Quiver Tip
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Quiver Tip
A quiver tip is a flexible extension to a fishing rod which is designed to vibrate, or quiver, when a fish takes the bait. The main characteristic of its design is its sensitivity. It is a popular and very effective method of bite indication both on still and running water, and is used far more often in bottom fishing. It is not used in game fishing (i.e. for salmon, trout and sea trout) and is seldom, if ever, used when fishing for very large coarse fish (e.g. carp or pike). In essence, the angler watches the tip of the fishing rod to detect bites as opposed to, say, a float or an electronic bite alarm. Description The quiver tip is a thin, light, flexible extension of the fishing rod, and relays underwater information by magnifying vibrations transmitted to the rod from the fishing line. The rod is specially designed to take quiver tips; nowadays, they are often called ''leger'' or ''feeder rods''. Very sensitive float rods can be used for quiver tip fishing, but normally ...
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Fishing Rod
A fishing rod is a long, thin rod used by angling, anglers to fishing, catch fish by manipulating a fishing line, line ending in a fish hook, hook (formerly known as an ''angle'', hence the term "angling"). At its most basic form, a fishing rod is a straight rigid stick/pole with a line attached to one end (as seen in traditional Tenkara fishing); however, modern rods are usually elastic and generally have the line stored in a fishing reel, reel mounted at the rod handle, which is hand-cranked and controls the line retrieval, as well as numerous line-restricting rings (also known as ''line guides'') that distribute bending stress along the rod and help dampening down/prevent line whipping and entanglement. To better entice fish, fishing bait, baits or fishing lure, lures are dressed onto the one or more hooks attached to the line, and a bite indicator is used, some of which (e.g. quiver tip) might be incorporated as part of the rod itself. Fishing rod acts as an extended leve ...
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Fish Hook
A fish hook or fishhook, formerly also called angle (from Old English ''angol'' and Proto-Germanic ''*angulaz''), is a hook used to catch fish either by piercing and embedding onto the inside of the fish mouth (angling) or, more rarely, by impaling and snagging the external fish body. Fish hooks are normally attached to a line, which tethers the target fish to the angler for retrieval, and are typically dressed with some form of bait or lure that entices the fish to swallow the hook out of its own natural instinct to forage or hunt. Fish hooks have been employed for millennia by fishermen to catch freshwater and saltwater fish. There is an enormous variety of fish hooks in the world of fishing. Sizes, designs, shapes, and materials are all variable depending on the intended purpose of the hook. Fish hooks are manufactured for a range of purposes from general fishing to extremely limited and specialized applications. Fish hooks are designed to hold various types of artificial, ...
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Ounce
The ounce () is any of several different units of mass, weight or volume and is derived almost unchanged from the , an Ancient Roman units of measurement, Ancient Roman unit of measurement. The #International avoirdupois ounce, avoirdupois ounce (exactly ) is Pound (mass)#Avoirdupois pound, avoirdupois pound; this is the United States customary units, United States customary and British imperial unit, imperial ounce. It is primarily used in the United States to measure packaged foods and food portions, postal items, areal density of fabric and paper, boxing gloves, and so on, but it is sometimes also used elsewhere in the Anglosphere. Although the avoirdupois ounce is the mass measure used for most purposes, the 'troy ounce' of exactly is used instead for the mass of precious metals such as gold, silver, platinum, palladium, rhodium, etc. The term 'ounce' is also used in other contexts: * The #Ounce-force, ounce-force is a measure of force (see below). * The fluid ounce is a m ...
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Fisherman
A fisher or fisherman is someone who captures fish and other animals from a body of water, or gathers shellfish. Worldwide, there are about 38 million commercial and subsistence fishers and fish farmers. Fishers may be professional or recreational. Fishing has existed as a means of obtaining food since the Mesolithic period.Profile for the USA * inadequate preparation for emergencies * poor vessel maintenance and inadequate safety equipment * lack of awareness of or ignoring stability issues. Many fishers, while accepting that fishing is dangerous, staunchly defend their independence. Many proposed laws and additional regulation to increase safety have been defeated because fishers oppose them. Alaska's commercial fishers work in one of the world's harshest environments. Many of the hardships they endure include isolated fishing grounds, high winds, seasonal darkness, very cold water, icing, and short fishing seasons, where very long work days are the norm. Fatigue, physical st ...
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Fishing Bait
Fishing bait is any substance used to attract and catch fish, e.g. on a fishing hook. Bait items are both selected from and placed within the environment to achieve enhanced prey capture success. Traditionally, fishing baits are natural fish food such as night-crawlers, insects, worms, and smaller bait fish that have been used for catching fish. Fishermen have also begun using processed food, plastic baits and more recently, bionic lures to attract fish. Despite the importance of fish's attraction to bait, the way fish react to different baits is quite poorly understood. The various techniques and bait that a fisher may choose is dictated mainly by the target species and by its habitat. Bait can be separated into two main categories: artificial baits and natural baits. The alternative of artificial and live baits frequently demonstrate similar efficiency. The overall bait type and size will affect the efficiency and results of catches when fishing.  With these two common w ...
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Tension (mechanics)
In physics, tension is described as the pulling force transmitted axially by the means of a string, a rope, chain, or similar object, or by each end of a rod, truss member, or similar three-dimensional object; tension might also be described as the action-reaction pair of forces acting at each end of said elements. Tension could be the opposite of compression. At the atomic level, when atoms or molecules are pulled apart from each other and gain potential energy with a restoring force still existing, the restoring force might create what is also called tension. Each end of a string or rod under such tension could pull on the object it is attached to, in order to restore the string/rod to its relaxed length. Tension (as a transmitted force, as an action-reaction pair of forces, or as a restoring force) is measured in newtons in the International System of Units (or pounds-force in Imperial units). The ends of a string or other object transmitting tension will exert forces on the ...
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Casting (fishing)
In angling, casting is the act of the angler throwing the bait and hook (or a lure) out over the water, typically by slinging a fishing line manipulated by a long, elastic fishing rod. The term itself may also be used for setting out a net when artisanal fishing. The usual technique is to quickly flick/swing the rod forward towards the water, with the inertia of the terminal tackles lagging and bending the rod backward (i.e. "loading" the rod), and then use the "springing" (elastic rebound) of the rod to "whip" and rapidly sling the line forward, which in turn will hurl out the hook. There are several methods anglers use to attempt to cast farther, the most prominent of which is the shifting of body weight towards the front foot in synchrony to the forward swinging of the rod. That combined with using a longer rod, stopping the rod swing at 45 degrees, and using correctly weighted and more aerodynamic terminal tackles, will help anglers cast farther. Casting techniques Cast ...
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River
A river is a natural flowing watercourse, usually freshwater, flowing towards an ocean, sea, lake or another river. In some cases, a river flows into the ground and becomes dry at the end of its course without reaching another body of water. Small rivers can be referred to using names such as Stream#Creek, creek, Stream#Brook, brook, rivulet, and rill. There are no official definitions for the generic term river as applied to Geographical feature, geographic features, although in some countries or communities a stream is defined by its size. Many names for small rivers are specific to geographic location; examples are "run" in some parts of the United States, "Burn (landform), burn" in Scotland and northeast England, and "beck" in northern England. Sometimes a river is defined as being larger than a creek, but not always: the language is vague. Rivers are part of the water cycle. Water generally collects in a river from Precipitation (meteorology), precipitation through a ...
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Fishing Bait
Fishing bait is any substance used to attract and catch fish, e.g. on a fishing hook. Bait items are both selected from and placed within the environment to achieve enhanced prey capture success. Traditionally, fishing baits are natural fish food such as night-crawlers, insects, worms, and smaller bait fish that have been used for catching fish. Fishermen have also begun using processed food, plastic baits and more recently, bionic lures to attract fish. Despite the importance of fish's attraction to bait, the way fish react to different baits is quite poorly understood. The various techniques and bait that a fisher may choose is dictated mainly by the target species and by its habitat. Bait can be separated into two main categories: artificial baits and natural baits. The alternative of artificial and live baits frequently demonstrate similar efficiency. The overall bait type and size will affect the efficiency and results of catches when fishing.  With these two common w ...
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Fish
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) became formidable marine predators rather than just the prey of arthropods. Mos ...
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Bait (luring Substance)
Bait is any appetizing substance used to attract prey when hunting or fishing, e.g. food in a mousetrap. Fishing The term is especially used with regard to catching fish. Traditionally, nightcrawlers, insects, and smaller fish have been used for this purpose. Fishermen have also begun using plastic bait and, more recently, electronic lures, to attract fish. Because of the risk of transmitting ''Myxobolus cerebralis'' (whirling disease), trout and salmon should not be used as bait. There are various types of natural saltwater bait. Studies show that natural baits like croaker and shrimp are better recognized therefore more readily accepted by fish. The best bait for red drum (red fish) are pogy (menhaden) and, in the fall, specks like croaker. Hunting Baiting is a common practice in leopard hunting on a safari. A dead, smaller-sized antelope is usually placed high in the tree to lure the otherwise overcautious leopard. The hunter either watches the bait from point within f ...
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Diffusion
Diffusion is the net movement of anything (for example, atoms, ions, molecules, energy) generally from a region of higher concentration to a region of lower concentration. Diffusion is driven by a gradient in Gibbs free energy or chemical potential. It is possible to diffuse "uphill" from a region of lower concentration to a region of higher concentration, like in spinodal decomposition. The concept of diffusion is widely used in many fields, including physics (particle diffusion), chemistry, biology, sociology, economics, and finance (diffusion of people, ideas, and price values). The central idea of diffusion, however, is common to all of these: a substance or collection undergoing diffusion spreads out from a point or location at which there is a higher concentration of that substance or collection. A gradient is the change in the value of a quantity, for example, concentration, pressure, or temperature with the change in another variable, usually distance. A change in c ...
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