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Teosinte
''Zea'' is a genus of flowering plants in the Poaceae, grass family. The best-known species is ''Z. mays'' (variously called maize, corn, or Indian corn), one of the most important crops for human societies throughout much of the world. The four wild species are commonly known as teosintes and are native to Mesoamerica. Etymology ''Zea'' is derived from the Greek language, Greek name () for another cereal grain (possibly spelt).Gledhill, David (2008). "The Names of Plants". Cambridge University Press (CUP). (hardback), (paperback). pp 411 Recognized species The five accepted species names in the genus are: Maize (''Zea mays'') is further divided into four subspecies: ''Zea mays subsp. huehuetenangensis, Z. m. huehuetenangensis'', ''Zea mays subsp. mexicana, Z. m. mexicana'', ''Zea mays subsp. parviglumis, Z. m. parviglumis'' (Balsas teosinte, the ancestor of maize), and ''Zea mays subsp. mays, Z. m. mays''. The first three subspecies are teosintes; the last is maize, or co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zea Mays
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout Poaceae, grass that produces cereal grain. It was domesticated by indigenous peoples of Mexico, indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and Cucurbita, squashes in the Three Sisters (agriculture), Three Sisters polyculture. The leafy Plant stem, stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ear (botany), ears. The ears yield grain, known as Corn kernels, kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the List of most valuable crops and livestock products, total production of maize surpassing that of wheat and rice. Much maize is u ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sw ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize J7
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sweet corn ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sw ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zea Diploperennis
''Zea diploperennis'', the diploperennial teosinte, is a species of grass (family: Poaceae) in the genus '' Zea'' and a teosinte (wild relative of maize or corn). It is perennial. Conservation Virtually all populations of this teosinte are either threatened or endangered: ''Z. diploperennis'' exists in an area of only a few square miles. The Mexican and Nicaraguan governments have taken action in recent years to protect wild teosinte populations, using both ''in situ'' and ''ex situ'' conservation methods. Currently, a large amount of scientific interest exists in conferring beneficial teosinte traits, such as insect resistance, perennialism, and flood tolerance, to cultivated maize lines, although this is challenging due to linked deleterious teosinte traits. Researchers are studying ''Z. diploperennis'' as its genes provide resistance against ''Striga ''Striga'', commonly known as witchweed, is a genus of parasitic plants that occur naturally in parts of Africa, Asia, and A ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zea Nicaraguensis
''Zea nicaraguensis'' is an annual, true grass species in the genus '' Zea''. It is considered to be phenotypically the most distinctive, as well as the most threatened teosinte. This teosinte thrives in flooded conditions along 200 m of a coastal estuarine river in northwest Nicaragua at the Reserva Natural de Apacunca. Virtually all populations of teosinte are either threatened or endangered with ''Z. nicaraguensis'' being the most endangered, it survives as about 6000 plants in an area of 200 x 150 m. The Mexican and Nicaraguan governments have taken action in recent years to protect wild teosinte populations, using both ''in situ'' and ''ex situ'' conservation methods. Currently, a large amount of scientific interest exists in conferring beneficial teosinte traits, such as insect resistance, perennialism, and flood tolerance, to cultivated maize lines, although this is very difficult due to linked deleterious teosinte traits. References nicaraguensis Grasses of North ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zea Luxurians
''Zea luxurians'', also referred to by the common names Maíz de Monte, Florida teosinte and Guatemalan teosinte, USDA ARS National Plant Germplasm System. is a species of annual in the family . It is a true grass and a teosinte. Distribution It is native to , |
Zea Perennis
''Zea perennis'', the perennial teosinte, is a true grass species in the genus '' Zea'' and a teosinte. Taxonomy It is one of the two perennial species in the genus ''Zea''. The other perennial, '' Z. diploperennis,'' is the sister taxon of ''Z. perennis''. Those two species also form a clade with '' Z. luxurians''. Together, the three species make up the ''Luxuriantes'' section in the genus ''Zea''. ''Z. perennis'' is the sole tetraploid in the genus and fertile hybrids with diploid ''Zea'' species are rare. Ribosomal ITS evidence suggested introgression between ''Z. perennis'' and '' Z. mays'' that must have come from either crossing the ploidy barrier or been from the diploid ancestral pool. ''Z. perennis'' is generally considered to be an autotetraploid from some ancestral population of ''Z. diploperennis''. Agriculture Due to the economic importance of maize, significant scientific interest exists in using the genes of the other ''Zea'' species for crop improvement. ''Z. pe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Paul Christoph Mangelsdorf
Paul Christoph Mangelsdorf (July 20, 1899 – July 22, 1989) was an American botanist and agronomist, known for his work on the origins of maize. Early life and education Mangelsdorf was born in Atchison, Kansas. His father was a Prussian immigrant and his mother was also German. He studied at Kansas State University when it was still the "Kansas State Agricultural College" and received his bachelor's degree there in 1921. In 1921 he became Donald F. Jones's assistant in Connecticut and simultaneously furthered his studies at Harvard University, attaining his doctorate in 1925 under the direction of E. M. East. In 1927 Mangelsdorf became a researcher at the Texas Agricultural Experiment Station, where he became interested in the genetic origins of maize. In 1940 he became a professor of economic botany at Harvard and continued his research there until his retirement in 1968. After his retirement, he continued his research at the University of North Carolina, Chapel Hill. In 1941 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poaceae
Poaceae ( ), also called Gramineae ( ), is a large and nearly ubiquitous family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, including staple foods from domesticated cereal crops such as maize, wheat, rice, oats, barley, and millet for people and as feed for meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials ( bamboo, thatch, and straw); oth ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Greek Language
Greek (, ; , ) is an Indo-European languages, Indo-European language, constituting an independent Hellenic languages, Hellenic branch within the Indo-European language family. It is native to Greece, Cyprus, Italy (in Calabria and Salento), southern Albania, and other regions of the Balkans, Caucasus, the Black Sea coast, Asia Minor, and the Eastern Mediterranean. It has the list of languages by first written accounts, longest documented history of any Indo-European language, spanning at least 3,400 years of written records. Its writing system is the Greek alphabet, which has been used for approximately 2,800 years; previously, Greek was recorded in writing systems such as Linear B and the Cypriot syllabary. The Greek language holds a very important place in the history of the Western world. Beginning with the epics of Homer, ancient Greek literature includes many works of lasting importance in the European canon. Greek is also the language in which many of the foundational texts ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taxon
In biology, a taxon (back-formation from ''taxonomy''; : taxa) is a group of one or more populations of an organism or organisms seen by taxonomists to form a unit. Although neither is required, a taxon is usually known by a particular name and given a particular ranking, especially if and when it is accepted or becomes established. It is very common, however, for taxonomists to remain at odds over what belongs to a taxon and the criteria used for inclusion, especially in the context of rank-based (" Linnaean") nomenclature (much less so under phylogenetic nomenclature). If a taxon is given a formal scientific name, its use is then governed by one of the nomenclature codes specifying which scientific name is correct for a particular grouping. Initial attempts at classifying and ordering organisms (plants and animals) were presumably set forth in prehistoric times by hunter-gatherers, as suggested by the fairly sophisticated folk taxonomies. Much later, Aristotle, and later st ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
