The American Nutrition Association (ANA) is a
501(c)(3) charitable
non-profit organization
A nonprofit organization (NPO) or non-profit organisation, also known as a non-business entity, not-for-profit organization, or nonprofit institution, is a legal entity organized and operated for a collective, public or social benefit, in co ...
established to encourage the scientific investigation of
nutrition
Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients, which can be metabolized to create energy and chemical structures. Failure to obtain sufficient ...
and
metabolism
Metabolism (, from el, μεταβολή ''metabolē'', "change") is the set of life-sustaining chemical reactions in organisms. The three main functions of metabolism are: the conversion of the energy in food to energy available to run cell ...
. The ANA publishes the ''Journal of the American Nutrition Association'' and hosts scientific conferences in the US and in Europe.
Previously known as the American College of Nutrition, in 2019 together with the Board for Certification of Nutrition Specialists, the Center for Nutrition Advocacy, and the American Nutrition Association Foundation, affiliated together as the American Nutrition Association. The four organizations remain legally independent entities but share a single website together.
History
The American College of Nutrition was founded in 1959 with the stated purpose of enhancing nutrition and metabolism knowledge among
physicians
A physician (American English), medical practitioner (Commonwealth English), medical doctor, or simply doctor, is a health professional who practices medicine, which is concerned with promoting, maintaining or restoring health through th ...
and
professionals from all disciplines with a common interest in nutrition, and to promote the application of such knowledge to the maintenance of
health
Health, according to the World Health Organization, is "a state of complete physical, mental and social well-being and not merely the absence of disease and infirmity".World Health Organization. (2006)''Constitution of the World Health Organiza ...
and
treatment of
disease
A disease is a particular abnormal condition that negatively affects the structure or function of all or part of an organism, and that is not immediately due to any external injury. Diseases are often known to be medical conditions that a ...
.
Merge proposal
In October 2010, the American College of Nutrition and
American Society for Nutrition
The American Society for Nutrition (ASN) is an American society for professional researchers and practitioners in the field of nutrition. ASN publishes four journals in the field of nutrition. It has been criticized for its financial ties to the ...
proposed to merge.
Structure
The ANA is governed by a member-elected Board of Directors and the current
CEO of ANA is Michael Stroka, JD, MBA, MS, CNS, LDN. The organization also has several advisory components which include a Scientific Advisory Board,
Strategic Advisory Board, Ketogenic Nutrition Training Program Development Team, and a Nutritional Genomics Advisory Panel.
European Chapter
The European chapter of the American Nutrition Association was established in 2001. In 2011 the ANA said that its European chapter had hosted eight scientific conferences.
Membership
Members of the American Nutrition Association are
clinicians,
researcher
Research is "creative and systematic work undertaken to increase the stock of knowledge". It involves the collection, organization and analysis of evidence to increase understanding of a topic, characterized by a particular attentiveness t ...
s and
academician
An academician is a full member of an artistic, literary, engineering, or scientific academy. In many countries, it is an honorific title used to denote a full member of an academy that has a strong influence on national scientific life. In syst ...
s,
medical students
A medical school is a tertiary educational institution, or part of such an institution, that teaches medicine, and awards a professional degree for physicians. Such medical degrees include the Bachelor of Medicine, Bachelor of Surgery (MBBS, MB ...
, and international
nutritionist A nutritionist is a person who advises others on matters of food and nutrition and their impacts on health. Some people specialize in particular areas, such as sports nutrition, public health, or animal nutrition, among other disciplines. In many ...
s. Categories of membership include Professional Member, Student Member, Professional Associate, and Nutrition Enthusiast.
Publications
The ''Journal of the American Nutrition Association'' (''JANA'') is a
peer-reviewed journal published eight times a year by ANA. It has an
impact factor
The impact factor (IF) or journal impact factor (JIF) of an academic journal is a scientometric index calculated by Clarivate that reflects the yearly mean number of citations of articles published in the last two years in a given journal, as ...
of 3.571 as of 2021. The ''JANA'' includes:
*Original and innovative research in nutrition with useful application for researchers, physicians, and other healthcare professionals
*Critical reviews on pertinent nutrition topics that highlight key teaching points and relevance to nutrition
*Letters to the editors and commentaries on important issues in the field of nutrition
*Abstracts on nutritional topics with editorial comments
*Book reviews
*Abstracts from the annual meeting of the American Nutrition Association (in the October issue)
The ''JANA'' is abstracted or indexed in
Current Contents
''Current Contents'' is a rapid alerting service database from Clarivate Analytics, formerly the Institute for Scientific Information and Thomson Reuters. It is published online and in several different printed subject sections.
History
''Cur ...
,
Index Medicus
''Index Medicus'' (''IM'') is a curated subset of MEDLINE, which is a bibliographic database of life science and biomedical science information, principally scientific journal articles. From 1879 to 2004, ''Index Medicus'' was a comprehensive ...
,
MEDLINE
MEDLINE (Medical Literature Analysis and Retrieval System Online, or MEDLARS Online) is a bibliographic database of life sciences and biomedical information. It includes bibliographic information for articles from academic journals covering medic ...
,
Science Citation Index
The Science Citation Index Expanded – previously entitled Science Citation Index – is a citation index originally produced by the Institute for Scientific Information (ISI) and created by Eugene Garfield. It was officially launched in 1964 and ...
,
SciSearch
The Science Citation Index Expanded – previously entitled Science Citation Index – is a citation index originally produced by the Institute for Scientific Information (ISI) and created by Eugene Garfield. It was officially launched in 1964 and ...
, Research Alert,
Chemical Abstracts
CAS (formerly Chemical Abstracts Service) is a division of the American Chemical Society. It is a source of chemical information. CAS is located in Columbus, Ohio, United States.
Print periodicals
''Chemical Abstracts'' is a periodical index tha ...
,
CAB International
CABI (legally CAB International, formerly Commonwealth Agricultural Bureaux) is a nonprofit intergovernmental development and information organisation focusing primarily on agricultural and environmental issues in the developing world, and the c ...
and
BIOSIS
BIOSIS Previews is an English-language, bibliographic database service, with abstracts and citation indexing. It is part of ''Clarivate Analytics Web of Science'' suite. BIOSIS Previews indexes data from 1926 to the present.
BIOSIS Previews is ...
.
Taylor Wallace
Taylor C. Wallace is an American food and nutrition scientist and media personality. Wallace is the principal consultant at the ''Think Healthy Group'' and an adjunct professor in the Department of Nutrition and Food studies at George Mason U ...
was on the editorial board
Failure to disclose ties
According to the ''Integrity in Science'' project, the ''Journal of the American College of Nutrition'', now the ''Journal of the American Nutrition Association'', failed to disclose the ties of the editor and authors of their June 2006 supplement on
sodium
Sodium is a chemical element with the symbol Na (from Latin ''natrium'') and atomic number 11. It is a soft, silvery-white, highly reactive metal. Sodium is an alkali metal, being in group 1 of the periodic table. Its only stable iso ...
to the
food industry. The Editor in Chief subsequently published a letter in the journal noting the ambiguity in the conflict of interest disclosure process then in place and a new documentation procedure was put in place to remedy this.
Activities
Annual Nutrition Science Conferences
Through 2021 the organization had held 62 annual scientific conferences.
Corporate funding
The organization accepted funding from for-profit corporations until 2011. In 2011 the policy was updated:
"The American College of Nutrition accepts no funding from for-profit corporations. This policy fosters our mission and our ability to advance unbiased science without compromise."
See also
*
American Dietetic Association
The Academy of Nutrition and Dietetics is a 501(c)(6) trade association in the United States. With over 112,000 members, the association claims to be the largest organization of food and nutrition professionals. It has registered dietitian nut ...
*
National Board of Physician Nutrition Specialists
The National Board of Physician Nutrition Specialists (NBPNS) is a nonprofit organization that certifies physicians practicing nutrition medicine. Established in 1997, NBPNS maintains credentialing standards, examination assessments, and offers ...
References
External links
Official website*
Journal of the American Nutrition Association'
{{Authority control
Health care-related professional associations based in the United States
Medical and health organizations based in Florida