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Microbrew
Craft beer is a beer that has been made by craft breweries. They produce smaller amounts of beer, typically less than large breweries, and are often independently owned. Such breweries are generally perceived and marketed as having an emphasis on enthusiasm, new flavours, and varied brewing techniques. The microbrewery movement began in both the United States and United Kingdom in the 1970s, although traditional artisanal brewing existed in Europe for centuries and subsequently spread to other countries. As the movement grew, and some breweries expanded their production and distribution, the more encompassing concept of #Craft brewery, craft brewing emerged. A #Brewpub, brewpub is a pub that brews its own beer for sale on the premises. Producer definitions Microbrewery Although the term "microbrewery" was originally used in relation to the size of breweries, it gradually came to reflect an alternative attitude and approach to brewing flexibility, adaptability, experimentation an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brewpub
Craft beer is a beer that has been made by craft breweries. They produce smaller amounts of beer, typically less than large breweries, and are often independently owned. Such breweries are generally perceived and marketed as having an emphasis on enthusiasm, new flavours, and varied brewing techniques. The microbrewery movement began in both the United States and United Kingdom in the 1970s, although traditional artisanal brewing existed in Europe for centuries and subsequently spread to other countries. As the movement grew, and some breweries expanded their production and distribution, the more encompassing concept of craft brewing emerged. A brewpub is a pub that brews its own beer for sale on the premises. Producer definitions Microbrewery Although the term "microbrewery" was originally used in relation to the size of breweries, it gradually came to reflect an alternative attitude and approach to brewing flexibility, adaptability, experimentation and customer service. The te ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Craft Brewery
Craft beer is a beer that has been made by craft breweries. They produce smaller amounts of beer, typically less than large breweries, and are often independently owned. Such breweries are generally perceived and marketed as having an emphasis on enthusiasm, new flavours, and varied brewing techniques. The microbrewery movement began in both the United States and United Kingdom in the 1970s, although traditional artisanal brewing existed in Europe for centuries and subsequently spread to other countries. As the movement grew, and some breweries expanded their production and distribution, the more encompassing concept of craft brewing emerged. A brewpub is a pub that brews its own beer for sale on the premises. Producer definitions Microbrewery Although the term "microbrewery" was originally used in relation to the size of breweries, it gradually came to reflect an alternative attitude and approach to brewing flexibility, adaptability, experimentation and customer service. The te ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Society Of Independent Brewers
The Society of Independent Brewers (formerly the Small Independent Brewers Association, or SIBA) is an organization representing the interests of independent breweries in the UK. Founded in 1980, it was intended to fight the pub-tie system, under which large brewers owned 80% of the UK's pubs. It changed its name in 1995 to reflect the changing aspirations of its members, but retained its original acronym. History Peter Austin was the prime mover in establishing SIBA, and was the group's first chairman. Under his leadership, SIBA campaigned for 21 years for a progressive beer duty system, where smaller breweries would pay less tax on their products, to be introduced in the UK. Such a system was eventually adopted by then-Chancellor Gordon Brown. Current status With growing credibility and campaigning success, SIBA has come to represent the broad spectrum of the UK independent brewing sector. There is no longer a ceiling on membership and SIBA. In 2010, ''The Guardian'' rep ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Farmhouse Ale
Farmhouse ale is an ancient European tradition where farmers brewed beer for consumption on the farm from their own grain. Most farmers would brew for Christmas and/or the late summer work, but in areas where they had enough grain farmers would use beer as the everyday drink. Farmhouse ale has enormous variation in the ingredients and brewing process used, both of which follow ancient local traditions. Today many microbreweries make beers they market as farmhouse ale, but in most cases the connection with the actual farmhouse brewing tradition is rather tenuous. In Finland, Estonia, and Lithuania, however, there are commercial farmhouse breweries that brew on the farm according to the ancient traditions. Some of these still have the original farmhouse yeast. In Belgium and Northern France there are breweries making beers that are thought to derive from beers traditionally brewed on the farms in these areas, but the connection is not well documented, and it's not clear how clos ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brewers Association
The Brewers Association (BA) is an American trade group of over 5,400 brewers, breweries in planning, suppliers, distributors, craft beer retailers, and individuals particularly concerned with the promotion of craft beer and homebrewing. Two of the largest programs supported by the BA are the American Homebrewers Association (AHA) and the annual Great American Beer Festival (GABF). The current president and CEO is Bob Pease. The American Homebrewers Association was founded by past BA president, Charlie Papazian. American Homebrewers Association The BA was established in 2005 through a merger of the Association of Brewers headed by brewer Charlie Papazian and the Brewers' Association of America, intending to "promote and protect small and independent American brewers, their craft beers and the community of brewing enthusiasts." The American Homebrewers Association is a division of the Brewers Association focused on homebrewers of beer, cider, and mead. The AHA was founded in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Goose Island Brewery
Goose Island Beer Company is a brewery in Chicago, Illinois, that began as a single brewpub opened in 1988 in Lincoln Park, Chicago, and named after a nearby island. The larger production brewery opened in 1995, and a second brewpub, in Wrigleyville, in 1999 which later closed in 2015. Their beers are distributed across the United States, and the United Kingdom after a stake of the company was sold to Widmer Brothers Brewery in 2006, and the brewery was able to expand into different markets. In 2011, Goose Island was sold to Anheuser-Busch InBev. Greg Hall stepped down as brewmaster with the AB InBev purchase in 2011; Brett Porter was hired as the new brewmaster. History John and Greg Hall were originally influenced by the English brewing tradition. Brewpubs Goose Island has one brewpub located on Clybourn Ave which serves brunch, lunch, and dinner next to their assortment of beers. The brewpub was sold to Anheuser Busch in 2016, but it still remains a subsidiary of the Fulton ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Founders Brewing Company
Canal Street Brewing Co., L.L.C., doing business as Founders Brewing Company, is a brewery in Grand Rapids, Michigan, known for producing several highly rated and award-winning craft-style ales, including KBS (Kentucky Breakfast Stout), Centennial IPA, Dirty Bastard, and Founders Porter. Since its founding as a craft brewery in the mid-1990s, it has grown to become the 15th largest brewery in the United States, and a prominent member of the West Michigan brewing industry. It is now majority-owned by Mahou San Miguel of Spain. History Mike Stevens and Dave Engbers were homebrewing enthusiasts who had recently graduated from college. The company was originally organized in 1996 as John Pannell Brewing Company; Stevens and Engbers changed the company's name to Canal Street Brewing Co. in 1997. They took that name from the historical name of the Grand Rapids street (now Monroe Avenue) where they had set up operations, in an area where several 19th-century breweries once stood. The ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Bruery
The Bruery is an American brewing company based in Placentia, California, founded by Patrick Rue and named as a fusion between his family name and the word "brewery". It opened in 2008 and has produced an average of 2,500 barrels of beer annually in their 15-barrel brewhouse. In May 2017, the brewery announced they were selling a majority stake to Boston, Massachusetts-based private-equity firm Castanea Partners. Products The Bruery's products are considered to be experimental ales brewed in the Belgian tradition. Using a proprietary Belgian yeast strain for the majority of their beer, The Bruery creates beers through their use of unique ingredients such as coriander, bitter orange peel and lavender in their "Orchard White" or bacteria such as Pediococcus and Lactobacillus along with Pinot noir grapes in their "Pinotlambicus". The Bruery is also known for their use of oak barrels (both bourbon and wine) for the fermentation and aging of their beers. They have also become known ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sour Beer
Sour beer, also known as Sours, is beer which has an intentionally acidic, tart, or sour taste. Traditional sour beer styles include Belgian lambics, gueuze and Flanders red ale, and German gose and Berliner Weisse. Brewing Unlike modern brewing, which is done in a sanitary environment to guard against the intrusion of wild yeast, historically the starter used from one batch to another usually contained some wild yeast and bacteria. Sours are made by intentionally allowing wild yeast strains or bacteria into the brew, traditionally through the barrels or during the cooling of the wort in a coolship open to the outside air. The most common microbes used to intentionally sour beer are the bacteria ''Lactobacillus'' and ''Pediococcus'', while the fungus ''Brettanomyces'' can also add some acidity. Another method for achieving a tart flavor is adding fruit, which directly contributes organic acids such as citric acid. Additionally, acid can be directly added to beer or added by the us ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Belgium
Belgium, ; french: Belgique ; german: Belgien officially the Kingdom of Belgium, is a country in Northwestern Europe. The country is bordered by the Netherlands to the north, Germany to the east, Luxembourg to the southeast, France to the southwest, and the North Sea to the northwest. It covers an area of and has a population of more than 11.5 million, making it the 22nd most densely populated country in the world and the 6th most densely populated country in Europe, with a density of . Belgium is part of an area known as the Low Countries, historically a somewhat larger region than the Benelux group of states, as it also included parts of northern France. The capital and largest city is Brussels; other major cities are Antwerp, Ghent, Charleroi, Liège, Bruges, Namur, and Leuven. Belgium is a sovereign state and a federal constitutional monarchy with a parliamentary system. Its institutional organization is complex and is structured on both regional ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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