Dobos Torte
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Dobos Torte
Dobos torte ( hu, Dobos torta ), also known as Dobosh, is a Hungarian sponge cake layered with chocolate buttercream and topped with caramel. The layered pastry is named after its inventor, Hungarian chef József C. Dobos, a delicatessen owner in Budapest. In the late 1800s, he decided to create a cake that would last longer than other pastries in an age when cooling techniques were limited. The round sides of the cake are coated with ground hazelnuts, chestnuts, walnuts, or almonds, and the hardened caramel top helps to prevent drying out, for a longer shelf life. History Dobos torte was first introduced at the ''National General Exhibition of Budapest'' in 1885; Emperor Franz Joseph I and Empress Elisabeth were among the first to taste it. The cake soon became popular throughout Europe, both for its durability through shipping and for its unique appearance. With its flat, shiny, caramel glazed top, it was simple but elegant, as opposed to the more intricate cakes ...
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Café Gerbeaud
Café Gerbeaud, situated at Vörösmarty tér 7 in Budapest, the capital of Hungary, is a traditional coffeehouse opened in 1858. It was built in Gründerzeit style. In 2009 Café Gerbeaud opened its second confectionery in Tokyo, Japan. History The company was started in 1858 by Henrik Kugler, the third child of a confectionery dynasty. He acquired his knowledge and experience mostly during his journeymanship in eleven European capitals including Paris. After that he opened a confectionery at József nádor Square which was soon accounted as one of the best in Pest. Among the specialities were Chinese and Russian teas as well as his ice creations which were soon named "the best ice in Pest". In order to be closer to the city center, Kugler in 1870 moved the store to Vörösmarty tér. The customers of that time most favoured his coffees, liqueurs and candy. But Kugler Pies and Mignons were also well known, because for the first time it was possible to take them home, wrappe ...
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Emperor Franz Joseph I
Franz Joseph I or Francis Joseph I (german: Franz Joseph Karl, hu, Ferenc József Károly, 18 August 1830 – 21 November 1916) was Emperor of Austria, King of Hungary, and the other states of the Habsburg monarchy from 2 December 1848 until his death on 21 November 1916. In the early part of his reign, his realms and territories were referred to as the Austrian Empire, but were reconstituted as the dual monarchy of the Austro-Hungarian Empire in 1867. From 1 May 1850 to 24 August 1866, Franz Joseph was also President of the German Confederation. In December 1848, Franz Joseph's uncle Emperor Ferdinand abdicated the throne at Olomouc, as part of Minister President Felix zu Schwarzenberg's plan to end the Revolutions of 1848 in Hungary. Franz Joseph then acceded to the throne. Largely considered to be a reactionary, he spent his early reign resisting constitutionalism in his domains. The Austrian Empire was forced to cede its influence over Tuscany and most of its claim to Lo ...
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Hungarian Words And Phrases
Hungarian may refer to: * Hungary, a country in Central Europe * Kingdom of Hungary, state of Hungary, existing between 1000 and 1946 * Hungarians, ethnic groups in Hungary * Hungarian algorithm, a polynomial time algorithm for solving the assignment problem * Hungarian language, a Finno-Ugric language spoken in Hungary and all neighbouring countries * Hungarian notation, a naming convention in computer programming * Hungarian cuisine Hungarian or Magyar cuisine is the cuisine characteristic of the nation of Hungary and its primary ethnic group, the Magyars. Traditional Hungarian dishes are primarily based on meats, seasonal vegetables, fruits, bread, and dairy products. ..., the cuisine of Hungary and the Hungarians See also * * {{disambiguation Language and nationality disambiguation pages ...
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Stack Cake
Stack cake, also called apple stack cake, is a stack of cakes layered with filling. Traditionally the cakes are made in a cast iron skillet, but they can be baked as well. The cake batter itself is made with molasses, and makes a crisp cake, similar to shortbread or biscuit. The apple filling for the cake can be made with applesauce, apple butter, apple jelly, re-hydrated preserved apple rings, or other types of filling can be used such as apricot, date and raspberry. The cake is a specialty of Appalachian cuisine. Origin An origin story proposed by Sidney Saylor Farr in 1983 is that stack cakes were a local substitute for layered wedding cake, which were prohibitively expensive. According to the legend, women would each donate a layer of cake, however, this is doubtful, because stack cakes require at least two days for the apple filling and cake flavors to combine. It's said that anyone eating the cake without waiting would wonder "what all the shouting was about". Another prop ...
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Indonesian Cuisine
Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago,"Indonesian Cuisine."Epicurina.com
. Accessed July 2011.
with more than 1,300 ethnic groups. Many regional cuisines exist, often based upon with some foreign influences. ...
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Spekkoek
Spekkoek (kue lapis legit or spekuk in Indonesian) is a type of Indonesian layer cake. It was developed during colonial times in the Dutch East Indies. The firm-textured cake is an Indo (Dutch-Indonesian) version of the European multi-layered spit cake. However it is not baked on a rotating spit, and contains a mix of Indonesian spices, such as cardamom, cinnamon, clove, mace and anise. The cake is made of flour and yolk and is rich in butter or margarine. Spekkoek is popular in Indonesia and is served as a holiday treat, especially for ''natal'', '' imlek'', and ''lebaran''. It is also served or given as gifts during many local festivities such as at birthday parties and weddings. In the Netherlands, the sliced cake can be found in most grocery stores and Asian markets (Tokos). It is traditionally served for dessert in rijsttafel. It is also a very popular dessert in Hadhramout. Etymology The Dutch term spekkoek translates literally as pork belly (or bacon) cake, a name deri ...
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Smith Island Cake
Smith Island is a collection of three distinct island communities, Tylerton, Rhodes Point, and Ewell, Maryland on the Chesapeake Bay, on the border of Maryland and Virginia territorial waters in the United States. The island is the last inhabited island in Maryland that is not accessible by vehicle, where most of the islands are eroding due to tidal currents and sea level rise. Smith Island is expected to completely erode by 2100. The island's population is approximately 220, down from a peak of about 800. On its Maryland side, Smith Island is a census-designated place (CDP) in Somerset County. It is included in the Salisbury, Maryland-Delaware Metropolitan Statistical Area. Geography Smith Island lies approximately west of Crisfield, Maryland, across the Tangier Sound portion of the Chesapeake Bay. The island consists of three communities, namely Ewell, Tylerton and Rhodes Point, which all sit on the Maryland portion of the island. The Virginia portion is uninhabited, alth ...
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Rigo Jancsi
Rigo may refer to: People * Rigo 23, a Portuguese artist active in San Francisco, California * Blessed Rigo, also known as Henry of Treviso, a medieval Italian saint * Frank Rigo (c. 1868–1936), American opera director in Australia * Marek Rigo, a Slovak footballer * Ondrej Rigo, the most prolific serial killer in the history of Slovakia * Rigo Tovar, a Mexican cumbia singer * Rigoberto 'Rigo' Urán, a Colombian professional road cyclist Other * Staff (music) (from Italian usage) * Rīga, the capital of Latvia * Rigó (Hungarian) may refer to the bird Fekete rigó (''Turdus merula The common blackbird (''Turdus merula'') is a species of true thrush. It is also called the Eurasian blackbird (especially in North America, to distinguish it from the unrelated New World blackbirds), or simply the blackbird where this does not ...'') or to the pastry Rigó Jancsi {{disambiguation ...
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Bavaria
Bavaria ( ; ), officially the Free State of Bavaria (german: Freistaat Bayern, link=no ), is a state in the south-east of Germany. With an area of , Bavaria is the largest German state by land area, comprising roughly a fifth of the total land area of Germany. With over 13 million inhabitants, it is second in population only to North Rhine-Westphalia, but due to its large size its population density is below the German average. Bavaria's main cities are Munich (its capital and largest city and also the third largest city in Germany), Nuremberg, and Augsburg. The history of Bavaria includes its earliest settlement by Iron Age Celtic tribes, followed by the conquests of the Roman Empire in the 1st century BC, when the territory was incorporated into the provinces of Raetia and Noricum. It became the Duchy of Bavaria (a stem duchy) in the 6th century AD following the collapse of the Western Roman Empire. It was later incorporated into the Holy Roman Empire, became an ind ...
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Prinzregententorte
Prinzregententorte () is a Bavarian torte consisting of at least six, usually seven, thin layers of sponge cake interlaid with chocolate buttercream. The exterior is covered in a dark chocolate glaze. Prinzregententorte is very popular in Bavaria, Germany, and available in cake shops all year round. Origin The cake is named after Luitpold, Prince Regent of Bavaria, Luitpold, prince regent of Bavaria from 1886. The cake's exact origin remains in dispute; among those claimed as its creators are the prince regent's cook, Johann Rottenhoeffer, the baker Anton Seidl, and the baking firm of Heinrich Georg Erbshäuser. A Prinzregententorte originally had eight layers of both cake and cream, so as to represent the eight districts the Kingdom of Bavaria once had. Since one of those regions, the Palatinate (region), Palatinate, was split off from Bavaria and merged with surrounding lands to form the new federal state of Rhineland-Palatinate by the American Military Government after World ...
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Louisiana
Louisiana , group=pronunciation (French: ''La Louisiane'') is a state in the Deep South and South Central regions of the United States. It is the 20th-smallest by area and the 25th most populous of the 50 U.S. states. Louisiana is bordered by the state of Texas to the west, Arkansas to the north, Mississippi to the east, and the Gulf of Mexico to the south. A large part of its eastern boundary is demarcated by the Mississippi River. Louisiana is the only U.S. state with political subdivisions termed parishes, which are equivalent to counties, making it one of only two U.S. states not subdivided into counties (the other being Alaska and its boroughs). The state's capital is Baton Rouge, and its largest city is New Orleans, with a population of roughly 383,000 people. Some Louisiana urban environments have a multicultural, multilingual heritage, being so strongly influenced by a mixture of 18th century Louisiana French, Dominican Creole, Spanish, French Canadian, Acadi ...
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New Orleans
New Orleans ( , ,New Orleans
Merriam-Webster.
; french: La Nouvelle-Orléans , es, Nueva Orleans) is a Consolidated city-county, consolidated city-parish located along the Mississippi River in the southeastern region of the U.S. state of Louisiana. With a population of 383,997 according to the 2020 U.S. census, it is the List of municipalities in Louisiana, most populous city in Louisiana and the twelfth-most populous city in the southeastern United States. Serving as a List of ports in the United States, major port, New Orleans is considered an economic and commercial hub for the broader Gulf Coast of the United States, Gulf Coast region of the United States. New Orleans is world-renowned for its Music of New Orleans, distinctive music, Louisiana Creole cuisine, Creole cuisine, New Orleans English, uniq ...
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