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Anne-Sophie Pic (, born 12 July 1969) is a French chef best known for regaining three Michelin stars for her restaurant, Maison Pic, in southeast France. She is the fourth female chef to win three Michelin stars, and was named the Best Female Chef by
The World's 50 Best Restaurants The World's Best 50 Restaurants is a list produced by UK media company William Reed, which originally appeared in the British magazine ''Restaurant'' in 2002. The list and awards however are no longer directly related to ''Restaurant'' magazine ...
in 2011. She currently holds 10 Michelin stars.


Biography

Anne-Sophie Pic was born in Valence,
Drôme Drôme (; Occitan: ''Droma''; Arpitan: ''Drôma'') is the southernmost department in the Auvergne-Rhône-Alpes region of Southeastern France. Named after the river Drôme, it had a population of 516,762 as of 2019.
, in France on 12 July 1969. She is the daughter of chef
Jacques Pic Jacques Pic (October 31, 1932 – September 19, 1992) was a French chef best known for being head chef at his three Michelin starred restaurant Maison Pic in Valence, Drôme, France. He was the son of chef Andre Pic, and the father of chefs Alain ...
, and grew up at her family's restaurant, Maison Pic. Her grandfather, Andre Pic, was also a chef, who was particularly known for a crayfish
gratin Gratin () is a culinary technique in which an ingredient is topped with a browned crust, often using breadcrumbs, grated cheese, egg or butter.Courtine, Robert J. (ed.) (2003) ''The Concise Larousse Gastronomique'' London: Hamlyn The term ma ...
dish, and who first gained the restaurant three Michelin stars in 1934. She initially decided not to follow in their footsteps, and instead travelled overseas to train in management. She worked in Japan and the United States as an intern for various companies, including
Cartier Cartier may refer to: People * Cartier (surname), a surname (including a list of people with the name) * Cartier Martin (born 1984), American basketball player Places * Cartier Island, an island north-west of Australia that is part of Australia' ...
and
Moët & Chandon Moët & Chandon (), also known simply as Moët, is a French fine winery and co-owner of the luxury goods company LVMH Moët Hennessy Louis Vuitton SE. Moët et Chandon is one of the world's largest champagne producers and a prominent champag ...
, but found herself drawn back to the restaurant for her "passion". In 1992, at the age of 23, she returned to Maison Pic to train under her father to become a chef. He died three months later, and she moved to working the front of the house. In 1995, the restaurant lost its third Michelin star; feeling she had lost "her father's star" spurred her to return to the kitchen. In 1997, Pic took control of the restaurant. She had no formal training in cooking. In 2007, she regained Maison Pic's three Michelin stars. This was only the fourth time ever that a female chef had achieved three Michelin stars. That same year, Pic was the only woman on French newspaper ''
Le Figaro ''Le Figaro'' () is a French daily morning newspaper founded in 1826. It is headquartered on Boulevard Haussmann in the 9th arrondissement of Paris. The oldest national newspaper in France, ''Le Figaro'' is one of three French newspapers of reco ...
''s list of the top twenty richest chefs in France. She opened her second restaurant, Restaurant Anne-Sophie Pic, in
Lausanne , neighboring_municipalities= Bottens, Bretigny-sur-Morrens, Chavannes-près-Renens, Cheseaux-sur-Lausanne, Crissier, Cugy, Écublens, Épalinges, Évian-les-Bains (FR-74), Froideville, Jouxtens-Mézery, Le Mont-sur-Lausanne, Lugrin (FR-74), ...
, Switzerland. It was awarded two Michelin stars in 2009, which it has retained ever since, and is located within the
Beau-Rivage Palace The Beau-Rivage Palace is a historical luxury five-star hotel in Lausanne, Switzerland. It is located in Ouchy, on the shores of Lake Léman. The hotel opened in 1861 and the current main building was constructed in Art Nouveau and neo-baroq ...
hotel. In September 2012, she opened her first Paris-based restaurant, La Dame de Pic. The restaurant has received one Michelin star. Pic is married to David Sinapian and has a son named Nathan. In 2015 and 2016, Pic was a member of the Prix Versailles judges panel. In 2017, Pic opened her first London restaurant, also called La Dame de Pic, in the Four Seasons Hotel at 10 Trinity Square in the
City of London The City of London is a city, ceremonial county and local government district that contains the historic centre and constitutes, alongside Canary Wharf, the primary central business district (CBD) of London. It constituted most of London fr ...
. It was awarded a Michelin star within less than a year of opening for the 2018 Michelin Guide, was awarded its second star for the 2020 Guide, and has retained it in the 2021 and 2022 Guides. In 2018, she appeared as a judge on the "France" episode and in the finale of ''
The Final Table ''The Final Table'' is an American cooking competition and reality television series hosted by food writer and critic Andrew Knowlton, and filmed in Los Angeles, California for Netflix. The first season was released on November 20, 2018. It fe ...
'', season 1. In the same year she was profiled in
Maya Gallus Maya Gallus is a Canadian documentary filmmaker, and co-founder of Red Queen Productions with Justine Pimlott. Her films have screened at international film festivals, including Toronto International Film Festival, Montreal World Film Festival, ...
's documentary film '' The Heat: A Kitchen (R)evolution''. In 2019, she opened a restaurant, also under the name La Dame de Pic, in the
Raffles Hotel Raffles Hotel is a British colonial-style luxury hotel in Singapore. It was established by Armenian hoteliers, the Sarkies Brothers, in 1887. The hotel was named after British statesman Sir Thomas Stamford Raffles, the founder of modern S ...
in Singapore. It was awarded one Michelin star in the 2022 Guide. In June 2020, she and other chefs, as well as architects,
Nobel laureates in Economics Nobel often refers to: *Nobel Prize, awarded annually since 1901, from the bequest of Swedish inventor Alfred Nobel Nobel may also refer to: Companies *AkzoNobel, the result of the merger between Akzo and Nobel Industries in 1994 * Branobel, ...
and leaders of international organizations, signed the
appeal In law, an appeal is the process in which cases are reviewed by a higher authority, where parties request a formal change to an official decision. Appeals function both as a process for error correction as well as a process of clarifying and ...
in favour of the
purple economy Purple is any of a variety of colors with hue between red and blue. In the RGB color model used in computer and television screens, purples are produced by mixing red and blue light. In the RYB color model historically used by painters, p ...
("Towards a cultural renaissance of the economy"), published in ''
Corriere della Sera The ''Corriere della Sera'' (; en, "Evening Courier") is an Italian daily newspaper published in Milan with an average daily circulation of 410,242 copies in December 2015. First published on 5 March 1876, ''Corriere della Sera'' is one of It ...
'', ''
El País ''El País'' (; ) is a Spanish-language daily newspaper in Spain. ''El País'' is based in the capital city of Madrid and it is owned by the Spanish media conglomerate PRISA. It is the second most circulated daily newspaper in Spain . ''El Pa ...
'' and ''
Le Monde ''Le Monde'' (; ) is a French daily afternoon newspaper. It is the main publication of Le Monde Group and reported an average circulation of 323,039 copies per issue in 2009, about 40,000 of which were sold abroad. It has had its own website si ...
''. At the end of 2020, she opened another restaurant called La Dame de Pic - Le 1920 at the Four Seasons Hotel in
Megève Megève (; frp, Megéva) is a commune in the Haute-Savoie department in the Auvergne-Rhône-Alpes region in Southeastern France with a population of more than 3,000 residents. The town is well known as a ski resort near Mont Blanc in the French ...
, France. It was awarded its first Michelin star in the 2022 Guide. In summer 2021, during the
COVID-19 pandemic The COVID-19 pandemic, also known as the coronavirus pandemic, is an ongoing global pandemic of coronavirus disease 2019 (COVID-19) caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). The novel virus was first identif ...
, she launched a
food truck A food truck is a large motorized vehicle (such as a van) or trailer, equipped to cook, prepare, serve, and/or sell food. Some, including ice cream trucks, sell frozen or prepackaged food; others have on-board kitchens and prepare food from scratc ...
in Valence called Pic-up, featuring her first time offering
hamburger A hamburger, or simply burger, is a food consisting of fillings—usually a patty of ground meat, typically Ground beef, beef—placed inside a sliced bun or bread roll. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles ...
s.


Awards

In 2011, she received the
Veuve Clicquot Veuve Clicquot Ponsardin () is a Champagne house founded in 1772 and based in Reims. It is one of the largest Champagne houses. Madame Clicquot is credited with major breakthroughs, creating the first known vintage champagne in 1810, and ...
World's Best Female Chef award, named after
Madame Clicquot Ponsardin Madame Clicquot, ''née'' Barbe-Nicole Ponsardin, Widow Clicquot or Veuve Clicquot (16 December 1777 – 29 July 1866), known as the "Grande Dame of Champagne", was a French Champagne producer. She took on her husband's wine business when widow ...
and given by the World's 50 Best Restaurants awards scheme from British magazine ''
Restaurant A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearan ...
''. It was the first time the category had been awarded, and it was thought to have been closely fought between Pic,
Elena Arzak Elena Arzak (born 4 July 1969) is a Basque chef. She is joint head chef of three Michelin starred restaurant Arzak alongside her father, Juan Mari Arzak, and was named best Female Chef in the World in 2012. Biography She first started workin ...
and Nadia Santini. At the time of the award, Pic was the only three Michelin starred female chef in France. On 14 July 2011, she was named a Chevalier (Knight) of the French
Legion of Honour The National Order of the Legion of Honour (french: Ordre national de la Légion d'honneur), formerly the Royal Order of the Legion of Honour ('), is the highest French order of merit, both military and civil. Established in 1802 by Napoleon, ...
. In 2009, Pic received the Eckart Witzigmann Award for excellent culinary art.


References

{{DEFAULTSORT:Pic, Anne-Sophie Living people 1969 births French chefs People from Valence, Drôme Chevaliers of the Légion d'honneur Women chefs Head chefs of Michelin starred restaurants Knights of the Ordre national du Mérite Pic family