La Ràpita
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La Ràpita
La Ràpita () is a town in the area of the Montsià in Catalonia, Spain. The town covers a portion of the south-west of the Ebro Delta, including el Trabucador isthmus and la Banya peninsula, which close off a salt water lagoon known as the '' Port dels Alfacs''. The town of La Ràpita is situated on the coast near the mouth of the lagoon. It was founded by Charles III of Spain as a port to serve trade with the Spanish colonies, and constructed in the neoclassical style of the period. However, much of the town remained uncompleted after Charles' death. La Ràpita is part of the Taula del Sénia free association of municipalities. It is known for the production of rice and salt, and is also an important fishing port, particularly for shellfish Shellfish is a colloquial and fisheries term for exoskeleton-bearing aquatic invertebrates used as food, including various species of molluscs, crustaceans, and echinoderms. Although most kinds of shellfish are harvested fr ...
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Municipalities Of Catalonia
Catalonia is (as of 2018) divided into 947 Municipalities of Spain, municipalities. Each municipality typically represents one significant urban settlement, of any size from village to city, with its surrounding land. This is not always the case, though. Many municipalities have merged as a result of rural depopulation or simply for greater efficiency. Some large urban areas, for example Barcelona, consist of more than one municipality, each of which previously held a separate settlement. The Catalan government encourages mergers of very small municipalities; its "Report on the revision of Catalonia's territorial organisation model" (the ""), published in 2000 but not yet implemented, recommends many such mergers. Larger municipalities may sometimes grant the status of ''minor local entity, decentralised municipal entity'' ( ca, EMD, es, EATIM) to one or more of its settlements, for more effective provision of services or to substitute for its previous status as a separate mun ...
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Lagoon
A lagoon is a shallow body of water separated from a larger body of water by a narrow landform, such as reefs, barrier islands, barrier peninsulas, or isthmuses. Lagoons are commonly divided into ''coastal lagoons'' (or ''barrier lagoons'') and ''atoll lagoons''. They have also been identified as occurring on mixed-sand and gravel coastlines. There is an overlap between bodies of water classified as coastal lagoons and bodies of water classified as estuaries. Lagoons are common coastal features around many parts of the world. Definition and terminology Lagoons are shallow, often elongated bodies of water separated from a larger body of water by a shallow or exposed shoal, coral reef, or similar feature. Some authorities include fresh water bodies in the definition of "lagoon", while others explicitly restrict "lagoon" to bodies of water with some degree of salinity. The distinction between "lagoon" and "estuary" also varies between authorities. Richard A. Davis Jr. restrict ...
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Alcanar
Alcanar () is a Spanish municipality of the Catalan comarca of Montsià, in the Tarragona province. It is a coastal town on the Mediterranean Sea. The Serra del Montsià range and its foothills rise above the town and its surroundings. According to data from 2006 its population is 9,620 inhabitants, although this increased the next year, to 9,969. It is the southernmost town in Catalonia, located just north of the border with the municipality of Vinaròs which is in the province of Castellón and part of the region of Valencia. Villages *Alcanar, 7,494 * Alcanar-Platja, 988 * Les Cases d'Alcanar, 1,391 * La Selleta, 96 History It was not until the fifteenth century that Alcanar was incorporated as an independent town, but the town has been populated for a long time before then. From 1148 the town was part of the municipality of Ulldecona. After it was granted independence, it received the name of the Canar, which originates from ''republic of its inhabitants''. The origina ...
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Balearic Sea
The Balearic Sea ( endotoponym: ''Mar Balear'' in Catalan and Spanish) is a body of water in the Mediterranean Sea between the Balearic Islands and the mainland of Spain. The Ebro River flows into this small sea. Islands and archipelagoes The Balearic islands are divided into two groups: Gimnesias in the northeast, and Pitiusas in the southwest. Gimnesias * Menorca * Mallorca * Cabrera Pitiusas * Ibiza * Formentera Extent The International Hydrographic Organization defines the limits of the Balearic Sea as follows: Between the Islas Baleares and the coast of Spain, bounded: ''On the Southwest.'' A line from Cape Sant Antoni, Valencian Community () to Cape Berberia, the Southwest extreme of Formentera (Balearic Islands). ''On the Southeast.'' The South Coast of Formentera, thence a line from Punta Rotja, its Eastern extreme, to the Southern extreme of Cabrera, Balearic Islands () and to Illa de l'Aire, off the Southern extreme of Menorca. ''On the Northeast.'' The ...
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Amposta
Amposta () is the capital of the ''comarca'' of Montsià, in the province of Tarragona, Catalonia, Spain, 190 km south of Barcelona on the Mediterranean Coast. It is located at 8 metres above sea level, on the Ebre river, not far from its mouth. Its population was 20,606 in 2018. The GR 92 long distance footpath, which roughly follows the length of the Mediterranean coast of Spain, has a staging point at Amposta. Stage 30 links northwards to L'Ampolla, a distance of , whilst stage 31 links southwards to the Pont de l'Olivar The Pont de l'Olivar is a bridge across the Sénia River in Spain. The northern side is in the municipality of Ulldecona, ''comarca'' of Montsià, province of Tarragona and autonomous community of Catalonia. The southern side is in the munic ..., a distance of . References External links Ajuntament d'AmpostaGovernment data pages Municipalities in Montsià Populated places in Montsià {{Tarragona-geo-stub ...
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Prawn
Prawn is a common name for small aquatic crustaceans with an exoskeleton and ten legs (which is a member of the order decapoda), some of which can be eaten. The term "prawn"Mortenson, Philip B (2010''This is not a weasel: a close look at nature's most confusing terms''Pages 106–109, John Wiley & Sons. . is used particularly in the United Kingdom, Ireland, and Commonwealth nations, for large swimming crustaceans or shrimp, especially those with commercial significance in the fishing industry. Shrimp that are present in this category often belong to the suborder Dendrobranchiata. In North America, the term is used less frequently, typically for freshwater shrimp. The terms shrimp and prawn themselves lack scientific standing. Over the years, the way they are used has changed, and in contemporary usage the terms are almost interchangeable. Shrimp'' vs. ''prawn Regional distinctions The terms shrimp and prawn originated in Britain. In the use of common names for species, shrim ...
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Shellfish
Shellfish is a colloquial and fisheries term for exoskeleton-bearing aquatic invertebrates used as food, including various species of molluscs, crustaceans, and echinoderms. Although most kinds of shellfish are harvested from saltwater environments, some are found in freshwater. In addition, a few species of land crabs are eaten, for example ''Cardisoma guanhumi'' in the Caribbean. Shellfish are among the most common food allergens. Despite the name, ''shellfish'' are not fish. Most shellfish are low on the food chain and eat a diet composed primarily of phytoplankton and zooplankton. Many varieties of shellfish, and crustaceans in particular, are actually closely related to insects and arachnids; crustaceans make up one of the main subphyla of the phylum Arthropoda. Molluscs include cephalopods (squids, octopuses, cuttlefish) and bivalves (clams, oysters), as well as gastropods (aquatic species such as whelks and winkles; land species such as snails and slugs). M ...
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Fishing
Fishing is the activity of trying to catch fish. Fish are often caught as wildlife from the natural environment, but may also be caught from stocked bodies of water such as ponds, canals, park wetlands and reservoirs. Fishing techniques include hand-gathering, spearing, netting, angling, shooting and trapping, as well as more destructive and often illegal techniques such as electrocution, blasting and poisoning. The term fishing broadly includes catching aquatic animals other than fish, such as crustaceans ( shrimp/ lobsters/crabs), shellfish, cephalopods (octopus/squid) and echinoderms ( starfish/ sea urchins). The term is not normally applied to harvesting fish raised in controlled cultivations ( fish farming). Nor is it normally applied to hunting aquatic mammals, where terms like whaling and sealing are used instead. Fishing has been an important part of human culture since hunter-gatherer times, and is one of the few food production activities that have persisted ...
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Salt
Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in the form of a natural crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater. The open ocean has about of solids per liter of sea water, a salinity of 3.5%. Salt is essential for life in general, and saltiness is one of the basic human tastes. Salt is one of the oldest and most ubiquitous food seasonings, and is known to uniformly improve the taste perception of food, including otherwise unpalatable food. Salting, brining, and pickling are also ancient and important methods of food preservation. Some of the earliest evidence of salt processing dates to around 6,000 BC, when people living in the area of present-day Romania boiled spring water to extract salts; a salt-works in China dates to approximately the same period. Salt was also prized by the ancient Hebrews, Greeks, Romans, Byzantines, ...
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Rice
Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown in West Africa around 3,000 years ago. In agriculture, it has largely been replaced by higher-yielding Asian r ...'' (African rice). The name wild rice is usually used for species of the genera ''Zizania (genus), Zizania'' and ''Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of ''Oryza''. As a cereal, cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's World population, human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and ma ...
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Taula Del Sénia
The Taula del Sénia () or Mancomunitat de la Taula del Sénia is a commonwealth or free association of municipalities made up of 22 towns, totalling up to 100,000 people, of some of the comarcas that make up the center of the historical region of Ilercavonia (present day southern Aragon and Catalonia, and northern Valencia), Spain. The origin of the name lies in the fact that all municipal terms involved are located within 15 km of the Sénia River, perceived as the centre of the region in its upper course. Goals The Taula del Sénia's main purpose is to alleviate the historical neglect of this greater comarca by managing its public municipal resources meaningfully. The organization of the municipalities in a mancomunidad may allow the region to achieve the necessary legal recognition for its administrative development. The main emphasis of the mancomunidad is the promotion of reindustrialization, as much industry fled the area during the last half of the 20th century and ...
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Spanish Empire
The Spanish Empire ( es, link=no, Imperio español), also known as the Hispanic Monarchy ( es, link=no, Monarquía Hispánica) or the Catholic Monarchy ( es, link=no, Monarquía Católica) was a colonial empire governed by Spain and its predecessor states between 1492 and 1976. One of the largest empires in history, it was, in conjunction with the Portuguese Empire, the first to usher the European Age of Discovery and achieve a global scale, controlling vast portions of the Americas, territories in Western Europe], Africa, and various islands in Spanish East Indies, Asia and Oceania. It was one of the most powerful empires of the early modern period, becoming the first empire known as "the empire on which the sun never sets", and reached its maximum extent in the 18th century. An important element in the formation of Spain's empire was the dynastic union between Isabella I of Castile and Ferdinand II of Aragon in 1469, known as the Catholic Monarchs, which in ...
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