'Akane', also known as 'Tokyo Rose', 'Tohoku No.3' and 'Prime Red', is a Japanese
cultivar
A cultivar is a type of cultivated plant that people have selected for desired traits and when propagated retain those traits. Methods used to propagate cultivars include: division, root and stem cuttings, offsets, grafting, tissue culture ...
of domesticated
apple
An apple is an edible fruit produced by an apple tree (''Malus domestica''). Apple trees are cultivated worldwide and are the most widely grown species in the genus ''Malus''. The tree originated in Central Asia, where its wild ancestor, ' ...
, that according to Orange Pippin is one of the best early season apples.
[Akane]
at Orange Pippin.
'Akane' was developed by the Morika Experimental Station of Japan sometime between 1900 and 1949, by crossing a
Jonathan apple with a
Worcester Pearmain
'Worcester Pearmain' is an early season English cultivar of domesticated apple, that was developed in Worcester, England, by a Mr. Hale of Swanpool in 1874.[United States
The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territori ...]
in 1937, where it is very popular.
[
]
Description
'Akane' is of moderately good disease resistance, best at warm climates but tolerates cold also. It flowers mid-late season, and should be harvested early-mid season. It is self-sterile and needs to be cross pollinated
Pollination is the transfer of pollen from an anther of a plant to the stigma of a plant, later enabling fertilisation and the production of seeds, most often by an animal or by wind. Pollinating agents can be animals such as insects, birds ...
.
It produces heavy crop of variable sized fruits,[ usually more to the smaller side,][ but good sized apples can be obtained by thinning.][Trees of Antiquity]
/ref>
'Akane' carries the fruit shape of the English 'Worcester Pearmain', and the unusually good balanced flavor of the 'Jonathan'.Akane tree
by Orange Pippin Trees. Shape ranges from flattened to heart-shaped.[ Fruits have a very good flavor, a blend of sweet and sharp, preferable for eating, keeps shape in cooking. Flesh color is white,][ with a yellow tinge. The flesh does not oxidize quickly. The apple is crisp, but not too dense; it is easy to eat.][Fruit Gardener]
/ref> Skin color is red. The fruit keeps fresh for about one week.[
]
References
Apple cultivars
Japanese apples
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