Chateau Morrisette Winery is a

winery A winery is a building or property that produces wine, or a business involved in the production of wine, such as a wine company. Some wine companies own many wineries. Besides wine making equipment, larger wineries may also feature warehouses, ...

located in Floyd,

Virginia Virginia, officially the Commonwealth of Virginia, is a state in the Mid-Atlantic and Southeastern regions of the United States, between the Atlantic Coast and the Appalachian Mountains. The geography and climate of the Commonwealth ar ...

. It was founded by David Morrisette in 1980, making it among the oldest wineries in Virginia. Containing of land, the winery production has increased to approximately 60,000 cases per year.

History

William Morrisette began experimenting with grape growing in the early 1970s on the advice of the

Virginia Tech Virginia Tech (formally the Virginia Polytechnic Institute and State University and informally VT, or VPI) is a Public university, public Land-grant college, land-grant research university with its main campus in Blacksburg, Virginia. It also ...

Fruit and Science Department. After graduating from

Mississippi State University Mississippi State University for Agriculture and Applied Science, commonly known as Mississippi State University (MSU), is a public land-grant research university adjacent to Starkville, Mississippi. It is classified among "R1: Doctoral Unive ...

's Viticulture and Enology program, David Morrisette returned to Virginia and ripped out the vines that his father planted. In 1978, William, Nancy and David Morrisette planted the first vines, starting the Chateau Morrisette Winery. Chateau Morrisette was one of the six wineries started in Virginia prior to 1980, making it one of the oldest wineries in the state. David Morrisette became Château Morrisette's first official winemaker. In 1982, the first commercial wines were produced, beginning with approximately 1,500 gallons. The winery has 13 acres and wine production is now in excess of 60,000 cases. The Winery underwent an expansion and modernization in 1999, including a new wine production facility and hospitality center. Blue Ridge Timberwrights constructed a building from salvaged timber from the St. Marie River and from a Seattle warehouse to create one of the largest salvaged timber-frame buildings in

North America North America is a continent in the Northern Hemisphere and almost entirely within the Western Hemisphere. It is bordered to the north by the Arctic Ocean, to the east by the Atlantic Ocean, to the southeast by South America and the Car ...

: with over 132,000 board feet of recycled

Douglas-fir The Douglas fir (''Pseudotsuga menziesii'') is an evergreen conifer species in the pine family, Pinaceae. It is native to western North America and is also known as Douglas-fir, Douglas spruce, Oregon pine, and Columbian pine. There are three va ...

timbers.

Production

The production building houses over 160,000 gallons of stainless steel tank capacity, 50,000 gallons of capacity in French and American

oak barrels Oak is used in winemaking to vary the color, flavor, tannin profile and texture of wine. It can be introduced in the form of a barrel during the fermentation or aging periods, or as free-floating chips or staves added to wine fermented in a v ...

, a twenty-two ton press and a bottling line with the capacity of 2,000 cases per shift. Château Morrisette utilizes grape production from its own vineyards and from independent growers. The winery sources many of their grapes from across

. Their varieties include

Chardonnay Chardonnay (, , ) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern French wine, France, but is now grown wherever wine is produced, from English wine, Englan ...

Vidal blanc Vidal blanc (or simply Vidal) is a white hybrid grape variety produced from the ''Vitis vinifera'' variety Ugni blanc (also known as Trebbiano Toscano) and another hybrid variety, Rayon d'Or (Seibel 4986). It is a very winter-hardy variety tha ...

Viognier Viognier () is a white wine grape variety. It is the only permitted grape for the French wine Condrieu in the Rhône Valley.J. Robinson ''"The Oxford Companion to Wine"'' Third Edition pg 754 Oxford University Press 2006 Outside of the Rhôn ...

Cabernet Franc Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone, as in the Loire's Chinon. In addition to being us ...

Cabernet Sauvignon Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon' ...

Chambourcin Chambourcin is a species of grapevines belonging to the ''Vitis'' genus in the flowering plant family Vitaceae. It is a French-American interspecific hybrid grape variety used for making wine. Its parentage is uncertain. The hybrid was produced ...

Merlot Merlot is a dark blue–colored wine grape variety, that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of ''merle'', the French name for the blackbird, probably a reference to the ...

Petit Verdot Petit Verdot is a variety of red wine grape, principally used in classic Bordeaux blends. It ripens much later than the other varieties in Bordeaux, often too late, so it fell out of favour in its home region. When it does ripen it adds tannin, c ...

Pinot noir Pinot Noir () is a red-wine grape variety of the species ''Vitis vinifera''. The name may also refer to wines created predominantly from pinot noir grapes. The name is derived from the French language, French words for ''pine'' and ''black.' ...

, and

Tannat Tannat is a red wine grape, historically grown in South West France in the Madiran AOC, and is now one of the most prominent grapes in Uruguay, where it is considered the "national grape". Tannat is also grown in Argentina, Australia, Brazil ...

References

External links

Chateau Morrisette Official website
{{Coord, 36, 47, 38, N, 80, 23, 44, W, region:US-VA, display=title Wineries in Virginia Floyd County, Virginia Virginia Tech 1980 establishments in Virginia