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Softbill
The term softbill is non-scientific term that has been used in aviculture for numerous years to describe a diverse range of bird species based upon their dietary habits. It has no fixed taxonomic meaning and can be misleading, as many species that fall into the category do not have a soft bill at all. Softbills are also referred to as such in aviculture to differentiate them from another commonly-kept group of birds, the hookbills - i.e. the parrots. The proper use of the term is in reference to the ‘soft food’ diets which typically fall into the following six categories: *Carnivory, Carnivorous – those who feed on small mammals, birds or other vertebrates (e.g. kingfishers, Coraciidae, rollers) *Insectivory, Insectivorous – those who feed on insects and other invertebrates (e.g. bee-eaters, flycatcher (other), flycatchers) *Omnivory, Omnivorous – those who feed on both animal and plant material (e.g. Corvidae, Corvids, hornbills) *Frugivory, Frugivorous – ...
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Aviculture
Aviculture is the practice of keeping and breeding birds, especially of wild birds in captivity. Types There are various reasons that people get involved in aviculture. Some people breed birds to preserve a species. Some people breed parrots as companion birds, and some people breed birds to make a profit. Aviculture Aviculture is the practice of keeping birds (class ''Aves'') in captivity using controlled conditions, normally within the confines of an aviary, for hobby, business, research and conservation purposes. Some reasons for aviculture are: breeding birds to preserve the species because many avian species are at risk due to habitat destruction and natural disaster. Aviculture encourages conservation, provides education about avian species, provides companion birds for the public, and includes research on avian behaviour. Publications and avicultural societies Publications on aviculture include books on species which include pets, books on breeding and introductory b ...
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Aviculture
Aviculture is the practice of keeping and breeding birds, especially of wild birds in captivity. Types There are various reasons that people get involved in aviculture. Some people breed birds to preserve a species. Some people breed parrots as companion birds, and some people breed birds to make a profit. Aviculture Aviculture is the practice of keeping birds (class ''Aves'') in captivity using controlled conditions, normally within the confines of an aviary, for hobby, business, research and conservation purposes. Some reasons for aviculture are: breeding birds to preserve the species because many avian species are at risk due to habitat destruction and natural disaster. Aviculture encourages conservation, provides education about avian species, provides companion birds for the public, and includes research on avian behaviour. Publications and avicultural societies Publications on aviculture include books on species which include pets, books on breeding and introductory b ...
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Clive Roots
Clive is a name. People and fictional characters with the name include: People Given name * Clive Allen (born 1961), English football player * Clive Anderson (born 1952), British television, radio presenter, comedy writer and former barrister * Clive Barker (born 1952), English writer, film director and visual artist * Clive Barker (artist, born 1940), British pop artist * Clive Barker (soccer) (born 1944), South African coach * Clive Barnes (1927–2008), English writer and critic, dance and theater critic for ''The New York Times'' * Clive Bell (1881–1964), English art critic * Clive Brook (1887–1974), British film actor * Clive Burr (1957–2013), British musician, former drummer with Iron Maiden * Clive Campbell (footballer), New Zealand footballer in the 1970s and early '80s * Clive Campbell (born 1955), Jamaican-born DJ with the stage name DJ Kool Herc * Clive Clark (golfer) (born 1945), English golfer * Clive Clark (footballer) (1940–2014), English former footballer ...
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Galliformes
Galliformes is an order of heavy-bodied ground-feeding birds that includes turkeys, chickens, quail, and other landfowl. Gallinaceous birds, as they are called, are important in their ecosystems as seed dispersers and predators, and are often reared by humans for their meat and eggs, or hunted as game birds. The order contains about 290 species, inhabiting every continent except Antarctica, and divided into five families: Phasianidae (including chicken, quail, partridges, pheasants, turkeys, peafowl (peacocks) and grouse), Odontophoridae (New World quail), Numididae (guinea fowl), Cracidae (including chachalacas and curassows), and Megapodiidae (incubator birds like malleefowl and brush-turkeys). They adapt to most environments except for innermost deserts and perpetual ice. Many gallinaceous species are skilled runners and escape predators by running rather than flying. Males of most species are more colorful than the females, with often elaborate courtship behaviors t ...
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Mousebird
The mousebirds are birds in the order Coliiformes. They are the sister group to the clade Eucavitaves, which includes the Leptosomiformes (the cuckoo roller), Trogoniformes (trogons), Bucerotiformes (hornbills and hoopoes), Piciformes (woodpeckers, toucans, and barbets) and Coraciformes (kingfishers, bee-eaters, rollers, motmots, and todies). This group is now confined to sub-Saharan Africa, and it is the only bird order confined entirely to that continent, with the possible exception of turacos which are considered by some as the distinct order Musophagiformes, and the cuckoo roller, which is the only member of the order Leptosomiformes, and which is found in Madagascar but not mainland Africa. Mousebirds had a wider range in the Paleogene, with a widespread distribution in Europe and North America during the Paleocene. Description Mousebirds are slender greyish or brown birds with soft, hairlike body feathers. They are typically about in body length, with a long, thi ...
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Folivore
In zoology, a folivore is a herbivore that specializes in eating leaves. Mature leaves contain a high proportion of hard-to-digest cellulose, less energy than other types of foods, and often toxic compounds.Jones, S., Martin, R., & Pilbeam, D. (1994) ''The Cambridge Encyclopedia of Human Evolution''. Cambridge: Cambridge University Press For this reason, folivorous animals tend to have long digestive tracts and slow metabolisms. Many enlist the help of symbiotic bacteria to release the nutrients in their diet. Additionally, as has been observed in folivorous primates, they exhibit a strong preference for immature leaves, which tend to be easier to masticate, tend to be higher in energy and protein, and lower in fibre and poisons than more mature fibrous leaves. Evolution Herbivory has evolved several times among different groups of animals. The first vertebrates were small fish that consumed protists and invertebrates. After these fish, the next group of vertebrates to evolv ...
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Sunbird
Sunbirds and spiderhunters make up the family Nectariniidae of passerine birds. They are small, slender passerines from the Old World, usually with downward-curved bills. Many are brightly coloured, often with iridescent feathers, particularly in the males. Many species also have especially long tail feathers. Their range extends through most of Africa to the Middle East, South Asia, South-east Asia and southern China, to Indonesia, New Guinea and northern Australia. Species diversity is highest in equatorial regions. There are 145 species in 16 genera. Most sunbirds feed largely on nectar, but will also eat insects and spiders, especially when feeding their young. Flowers that prevent access to their nectar because of their shape (for example, very long and narrow flowers) are simply punctured at the base near the nectaries, from which the birds sip the nectar. Fruit is also part of the diet of some species. Their flight is fast and direct, thanks to their short wings. The sun ...
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Hummingbird
Hummingbirds are birds native to the Americas and comprise the biological family Trochilidae. With about 361 species and 113 genera, they occur from Alaska to Tierra del Fuego, but the vast majority of the species are found in the tropics around the equator. They are small birds, with most species measuring in length. The smallest extant hummingbird species is the bee hummingbird, which weighs less than . The largest hummingbird species is the giant hummingbird, weighing . They are specialized for feeding on flower nectar, but all species also consume flying insects or spiders. Hummingbirds split from their sister group, the swifts and treeswifts, around 42 million years ago. The common ancestor of extant hummingbirds is estimated to have lived 22 million years ago in South America. They are known as hummingbirds because of the humming sound created by their beating wings, which flap at high frequencies audible to humans. They hover in mid-air at rapid wing-flapping rate ...
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Nectarivore
In zoology, a nectarivore is an animal which derives its energy and nutrient requirements from a diet consisting mainly or exclusively of the sugar-rich nectar produced by flowering plants. Nectar as a food source presents a number of benefits as well as challenges. It is essentially a solution of (as much as 80%) the simple sugars sucrose, glucose and fructose, which are easily ingested and digested, representing a rich and efficient source of nutrition. This solution is often diluted either by the plant that produces it or by rain falling on a flower and many nectarivores possess adaptations to effectively rid themselves of any excess water ingested this way. However, nectar is an incomplete source of nutrition. While it does contain proteins and amino acids, these are found in low quantities, and it is severely deficient in minerals and vitamins. Very few organisms consume nectar exclusively over their whole life cycle, either supplementing it with other sources, particularly ...
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Fruit Dove
The fruit doves, also known as fruit pigeons, are a genus (''Ptilinopus'') of birds in the pigeon and dove family (Columbidae). These colourful, frugivorous doves are found in forests and woodlands in Southeast Asia and Oceania. It is a large genus with over 50 species, some threatened or already extinct. Taxonomy The genus ''Ptilinopus'' was introduced in 1825 by the English naturalist William John Swainson with the rose-crowned fruit dove (''Ptilinopus regina'') as the type species. The genus name combines the Ancient Greek meaning "feather" with meaning "foot". The many species of this genus can be further grouped by geography and by certain shared characteristics. The fruit doves of the Sunda Islands and northern Australia, such as the pink-headed fruit dove and banded fruit dove, have comparatively longer tails than other species, and are notable for their solid colouration on the head, neck and breast, with a black band across the belly. Another grouping can be made of ...
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Turaco
The turacos make up the bird family Musophagidae ( "banana-eaters"), which includes plantain-eaters and go-away-birds. In southern Africa both turacos and go-away-birds are commonly known as loeries. They are semi-zygodactylous: the fourth (outer) toe can be switched back and forth. The second and third toes, which always point forward, are conjoined in some species. Musophagids often have prominent crests and long tails; the turacos are noted for peculiar and unique pigments giving them their bright green and red feathers. Traditionally, this group has been allied with the cuckoos in the order Cuculiformes, but the Sibley-Ahlquist taxonomy raises this group to a full order Musophagiformes. They have been proposed to link the hoatzin to the other living birds, but this was later disputed. Recent genetic analyses have strongly supported the order ranking of Musophagiformes. Musophagidae is one of very few bird families endemic to Africa, one other being the mousebirds, ...
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