École Grégoire-Ferrandi
École Grégoire-Ferrandi is one of France's leading professional training schools located in the 6th arrondissement of Paris in a 25000 sq. m. site. Its culinary school is called École Supérieure de Cuisine Française (ESCF) The school offers three areas of training and specializations within each area: *culinary arts: cooking and service, catering, bakery and pastry *restaurant management *craftsmanship and interior design There are 1500 students and 2000 professionals in continuous education with a success rate of over 90% for job placement six months after graduation. History *1932: The Paris Chamber of Commerce and Industry established the first "Atelier Ecole" offering professional training in foodservice. Over the next fifty years, the training program grew steadily and the Ferrandi School earned a reputation for excellence. *1950: The leather program of the Paris Chamber of Commerce located to Rue de l'Abbé Grégoire, in the heart of Paris's famous Latin Quarter. *1958 ...
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6th Arrondissement Of Paris
The 6th arrondissement of Paris (''VIe arrondissement'') is one of the 20 Arrondissements of Paris, arrondissements of the capital city of France. In spoken French, it is referred to as ''le sixième''. The arrondissement, called Luxembourg in a reference to the Luxembourg Palace, seat of the Senate (France), Senate and its Jardin du Luxembourg, garden, is situated on the Rive Gauche of the Seine, River Seine. It includes educational institutions such as the École nationale supérieure des Beaux-Arts, the École des hautes études en sciences sociales and the Institut de France, as well as Parisian monuments such as the Odéon-Théâtre de l'Europe, the Pont des Arts, which links the 1st and 6th arrondissements over the Seine, Saint-Germain-des-Prés (abbey), Saint-Germain Abbey and Church of Saint-Sulpice, Paris, Saint-Sulpice Church. This central arrondissement, which includes the historic districts of Saint-Germain-des-Prés (surrounding the Saint-Germain-des-Prés (abbey), ...
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Paris
Paris () is the capital and most populous city of France, with an estimated population of 2,165,423 residents in 2019 in an area of more than 105 km² (41 sq mi), making it the 30th most densely populated city in the world in 2020. Since the 17th century, Paris has been one of the world's major centres of finance, diplomacy, commerce, fashion, gastronomy, and science. For its leading role in the arts and sciences, as well as its very early system of street lighting, in the 19th century it became known as "the City of Light". Like London, prior to the Second World War, it was also sometimes called the capital of the world. The City of Paris is the centre of the ÃŽle-de-France region, or Paris Region, with an estimated population of 12,262,544 in 2019, or about 19% of the population of France, making the region France's primate city. The Paris Region had a GDP of €739 billion ($743 billion) in 2019, which is the highest in Europe. According to the Economist Intelli ...
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École Supérieure De Cuisine Française (ESCF) - Ferrandi
École may refer to: * an elementary school in the French educational stages normally followed by secondary education establishments (collège and lycée) * École (river), a tributary of the Seine flowing in région Île-de-France * École, Savoie, a French commune * École-Valentin, a French commune in the Doubs département * Grandes écoles, higher education establishments in France * The École, a French-American bilingual school in New York City Ecole may refer to: * Ecole Software This is a list of Notability, notable video game companies that have made games for either computers (like PC or Mac), video game consoles, handheld or mobile devices, and includes companies that currently exist as well as now-defunct companies. ...

Paris Chamber Of Commerce And Industry
The Paris Chamber of Commerce (french: Chambre de commerce et d'industrie de Paris or ''CCIP'') is a chamber of commerce of the Paris region. It defends the interests of companies of the city of Paris, and provides services to these companies. Since 2013 it has been a division of the Paris Île-de-France Regional Chamber of Commerce and Industry. History The CCIP was created on 25 February 1803 by Napoleon and is the successor to the Guilds of the ''Ancien Régime''. It was initially located in the préfecture, before transferring to the building now occupied by the Paris Bourse, and then to the Hôtel Potocki. On 1 January 2013 the Paris Île-de-France Regional Chamber of Commerce and Industry was created, combining eight chambers of commerce of the area in and around Paris. The merger brought together the six departmental CCI (Paris, Hauts-de-Seine, Seine-Saint-Denis, Val-de-Marne, Val d'Oise, Yvelines Versailles) and the two territorial CCI (Seine-et -Marne and Essonne). O ...
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Claire Saffitz
Claire Saffitz (born 1986) is an American food writer, chef, and YouTube personality. Until mid-2020, she was a contributing editor at ''Bon Appétit'' magazine and starred in several series on the ''Bon Appétit'' YouTube channel, including ''Gourmet Makes'', in which she created gourmet versions of popular snack foods by reverse engineering them. Since leaving the company, she has published two cookbooks, ''Dessert Person'' and ''What's for Dessert?'', which both became ''New York Times'' Best Sellers. She has continued work as a video host on her own YouTube channel and as a freelance recipe developer, including for ''New York Times'' Cooking. Early life and education Saffitz was born in St. Louis, Missouri, to an Ashkenazi Jewish family. In the early 1900s, her great-grandfather emigrated to the United States from what was then Russia but is now Ukraine; before emigrating, he worked as a baker. She attended Captain Elementary and graduated from Clayton High School in 200 ...
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