Tin Plating
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Tin Plating
Tinning is the process of thinly coating sheets of wrought iron or steel with tin, and the resulting product is known as tinplate. The term is also widely used for the different process of coating a metal with solder before soldering. It is most often used to prevent rust, but is also commonly applied to the ends of stranded wire used as electrical conductors to prevent oxidation (which increases electrical resistance), and to keep them from fraying or unraveling when used in various wire connectors like twist-ons, binding posts, or terminal blocks, where stray strands can cause a short circuit. While once more widely used, the primary use of tinplate now is the manufacture of tin cans. Formerly, tinplate was used for cheap pots, pans, and other holloware. This kind of holloware was also known as tinware and the people who made it were tinplate workers. The untinned sheets employed in the manufacture are known as black plates. They are now made of steel, either Bessemer ste ...
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Inside Of A Tin Platted Can
Inside may refer to: * Insider, a member of any group of people of limited number and generally restricted access Film * ''Inside'' (1996 film), an American television film directed by Arthur Penn and starring Eric Stoltz * ''Inside'' (2002 film), a Canadian prison drama film * ''Inside'' (2006 film), an American thriller film starring Nicholas D'Agosto and Leighton Meester * ''Inside'' (2007 film), originally ''À l'intérieur'', a French horror film directed by Alexandre Bustillo and Julien Maury ** ''Inside'' (2016 film), a 2016 Spanish-American film remake of the 2007 film * ''Inside'' (2011 film), an American social film * ''Inside'' (2012 film), an American horror film * ''Inside'' (2013 film), a Turkish drama film * '' Bo Burnham: Inside'', a 2021 American comedy special * ''Inside'' (2023 film), an upcoming film starring Willem Dafoe Television * "Inside" (''American Horror Story''), an episode of the tenth season of ''American Horror Story'' Music Albums * ' ...
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Tinware
Tinware is any item made of prefabricated tinplate. Usually tinware refers to kitchenware made of tinplate, often crafted by tinsmiths. Many cans used for canned food are tinware as well. Something that is tinned after being shaped and fabricated is not considered tinware.W. E. Minchinton, The British Tinplate Industry: A History. Clarendon Press, Oxford. 1957. Pp1. Similar industrial products are called tin-sheet products or tinwork. Properties Tinware is strong, easily shaped, solder able, and is non-toxic. In addition, it has a good appearance which can be further enhanced by lacquering it. Of extreme importance is its property of corrosion resistance, especially against attack by food products. These properties are due to the properties of tinplate, as tinware is made of tinplate. Tinplate Tinplate originated in Bohemia in the Middle Ages. Sources differ as to when this happened, ranging from the late thirteenth century C.L. Mantell, Ph.D. Tin: Its Mining, Production, Technol ...
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Bourges
Bourges () is a commune in central France on the river Yèvre. It is the capital of the department of Cher, and also was the capital city of the former province of Berry. History The name of the commune derives either from the Bituriges, the name of the original inhabitants, or from the Germanic word ''Burg'' (French: ''bourg''; Spanish: ''burgo''; English, others: ''burgh'', ''berg'', or ''borough''), for "hill" or "village". The Celts called it ''Avaricon''; Latin-speakers: ''Avaricum''. In the fourth century BC, as in the time of Caesar, the area around it was the center of a Gallic (Celtic) confederacy. In 52 BC, the sixth year of the Gallic Wars, while the Gauls implemented a scorched-earth policy to try to deny Caesar's forces supplies, the inhabitants of Avaricum begged not to have their town burned. It was temporarily spared due to its good defences provided by the surrounding marshes, by a river that nearly encircled it, and by a strong southern wall. Julius Caes ...
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Bituriges Cubi
The Bituriges Cubi (Gaulish: ''Biturīges Cubi'') were a Gallic tribe dwelling in a territory corresponding to the later province of Berry, which is named after them, during the Iron Age and the Roman period. They had a homonym tribe, the Bituriges Vivisci, in the Bordelais region, which could indicate a common origin, although there is no direct evidence of this. Name They are mentioned as ''Bituriges'' by Caesar (mid-1st c. BC), ''Bitoúriges oi̔ Kou͂boi'' (Βιτούριγες οἱ Κοῦβοι) and ''Koúbois Bitoúrixi'' (Κούβοις Βιτούριξι) by Strabo (early 1st c. AD), ''Bituriges ... qui Cubi appellantur'' by Pliny (1st c. AD), and as ''Bitoúriges oi̔ Kou͂boi'' (Βιτούριγες οἱ Κοῦβοι) by Ptolemy (2nd c. AD). The Gaulish ethnonym ''Biturīges'' means 'kings of the world', or possibly 'perpetual kings'. It derives from the stem ''bitu-'' ('world', perhaps also 'perpetual'; cf. OIr. ''bith'' 'world, life, age', ''bith''- 'eternal ...
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Gaul
Gaul ( la, Gallia) was a region of Western Europe first described by the Romans. It was inhabited by Celtic and Aquitani tribes, encompassing present-day France, Belgium, Luxembourg, most of Switzerland, parts of Northern Italy (only during Republican era, Cisalpina was annexed in 42 BC to Roman Italy), and Germany west of the Rhine. It covered an area of . According to Julius Caesar, Gaul was divided into three parts: Gallia Celtica, Belgica, and Aquitania. Archaeologically, the Gauls were bearers of the La Tène culture, which extended across all of Gaul, as well as east to Raetia, Noricum, Pannonia, and southwestern Germania during the 5th to 1st centuries BC. During the 2nd and 1st centuries BC, Gaul fell under Roman rule: Gallia Cisalpina was conquered in 204 BC and Gallia Narbonensis in 123 BC. Gaul was invaded after 120 BC by the Cimbri and the Teutons, who were in turn defeated by the Romans by 103 BC. Julius Caesar finally subdued the remaining parts of ...
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Pliny The Elder
Gaius Plinius Secundus (AD 23/2479), called Pliny the Elder (), was a Roman author, naturalist and natural philosopher, and naval and army commander of the early Roman Empire, and a friend of the emperor Vespasian. He wrote the encyclopedic ''Naturalis Historia'' (''Natural History''), which became an editorial model for encyclopedias. He spent most of his spare time studying, writing, and investigating natural and geographic phenomena in the field. His nephew, Pliny the Younger, wrote of him in a letter to the historian Tacitus: Among Pliny's greatest works was the twenty-volume work ''Bella Germaniae'' ("The History of the German Wars"), which is no longer extant. ''Bella Germaniae'', which began where Aufidius Bassus' ''Libri Belli Germanici'' ("The War with the Germans") left off, was used as a source by other prominent Roman historians, including Plutarch, Tacitus and Suetonius. Tacitus—who many scholars agree had never travelled in Germania—used ''Bella Germani ...
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Tinsmith
A tinsmith is a person who makes and repairs things made of tin or other light metals. The profession may sometimes also be known as a tinner, tinker, tinman, or tinplate worker; whitesmith may also refer to this profession, though the same word may also refer to an unrelated specialty of iron-smithing. By extension it can also refer to the person who deals in tinware, or tin plate. Tinsmith was a common occupation in pre-industrial times. Unlike blacksmiths (who work mostly with hot metals), tinsmiths do the majority of their work on cold metal (although they might use a hearth to heat and help shape their raw materials). Tinsmiths fabricate items such as water pitchers, forks, spoons, and candle holders. Training of tinsmiths The tinsmith learned his trade, like many other artisans, by serving an apprenticeship of 4 to 6 years with a master tinsmith. Apprenticeships were considered "indentures" and an apprentice would start first with simply cleaning the shop, polishing t ...
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Cigarette
A cigarette is a narrow cylinder containing a combustible material, typically tobacco, that is rolled into thin paper for smoking. The cigarette is ignited at one end, causing it to smolder; the resulting smoke is orally inhaled via the opposite end. Cigarette smoking is the most common method of tobacco consumption. The term ''cigarette'', as commonly used, refers to a tobacco cigarette, but the word is sometimes used to refer to other substances, such as a cannabis cigarette or an herbal cigarette. A cigarette is distinguished from a cigar by its usually smaller size, use of processed leaf, and paper wrapping, which is typically white. Since the 1920s, scientists and doctors have been able to link smoking with respiratory illness. Researchers have identified negative health effects from smoking cigarettes such as cancer, chronic obstructive pulmonary disease (COPD), heart disease, and other health problems relating to nearly every organ of the body. Nicotine, the psycho ...
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Biscuit
A biscuit is a flour-based baked and shaped food product. In most countries biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon. They can also be savoury, similar to crackers. Types of biscuit include sandwich biscuits, digestive biscuits, ginger biscuits, shortbread biscuits, chocolate chip cookies, chocolate-coated marshmallow treats, Anzac biscuits, '' biscotti'', and ''speculaas''. In most of North America, nearly all hard sweet biscuits are called " cookies", while the term " biscuit" is used for a soft, leavened quick bread similar to a less sweet version of a ''scone''. "Biscuit" may also refer to hard flour-based baked animal feed, as with dog biscuit. Variations in meaning * In most of the world outside North America, a biscuit is a small baked product that would be called either a " cookie" or a " cracker" in the United States and sometimes in Canada. Biscuits in th ...
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Fruit
In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language usage, "fruit" normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet or sour and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term "fruit" also i ...
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Fish
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) became formidable marine predators rather than just the prey of arthropods. Mos ...
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Meat
Meat is animal flesh that is eaten as food. Humans have hunted, farmed, and scavenged animals for meat since prehistoric times. The establishment of settlements in the Neolithic Revolution allowed the domestication of animals such as chickens, sheep, rabbits, pigs, and cattle. This eventually led to their use in meat production on an industrial scale in slaughterhouses. Meat is mainly composed of water, protein, and fat. It is edible raw but is normally eaten after it has been cooked and seasoned or processed in a variety of ways. Unprocessed meat will spoil or rot within hours or days as a result of infection with, and decomposition by, bacteria and fungi. Meat is important to the food industry, economies, and cultures around the world. There are nonetheless people who choose to not eat meat (vegetarians) or any animal products (vegans), for reasons such as taste preferences, ethics, environmental concerns, health concerns or religious dietary rules. Terminology Th ...
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