Banyuls is a French ''

appellation d'origine contrôlée An appellation is a legally defined and protected geographical indication primarily used to identify where the grapes for a wine were grown, although other types of food often have appellations as well. Restrictions other than geographical boun ...

'' (AOC) for a

fortified A fortification is a military construction or building designed for the defense of territories in warfare, and is also used to establish rule in a region during peacetime. The term is derived from Latin ''fortis'' ("strong") and ''facere'' ...

apéritif or

dessert wine Dessert wines, sometimes called pudding wines in the United Kingdom, are sweet wines typically served with dessert. There is no simple definition of a dessert wine. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal ...

made from old

vine A vine (Latin ''vīnea'' "grapevine", "vineyard", from ''vīnum'' "wine") is any plant with a growth habit of trailing or scandent (that is, climbing) stems, lianas or runners. The word ''vine'' can also refer to such stems or runners themselv ...

s cultivated in terraces on the slopes of the Catalan

Pyrenees The Pyrenees (; es, Pirineos ; french: Pyrénées ; ca, Pirineu ; eu, Pirinioak ; oc, Pirenèus ; an, Pirineus) is a mountain range straddling the border of France and Spain. It extends nearly from its union with the Cantabrian Mountains to C ...

in the

Roussillon Roussillon ( , , ; ca, Rosselló ; oc, Rosselhon ) is a historical province of France that largely corresponded to the County of Roussillon and part of the County of Cerdagne of the former Principality of Catalonia. It is part of the reg ...

county of

France France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of Overseas France, overseas regions and territories in the Americas and the Atlantic Ocean, Atlantic, Pacific Ocean, Pac ...

, bordering, to the south, the

Empordà Emporda (from the official name in ca, Empordà, , name in es, Ampurdán, ) is a natural and historical region of Catalonia, Spain, divided since 1936 into two ''comarques'', Alt Empordà and Baix Empordà. The city of Figueres, an important u ...

wine region in

Catalonia Catalonia (; ca, Catalunya ; Aranese Occitan: ''Catalonha'' ; es, Cataluña ) is an autonomous community of Spain, designated as a ''nationality'' by its Statute of Autonomy. Most of the territory (except the Val d'Aran) lies on the north ...

Spain , image_flag = Bandera de España.svg , image_coat = Escudo de España (mazonado).svg , national_motto = ''Plus ultra'' (Latin)(English: "Further Beyond") , national_anthem = (English: "Royal March") , i ...

. The AOC production area is limited to four communes of the

Côte Vermeille The Côte Vermeille ( ca, Costa Vermella, meaning "vermilion coast") is a region in the French Departments of France, department of Pyrénées-Orientales on the Mediterranean Coast near the border with Spain. The Côte Vermeille stretches from Arge ...

Banyuls Banyuls-sur-Mer (; ) is a commune in the Pyrénées-Orientales department in southern France. It was first settled by Greeks starting in 400 BCE. Geography Location Banyuls-sur-Mer is located in the canton of La Côte Vermeille and in the a ...

(from which the AOC takes its name),

Cerbère Cerbère (; ca, Cervera de la Marenda) is a commune and railway town in the Pyrénées-Orientales department in southern France.Collioure Collioure (; ca, Cotlliure, ) is a commune in the southern French department of Pyrénées-Orientales. Geography The town of Collioure is on the Côte Vermeille (Vermilion Coast), in the canton of La Côte Vermeille and in the arrondissement ...

and

Port-Vendres Port-Vendres (; ca, Portvendres) is a commune in the Pyrénées-Orientales department, southwestern France. A typical Mediterranean fishing port, situated near the Spanish border on the Côte Vermeille in southwestern France, Port-Vendres is re ...

. The boundaries of the AOC are identical to those of the

Collioure AOC Collioure is an Appellation d'Origine Contrôlée (AOC) for French wines situated around the town of Collioure in the Roussillon wine region of France. Red, rosé and a few white wines are produced-the reds from Grenache noir, Mourvèdre, Syrah, C ...

. Banyuls Grand Cru is an AOC for superior wines that would otherwise be classified as simply Banyuls. They must be matured for 30 months. The grapes permitted are the same.

Winemaking

The production process, known in France as ''

mutage Mutage is a wine making technique for making sweet wines. Typical mechanism The typical process involves the addition of alcohol to the '' must'' so that the fermentation process is prematurely stopped. Most yeasts die when the alcohol cont ...

'', is similar to that used to make

Port A port is a maritime facility comprising one or more wharves or loading areas, where ships load and discharge cargo and passengers. Although usually situated on a sea coast or estuary, ports can also be found far inland, such as Ham ...

. Alcohol is added to the must to halt

fermentation Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen. In food ...

while sugar levels are still high, preserving the natural sweetness of the grape. The wines are then matured in oak barrels, or outside in glass bottles exposed to the sun, allowing the wine to

maderise Maderisation is a process that involves the heating and oxidisation of a wine. The term is named after the process used in the production of Madeira wine, where it occurs while the wine is in cask. The resulting wine darkens in color and acquires ...

. The maturation period is a minimum of ten months for Banyuls AOC. The resulting wine bears a similarity to port but tends to be lower in alcohol (≈16% vs. ≈20%).

Grapes and wines

Most wines are red, although some white and rosé wines are produced. Permitted

grape A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, ...

varieties are

Grenache noir Grenache () or Garnacha () is one of the most widely planted red wine grape varieties in the world.Niels Lillelund: ''Rhône-Vinene'' p. 25, JP Bøger – JP/Politikens Forlagshus A/S, 2004. . It ripens (wine), ripens late, so it needs hot ...

(at least 50%, 75% for the Grand Cru), Grenache gris,

Grenache blanc Grenache blanc (also known as garnatxa blanca in Catalonia) is a variety of white wine grape that is related to the red grape Grenache. It is mostly found in Rhône wine blends and in northeast Spain. Its wines are characterized by high alcohol a ...

and

Carignan Carignan (also known as Mazuelo, Bovale Grande, Cariñena, Carinyena, Samsó, Carignane, and Carignano) is a red grape variety of Spanish origin that is more commonly found in French wine but is widely planted throughout the western Mediterra ...

, and also (but rarely used)

Macabeu Macabeo, also called Viura or Macabeu (, ), is a white variety of wine grape. It is widely grown in the Rioja region of northeastern Spain, the Cava producing areas south of Barcelona, and the Languedoc-Roussillon region of France. Spanish ...

Muscat Muscat ( ar, مَسْقَط, ) is the capital and most populated city in Oman Oman ( ; ar, عُمَان ' ), officially the Sultanate of Oman ( ar, سلْطنةُ عُمان ), is an Arabian country located in southwestern Asia. It is s ...

and Malvoisie.

Producers

Producers of note in Banyuls making traditional Banyuls wines include Domaine de la Rectorie, Domaine Vial-Magneres, Domaine du Traginer, Domaine Madeloc, and Domaine du Mas Blanc.

References

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Winemaking

Grapes and wines

Producers

See also

References