


References

Cooking appliances Ovens Stoves {{SIA