agricultural policy
Agricultural policy describes a set of laws relating to domestic agriculture and imports of foreign agricultural products. Governments usually implement agricultural policies with the goal of achieving a specific outcome in the domestic agricultu ...
of the
European Union
The European Union (EU) is a supranational political and economic union of member states that are located primarily in Europe. The union has a total area of and an estimated total population of about 447million. The EU has often been des ...
. It implements a system of
agricultural subsidies
An agricultural subsidy (also called an agricultural incentive) is a government incentive paid to agribusinesses, agricultural organizations and farms to supplement their income, manage the supply of agricultural commodities, and influence the ...
and other programmes. It was introduced in 1962 and has since then undergone several changes to reduce the EEC budget cost (from 73% in 1985 to 37% in 2017) and consider rural development in its aims. It has, however, been criticised on the grounds of its cost and its environmental and humanitarian effects.
Overview
The CAP is often explained as the result of a political compromise between
France
France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of Overseas France, overseas regions and territories in the Americas and the Atlantic Ocean, Atlantic, Pacific Ocean, Pac ...
and
Germany
Germany,, officially the Federal Republic of Germany, is a country in Central Europe. It is the second most populous country in Europe after Russia, and the most populous member state of the European Union. Germany is situated betwe ...
: German industry would have access to the French market; in exchange, Germany would help pay for France's farmers. The CAP has always been a difficult area of EU policy to reform; it is a problem that began in the 1960s and one that has continued to the present, albeit less severely. Changes to the CAP are proposed by the European Commission, after a public consultation, which then sends its proposals to the Council and to the
European Parliament
The European Parliament (EP) is one of the legislative bodies of the European Union and one of its seven institutions. Together with the Council of the European Union (known as the Council and informally as the Council of Ministers), it adopts ...
. Both the Council and the European Parliament have to agree to any changes. The Parliament was involved in the process of change for the first time in 2013. The involvement of the Parliament, which represents the citizens, increases the democratic legitimacy of the CAP. Outside Brussels proper, the farming lobby power has been a factor in determining EU agricultural policy since the earliest days of integration.
In recent times change has been more forthcoming because of external trade demands and intrusion in agricultural affairs by other parts of the EU policy framework, such as consumer advocate
working group
A working group, or working party, is a group of experts working together to achieve specified goals. The groups are domain-specific and focus on discussion or activity around a specific subject area. The term can sometimes refer to an interdis ...
s and the environmental departments of the Union. In addition,
Euroscepticism
Euroscepticism, also spelled as Euroskepticism or EU-scepticism, is a political position involving criticism of the European Union (EU) and European integration. It ranges from those who oppose some EU institutions and policies, and seek reform ...
Denmark
)
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, song_type = National and royal anthem
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, map_caption =
, subdivision_type = Sovereign state
, subdivision_name = Danish Realm, Kingdom of Denmark
...
is fed in part by the CAP, which Eurosceptics consider detrimental to their economies.
Proponents claim that the CAP is an exceptional economic sector as it protects the "rural way of life" although it is recognized that it affects world poverty.
The policy has evolved significantly since it was created by the
Treaty of Rome
The Treaty of Rome, or EEC Treaty (officially the Treaty establishing the European Economic Community), brought about the creation of the European Economic Community (EEC), the best known of the European Communities (EC). The treaty was sig ...
(1957). Substantial reforms over the years have moved the CAP away from a production-oriented policy.
CAP has been divided into two 'pillars':
* Agricultural production support and common organisation of markets (I pillar, known otherwise earlier as the 'agricultural guarantee' section)
*
Rural development
Rural development is the process of improving the quality life and economic well-being of people living in rural areas, often relatively isolated and sparsely populated areas.
Rural development has traditionally centered on the exploitation of l ...
policy (II pillar, otherwise the 'agricultural structural policy' pillar, known earlier as the 'agricultural guidance' section).
Accordingly, the
European Agricultural Guidance and Guarantee Fund
The European Agricultural Guarantee Fund (EAGF) consumes a large part of the general budget of the European Union. It finances direct payments to farmers under the Common Agricultural Policy (CAP), as well as measures to regulate the common markets ...
(EAGGF) of the EU, which initially used to fund the CAP as a whole, has been replaced in 2007 with two separate funds, one for each of the two pillars:
* the
European Agricultural Guarantee Fund
The European Agricultural Guarantee Fund (EAGF) consumes a large part of the general budget of the European Union. It finances direct payments to farmers under the Common Agricultural Policy (CAP), as well as measures to regulate the common markets ...
(EAGF) and
* the
European Agricultural Fund for Rural Development
The European Agricultural Fund for Rural Development (EAFRD) is one of the European Structural and Investment Funds which was set up for the financing of Rural Development Programme (RDP) actions by European Union Council Regulation (EC) No 1290/ ...
(EAFRD, a structural fund).
CAP reform has steadily lowered its share of the EU budget but it still accounts for nearly half of the EU expenditure. France is the biggest beneficiary of the policy by around 20%, followed by Germany and Spain (≈13% each), Italy (≈11%) and the UK (≈9%). The 2003 reform introduced the
Single Payment Scheme
On 26 June 2003, EU farm ministers adopted a fundamental reform of the Common Agricultural Policy (CAP) and introduced a new Single Payment Scheme (SPS or Single Farm Payment) for direct subsidy payments to landowners.
The system of subsidy appli ...
(SPS) or as it is known as well the
Single Farm Payment
The Single Farm Payment is an agricultural subsidy paid to farmers in the EU.
History
Historically, the EU's Common Agricultural Policy (CAP) emphasised direct subsidies for agricultural produce. To reduce price distortion, the connection betwe ...
(SFP). The most recent reform was made in 2013 by Commissioner Dacian Ciolos and applies for the period 2014 to 2020.
Since
1970
Events
January
* January 1 – Unix time epoch reached at 00:00:00 UTC.
* January 5 – The 7.1 Tonghai earthquake shakes Tonghai County, Yunnan province, China, with a maximum Mercalli intensity scale, Mercalli intensity of X (''Extrem ...
fisheries
Fishery can mean either the enterprise of raising or harvesting fish and other aquatic life; or more commonly, the site where such enterprise takes place ( a.k.a. fishing ground). Commercial fisheries include wild fisheries and fish farms, both ...
and fish market, with its own separate structural policy fund established as a spin-off from the EAGGF in
1993
File:1993 Events Collage.png, From left, clockwise: The Oslo I Accord is signed in an attempt to resolve the Israeli–Palestinian conflict; The Russian White House is shelled during the 1993 Russian constitutional crisis; Czechoslovakia is peace ...
(currently operating under the name
European Maritime, Fisheries and Aquaculture Fund
The European Maritime, Fisheries and Aquaculture Fund (EMFAF), one of the five European Structural and Investment Funds, is the financial instrument financing the structural policy pillar of the Common Fisheries Policy of the European Union. It wa ...
or EMFAF), while the fish market interventions have remained financed from the
European Agricultural Guarantee Fund
The European Agricultural Guarantee Fund (EAGF) consumes a large part of the general budget of the European Union. It finances direct payments to farmers under the Common Agricultural Policy (CAP), as well as measures to regulate the common markets ...
.
Agricultural production support and common organisation of markets (I pillar)
This part of CAP is financed from the
European Agricultural Guarantee Fund
The European Agricultural Guarantee Fund (EAGF) consumes a large part of the general budget of the European Union. It finances direct payments to farmers under the Common Agricultural Policy (CAP), as well as measures to regulate the common markets ...
(EAGF). Each country can choose if the payment will be established at the farm level or at the regional level. Farmers receiving the SFP have the flexibility to produce any commodity on their land except fruit, vegetables and table potatoes. In addition, they are obliged to keep their land in good agricultural and environmental condition (cross-compliance). Farmers have to respect environmental, food safety, phytosanitary and animal welfare standards. This is a penalty measure: if farmers do not respect these standards, their payment will be reduced.
The direct aids and market related expenditure made up 31% of the total EU budget in 2010. Together with 11% for Rural Development, the total CAP budget took 42% of the total EU budget The CAP budget shrank relatively from 75% in 1984 to 37% of the total EU budget in 2017.
Intervention mechanisms diminished significantly, for instance the Commission only intervened on: common wheat, butter, and skimmed milk powder. The Health Check of the CAP agreed in November 2008 added on a number of measures to help the farmers to respond better to signals from the markets and to face new challenges. Among a range of measures, the agreement abolished arable set-aside, increased milk quotas gradually leading up to their abolition in 2015, and converted market intervention into a genuine safety net. Ministers also agreed to increase modulation, whereby direct payments to farmers were reduced and the money transferred to the Rural Development Fund.
Milk quotas expired in April 2015. To prepare the dairy farmers for this transition, a 'soft landing' was ensured by increasing quotas by one per cent every year between 2009–10 and 2013–14. For Italy, the 5 per cent increase was introduced immediately in 2009–10. In 2009–10 and 2010–11, farmers who exceed their milk quotas by more than 6 per cent had to pay a levy 50 per cent higher than the normal penalty.
Production and market sectors covered by the CAP
The common agricultural policy price intervention covers only certain agricultural products:
*
cereal
A cereal is any Poaceae, grass cultivated for the edible components of its grain (botanically, a type of fruit called a caryopsis), composed of the endosperm, Cereal germ, germ, and bran. Cereal Grain, grain crops are grown in greater quantit ...
,
rice
Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima
''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown i ...
,
potatoes
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae.
Wild potato species can be found from the southern United ...
and
flour
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many culture ...
*
cooking oil
Cooking oil is plant, animal, or synthetic liquid fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavoring not involving heat, such as salad dressings and bread dips, and may be called edible oil. ...
*
energy crops
Energy crops are low-cost and low-maintenance crops grown solely for energy production by combustion (not for food). The crops are processed into solid, liquid or gaseous fuels, such as pellets, bioethanol or biogas. The fuels are burned to g ...
,
vegetable oil fuel
Vegetable oil can be used as an alternative fuel in diesel engines and in heating oil burners. When vegetable oil is used directly as a fuel, in either modified or unmodified equipment, it is referred to as straight vegetable oil (SVO) or pure pl ...
,
biodiesel
Biodiesel is a form of diesel fuel derived from plants or animals and consisting of long-chain fatty acid esters. It is typically made by chemically reacting lipids such as animal fat (tallow), soybean oil, or some other vegetable oil with ...
,
bioethanol
Ethanol (abbr. EtOH; also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound. It is an Alcohol (chemistry), alcohol with the chemical formula . Its formula can be also written as or (an ethyl ...
fodder
Fodder (), also called provender (), is any agriculture, agricultural foodstuff used specifically to feed domesticated livestock, such as cattle, domestic rabbit, rabbits, sheep, horses, chickens and pigs. "Fodder" refers particularly to food g ...
*
milk
Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digestion, digest solid food. Immune factors and immune ...
and
milk products
Dairy products or milk products, also known as lacticinia, are food products made from (or containing) milk. The most common dairy animals are cow, water buffalo, nanny goat, and ewe. Dairy products include common grocery store food items in th ...
(such as
condensed milk
Condensed milk is cow's milk from which water has been removed (roughly 60% of it). It is most often found with sugar added, in the form of ''sweetened condensed milk'' (SCM), to the extent that the terms "condensed milk" and "sweetened condens ...
,
powder milk
Powdered milk, also called milk powder, dried milk, or dry milk, is a manufactured dairy product made by evaporating milk to dryness. One purpose of drying milk is to preserve it; milk powder has a far longer shelf life than liquid milk and do ...
,
butter
Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment ...
,
cheese
Cheese is a dairy product produced in wide ranges of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, ...
,
whey
Whey is the liquid remaining after milk has been curdled and strained. It is a byproduct of the manufacturing of cheese or casein and has several commercial uses. Sweet whey is a byproduct resulting from the manufacture of rennet types of hard ...
,
buttermilk
Buttermilk is a fermented dairy drink. Traditionally, it was the liquid left behind after churning butter out of cultured cream. As most modern butter in western countries is not made with cultured cream but uncultured sweet cream, most mod ...
,
cream
Cream is a dairy product composed of the higher-fat layer skimmed from the top of milk before homogenization. In un-homogenized milk, the fat, which is less dense, eventually rises to the top. In the industrial production of cream, this process ...
,
yoghurt
Yogurt (; , from tr, yoğurt, also spelled yoghurt, yogourt or yoghourt) is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as ''yogurt cultures''. Fermentation of sugars in the milk by these bact ...
,
kefir
Kefir ( ; also spelled as kephir or kefier; ; ; ) is a fermented milk drink similar to a thin yogurt or ayran that is made from kefir grains, a specific type of mesophilic symbiotic culture. The drink originated in the North Caucasus, in pa ...
)
*
grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters.
The cultivation of grapes began perhaps 8,000 years ago, ...
s,
wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m ...
,
vinegar
Vinegar is an aqueous solution of acetic acid and trace compounds that may include flavorings. Vinegar typically contains 5–8% acetic acid by volume. Usually, the acetic acid is produced by a double fermentation, converting simple sugars to et ...
,
cider
Cider ( ) is an alcoholic beverage made from the fermented juice of apples. Cider is widely available in the United Kingdom (particularly in the West Country) and the Republic of Ireland. The UK has the world's highest per capita consumption, ...
*
honey
Honey is a sweet and viscous substance made by several bees, the best-known of which are honey bees. Honey is made and stored to nourish bee colonies. Bees produce honey by gathering and then refining the sugary secretions of plants (primar ...
*
beef
Beef is the culinary name for meat from cattle (''Bos taurus'').
In prehistoric times, humankind hunted aurochs and later domesticated them. Since that time, numerous breeds of cattle have been bred specifically for the quality or quantity ...
and
veal
Veal is the meat of calves, in contrast to the beef from older cattle. Veal can be produced from a calf of either sex and any breed, however most veal comes from young male calves of dairy breeds which are not used for breeding. Generally, v ...
eggs
Humans and human ancestors have scavenged and eaten animal eggs for millions of years. Humans in Southeast Asia had domesticated chickens and harvested their eggs for food by 1,500 BCE. The most widely consumed eggs are those of fowl, especial ...
,
pig meat
Pork is the culinary name for the meat of the domestic pig (''Sus domesticus''). It is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 5000 BCE.
Pork is eaten both freshly cooked and preserved; ...
,
sheep
Sheep or domestic sheep (''Ovis aries'') are domesticated, ruminant mammals typically kept as livestock. Although the term ''sheep'' can apply to other species in the genus ''Ovis'', in everyday usage it almost always refers to domesticated s ...
/
lamb meat
Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep, ''Ovis aries''. A sheep in its first year is a lamb and its meat is also lamb. The meat from sheep in their second year is hogget. Older sheep meat is mutton. Gen ...
and
goat meat
Goat meat or goat's meat is the meat of the domestic goat ''(Capra aegagrus hircus)''. The common name for goat meat is simply "goat", while that from young goats can be called ''capretto'' (It.), ''cabrito'' (Sp. and Por.) or ''kid''. In South ...
*
sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double ...
*
fruit
In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering.
Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particu ...
and
vegetables
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, ...
cotton
Cotton is a soft, fluffy staple fiber that grows in a boll, or protective case, around the seeds of the cotton plants of the genus ''Gossypium'' in the mallow family Malvaceae. The fiber is almost pure cellulose, and can contain minor perce ...
*
pea
The pea is most commonly the small spherical seed or the seed-pod of the flowering plant species ''Pisum sativum''. Each pod contains several peas, which can be green or yellow. Botanically, pea pods are fruit, since they contain seeds and d ...
s,
chickpea
The chickpea or chick pea (''Cicer arietinum'') is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram" or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea. Chickpea seeds are high ...
,
lentil
The lentil (''Lens culinaris'' or ''Lens esculenta'') is an edible legume. It is an annual plant known for its lens-shaped seeds. It is about tall, and the seeds grow in pods, usually with two seeds in each. As a food crop, the largest pro ...
, field
beans
A bean is the seed of several plants in the family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes th ...
,
soybean
The soybean, soy bean, or soya bean (''Glycine max'') is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses.
Traditional unfermented food uses of soybeans include soy milk, from which tofu an ...
olives
The olive, botanical name ''Olea europaea'', meaning 'European olive' in Latin, is a species of small tree or shrub in the family Oleaceae, found traditionally in the Mediterranean Basin. When in shrub form, it is known as ''Olea europaea'' 'M ...
silkworm
The domestic silk moth (''Bombyx mori''), is an insect from the moth family Bombycidae. It is the closest relative of ''Bombyx mandarina'', the wild silk moth. The silkworm is the larva or caterpillar of a silk moth. It is an economically imp ...
s
*
hemp
Hemp, or industrial hemp, is a botanical class of ''Cannabis sativa'' cultivars grown specifically for industrial or medicinal use. It can be used to make a wide range of products. Along with bamboo, hemp is among the fastest growing plants o ...
*
tobacco
Tobacco is the common name of several plants in the genus '' Nicotiana'' of the family Solanaceae, and the general term for any product prepared from the cured leaves of these plants. More than 70 species of tobacco are known, but the ...
*
hops
Hops are the flowers (also called seed cones or strobiles) of the hop plant ''Humulus lupulus'', a member of the Cannabaceae family of flowering plants. They are used primarily as a bittering, flavouring, and stability agent in beer, to whi ...
*
seeds
A seed is an embryonic plant enclosed in a protective outer covering, along with a food reserve. The formation of the seed is a part of the process of reproduction in seed plants, the spermatophytes, including the gymnosperm and angiosperm pl ...
* animal
semen
Semen, also known as seminal fluid, is an organic bodily fluid created to contain spermatozoa. It is secreted by the gonads (sexual glands) and other sexual organs of male or hermaphroditic animals and can fertilize the female ovum. Semen i ...
,
egg cell
The egg cell, or ovum (plural ova), is the female reproductive cell, or gamete, in most anisogamous organisms (organisms that reproduce sexually with a larger, female gamete and a smaller, male one). The term is used when the female gamete is ...
s and
embryo
An embryo is an initial stage of development of a multicellular organism. In organisms that reproduce sexually, embryonic development is the part of the life cycle that begins just after fertilization of the female egg cell by the male spe ...
s
*
flowers
A flower, sometimes known as a bloom or blossom, is the reproductive structure found in flowering plants (plants of the division Angiospermae). The biological function of a flower is to facilitate reproduction, usually by providing a mechani ...
Fish
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of li ...
,
molluscs
Mollusca is the second-largest phylum of invertebrate animals after the Arthropoda, the members of which are known as molluscs or mollusks (). Around 85,000 extant taxon, extant species of molluscs are recognized. The number of fossil sp ...
and
crustaceans
Crustaceans (Crustacea, ) form a large, diverse arthropod taxon which includes such animals as decapods, seed shrimp, branchiopods, fish lice, krill, remipedes, isopods, barnacles, copepods, amphipods and mantis shrimp. The crustacean group ...
are covered by the separate Common Fisheries Policy.
The coverage of products in the external trade regime is more extensive than the coverage of the CAP regime. This is to limit competition between EU products and alternative external goods (for example, lychee juice could potentially compete with orange juice).
Objectives
The objectives, set out in Article 39 of the Treaty on the Functioning of the European Union, are as follows:
# to increase productivity, by promoting technical progress and ensuring the optimum use of the factors of production, in particular labour;
# to ensure a fair standard of living for the agricultural Community;
# to stabilize markets;
# to secure availability of supplies;
# to provide consumers with food at reasonable prices.
The CAP recognized the need to take account of the social structure of agriculture and of the structural and natural disparities between the various agricultural regions and to effect the appropriate adjustments by degrees.
CAP is an integrated system of measures that works by maintaining commodity price levels within the EU and by subsidising production. There are a number of mechanisms:
*Import levies are applied to specified goods imported into the EU. These are set at a level to raise the World market price up to the EU target price. The target price is chosen as the maximum desirable price for those goods within the EU.
*Import quotas are used as a means of restricting the amount of food being imported into the EU. Some non-member countries have negotiated quotas allowing them to sell particular goods within the EU without tariffs. This notably applies to countries that had a traditional trade link with a member country.
*An internal
intervention price In agricultural policy, the intervention price is the price at which national intervention agencies in the EU are obliged to purchase any amount of a commodity offered to them regardless of the level of market prices (assuming that these commodities ...
is set. If the internal market price falls below the intervention level then the EU will buy up goods to raise the price to the intervention level. The intervention price is set lower than the target price. The internal market price can only vary in the range between the intervention price and target price.
*Direct subsidies are paid to farmers. This was originally intended to encourage farmers to choose to grow those crops attracting subsidies and maintain home-grown supplies. Subsidies were generally paid on the area of land growing a particular crop, rather than on the total amount of crop produced. Reforms implemented from 2005 are phasing out specific subsidies in favour of flat-rate payments based only on the area of land in cultivation, and for adopting environmentally beneficial farming methods. The change is intended to give farmers more freedom to choose for themselves those crops most in demand and reduce the economic incentive to overproduce.
*
Production quota
A production quota is a goal for the production of a good. It is typically set by a government or an organization, and can be applied to an individual worker, firm, industry or country. Quotas can be set high to encourage production, or can be u ...
s and '
set-aside
Set-aside was an incentive scheme introduced by the European Economic Community (EEC) in 1988 (Regulation (EEC) 1272/88), to (i) help reduce the large and costly surpluses produced in Europe under the guaranteed price system of the Common Agricult ...
' payments were introduced in an effort to prevent overproduction of some foods (for example, milk, grain, wine) that attracted subsidies well in excess of market prices. The need to store and dispose of excess produce was wasteful of resources and brought the CAP into disrepute. A secondary market evolved, especially in the sale of
milk quota
Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food. Immune factors and immune-modulati ...
s, while some farmers made imaginative use of 'set-aside', for example, setting aside land that was difficult to farm. Currently set-aside has been suspended, subject to further decision about its future, following rising prices for some commodities and increasing interest in growing
bio-fuels
Biofuel is a fuel that is produced over a short time span from biomass, rather than by the very slow natural processes involved in the formation of fossil fuels, such as oil. According to the United States Energy Information Administration ...
.
The change in subsidies is intended to be completed by 2011, but individual governments have some freedom to decide how the new scheme will be introduced. The UK government has decided to run a dual system of subsidies in England, each year transferring a larger proportion of the total payment to the new scheme. Payments under the old scheme were frozen at their levels averaged over 2002–2003 and reduce each subsequent year. This allows farmers in England a period where their income is maintained, but which they can use to change farm practices to accord with the new regime. Other governments have chosen to wait, and change the system in one go at the latest possible time. Governments also have limited discretion to continue to direct a small proportion of the total subsidy to support specific crops. Alterations to the qualifying rules meant that many small landowners became eligible to apply for grants and the
Rural Payments Agency
The Rural Payments Agency (RPA) is an executive agency of the UK Department for Environment, Food and Rural Affairs (Defra). Prior to Brexit, the RPA delivered the European Union (EU) Common Agricultural Policy (CAP) payments to farmers and trad ...
in England received double the previous number of applications (110,000).
The CAP also aims to promote legislative harmonisation within the Community. Differing laws in member countries can create problems for anyone seeking to trade between countries. Examples are regulations on permitted
preservative
A preservative is a substance or a chemical that is added to products such as food products, beverages, pharmaceutical drugs, paints, biological samples, cosmetics, wood, and many other products to prevent decomposition by microbial growth or by ...
s or
food colouring
Food coloring, or color additive, is any dye, pigment, or substance that imparts color when it is added to food or drink. They come in many forms consisting of liquids, powders, gels, and pastes. Food coloring is used in both commercial food ...
, labelling regulations, use of
hormone
A hormone (from the Greek participle , "setting in motion") is a class of signaling molecules in multicellular organisms that are sent to distant organs by complex biological processes to regulate physiology and behavior. Hormones are required ...
s or other drugs in livestock intended for human consumption and disease control, animal welfare regulations. The process of removing all hidden legislative barriers to trade is still incomplete.
Rural development policy (structural policy, II pillar)
Since 2000, the "second pillar" of the CAP, the EU
rural development
Rural development is the process of improving the quality life and economic well-being of people living in rural areas, often relatively isolated and sparsely populated areas.
Rural development has traditionally centered on the exploitation of l ...
policy has been in effect, financed since 2007 from the
European Agricultural Fund for Rural Development
The European Agricultural Fund for Rural Development (EAFRD) is one of the European Structural and Investment Funds which was set up for the financing of Rural Development Programme (RDP) actions by European Union Council Regulation (EC) No 1290/ ...
, one of the five
European Structural and Investment Funds
The European Structural and Investment Funds (ESI Funds, ESIFs) are financial tools governed by a common rulebook, set up to implement the regional policy of the European Union, as well as the structural policy pillars of the Common Agricultural ...
. This policy aims to promote the economic, social and environmental development of the countryside. Its budget, 11% of the total EU budget, has been allocated along three axes. The first axis focuses on improving the competitiveness of the farm and forestry sector through support for restructuring, development and innovation. The second one concerns the improvement of the environment and the countryside through support for land management as well as helping to fight climate change. Such projects could for example concern preserving water quality, sustainable land management, planting trees to prevent erosion and floods. The third axis concerns improving the quality of life in rural areas and encouraging diversification of economic activity. The policy also provided support to the Leader rural development methodology, under which Local Action Groups designed and carried out local development strategies for their area. Member States distribute "second pillar" funds through actions of national and regional rural development programmes.
Rural development
Rural development is the process of improving the quality life and economic well-being of people living in rural areas, often relatively isolated and sparsely populated areas.
Rural development has traditionally centered on the exploitation of l ...
, the second pillar of CAP, is a vitally important policy area in the European Union. It works to improve aspects of the economic,
environmental
A biophysical environment is a biotic and abiotic surrounding of an organism or population, and consequently includes the factors that have an influence in their survival, development, and evolution. A biophysical environment can vary in scale f ...
and social situation of the EU's
rural
In general, a rural area or a countryside is a geographic area that is located outside towns and cities. Typical rural areas have a low population density and small settlements. Agricultural areas and areas with forestry typically are describ ...
areas. Rural regions cover 57% of the EU territory and 24% of the EU population. Together with intermediate regions they comprise 91% of the EU territory and 59% of the total EU population. Across the EU, the
dimension
In physics and mathematics, the dimension of a Space (mathematics), mathematical space (or object) is informally defined as the minimum number of coordinates needed to specify any Point (geometry), point within it. Thus, a Line (geometry), lin ...
s of the rural-urban territorial vary – from countries with an explicitly defined rural character (such as
Ireland
Ireland ( ; ga, Éire ; Ulster Scots dialect, Ulster-Scots: ) is an island in the Atlantic Ocean, North Atlantic Ocean, in Northwestern Europe, north-western Europe. It is separated from Great Britain to its east by the North Channel (Grea ...
,
Sweden
Sweden, formally the Kingdom of Sweden,The United Nations Group of Experts on Geographical Names states that the country's formal name is the Kingdom of SwedenUNGEGN World Geographical Names, Sweden./ref> is a Nordic country located on ...
,
Finland
Finland ( fi, Suomi ; sv, Finland ), officially the Republic of Finland (; ), is a Nordic country in Northern Europe. It shares land borders with Sweden to the northwest, Norway to the north, and Russia to the east, with the Gulf of B ...
, etc.) to
Member States
A member state is a state that is a member of an international organization or of a federation or confederation.
Since the World Trade Organization (WTO) and the International Monetary Fund (IMF) include some members that are not sovereign states ...
that tend to be more
urbanised
Urbanization (or urbanisation) refers to the population shift from rural to urban areas, the corresponding decrease in the proportion of people living in rural areas, and the ways in which societies adapt to this change. It is predominantly the ...
(such as the
Benelux countries
The Benelux Union ( nl, Benelux Unie; french: Union Benelux; lb, Benelux-Unioun), also known as simply Benelux, is a politico-economic union and formal international intergovernmental cooperation of three neighboring states in western Europe: B ...
,
Malta
Malta ( , , ), officially the Republic of Malta ( mt, Repubblika ta' Malta ), is an island country in the Mediterranean Sea. It consists of an archipelago, between Italy and Libya, and is often considered a part of Southern Europe. It lies ...
EU budget
The Budget of the European Union (EU budget) is used to finance EU funding programmes (such as the European Regional Development Fund, the Cohesion Fund, Horizon Europe, or Erasmus+) and other expenditure at the European level.
The EU budget ...
, national/regional budgets and private sources. Rural Development policy targets rural areas as a whole, with a focus on ensuring the
competitiveness
In economics, competition is a scenario where different economic firmsThis article follows the general economic convention of referring to all actors as firms; examples in include individuals and brands or divisions within the same (legal) firm ...
of farms and forestry, delivering sustainable management of natural resources and climate action as well as create growth and jobs in rural areas.
Budget
Rural development policy is financed by three categories of funding:
* public money from the EU budget – i.e. from the
EAFRD
The European Agricultural Fund for Rural Development (EAFRD) is one of the European Structural and Investment Funds which was set up for the financing of Rural Development Programme (RDP) actions by European Union Council Regulation (EC) No 1290/2 ...
* public money from national/regional budgets – depending on whether the programme is national or regional
* private money – in some cases, beneficiaries have to provide some funding themselves (from their own resources, a bank loan etc.)
The expected total public spending (EU + national + regional) on rural development policy in the period between 2014–2020 is EUR 161 billion.
Rural development objectives and priorities 2014–2020
The three objectives and overall purpose of the CAP include:
* fostering the competitiveness of agriculture;
* ensuring the sustainable management of natural resources, and climate action;
* achieving a balanced territorial development of rural economies and communities, including the creation and maintenance of employment.
However, in practical terms RDPs are drawn up with reference to six more specific priorities, which are further divided into more detailed focus areas.
# Knowledge transfer & innovation in agriculture, forestry & rural areas
# Farm viability / competitiveness, sustainable management of forests
#
Food chain
A food chain is a linear network of links in a food web starting from producer organisms (such as grass or algae which produce their own food via photosynthesis) and ending at an apex predator species (like grizzly bears or killer whales), det ...
organisation,
animal welfare
Animal welfare is the well-being of non-human animals. Formal standards of animal welfare vary between contexts, but are debated mostly by animal welfare groups, legislators, and academics. Animal welfare science uses measures such as longevity ...
, risk management in agriculture
#
Ecosystem
An ecosystem (or ecological system) consists of all the organisms and the physical environment with which they interact. These biotic and abiotic components are linked together through nutrient cycles and energy flows. Energy enters the syste ...
s related to agriculture and forestry
#
Resource efficiency Resource efficiency is the maximising of the supply of money, materials, staff, and other assets that can be drawn on by a person or organization in order to function effectively, with minimum wasted (natural) resource expenses. It means using the ...
, low-carbon / climate-resilient economy
#
Social inclusion
Social exclusion or social marginalisation is the social disadvantage and relegation to the fringe of society. It is a term that has been used widely in Europe and was first used in France in the late 20th century. It is used across discipline ...
,
poverty reduction
Poverty reduction, poverty relief, or poverty alleviation, is a set of measures, both economic and humanitarian, that are intended to permanently lift people out of poverty.
Measures, like those promoted by Henry George in his economics clas ...
,
economic development
In the economics study of the public sector, economic and social development is the process by which the economic well-being and quality of life of a nation, region, local community, or an individual are improved according to targeted goals and o ...
National and regional rural development programmes
There is a total of 118 Rural Development Programmes(RDP) in the EU. In most Member States there is a national programme which covers the entire territory but in some countries there are several programmes, most often linked to regions:
France
France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of Overseas France, overseas regions and territories in the Americas and the Atlantic Ocean, Atlantic, Pacific Ocean, Pac ...
(30),
Spain
, image_flag = Bandera de España.svg
, image_coat = Escudo de España (mazonado).svg
, national_motto = ''Plus ultra'' (Latin)(English: "Further Beyond")
, national_anthem = (English: "Royal March")
, i ...
(22),
Italy
Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical re ...
(23),
Germany
Germany,, officially the Federal Republic of Germany, is a country in Central Europe. It is the second most populous country in Europe after Russia, and the most populous member state of the European Union. Germany is situated betwe ...
(15),
Portugal
Portugal, officially the Portuguese Republic ( pt, República Portuguesa, links=yes ), is a country whose mainland is located on the Iberian Peninsula of Southwestern Europe, and whose territory also includes the Atlantic archipelagos of ...
(3),
United Kingdom
The United Kingdom of Great Britain and Northern Ireland, commonly known as the United Kingdom (UK) or Britain, is a country in Europe, off the north-western coast of the continental mainland. It comprises England, Scotland, Wales and North ...
(4),
Belgium
Belgium, ; french: Belgique ; german: Belgien officially the Kingdom of Belgium, is a country in Northwestern Europe. The country is bordered by the Netherlands to the north, Germany to the east, Luxembourg to the southeast, France to th ...
(2),
Finland
Finland ( fi, Suomi ; sv, Finland ), officially the Republic of Finland (; ), is a Nordic country in Northern Europe. It shares land borders with Sweden to the northwest, Norway to the north, and Russia to the east, with the Gulf of B ...
(2).
Designing rural development programmes
A given RDP links the priorities of rural development policy to the situation on its territory via a
SWOT analysis
SWOT analysis (or SWOT matrix) is a strategic planning and strategic management technique used to help a person or organization identify Strengths, Weaknesses, Opportunities, and Threats related to business competition or project planning. It ...
.
The RDP then sets out a selection of measures drawn from the Rural Development Regulation to address the priorities in the appropriate way.
A measure is essentially a set of one types of activity, project, investment etc. which may be funded within a RDP to achieve the priorities of rural development policy.
For example, the measure Investments in physical assets as set out in the
Rural Development
Rural development is the process of improving the quality life and economic well-being of people living in rural areas, often relatively isolated and sparsely populated areas.
Rural development has traditionally centered on the exploitation of l ...
Regulation
Regulation is the management of complex systems according to a set of rules and trends. In systems theory, these types of rules exist in various fields of biology and society, but the term has slightly different meanings according to context. For ...
allows support for:
* Investments in farms to improve their performance;
* Investments in processing and marketing (i.e. not necessarily only for farmers);
* Investments in farm- or forest-level infrastructure; and
* "Non-productive" (i.e. primarily environmental) investments. Measure descriptions in the EU Rural Development Regulation give information of varying detail (according to the measure) about who is potentially eligible for support, what sorts of activity etc. can be supported, and whether there are limits on how much support may be offered.
MS follow the rules for a given measure but, within this framework, still enjoy considerable flexibility about how they use it. For example, a MS might choose to make the measure Investments in physical assets available in its RDP, but only with regard to environmental investments.
Use of targets
In explaining how it will use the various measures together to address the priorities / focus areas of rural development policy within its RDP, the MS / region set various targets against these.
The nature of the target varies according to the focus area. For example, against focus area 5A – Increasing efficiency in water use by agriculture – the standard target indicator is the percentage of the
Irrigation
Irrigation (also referred to as watering) is the practice of applying controlled amounts of water to land to help grow Crop, crops, Landscape plant, landscape plants, and Lawn, lawns. Irrigation has been a key aspect of agriculture for over 5,00 ...
area in the programme area which is expected to switch to more efficient irrigation equipment as a result of rural development support.
Development, approval and amendments
A MS / region draws up its RDP in close consultation with a wide range of interested parties, including bodies representing
Civil society
Civil society can be understood as the "third sector" of society, distinct from government and business, and including the family and the private sphere.
implementation
Implementation is the realization of an application, or execution of a plan, idea, model, design, specification, standard, algorithm, or policy.
Industry-specific definitions
Computer science
In computer science, an implementation is a realiza ...
report for each programme by 30 June every year, starting in 2016 and ending in 2024.
Evaluation involves rather deeper analysis (especially of effectiveness, efficiency and impact). The key stages are:
* Ex ante evaluation: Drawn up under the responsibility of the relevant programme authority, this is submitted to the Commission at the same time as the programme, and assesses the programme's quality.
* Evaluation during the programming period (in enhanced Annual Implementation reports 2017 and 2019 in particular): MS arrange for this to be done on the basis of an evaluation plan. The Commission may also carry out evaluations if it wishes.
* Ex post evaluation: Drawn up under the responsibility of the relevant programme authority, this is submitted to the Commission by the end of 2024.
* Synthesis of evaluations: Syntheses at Union level of the ex ante and ex post evaluations are undertaken under the responsibility of the Commission and completed by 31 December of the year following the submission of the relevant evaluations.
The monitoring and evaluation processes draw on a range of indicators concerning financial execution, outputs, results and impact.
Ex ante conditionalities
Ex ante conditionalities (EACs) help to ensure that MS have set the right background conditions for spending funds effectively and efficiently through their programmes.
Some EACs are "general" in the sense that they apply to all of the
European Structural and Investment Funds
The European Structural and Investment Funds (ESI Funds, ESIFs) are financial tools governed by a common rulebook, set up to implement the regional policy of the European Union, as well as the structural policy pillars of the Common Agricultural ...
(ESIFs).
* Example: MS must have in place arrangements for applying EU public procurement law in the fields covered by the ESIF Funds. This is important because many programmes will allocate significant sums to projects covered by public procurement rules.
* Other EACS are "fund-specific" (they do not apply to all ESIF Funds). The EAFRD has its own EACs.
* Example: MS must have set out standards for Good Agricultural and Environmental Condition (GAEC) in national law and must specify them in their RDPs.
MS declare their fulfilment or non-fulfilment of EACs in their programmes, and summarise it in their Partnership Agreement. The Commission checks this information.
When a MS does not meet some or all EACs, usually the MS is required to follow an action plan which allows it to meet the EAC by the end of 2016.
In more exceptional cases – if failure to meet a given EAC is deemed to cause "significant prejudice" to the achievement of certain objectives – payments related to the priority concerned within that programme may be partly or wholly suspended until the problem is resolved.
Performance reserve
6% of the EAFRD financial resources allocated to a given RDP are placed in a performance reserve, which is provisionally divided up between some or all of the rural development priorities.
After receipt of the 2019 annual implementation reports, the Commission checks which priorities have "performed well" – i.e. against which priorities particular "
milestones
A milestone is a marker of distance along roads.
Milestone may also refer to:
Measurements
*Milestone (project management), metaphorically, markers of reaching an identifiable stage in any task or the project
*Software release life cycle state, s ...
" (key targets) have been met.
Where the milestones of a given priority have been met, the sum from the performance reserve initially allocated to that priority is confirmed.
Where the milestones of a given priority have not been met, the sum initially allocated from the performance reserve is transferred to priorities whose milestones have been met. This approach is intended to focus minds more sharply on achieving results.
Criticism
The CAP has been roundly criticized by many diverse interests since its inception. Criticism has been wide-ranging, and even the European Commission has long acknowledged the numerous defects of the policy. In May 2007, Sweden became the first EU country to take the position that all EU farm subsidies should be abolished, except those related to
environmental protection
Environmental protection is the practice of protecting the natural environment by individuals, organizations and governments. Its objectives are to conserve natural resources and the existing natural environment and, where possible, to repair dam ...
.
Anti-development
Many developing countries are highly dependent on agriculture. The
FAO
The Food and Agriculture Organization of the United Nations (FAO)french: link=no, Organisation des Nations unies pour l'alimentation et l'agriculture; it, Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura is an intern ...
finds that agriculture provides for the livelihood of 70% of the world's poorest people. As such, the subsidies in the CAP are charged with preventing
developing countries
A developing country is a sovereign state with a lesser developed industrial base and a lower Human Development Index (HDI) relative to other countries. However, this definition is not universally agreed upon. There is also no clear agreem ...
from exporting agricultural produce to the EU on a level playing field. The
WTO
The World Trade Organization (WTO) is an intergovernmental organization that regulates and facilitates international trade. With effective cooperation
in the United Nations System, governments use the organization to establish, revise, and e ...
Doha Development Round
The Doha Development Round or Doha Development Agenda (DDA) is the trade-negotiation round of the World Trade Organization (WTO) which commenced in November 2001 under then director-general Mike Moore. Its objective was to lower trade barriers a ...
, which intended to increase global development, has stalled due to the developed countries' refusal to remove agricultural subsidies.
A review of post-2013 proposal by Prof. Alan Matthews underlines the lack of ambition in tackling the issue. "This CAP reform was not intended to address the trade barriers used to keep some EU market prices higher than world market levels. The EU has reduced the effect of these barriers for a number of developing countries through extending the scope of preferential access under various
trade agreement
A trade agreement (also known as trade pact) is a wide-ranging taxes, tariff and trade treaty that often includes investment guarantees. It exists when two or more countries agree on terms that help them trade with each other. The most common tr ...
s, and a further reduction is being negotiated in the WTO Doha Round. Nonetheless, developing countries will be disappointed that the opportunity was not taken in this reform to set a final date for the ending of export subsidies. A more ambitious CAP reform, in which the targeting of direct payments was pursued more insistently and coupled payments were phased out, would also have a greater effect in removing the remaining distortions caused by the CAP to world markets." In another study, Prof. Matthews showed how linking EU farm subsidies to goals such as environmental protection could help farmers in poor countries, although much depends on the size of the payments and how they are made.
At the same time, however, the EU remains the world's biggest importer of farm products from developing countries. On average, over the period 2006–2008, the EU has imported €53 billion worth of goods. This is more than the US, Japan, Canada, Australia and New Zealand combined. This is further encouraged by a preferential
market access
In international trade, market access is a company's ability to enter a foreign market by selling its goods and services in another country. Market access is not the same as free trade, because market access is normally subject to conditions or req ...
agreement for products from developing countries. Today, around 71% of the EU's agricultural imports originate from developing countries. The '
Everything but Arms
Everything but Arms (EBA) is an initiative of the European Union under which all imports to the EU from the Least Developed Countries are duty-free and quota-free, with the exception of armaments. EBA entered into force on 5 March 2001. There were ...
' programme, gives the world's 49 least-developed countries duty-free and quota-free access to the EU market. Under the Economic Partnership Agreements, countries from the African, Caribbean and Pacific group enjoy full duty-free and quota free access.
Oversupply and its redistribution
To perpetuate the viability of European agriculture in its current state, the CAP-mandated demand for certain farm produce is set at a high level compared with demand in the free market (see ). This leads to the European Union purchasing millions of tonnes of surplus output every year at the stated guaranteed market price, and storing this produce in large quantities (leading to what critics have called '
butter mountain
The butter mountain is a supply surplus of butter produced in the European Union because of government interventionism that began in the 1970s. The size of the surplus changed significantly over time and mostly disappeared by 2017, which has le ...
s' and '
wine lake
The wine lake refers to a perceived overproduction of wine in the European Union, particularly around 2005–2007. The EU's Common Agricultural Policy contained a number of subsidies for wine producers, leading to a supply glut; this surplus forc ...
s'), before selling the produce wholesale to developing nations. In 2007 in response to a parliamentary written question the UK government revealed that over the preceding year the EU Public Stock had amassed "13,476,812 tonnes of cereal, rice, sugar and milk products and 3,529,002 hectolitres of alcohol/wine", although the EU has claimed this level of
oversupply
In economics, overproduction, oversupply, excess of supply or glut refers to excess of supply over demand of products being offered to the market. This leads to lower prices and/or unsold goods along with the possibility of unemployment.
The de ...
is unlikely to be repeated. This point was actually proven in January 2009, where the EU had a store of 717,810 tonnes of cereals, 41,422 tonnes of sugar and a 2.3 million hectolitre wine surplus, showing that the stocks had diminished dramatically.
The food crisis in 2008, which saw the stocks empty out and the prices skyrocket, even introduced a popular demand for the introduction of emergency stocks of agricultural produce in the EU, which would help stabilize prices both on the very volatile markets. In 2010, the European Commission announced its intention to sell out of its cereal stocks to stabilize the situation after a Russian grain export ban had stung world markets, sending wheat prices to two-year highs and sparked worries of a crisis in global food supplies that could spark widespread strains and protests.
In 2010, the EU decided to use existing intervention stocks (cereals, milk powder and limited quantities of butter) for its "Food Aid for the Needy" scheme for 2011. An estimated 13 million poor Europeans benefit from this scheme.
Parts of the EU stocks are exported with the use of export subsidies. It is argued that many African and Asian dairy,
tomato
The tomato is the edible berry of the plant ''Solanum lycopersicum'', commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. The Mexican Nahuatl word gave rise to the Spanish word ...
, grain and poultry farmers cannot keep up with cheap competition from Europe, thus their incomes can no longer provide for their families. At the same time, many urbanized families in the developing world benefit from the relatively cheaper products stemming from Europe.
For dairy products, export subsidies rose in 2009 after having been stopped in 2008. In 2009, the main recipients of dairy products that benefited from export subsidies were: Russia, Saudi Arabia, Egypt and Nigeria.
According to the 2003 Human Development Report the average dairy cow in the year 2000 under the European Union received $913 in subsidies annually, while an average of $8 per human being was sent in aid to Sub-Saharan Africa.
The 2005 Human Development Report states "The basic problem to be addressed in the WTO negotiations on agriculture can be summarized in three words: rich country subsidies. In the last round of world trade negotiations rich countries promised to cut agricultural subsidies. Since then, they have increased them". Several reports from the latest negotiations in the WTO, however, contradict the theory of the 2005 HDR report. On 29 July 2008, the WTO negotiations in the
Doha round
The Doha Development Round or Doha Development Agenda (DDA) is the trade-negotiation round of the World Trade Organization (WTO) which commenced in November 2001 under then director-general Mike Moore. Its objective was to lower trade barriers ...
finally collapsed because of differences between the US, India and China over agricultural trade.
Artificially high food prices
CAP price intervention has been criticized for creating artificially high
food prices
Food prices refer to the average price level for food across countries, regions and on a global scale. Food prices have an impact on producers and consumers of food.
Price levels depend on the food production process, including food marketing an ...
throughout the EU. High import tariffs (estimated at 18–28%) have the effect of keeping prices high by restricting competition by non-EU producers. It is estimated that public support for farmers in OECD countries costs a family of four on average nearly 1,000 USD per year in higher prices and taxes. The European Commission has responded that the average EU household today spends 15% of its budget on food, compared to 30% in 1960.
The recent moves away from intervention buying, subsidies for specific crops, reductions in export subsidies, have changed the situation somewhat. In the past years intervention has been reduced or abolished in all sectors. After two decades of significant CAP reforms, farmers can now respond to market signals and increase production to react to the higher prices. Although the new decoupled payments were aimed at environmental measures, many farmers have found that without these payments their businesses would not be able to survive. With food prices dropping over the past thirty years in real terms, many products have been making less than their cost of production when sold at the farm gate.
Public health at the peril of agricultural policies
Public health
Public health is "the science and art of preventing disease, prolonging life and promoting health through the organized efforts and informed choices of society, organizations, public and private, communities and individuals". Analyzing the det ...
professionals have also leveled criticism at the CAP and its support regimes, arguing that agricultural policy often disregards health. It is evident that supply outputs are generating widespread public health issues of
obesity
Obesity is a medical condition, sometimes considered a disease, in which excess body fat has accumulated to such an extent that it may negatively affect health. People are classified as obese when their body mass index (BMI)—a person's we ...
and
diet
Diet may refer to:
Food
* Diet (nutrition), the sum of the food consumed by an organism or group
* Dieting, the deliberate selection of food to control body weight or nutrient intake
** Diet food, foods that aid in creating a diet for weight loss ...
-related
non-communicable disease
A non-communicable disease (NCD) is a disease that is not transmissible directly from one person to another. NCDs include Parkinson's disease, autoimmune diseases, strokes, most heart diseases, most cancers, diabetes, chronic kidney disease, os ...
cancer
Cancer is a group of diseases involving abnormal cell growth with the potential to invade or spread to other parts of the body. These contrast with benign tumors, which do not spread. Possible signs and symptoms include a lump, abnormal b ...
and
type II diabetes
Type 2 diabetes, formerly known as adult-onset diabetes, is a form of diabetes mellitus that is characterized by high blood sugar, insulin resistance, and relative lack of insulin. Common symptoms include increased thirst, frequent urinatio ...
. Diet is one of the major modifiable determinants in promoting or preventing chronic disease, and agricultural products have a major influence on the disease risk factors.
Initial criticism emerged in the early 2000s regarding the production orientation of the CAP and the need for decoupling due to the disjointed nature of agricultural production policy in relation to consumption (and thus
nutrition
Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients, which can be metabolized to create energy and chemical structures. Failure to obtain sufficient n ...
). The arguments were re-enforced at the 2001 European Health Forum Gastein on the CAP, which made explicit – to policy makers – the link between nutrient quality of diets and agricultural policy. The Forum also identified opportunities to align the CAP to health objectives, more specifically by encouraging changes to dietary behaviour through adjusting CAP support.
Since 2008, under the leadership of the European Public Health and Agriculture Consortium (EPHAC), the public health nutrition narrative has gained traction in policy circles. Although agricultural policy-makers are beginning to realize the arguments for upstream health intervention, practical measures remain politically unpalatable. EPHAC maintains that agricultural policies can be used to internalize the health externalities of diet-related ill-health and improve population, society-wide public health nutrition.
Health groups have become increasingly vocal in their call for agricultural policies to contribute towards resolving the consumption problems of food; such as, excessive intake of
saturated fatty acid
A saturated fat is a type of fat in which the fatty acid chains have all single bonds. A fat known as a glyceride is made of two kinds of smaller molecules: a short glycerol backbone and fatty acids that each contain a long linear or branched c ...
s (FSA),
sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double ...
and salt, or under-consumption of vitamins (leading to
hypovitaminosis
Vitamin deficiency is the condition of a long-term lack of a vitamin. When caused by not enough vitamin intake it is classified as a ''primary deficiency'', whereas when due to an underlying disorder such as malabsorption it is called a ''seconda ...
) and minerals. More attention should be paid, it is argued, on intervention policies upstream, at the primary food production and
processing
Processing is a free graphical library and integrated development environment (IDE) built for the electronic arts, new media art, and visual design communities with the purpose of teaching non-programmers the fundamentals of computer programming ...
stages, to influence nutritional quality and the structural determinants of food choice, including; availability, accessibility and price.
Hurting smaller farms
Although most policy makers in Europe agree that they want to promote "family farms" and smaller scale production, the CAP in fact rewards larger producers. Because the CAP has traditionally rewarded farmers who produce more, larger farms have benefited much more from subsidies than smaller farms. For example, a farm with 1000 hectares, earning an additional €100 per hectare will make an additional €100,000, while a 10 hectare farm will only make an extra €1000, disregarding
economies of scale
In microeconomics, economies of scale are the cost advantages that enterprises obtain due to their scale of operation, and are typically measured by the amount of output produced per unit of time. A decrease in cost per unit of output enables ...
. As a result, most CAP subsidies have made their way to large scale farmers.
Since the 2003 reforms subsidies have been linked to the size of farms, so farmers get the same for a hectare of land regardless of how much land they own. So while subsidies allow small farms to exist, large farms tend to get the larger share of the subsidies. With the 2008 Health Check of the CAP, a first step was taken towards limiting CAP payments to very large landowners.
The European Commissioner responsible for Agriculture and Rural Development Dacian Cioloş in his Public Hearing upon his nomination has showed his concern in small farms: "small holdings represent an important share, not only in the new Member States but also in South Europe". He has emphasized that a structural policy is needed "to modernize" small farms and to "develop existing opportunities in local markets", where there is "high demand for local products".
Environmental problems
A common view is that the CAP has traditionally promoted a large expansion in agricultural production. At the same time it has allowed farmers to employ unecological ways of increasing production, such as the indiscriminate use of fertilizers and pesticides, with serious environmental consequences. However, a total re-focusing of the payment scheme in 2004 now puts the environment at the centre of farming policy. By linking the payments to farmers to a number of strict environmental standards (among others) in the so-called cross compliance scheme, farmers will have to face cuts in their subsidy levels if they don't meet the strict environmental requirements.
In 2010, the EU announced that 31% of the €5 billion that was earmarked the new (mainly environmental) challenges in agriculture would be spent on protecting and promoting biodiversity in the European countryside. This money is part of the EU rural development policy, which is supporting agri-environmental projects throughout the Member States.
The CAP has furthermore been criticized due to its effect on farmland bird populations. Between 1980 and 2009, the farmland bird population has decreased from 600 million to 300 million, implying a loss of 50%. Among the species that have been hit hardest are the starling and the tree sparrow, which have both declined by 53%. The removal of hedgerows and ploughing over meadows are two significant factors that may have contributed to more efficient farming, but that also caused a decrease in farmland birds' habitats.
In England, farmers have been lauded by the
Royal Society for the Protection of Birds
The Royal Society for the Protection of Birds (RSPB) is a charitable organisation registered in England and Wales and in Scotland. It was founded in 1889. It works to promote conservation and protection of birds and the wider environment throug ...
because the five most threatened bumblebees have made a comeback to the English nature due to the agri-environmental schemes. In Germany, support for
extensive farming
Extensive farming or extensive agriculture (as opposed to intensive farming) is an Agriculture production system that uses small inputs of labour, fertilizers, and capital, relative to the land area being farmed.
Systems
Extensive farming is ...
and biotope management helps maintain habitat for rare species such as orchids and butterflies. In Hungary, a special scheme was launched to protect the
great bustard
The great bustard (''Otis tarda'') is a bird in the bustard family, the only member of the genus ''Otis''. It breeds in open grasslands and farmland from northern Morocco, South and Central Europe, to temperate Central and East Asia. European po ...
, maybe the world's heaviest flying bird, which needs areas with minimal disturbance and an abundant supply of insects to breed. In Cyprus, agri-environment schemes support the maintenance of traditional trees and bushes that are a natural habitat for the island's and likely to be of benefit to farmland birds in Cyprus.
Rules instituted in 2015 barring or reducing payments for farmed land above threshold densities of trees or canopy cover have been attacked as having perverse consequences for mature trees, biodiversity, soil erosion and downstream flooding.
Equity among member states
Some countries in the EU have larger agricultural sectors than others, notably France and Spain, and consequently receive more money under the CAP. Countries such as the Netherlands and the United Kingdom have particularly urbanized populations and rely very little on agriculture as part of their economy (in the United Kingdom agriculture employs 1.6% of the total workforce and in the Netherlands 2.0%). The UK therefore receives less than half what France gets, despite a similar sized economy and population. Other countries receive more benefit from different areas of the EU budget. Overall, certain countries make net contributions, notably Germany (the largest contribution overall) and the Netherlands (the biggest contribution per person), but also the UK and France. The largest per capita beneficiaries are Greece and Ireland.
Another aspect is difference between older Western European and newer Central and Eastern member states, due to transitional arrangements the latter received smaller payments. In 2013 payments per hectare were 527 euros in Greece and only 89 euros in Latvia. In compensation the newer members were allowed to provide national farm aid. In March 2018 EU agriculture ministers failed to achieve consensus on a declaration about future of CAP, with ministers of
Estonia
Estonia, formally the Republic of Estonia, is a country by the Baltic Sea in Northern Europe. It is bordered to the north by the Gulf of Finland across from Finland, to the west by the sea across from Sweden, to the south by Latvia, a ...
,
Latvia
Latvia ( or ; lv, Latvija ; ltg, Latveja; liv, Leţmō), officially the Republic of Latvia ( lv, Latvijas Republika, links=no, ltg, Latvejas Republika, links=no, liv, Leţmō Vabāmō, links=no), is a country in the Baltic region of ...
,
Lithuania
Lithuania (; lt, Lietuva ), officially the Republic of Lithuania ( lt, Lietuvos Respublika, links=no ), is a country in the Baltic region of Europe. It is one of three Baltic states and lies on the eastern shore of the Baltic Sea. Lithuania ...
,
Poland
Poland, officially the Republic of Poland, is a country in Central Europe. It is divided into 16 administrative provinces called voivodeships, covering an area of . Poland has a population of over 38 million and is the fifth-most populous ...
, and
Slovakia
Slovakia (; sk, Slovensko ), officially the Slovak Republic ( sk, Slovenská republika, links=no ), is a landlocked country in Central Europe. It is bordered by Poland to the north, Ukraine to the east, Hungary to the south, Austria to the s ...
demanding fully equal subsidies across the union.
Cotton subsidies
In spite of these declarations, the EU Commission proposed the continuation of
cotton
Cotton is a soft, fluffy staple fiber that grows in a boll, or protective case, around the seeds of the cotton plants of the genus ''Gossypium'' in the mallow family Malvaceae. The fiber is almost pure cellulose, and can contain minor perce ...
subsidies, coupled to production. The coupling of the subsidy means that they will continue to have significant trade-distorting effect, most notably on West African farmers who are unable to compete with subsidised cotton.
The Communication on the future of the CAP does not mention the cotton sector. Nevertheless, the most trade-distorting subsidies to
cotton production
Cotton is a soft, fluffy staple fiber that grows in a boll, or protective case, around the seeds of the cotton plants of the genus ''Gossypium'' in the mallow family Malvaceae. The fiber is almost pure cellulose, and can contain minor perce ...
have already been eliminated in the 2004 reform. The current EU cotton production corresponds to 1% of global cotton production and its effect on the evolution of world market prices is therefore negligible. On the other hand, the EU is by far the largest provider of development assistance to cotton. In the framework of the EU-Africa Partnership on Cotton the EU has made available more than €320 million. The EU market for cotton is already
duty-free
A duty-free shop (or store) is a retail outlet whose goods are exempt from the payment of certain local or national taxes and duties, on the requirement that the goods sold will be sold to travelers who will take them out of the country, w ...
and quota-free and there are no export subsidies for cotton.
UK rebate and the CAP
The UK would have been contributing more money to the EU than any other EU member state, except that the UK government negotiated a special annual
UK rebate
The UK rebate (or UK correction) was a financial mechanism that reduced the United Kingdom's contribution to the EU budget in effect since 1985. It was a complex calculation which equated to a reduction of approximately 66% of the UK's net contr ...
in 1984. Due to the way the rebate is funded, France pays the largest share of the rebate (31%), followed by Italy (24%) and Spain (14%).
The discrepancy in CAP funding is a cause of some consternation in the UK. , France received more than double the CAP funds received by the UK (see diagram). This is a net benefit to France of €6.37 billion, compared to the UK. This is largely a reflection of the fact that France has more than double the land area of the UK. In comparison, the UK budget rebate for 2005 is scheduled to be approx. €5.5 billion. The popular view in the UK (as, for example, set forth in the tabloid
press
Press may refer to:
Media
* Print media or news media, commonly called "the press"
* Printing press, commonly called "the press"
* Press (newspaper), a list of newspapers
* Press TV, an Iranian television network
People
* Press (surname), a fam ...
) is that if the UK rebate were reduced with no change to the CAP, then the UK would be paying money to keep the French farming sector in business – to many people in the UK, this would be seen as unfair.
If the rebate were removed without changes to the CAP then the UK would pay a net contribution of 14 times that of the French (In 2005 EU budget terms). The UK would make a net contribution of €8.25 billion compared to the current contribution of €2.75 billion, versus a current French net contribution of €0.59 billion.
In December 2005 the UK agreed to give up approximately 20% of the rebate for the period 2007–2013, on condition that the funds did not contribute to CAP payments, were matched by other countries' contributions and were only for the new member states. Spending on the CAP remained fixed, as had previously been agreed. Overall, this reduced the proportion of the budget spent on the CAP. It was agreed that the European Commission should conduct a full review of all EU spending.
Economic sustainability
Experts such as Prof. Alan Matthews believed '
greening
Greening is the process of transforming living environments, and also artifacts such as a space, a lifestyle or a brand image, into a more environmentally friendly version (i.e. 'greening your home' or 'greening your office'). The act of green ...
' measures in the EU's proposed €418-billion post-2013 farm policy could lower the bloc's agricultural production potential by raising farm input costs by €5 billion, or around 2 per cent.
Target population
Only 5.4% of EU's population works on farms, and the farming sector is responsible for 1.6% of the GDP of the EU (2005). The number of European farmers is decreasing every year by 2%. Additionally, most Europeans live in cities, towns, and suburbs, not rural areas.
The 2007-2008 world food price crisis renewed calls for farm subsidies to be removed in light of evidence that farm subsidies contribute to rocketing food prices, which has a particularly detrimental effect on
developing countries
A developing country is a sovereign state with a lesser developed industrial base and a lower Human Development Index (HDI) relative to other countries. However, this definition is not universally agreed upon. There is also no clear agreem ...
.
Origins and history
Origins
In the late 1950s to late 1960s, there was no example of a successful agricultural integration in Europe. There were only a few pre-existing legal stipulations that were considered, "weak, vague and highly underdeveloped". As part of building a common market, tariffs on agricultural products would have to be removed. However, the political clout of farmers, and the sensitivity of the issue in nations that still remembered severe food shortages during and after the Second World War, delayed the CAP and its implementation for many years. Nevertheless, the
European Economic Community
The European Economic Community (EEC) was a regional organization created by the Treaty of Rome of 1957,Today the largely rewritten treaty continues in force as the ''Treaty on the functioning of the European Union'', as renamed by the Lisb ...
(EEC) offered an integrated agriculture policy to France, to help France to ratify the
Treaty of Rome
The Treaty of Rome, or EEC Treaty (officially the Treaty establishing the European Economic Community), brought about the creation of the European Economic Community (EEC), the best known of the European Communities (EC). The treaty was sig ...
. In due course, article 39 was created in a set of five social and economic objectives.
The
Spaak Report
The Spaak Report or ''Brussels Report on the General Common Market'' is the report drafted by the Spaak Committee in 1956. The Intergovernmental Committee, headed by Paul-Henri Spaak, presented its definitive report on 21 April 1956 to the six gove ...
of 1956 stated that a European common market that excluded agriculture was unthinkable. It argued that security of food supply was paramount and raised a series of questions about agriculture that needed to be answered by policy-makers. The
Treaty of Rome
The Treaty of Rome, or EEC Treaty (officially the Treaty establishing the European Economic Community), brought about the creation of the European Economic Community (EEC), the best known of the European Communities (EC). The treaty was sig ...
, signed in March 1957, established the
European Economic Community
The European Economic Community (EEC) was a regional organization created by the Treaty of Rome of 1957,Today the largely rewritten treaty continues in force as the ''Treaty on the functioning of the European Union'', as renamed by the Lisb ...
(EEC) and it was mainly due to the French pressure that the Treaty included agriculture.Fennell, p. 14. However, due to disagreements within the
Six
6 is a number, numeral, and glyph.
6 or six may also refer to:
* AD 6, the sixth year of the AD era
* 6 BC, the sixth year before the AD era
* The month of June
Science
* Carbon, the element with atomic number 6
* 6 Hebe, an asteroid
People ...
over agricultural policy, the articles on agriculture were vague and policy making was left until after the Treaty had been signed.
Article 39.1 of the Treaty set out the objectives of the CAP: to increase productivity through technical progress and the best use of the factors of production (such as labour); to ensure a fair standard of living for communities employed in agriculture; to stabilize markets; to secure the availability of supplies; and to enforce fair prices. Article 39.2 stated that policy makers must take into account three factors: the circumstances of each agricultural activity due to the social structure of agricultural communities and the inequalities between richer and poorer regions; the need to act gradually to allow agriculture sufficient time to adjust; and to remember that agriculture was heavily integrated in the wider economy.
Article 40 provided for the common organisation of markets and common prices, along with a fund to pay for it.Fennell, p. 16. Article 41 allowed for the introduction of additional measures to implement Article 39, such as the co-ordination of vocational education and research, the "dissemination of agricultural knowledge" and the encouragement of consumption of certain goods. Article 42 allowed the Council of the Community to decide how far the regulations on competition could apply to agriculture. This Article also allowed them to grant aid.
During 3–12 July 1958 in
Stresa
Stresa is a town and ''comune'' of about 4,600 residents on the shores of Lake Maggiore in the province of Verbano-Cusio-Ossola in the Piedmont region of northern Italy, about northwest of Milan. It is situated on road and rail routes to the Simpl ...
, the Community held an agricultural conference attended by agricultural ministers from member states and the
President of the European Commission
The president of the European Commission is the head of the European Commission, the executive branch of the European Union (EU). The President of the Commission leads a Cabinet of Commissioners, referred to as the College, collectively account ...
,
Walter Hallstein
Walter Hallstein (17 November 1901 – 29 March 1982) was a German academic, diplomat and statesman who was the first President of the European Commission, President of the European Commission, Commission of the European Economic Community ...
, along with observers representing agriculture.Fennell, p. 17. Three working parties at the conference investigated: the current state of agriculture and the agricultural policies of member states; the short-term effects of the implementation of the Rome Treaty; and the long-term aims of the CAP. In a speech to the conference, Hallstein complained of urbanisation that was leading to rural depopulation and he lamented the "clash of cultures" in which rural life and rural values were considered inferior.Fennell, p. 18. Hallstein also reflected on the
Cold War
The Cold War is a term commonly used to refer to a period of geopolitical tension between the United States and the Soviet Union and their respective allies, the Western Bloc and the Eastern Bloc. The term '' cold war'' is used because the ...
threat from
communism
Communism (from Latin la, communis, lit=common, universal, label=none) is a far-left sociopolitical, philosophical, and economic ideology and current within the socialist movement whose goal is the establishment of a communist society, a s ...
:
It is the core of Europe's achievements which is under threat: a whole civilization which rests on the inalienable freedom and dignity of the individual...this tragedy of liberty is also a tragedy of the rural class. Let us look around us, and, alas, we have not far to look; the rural class is its first victim. It is for this reason that we are convinced that the European rural class will count among the most trustworthy pillars of our unified European market. Because its fate is also at stake, and is one of the first threatened. In this room there is no one whose family tree doesn't reach back, sooner or later, to farming roots. We know what the rural class means to Europe, not only through its economic values, but also by its moral and social values.
The conference's Final Resolution argued for the vital importance of agriculture in economic and social life and expressed their unanimous wish to preserve the character of European farming, which was predominately based on small-size, family holdings. They agreed that it was necessary to help these farms increase their economic capacity and competitiveness.Fennell, p. 21. They also advocated structural changes to rationalize and cheapen production, which was intended to improve productivity. The Resolution also included a commitment to a price policy.
Therefore, during 1958–1959, the Commission drafted the CAP and the
Assembly
Assembly may refer to:
Organisations and meetings
* Deliberative assembly, a gathering of members who use parliamentary procedure for making decisions
* General assembly, an official meeting of the members of an organization or of their representa ...
commissioned reports into agriculture. The Commission submitted draft proposals in November 1959 (which were debated in the Assembly and by the
Economic and Social Committee
The European Economic and Social Committee (EESC) is a consultative body of the European Union (EU) established in 1958. It is an advisory assembly composed of "social partners", namely: employers ( employers' organisations), employees (trade ...
) and its final report in June 1960. In December the Council agreed to a system of import levies (for grain, sugar, pork, eggs and poultry) and to commodity regimes for agricultural produce. They also introduced the principle of Community Preference in the implementation of the levies and for the negotiation of commercial treaties with outside countries; this ensured that any trade concession granted to an outside country could not weaken the European producer in the Community market.
Initial years
In 1962 the European Agricultural Guidance and Guarantee Fund was founded to provide money for the CAP's market regimes. A year later, two arms of the Fund were established, the Guarantee side implemented market and price support and the Guidance part supplied structural aid. A Community regulation of 1964 provided detailed arrangements for the working of the Fund, including for estimating export refunds, the Community's main tool for controlling the market. Market regimes had been implemented for most agricultural produce by the end of the decade. An agreement in 1966 facilitated the completion of the single market for agriculture (which came into effect a year later), a single price support system and uniform protection against imports from outside countries. Hallstein hailed this agreement as the single most important stage in forging European unity because it helped to complete the CAP.
The six member states individually strongly intervened in their agricultural sectors, in particular with regard to what was produced, maintaining prices for goods and how farming was organised. The intervention posed an obstacle to free trade in goods while the rules continued to differ from state to state since freedom of trade would contradict the intervention policies. Some members, particularly France, and all farming professional organisations wanted to maintain strong state intervention in agriculture. That could not be achieved unless policies were harmonized and transferred to the European Community level.
By 1962, three major principles had been established to guide the CAP: market unity, community preference and financial solidarity. Since then, the CAP has been a central element in the European institutional system.
In June 1965 negotiations on the CAP came to halt in Brussels when the French delegation of the EEC, under the direction of Charles de Gaulle, decided to pull out of further discussion on the use of foreign levies and national budgets to support a budget for the Community. This was known as the Empty Chair Crisis. Talks resumed after January 1966, but the issue of the Community's own resources was only finalized three years later in the agricultural marathon 19–22 December 1969 when the Council adopted that agricultural levies would be allocated to the Community in their entirety and customs duties would be allocated progressively to the Community, in order to avoid excessive disruption of national budgets.
Early attempts at reform (Mansholt Plan)
On 21 December 1968,
Sicco Mansholt
Sicco Leendert Mansholt (; 13 September 1908 – 29 June 1995) was a Dutch farmer, politician and diplomat of the Social Democratic Workers' Party (Netherlands), Social Democratic Workers' Party (SDAP) and later the Labour Party (Netherlands), L ...
, the European Commissioner for Agriculture, sent a memorandum to the Council of Ministers concerning agricultural reform in the European Community. This long-term plan, also known as the '1980 Agricultural Programme' or the 'Report of the Gaichel Group', named after the village in Luxembourg in which it had been prepared, laid the foundations for a new social and structural policy for European agriculture.
The Mansholt Plan noted the limits to a policy of price and market support. It predicted the imbalance that would occur in certain markets unless the Community undertook to reduce its land under cultivation by at least five million hectares. Mansholt also noted that the standard of living of farmers had not improved since the implementation of the CAP despite an increase in production and permanent increases in Community expenditure. He, therefore, suggested that production methods should be reformed and modernised and that small farms, which were bound to disappear sooner or later, according to Community experts, should be increased in size. The aim of the Plan was to encourage nearly five million farmers to give up farming. That would make it possible to redistribute their land and increase the size of the remaining family farms. Farms were considered viable if they could guarantee for their owners an average annual income comparable to that of all the other workers in the region. In addition to vocational training measures, Mansholt also provided for welfare programmes to cover retraining and early retirement. Finally, he called on the Member States to limit direct aid to unprofitable farms.
Faced with the increasingly angry reaction of the agricultural community, Mansholt was soon forced to reduce the scope of some of his proposals. Ultimately, the Mansholt Plan was reduced to just three European directives, which, in 1972, concerned the modernisation of agricultural holdings, the cessation of certain agricultural activity and the training of farmers.
Between Mansholt and MacSharry
Hurt by the failure of Mansholt, would-be reformers were mostly absent throughout the 1970s, and reform proposals were few and far between. A system called " Agrimoney" was introduced as part of the fledgling EMU project but was deemed a failure and did not stimulate further reforms.
The 1980s was the decade that saw the first true reforms of the CAP, foreshadowing further development from 1992 onwards. The influence of the farming bloc declined, and with it, reformers were emboldened. Environmentalists garnered great support in reforming the CAP, but it was financial matters that ultimately tipped the balance: due to huge
overproduction
In economics, overproduction, oversupply, excess of supply or glut refers to excess of supply over demand of products being offered to the market. This leads to lower prices and/or unsold goods along with the possibility of unemployment.
The de ...
the CAP was becoming expensive and wasteful. There was the introduction of a quota on dairy production in 1984 and, in 1988, a ceiling on EU expenditure to farmers. However, the basis of the CAP remained in place and it was not until 1992 that CAP reformers began to work in earnest.
Modern reforms
The current reform issues in EU agriculture are: lowering prices, ensuring food safety and quality, and guaranteeing stability of farmers' incomes. Other issues are environmental pollution, animal welfare and finding alternative income opportunities for farmers. Some of these issues are the responsibility of the member states.
The MacSharry reforms (1992)
In 1992, the MacSharry reforms (named after the European Commissioner for Agriculture,
Ray MacSharry
Ray MacSharry (born 29 April 1938) is a former Irish Fianna Fáil politician who served as Tánaiste from March 1982 to December 1982, European Commissioner for Agriculture and Rural Development from 1989 to 1993, Minister for the Public Servic ...
) were created to limit rising production, while at the same time adjusting to the trend toward a more free agricultural market. The reforms reduced levels of support by 29% for cereals and 16% for beef. They also created '
set-aside
Set-aside was an incentive scheme introduced by the European Economic Community (EEC) in 1988 (Regulation (EEC) 1272/88), to (i) help reduce the large and costly surpluses produced in Europe under the guaranteed price system of the Common Agricult ...
' payments to withdraw land from production, payments to limit stocking levels, and introduced measures to encourage retirement and
afforestation
Afforestation is the establishment of a forest or stand of trees (forestation) in an area where there was no previous tree cover. Many government and non-governmental organizations directly engage in afforestation programs to create forests a ...
.
Since the MacSharry reforms, cereal prices have been closer to the equilibrium level, there is greater transparency in costs of agricultural support and the 'decoupling' of income support from production support has begun. However, the administrative complexity involved was seen as inviting fraud, and the associated problems of the CAP were far from being corrected.
One of the factors behind the 1992 reforms was the need to reach agreement with the EU's external trade partners at the
Uruguay Round
The Uruguay Round was the 8th round of multilateral trade negotiations (MTN) conducted within the framework of the General Agreement on Tariffs and Trade (GATT), spanning from 1986 to 1993 and embracing 123 countries as "contracting parties". The R ...
of the
General Agreement on Tariffs and Trade
The General Agreement on Tariffs and Trade (GATT) is a legal agreement between many countries, whose overall purpose was to promote international trade by reducing or eliminating trade barriers such as tariffs or quotas. According to its pre ...
(GATT) talks with regards to agricultural subsidies.
Agenda 2000 (1999)
The 'Agenda 2000' reforms divided the CAP into two 'Pillars': production support and rural development. Several rural development measures were introduced including
diversification
Diversification may refer to:
Biology and agriculture
* Genetic divergence, emergence of subpopulations that have accumulated independent genetic changes
* Agricultural diversification involves the re-allocation of some of a farm's resources to ...
, setting up producer groups and support for young farmers. Agri-environment schemes became compulsory for every Member State. The market support prices for cereals, milk and milk products and beef and veal were step-wise reduced while direct coupled payments to farmers were increased. Payments for major arable crops as cereals and oil-seeds were harmonized.
The introduction of the euro in 1999 also ended the use of green exchange rates such as the green pound.
European Commission Report and decoupling (2003)
A 2003 report, commissioned by the European Commission, by a group of experts led by Belgian economist André Sapir stated that the budget structure was a "historical relic". The report suggested a reconsideration of EU policy, redirecting expenditure towards measures intended to increase wealth creation and cohesion of the EU. As a significant proportion of the budget is currently spent on agriculture and there is little prospect of the budget being increased, that would require reducing CAP expenditure. The report largely concerned itself to discussing alternative measures more useful to the EU, rather than discussing the CAP, but it also suggested that farm aid would be administered more effectively by member countries on an individual basis.
The report's findings were largely ignored. Instead, CAP spending was kept within the remit of the EU, and France led an effort to agree a fixed arrangement for CAP spending that would not be changed until 2012. It was made possible by advance agreement with Germany. It is that agreement that the UK currently wishes to see reopened, both in its efforts to defend the UK position on the
UK rebate
The UK rebate (or UK correction) was a financial mechanism that reduced the United Kingdom's contribution to the EU budget in effect since 1985. It was a complex calculation which equated to a reduction of approximately 66% of the UK's net contr ...
and also given that the UK is in favour of lowering barriers to entry for developing nations that are agricultural exporters.
On 26 June 2003, EU farm ministers adopted a fundamental reform of the CAP, based on "decoupling" subsidies from particular crops. (Member states could choose to maintain a limited amount of specific subsidy.) The new "single farm payments" were subject to "cross-compliance" conditions relating to environmental, food safety and animal welfare standards. Many of them were already either good practice recommendations or separate legal requirements regulating farm activities. The aim was to make more money available for environmental quality or animal welfare programmes. The political scientist
Peter Nedergaard
Peter Nedergaard (born 31 October 1957) is a Danish professor of political science who has been employed at the Department of Political Science at the University of Copenhagen since 2008. Peter Nedergaard is member of the Order of Dannebrog. Bevi ...
analysed the 2003 reform on the basis of
rational choice theory
Rational choice theory refers to a set of guidelines that help understand economic and social behaviour. The theory originated in the eighteenth century and can be traced back to political economist and philosopher, Adam Smith. The theory postula ...
and stated that, "In order to arrive at an adequate explanation, an account of the policy entrepreneurship on the part of Commissioner
Franz Fischler
Franz Fischler (born 23 September 1946) is an Austrian politician from the Christianity, Christian-Conservatism, conservative Austrian People's Party, People's Party (ÖVP). He was the European Union's Commissioner for Agriculture, Rural Developm ...
must be given."
Details of the UK scheme were still being decided at its introductory date of May 2005. Details of the scheme in each member country could be varied subject to outlines issued by the EU. In England, the
Single Payment Scheme
On 26 June 2003, EU farm ministers adopted a fundamental reform of the Common Agricultural Policy (CAP) and introduced a new Single Payment Scheme (SPS or Single Farm Payment) for direct subsidy payments to landowners.
The system of subsidy appli ...
provided a single flat rate payment of around £230 per hectare for maintaining land in cultivatable condition. In Scotland, payments were based on a historical basis and could vary widely. This scheme allowed for much wider non-production use of land that might still receive the environmental element of the support. Additional payments were available if land was managed in a prescribed environmental manner.
The overall EU and national budgets for subsidy were capped. That prevented the EU being required to spend more on the CAP than its limited budget.
The reforms entered into force in 2004–2005. (Member states could apply for a transitional period delaying the reform in their country to 2007 and phasing in reforms until 2012)
Sugar regime reform (2005–2006)
One of the crops subsidized by the CAP was sugar produced from
sugar beet
A sugar beet is a plant whose root contains a high concentration of sucrose and which is grown commercially for sugar production. In plant breeding, it is known as the Altissima cultivar group of the common beet (''Beta vulgaris''). Together wi ...
; the EU was by far the largest sugar beet producer in the world, with annual production at 17 million
metric ton
The tonne ( or ; symbol: t) is a unit of mass equal to 1000 kilograms. It is a non-SI unit accepted for use with SI. It is also referred to as a metric ton to distinguish it from the non-metric units of the short ton (United States c ...
s in 2017. That compared to levels produced by
Brazil
Brazil ( pt, Brasil; ), officially the Federative Republic of Brazil (Portuguese: ), is the largest country in both South America and Latin America. At and with over 217 million people, Brazil is the world's fifth-largest country by area ...
and
India
India, officially the Republic of India (Hindi: ), is a country in South Asia. It is the seventh-largest country by area, the second-most populous country, and the most populous democracy in the world. Bounded by the Indian Ocean on the so ...
, the two largest producers of sugar from
sugar cane
Sugarcane or sugar cane is a species of (often hybrid) tall, perennial grass (in the genus ''Saccharum'', tribe Andropogoneae) that is used for sugar production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks t ...
.
Sugar was not included in the 1992 MacSherry reform or in the 1999
Agenda 2000
Agenda 2000 was an action programme of the European Union whose main objectives were to reform the Common Agricultural Policy and Regional policy, and establish a new financial framework for the years 2000–06 with a view to the then upcoming E ...
decisions; sugar was also subject to a phase in (to 2009) under the
Everything But Arms
Everything but Arms (EBA) is an initiative of the European Union under which all imports to the EU from the Least Developed Countries are duty-free and quota-free, with the exception of armaments. EBA entered into force on 5 March 2001. There were ...
trade deal giving tariff- and quota-free market access to least developed countries. As of 21 February 2006, the EU decided to reduce the guaranteed price of sugar by 36% over four years, starting in 2006. European production was projected to fall sharply. According to the EU, this was the first serious reform of sugar under the CAP for 40 years. Under the Sugar Protocol to the
Lome Convention Lome may refer to:
Places
* Lomé, the capital and largest city of Togo
* Lome (woreda), a woreda in the Oromia Region of Ethiopia
* Lome, Slovenia, a dispersed settlement in the Municipality of Idrija in the Inner Carniola region
Other uses
* L ...
, nineteen
ACP countries
The Organisation of African, Caribbean and Pacific States (OACPS) is a group of countries in Africa, the Caribbean, and the Pacific that was created by the Georgetown Agreement in 1975. Formerly known as African, Caribbean and Pacific Group o ...
export sugar to the EU and would be affected by price reductions on the EU market.
These proposals followed the WTO
Appellate Body
The Appellate Body of the World Trade Organization (WTOAB) is a standing body of seven persons that hears appeals from reports issued by panels in disputes brought on by WTO members. The WTOAB can uphold, modify or reverse the legal findings an ...
, largely upholding on 28 April 2005 the initial decision against the EU sugar regime.
The EU abolished sugar quotas in September 2017.
Reform package 2014
In 2010 the European Commission discussed the next reform of the CAP, which would coincide with the next financial perspectives package, as from 2014. The Commissioner responsible for Agriculture and Rural Development Dacian Cioloş, outlined seven major challenges that the future CAP needed to address: food production, globalization, the environment, economic issues, a territorial approach, diversity and simplification. The cited reasons for reform plans included:
* a need to respond to the economic, environmental and territorial challenges faced by agricultural and rural areas today and in the future, and in doing so to better align the CAP to the Europe 2020 strategy for smart, sustainable and
inclusive growth Inclusive growth is economic growth that raises standards of livings for broad swaths of a population. Proponents for inclusive growth warn that inequitable growth may have adverse political outcomes.
The definition of inclusive growth implies dire ...
.
* a need to make the policy more efficient and effective, as well as to further simplify it while maintaining sound financial management and controllability
* making CAP support more equitable and balanced between Member States and farmers and better targeted at active farmers.
The Commission launched the CAP reform process with an extensive public debate on the future of the Cap between April and June 2010, followed by a public conference in July 2010, with around 600 participants. The purpose of the debate was to have different sectors of society taking part. "The Common Agricultural Policy is not just a matter for experts. It's a policy for all Europeans", said Commissioner Cioloş. Based on the wide-ranging public debate, on 18 November 2010, the Commission presented a Communication on "The CAP towards 2020" The Communication Paper outlined three options for the future CAP and launched a consultation with other institutions and stakeholders. Over 500 contributions were received, 44% of which came from the farming and processing sector. These contributions form an integral part of the Impact Assessment of the legal proposals. The impact assessment evaluates alternative scenarios for the evolution of the policy on the basis of extensive quantitative and qualitative analysis
On 12 October 2011 the Commission presented a set of legal proposals to reform the common agricultural policy (CAP) after 2013. Its stated aim is to guarantee European citizens healthy and quality food production, while preserving the environment. According to the proposal, the three broad objectives of the future CAP are: "Viable food production", "Sustainable management of natural resources" and "Balanced territorial development", which respond directly to the economic, environmental and territorial balance challenges identified in the Communication and which guide the proposed changes to the CAP instruments.
The Lisbon Treaty, which came into force on 1 December 2009, has extended the legislative powers of the European Parliament on agricultural matters, with the EP deciding together with the Council in a procedure known as the
co-decision
The European Union adopts legislation through a variety of legislative procedures. The procedure used for a given legislative proposal depends on the policy area in question. Most legislation needs to be proposed by the European Commission and ...
procedure. For the first time both institutions (European Parliament and the Council) decided on an equal footing on the new agriculture legislative package. The European Parliament and the Council, debated the text. The approval of the different regulations and implementing acts was received by mid-2013. On 26 June 2013 agreement was reached between the European Commission, the Council and the EU Parliament on a new CAP. The CAP reform came into force as from 1 January 2014.
=New design of direct payments
=
Direct payments contribute to keeping farming in place throughout the EU territory by supporting and stabilizing farmers' income, thereby ensuring the longer term economic viability of farms and making them less vulnerable to fluctuations in prices. They also provide basic public goods through their link with cross compliance.
The legal proposals aim to move away from the different systems of the Single Payments Scheme in the EU-15 (which allows for historical references, or a payment per hectare, or a "hybrid" combination of the two) and the Single Area Payments Scheme (SAPS) in most of the EU-12, a new "Basic Payment Scheme" will apply after 2013. This will be subject to "cross compliance" (respecting certain environmental, animal welfare & other rules), as at present, although there are various simplifications to the current requirement. It intends to reduce significantly the discrepancies between the levels of payments obtained between farmers, between regions and between Member States. All Member States will be obliged to move towards a uniform payment per hectare at national or regional level by the start of 2019. In line with the Commission proposals within the Multi-Annual Financial Framework, the national envelopes for direct payments will be adjusted so that those that receive less than 90% of the EU average payment per hectare will receive more. The gap between the amounts currently foreseen and 90% of the EU-27 average is reduced by one-third.
The reform of direct payments was intended to make them better suited with regard to:
*"Greening": The legal proposals propose new concepts. Among them is the "greening" of direct payment. To strengthen the environmental sustainability of agriculture and enhance the efforts of farmers, the Commission is proposing to spend 30% of direct payments specifically for the improved use of natural resources. Farmers would be obliged to fulfill certain criteria such as crop diversification, maintenance of permanent pasture, the preservation of environmental reservoirs and landscapes.
*Young farmers: To attract young people (under 40 years) into the farming business, the Commission is proposing that the Basic Payment to new entrant Young Farmers should be topped up by an additional 25% for the first 5 years of installation.
*Small farmers: Any farmer wishing to participate in the Small Farmers Scheme will receive an annual payment fixed by the Member State of between €500 and €1,000, regardless of the farm's size. (The figure will either be linked to the average payment per beneficiary, or the national average payment per hectare for 3 ha.). Participants will face less stringent cross-compliance requirements, and be exempt from greening.
*Active farmers: This new definition is aimed to exclude payments to applicants who exercise no real or tangible agricultural activity on their land. The Commission is proposing that payments would not be granted to applicants whose CAP direct payments are less than 5% of total receipts from all non-agricultural activities. This doesn't apply to farmers who receive less than €5,000 in direct payments.
*"Capping": In the autumn of 2007 the European Commission was reported to be considering a proposal to limit subsidies to individual landowners and
factory farms
Intensive animal farming or industrial livestock production, also known by its opponents as factory farming and macro-farms, is a type of intensive agriculture, specifically an approach to animal husbandry designed to maximize production, while ...
to around £300,000. Some factory farms and large estates would be affected in the UK, as there are over 20 farms/estates receiving £500,000 or more from the EU. Similar attempts have been unsuccessful in the past and were opposed in the UK by two strong lobbying organisations the
Country Land and Business Association
The Country Land and Business Association (CLA) is a membership organisation for owners of land, property and businesses in rural England and Wales. It was until quite recently called the Country Landowners' Association.
Membership
CLA members ...
collective farm
Collective farming and communal farming are various types of, "agricultural production in which multiple farmers run their holdings as a joint enterprise". There are two broad types of communal farms: agricultural cooperatives, in which member ...
s still in operation in what was East Germany, also vigorously opposed changes marketed as "reforms". The proposal was reportedly submitted for consultation with EU member states on 20 November 2007. In the finally adopted rules, the amount of support that any individual farm can receive will be limited to €300,000 per year. However, to take employment into account, the holding can deduct the costs of salaries in the previous year (including taxes & social security contributions) before these reductions are applied. The funds "saved" will be transferred to the Rural Development envelope in the given country.
*Cross compliance: All payments will continue to be linked to the respect of a number of baseline requirements relating to environment, animal welfare and plant & animal health standards. However, cross compliance will be greatly simplified.
Agriculture and Fisheries Council
The Agriculture and Fisheries Council (AGRIFISH) is one of the configurations of the Council of the European Union and is composed of the agriculture and fisheries ministers of the 27 European Union member states. Its competencies include the Comm ...
(Council of the European Union)
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Directorate-General for Agriculture and Rural Development
The Directorate-General for Agriculture and Rural Development (DG AGRI) is a Directorate-General of the European Commission. The DG AGRI is responsible for the European Union policy area of agriculture and rural development. The work of the DG AGRI ...
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European Commissioner for Agriculture and Rural Development
The Commissioner for Agriculture is a member of the European Commission. The post is currently held by Commissioner Janusz Wojciechowski. The post is in charge of rural issues including most notably the controversial Common Agricultural Policy ...
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European Parliament Committee on Agriculture and Rural Development The Committee on Agriculture and Rural Development (AGRI) is a committee of the European Parliament.
Responsibilities of the Committee
AGRI is the European Parliament committee responsible for:
#The operation and development of the Common Agricul ...
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European Union Association Agreement
A European Union Association Agreement or simply Association Agreement (AA) is a treaty between the European Union (EU), its Member States and a non-EU country that creates a framework for co-operation between them. Areas frequently covered by su ...
Spanish Agricultural Guarantee Fund
The Spanish Agricultural Guarantee Fund (, FEGA) is an autonomous agency of the Government of Spain, attached to the Ministry of Agriculture, Fisheries and Food, whose main mission is to ensure that the funds from the European Agricultural Guara ...
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Lobbying in the United Kingdom
Lobbying in the United Kingdom plays a significant role in the formation of legislation and a wide variety of commercial organisations, lobby groups "lobby" for particular policies and decisions by Parliament and other political organs at nationa ...
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Protected Geographical Status
Three European Union schemes of geographical indications and Traditional food, traditional specialties, known as protected designation of origin (PDO), protected geographical indication (PGI), and traditional specialities guaranteed (TSG), promo ...
Designation of Origin
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United States farm bill
In the United States, the farm bill is the primary agricultural and food policy instrument of the federal government. Every five years, Congress deals with the renewal and revision of the comprehensive omnibus bill. Johnson, R. and Monke, J. (8 ...
– American equivalent
References
Further reading
*Akrill, Robert, ''The Common Agricultural Policy'' (Sheffield: Sheffield Academic Press, 2000).
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*Fennell, Rosemary, ''The Common Agricultural Policy of the European Community'' (London: Harper Collins, 1979; 2nd. ed. Wiley-Blackwell, 1988).
*Grant, Wyn, ''The Common Agricultural Policy'' (London: Palgrave Macmillan, 1997).
*Harris, Simon and Swinbank, Alan and Wilkinson, Guy, ''The Food and Farm Policies of the European Community'' (Chichester: John Wiley & Sons, 1983).
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*Knudson, Ann-Christina L., ''Farmers on Welfare: The Making of Europe's Common Agricultural Policy'' (Cornell University Press, 2009).
*Neville-Rofle, Edmund, ''The Politics of Agriculture in the European Community'' (Policy Studies Institute, European Centre, 1984).
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rpa.gov.uk past and present UK subsidy schemes
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Opinions
EU Report on effects of expansion of the EU on farm production
CAP Health Check CAP reform: Analysis and opinion from European researchers, academics and policy-makers
Is the EU CAP boosting deforestation? Some background info on why the EU is lacking creditability in case of its programs to combat deforestation and
illegal logging
Illegal logging is the harvest, transportation, purchase or sale of timber in violation of laws. The harvesting procedure itself may be illegal, including using corrupt means to gain access to forests; extraction without permission, or from a pro ...
European Commission
The European Commission (EC) is the executive of the European Union (EU). It operates as a cabinet government, with 27 members of the Commission (informally known as "Commissioners") headed by a President. It includes an administrative body o ...