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Caramel Corn
Caramel corn or caramel popcorn (toffee popcorn in the UK) is a confection made of popcorn coated with a sugar or molasses based caramel candy shell that is normally less than 1mm thick. Typically a sugar solution or syrup is made and heated until it browns and becomes thick, producing a caramelized candy syrup. This hot candy is then mixed with popped popcorn, and allowed to cool. Sometimes, a candy thermometer is used, as making caramel is time-consuming and requires skill to make well without burning the sugar. The process creates a sweet flavored, crunchy snack food or treat. Some varieties, after coating with the candy syrup, are baked in an oven to crisp the mixture. Mixes of caramel corn sometimes contain nuts, such as peanuts, pecans, almonds, or cashews. History The combination of caramel and corn dates back at least as far as the 1890s with the strong molasses flavor of Cracker Jack, an early version of which was introduced at the Chicago World's Fair in 1893. The lig ...
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United States
The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territories, nine Minor Outlying Islands, and 326 Indian reservations. The United States is also in free association with three Pacific Island sovereign states: the Federated States of Micronesia, the Marshall Islands, and the Republic of Palau. It is the world's third-largest country by both land and total area. It shares land borders with Canada to its north and with Mexico to its south and has maritime borders with the Bahamas, Cuba, Russia, and other nations. With a population of over 333 million, it is the most populous country in the Americas and the third most populous in the world. The national capital of the United States is Washington, D.C. and its most populous city and principal financial center is New York City. Paleo-Americ ...
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Cashews
The cashew tree (''Anacardium occidentale'') is a tropical evergreen tree native to South America in the genus ''Anacardium'' that produces the cashew seed and the cashew apple accessory fruit. The tree can grow as tall as , but the dwarf cultivars, growing up to , prove more profitable, with earlier maturity and greater yields. The cashew seed is commonly considered a snack nut (cashew nut) eaten on its own, used in recipes, or processed into cashew cheese or cashew butter. Like the tree, the nut is often simply called a cashew. Cashew allergies are triggered by the proteins found in tree nuts, and cooking often does not remove or change these proteins. In 2019, four million tonnes of cashew nuts were produced globally, with Ivory Coast and India as the leading producers. As well as the nut and fruit, the plant has several other uses. The shell of the cashew seed yields derivatives that can be used in many applications including lubricants, waterproofing, paints, and, startin ...
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Minimal Nutritional Value
In United States law, a food of minimal nutritional value is one that USDA has determined contain little to no nutritional value; these foods may not be sold in competition with the school lunch and breakfast programs. For example, sugar candy, soda pop without fruit juices, and chewing gum are considered to be foods of minimal nutritional value. Candy containing nuts or chocolate is considered to have some nutritional value. Examples The USDA defines these categories of food as having minimal nutritional value:{{Cite web, url=https://www.fns.usda.gov/school-meals/foods-minimal-nutritional-value, title=Foods of Minimal Nutritional Value, last=, first=, date=13 September 2013, website=www.fns.usda.gov, series=Appendix B of 7 CFR Part 210, publisher=Food and Nutrition Service, United States Department of Agriculture, language=en, archive-url=, archive-date=, access-date=2017-08-04 * Soda water, including diet soda * Italian ice, unless made with fruit or fruit juices * Chewing gum * ...
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Convenience Stores
A convenience store, convenience shop, corner store or corner shop is a small retail business that stocks a range of everyday items such as coffee, groceries, snack foods, confectionery, soft drinks, ice creams, tobacco products, lottery tickets, over-the-counter drugs, toiletries, newspapers and magazines. In some jurisdictions, convenience stores are licensed to sell alcoholic drinks, although many jurisdictions limit such beverages to those with relatively low alcohol content, like beer and wine. The stores may also offer money order and wire transfer services, along with the use of a fax machine or photocopier for a small per-copy cost. Some also sell tickets or recharge smart cards, e.g. OPUS cards in Montreal. They differ from general stores and village shops in that they are not in a rural location and are used as a convenient supplement to larger stores. A convenience store may be part of a gas/petrol station, so customers can purchase goods while refuelling their vehi ...
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Cinemas
A movie theater (American English), cinema (British English), or cinema hall (Indian English), also known as a movie house, picture house, the movies, the pictures, picture theater, the silver screen, the big screen, or simply theater is a building that contains auditoria for viewing films (also called movies) for entertainment. Most, but not all, movie theaters are commercial operations catering to the general public, who attend by purchasing a ticket. The film is projected with a movie projector onto a large projection screen at the front of the auditorium while the dialogue, sounds, and music are played through a number of wall-mounted speakers. Since the 1970s, subwoofers have been used for low-pitched sounds. Since the 2010s, the majority of movie theaters have been equipped for digital cinema projection, removing the need to create and transport a physical film print on a heavy reel. A great variety of films are shown at cinemas, ranging from animated films to block ...
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Grocery Stores
A grocery store ( AE), grocery shop ( BE) or simply grocery is a store that primarily retails a general range of food products, which may be fresh or packaged. In everyday U.S. usage, however, "grocery store" is a synonym for supermarket, and is not used to refer to other types of stores that sell groceries. In the UK, shops that sell food are distinguished as grocers or grocery shops (though in everyday use, people usually use either the term "supermarket" or a "corner shop" or "convenience shop"). Larger types of stores that sell groceries, such as supermarkets and hypermarkets, usually stock significant amounts of non-food products, such as clothing and household items. Small grocery stores that sell mainly fruit and vegetables are known as greengrocers (Britain) or produce markets (U.S.), and small grocery stores that predominantly sell prepared food, such as candy and snacks, are known as convenience shops or delicatessens. Definition The definition of "grocery store" v ...
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Crunch 'n Munch
Crunch 'n Munch is an American brand of snack food produced by Conagra Brands consisting of caramel-coated popcorn and peanuts. It comes in its original form of Buttery Toffee, as well as Maple, Caramel, Chocolate & Caramel, Molasses, Almond Supreme, French Vanilla, Kettle Corn, Fat Free, Sweet & Salty, Sweet & Hot and Premium Nut. History Crunch 'n Munch was first sold in 1966 by the Franklin Nut Company. In 1980, it was sold to American Home Foods (a division of American Home Products), which was spun off and renamed International Home Foods in 1996. In 2000, ConAgra purchased International Home Foods. In 2004, the New York Yankees baseball team replaced Cracker Jack (which has a stronger molasses flavor) with the milder, buttery Crunch 'n Munch at home games. The club switched back to Cracker Jack after immediate public outcry. See also *Cracker Jack *Poppycock *Fiddle Faddle * List of popcorn brands *Screaming Yellow Zonkers Screaming Yellow Zonkers was a popcorn snack f ...
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Lolly Gobble Bliss Bombs
Lolly Gobble Bliss Bombs are an Australian snack food made by the Greens food company. Originally released in the 1970s, it is caramelised, ready-to-eat popcorn, similar to the American Cracker Jack. The concept was first floated in the late 1960s, but the company delayed the product due to uncertainty of the market appeal. The popcorn is coated with toffee and rolled in crushed peanuts. Flavours include butterscotch and caramel. Lolly Gobble Bliss Bombs were known for their colourful packaging, which featured surreal psychedelic artwork, reminiscent of Peter Max, Robert Crumb or The Fabulous Furry Freak Brothers. The initial marketing was developed by Frank Margan, the creative director at John Singleton's SPASM agency. This packaging was varied in the late 1980s. Lolly Gobble Bliss Bombs were launched by margarine maker Marrickville Holdings in the early 1970s, generating significant sales in the mid and late 1970s. In 1980 Marrickville Holdings were purchased by Allied M ...
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Fiddle Faddle
Fiddle Faddle is candy-coated popcorn produced by ConAgra Foods. Introduced in 1967, the snack is commonly found in US Discount store, discount and drug stores. Fiddle Faddle consists of popped popcorn covered with either caramel or butter toffee and mixed with Peanut, peanuts.SEC: Lincoln Snacks Company Form 10-K 2000
(Retrieved November 26, 2007)


See also

*Cracker Jack *Screaming Yellow Zonkers *Poppycock *Crunch 'n Munch *List of popcorn brands *Lolly Gobble Bliss Bombs *Lincoln Snacks Company


References

Brand name snack foods Popcorn brands Brand name confectionery Products introduced in 1967 Conagra Brands brands {{food-product-stub ...
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Brands
A brand is a name, term, design, symbol or any other feature that distinguishes one seller's good or service from those of other sellers. Brands are used in business, marketing, and advertising for recognition and, importantly, to create and store value as brand equity for the object identified, to the benefit of the brand's customers, its owners and shareholders. Brand names are sometimes distinguished from generic or store brands. The practice of branding - in the original literal sense of marking by burning - is thought to have begun with the ancient Egyptians, who are known to have engaged in livestock branding as early as 2,700 BCE. Branding was used to differentiate one person's cattle from another's by means of a distinctive symbol burned into the animal's skin with a hot branding iron. If a person stole any of the cattle, anyone else who saw the symbol could deduce the actual owner. The term has been extended to mean a strategic personality for a product or company ...
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European Colonization Of The Americas
During the Age of Discovery, a large scale European colonization of the Americas took place between about 1492 and 1800. Although the Norse had explored and colonized areas of the North Atlantic, colonizing Greenland and creating a short term settlement near the northern tip of Newfoundland circa 1000 CE, the later and more well-known wave by the European powers is what formally constitutes as beginning of colonization, involving the continents of North America and South America. During this time, several empires from Europe—primarily Britain, France, Spain, Portugal, Russia, the Netherlands and Sweden—began to explore and claim the land, natural resources and human capital of the Americas, resulting in the displacement, disestablishment, enslavement, and in many cases, genocide of the indigenous peoples, and the establishment of several settler colonial states. Some formerly European settler colonies—including New Mexico, Alaska, the Prairies or northern Grea ...
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Kettle Corn
Kettle corn is a sweet variety of popcorn that is typically mixed or seasoned with a light-colored refined sugar, salt, and oil. It was traditionally made in cast iron kettles, hence the name, but in modern times other types of pots and pans are used. History in the United States Kettle corn was introduced to the United States in the 18th century. It is referenced in the diaries of Dutch settlers in Pennsylvania circa 1776. "The origins of Kettle Corn in America may be traced back far earlier; the Native Americans knew of seed preparation through plants such as Amaranth and Goosefoot for millenniums. The seeds of these plants would be ground into flour, boiled, toasted, and even popped like modern-day popcorn. Sap and spices would be added for flavor and consistency. Though not popped in a cast-iron kettle, brass kettles or animal stomachs were used." It was a treat sold at fairs or consumed at other festive occasions. The corn, oil, sugar, and salt are cooked together in a ca ...
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