Stone Bramble
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Stone Bramble
''Rubus saxatilis'', or stone bramble, is a species of bramble widespread across Europe and Asia from Iceland and Spain east as far as China. It has also been found in Greenland. The green stems are 20–60 cm tall and covered with minute needle-like prickles, and leaves are usually compound with three leaflets. The spherical fruit is red and 1–1.5 cm in diameter, and contains large pips. Description The stone bramble is a perennial plant with biennial stems which die after fruiting in their second year. It sends out long runners which root at the tip to form new plants. The stems are rough with many small spines. The alternate leaves are stalked. Each leaf consists of three oval leaflets with serrated margins, the terminal leaflet having a short stalk and the other two being slightly smaller. The inflorescence is a few-flowered corymb. The calyx of each flower has five sepals and the corolla is composed of five narrow white petals. There is a bunch of stamens and the ...
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Carl Linnaeus
Carl Linnaeus (; 23 May 1707 – 10 January 1778), also known after his ennoblement in 1761 as Carl von Linné Blunt (2004), p. 171. (), was a Swedish botanist, zoologist, taxonomist, and physician who formalised binomial nomenclature, the modern system of naming organisms. He is known as the "father of modern taxonomy". Many of his writings were in Latin; his name is rendered in Latin as and, after his 1761 ennoblement, as . Linnaeus was born in Råshult, the countryside of Småland, in southern Sweden. He received most of his higher education at Uppsala University and began giving lectures in botany there in 1730. He lived abroad between 1735 and 1738, where he studied and also published the first edition of his ' in the Netherlands. He then returned to Sweden where he became professor of medicine and botany at Uppsala. In the 1740s, he was sent on several journeys through Sweden to find and classify plants and animals. In the 1750s and 1760s, he continued to collect an ...
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Tannins
Tannins (or tannoids) are a class of astringent, polyphenolic biomolecules that bind to and precipitate proteins and various other organic compounds including amino acids and alkaloids. The term ''tannin'' (from Anglo-Norman ''tanner'', from Medieval Latin ''tannāre'', from ''tannum'', oak bark) refers to the use of oak and other bark in tanning animal hides into leather. By extension, the term ''tannin'' is widely applied to any large polyphenolic compound containing sufficient hydroxyls and other suitable groups (such as carboxyls) to form strong complexes with various macromolecules. The tannin compounds are widely distributed in many species of plants, where they play a role in protection from predation (acting as pesticides) and might help in regulating plant growth. The astringency from the tannins is what causes the dry and puckery feeling in the mouth following the consumption of unripened fruit, red wine or tea. Likewise, the destruction or modification of tann ...
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