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Boldo
''Peumus boldus'', the only species in the genus ''Peumus'', is commonly known as boldo (from the Mapuche name ''foḻo''). This tree of the family Monimiaceae is natively endemic to the central region of Chile, occurring from 33° to 40° southern latitude. Boldo has also been introduced to Europe and North Africa, though it is not often seen outside botanical gardens. Due to its common name (boldo), mainly in Latin America, it is usually confused with the ''Plectranthus ornatus'' species, known as ''falso boldo'' ("fake ''boldo''"), ''boldo paraguayo'' or ''boldo rastrero'', which has led to confusion about the uses, properties and toxicity of both species. Description ''Boldo'', together with ''litre'', ''quillay'', ''peumo'', ''bollén'' and other indigenous plants, is a characteristic component of the sclerophyllous forests endemic to central Chile. Its leaves, which have a strong, woody and slightly bitter flavor and camphor-like aroma, are used for culinary purposes, ...
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Herbal Tea
Herbal teas, also known as herbal infusions and less commonly called tisanes (UK and US , US also ), are beverages made from the infusion or decoction of herbs, spices, or other plant material in hot water. Oftentimes herb tea, or the plain term ''tea'', is used as a reference to all sorts of herbal teas. Many herbs are used in herbal medicine. Some herbal blends contain actual tea (e.g., the Indian classic masala chai). The term "herbal" tea is often used in contrast to the so-called ''true'' teas (e.g., black, green, white, yellow, oolong), which are prepared from the cured leaves of the tea plant, '' Camellia sinensis''. Unlike true teas (which are also available decaffeinated), most tisanes do not naturally contain caffeine. There are a number of plants, however, that ''do'' contain caffeine or another stimulant, like theobromine, cocaine or ephedrine. Some have the opposite effect, acting as a sedative. Some common infusions have specific names such as , ''mate'' (ye ...
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Juan Ignacio Molina
Fr. Juan Ignacio Molina (; (June 24, 1740 – September 12, 1829) was a Chilean Jesuit priest, naturalist, historian, translator, geographer, botanist, ornithologist, and linguist. He is usually referred to as Abate Molina (a form of Abbot Molina), and is also sometimes known by the Italian form of his name, Giovanni Ignazio Molina. He was one of the precursors of the theory of the gradual evolution of species, 44 years before Darwin, who repeatedly quoted him in "The Origin of Species". Biography Early years Molina was born at Guaraculén, a big farm located near Villa Alegre (General Captaincy of Chile), where he lived until he was 5 years old. In the current province of Linares, in the Maule Region of Chile. His parents were Agustín Molina and Francisca González Bruna. From an early age he was attracted to the nature of his environment, and in addition to his school work, he enjoyed observing nature on the family farm, which he visited periodically, alternating with ...
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40th Parallel South
The 40th parallel south is a circle of latitude that is 40 degrees south of the Earth's equatorial plane. It crosses the Atlantic Ocean, the Indian Ocean, Australasia, the Pacific Ocean and South America. Its long oceanic stretches are the northern domain of the Roaring Forties. On 21 June 2018, the sun is at 26.17° in the sky and at 73.83° on 21 December, in King Island, Tasmania, which is near the 40th parallel. The maximum altitude of the Sun is > 35.00º in April and > 28.00º in May. Around the world Starting at the Prime Meridian and heading eastwards, the parallel 40° south passes through: : See also *39th parallel south * 41st parallel south *Roaring Forties *Project Loon Loon LLC was an Alphabet Inc. subsidiary working on providing Internet access to rural and remote areas. The company used high-altitude balloons in the stratosphere at an altitude of to to create an aerial wireless network with up to 1 Mbi ... References {{geographical coordinates, ...
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Yerba Mate
Yerba mate or yerba-maté (''Ilex paraguariensis''; from Spanish ; pt, erva-mate, or ; gn, ka'a, ) is a plant species of the holly genus ''Ilex'' native to South America. It was named by the French botanist Augustin Saint-Hilaire. The leaves of the plant can be steeped in hot water to make a beverage known as ''mate''. Brewed cold, it is used to make ''tereré''. Both the plant and the beverage contain caffeine. The indigenous Guaraní and some Tupí communities (whose territory covered present-day Paraguay) first cultivated and consumed yerba mate prior to European colonization of the Americas. Its consumption was exclusive to the natives of only two regions of the territory that today is Paraguay, more specifically the departments of Amambay and Alto Paraná. After the Jesuits discovered its commercialization potential, yerba mate became widespread throughout the province and even elsewhere in the Spanish Crown. Mate is traditionally consumed in central and southern regi ...
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Epazote
''Dysphania ambrosioides'', formerly ''Chenopodium ambrosioides'', known as Jesuit's tea, Mexican-tea, ''payqu'' ''(paico)'', ''epazote'', ''mastruz'', or ''herba sanctæ Mariæ'', is an annual or short-lived perennial herb native to Central America, South America, and southern Mexico. Growth ''Dysphania ambrosioides'' is an annual or short-lived perennial plant (herb), growing to tall, irregularly branched, with oblong-lanceolate leaves up to long. The flowers are small and green, produced in a branched panicle at the apex of the stem. As well as in its native areas, it is grown in warm temperate to subtropical areas of Europe and the United States (Missouri, New England, Eastern United States), sometimes becoming an invasive weed. Taxonomy The species was described in 1753 by Carl Linnaeus as ''Chenopodium ambrosioides''. Some researchers treated it as a highly polymorphic species with several subspecies. Today these are considered as their own species of genus ''Dyspha ...
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Ascaridole
Ascaridole is a natural organic compound classified as a bicyclic monoterpenoid that has an unusual bridging peroxide functional group. It is a colorless liquid with a pungent smell and taste that is soluble in most organic solvents. Like other low molecular weight organic peroxides, it is unstable and prone to rapid decomposition when heated or treated with organic acids. Ascaridole determines the specific flavor of the Chilean tree boldo and is a major constituent of the oil of Mexican tea (wormseed). It is a component of natural medicine, tonic drinks and food flavoring in Latin American cuisine. As part of the oil, ascaridole is used as an anthelmintic drug that expels parasitic worms from plants, domestic animals and the human body. History Ascaridole was the first, and for a long time only, discovered naturally occurring organic peroxide. It was isolated from ''Chenopodium'' oil and named by Hüthig in 1908. He found that when heated to between 130° and 150° C "there ...
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Argentina
Argentina (), officially the Argentine Republic ( es, link=no, República Argentina), is a country in the southern half of South America. Argentina covers an area of , making it the second-largest country in South America after Brazil, the fourth-largest country in the Americas, and the eighth-largest country in the world. It shares the bulk of the Southern Cone with Chile to the west, and is also bordered by Bolivia and Paraguay to the north, Brazil to the northeast, Uruguay and the South Atlantic Ocean to the east, and the Drake Passage to the south. Argentina is a federal state subdivided into twenty-three provinces, and one autonomous city, which is the federal capital and largest city of the nation, Buenos Aires. The provinces and the capital have their own constitutions, but exist under a federal system. Argentina claims sovereignty over the Falkland Islands, South Georgia and the South Sandwich Islands, and a part of Antarctica. The earliest recorded human prese ...
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Bay Leaf
The bay leaf is an aromatic leaf commonly used in cooking. It can be used whole, either dried or fresh, in which case it is removed from the dish before consumption, or less commonly used in ground form. It may come from several species of tree, the bay laurel and the California bay tree being the most common. The flavor that a bay leaf imparts to a dish has not been universally agreed upon, but most agree it is a subtle addition. Sources Bay leaves come from several plants, such as: *Bay laurel (''Laurus nobilis'', Lauraceae). Fresh or dried bay leaves are used in cooking for their distinctive flavour and fragrance. The leaves should be removed from the cooked food before eating (see safety section below). The leaves are often used to flavour soups, stews, braises and pâtés in many countries. The fresh leaves are very mild and do not develop their full flavour until several weeks after picking and drying. *California bay leaf. The leaf of the California bay tree (''Umbel ...
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Camphor
Camphor () is a waxy, colorless solid with a strong aroma. It is classified as a terpenoid and a cyclic ketone. It is found in the wood of the camphor laurel ('' Cinnamomum camphora''), a large evergreen tree found in East Asia; and in the kapur tree ( ''Dryobalanops'' sp.), a tall timber tree from South East Asia. It also occurs in some other related trees in the laurel family, notably '' Ocotea usambarensis''. Rosemary leaves (''Rosmarinus officinalis'') contain 0.05 to 0.5% camphor, while camphorweed (''Heterotheca'') contains some 5%. A major source of camphor in Asia is camphor basil (the parent of African blue basil). Camphor can also be synthetically produced from oil of turpentine. The compound is chiral, existing in two possible enantiomers as shown in the structural diagrams. The structure on the left is the naturally occurring (+)-camphor ((1''R'',4''R'')-bornan-2-one), while its mirror image shown on the right is the (−)-camphor ((1''S'',4''S'')-bornan-2-one). ...
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Sclerophyllous
Sclerophyll is a type of vegetation that is adapted to long periods of dryness and heat. The plants feature hard leaves, short internodes (the distance between leaves along the stem) and leaf orientation which is parallel or oblique to direct sunlight. The word comes from the Greek ''sklēros'' (hard) and ''phyllon'' (leaf). The term was coined by A.F.W. Schimper in 1898 (translated in 1903), originally as a synonym of xeromorph, but the two words were later differentiated. Sclerophyllous plants occur in many parts of the world, but are most typical of areas with low rainfall or seasonal droughts, such as Australia, Africa, and western North and South America. They are prominent throughout Australia, parts of Argentina, the Cerrado biogeographic region of Bolivia, Paraguay and Brazil, and in the Mediterranean biomes that cover the Mediterranean Basin, California, Chile, and the Cape Province of South Africa. In the Mediterranean basin, holm oak, cork oak and olives a ...
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Soap Bark Tree
''Quillaja saponaria'', the soap bark tree or soapbark, is an evergreen tree in the family Quillajaceae, native to warm temperate central Chile. In Chile it occurs from 32 to 40° South Latitude approximately and at up to 2000 m (6500 ft) above sea level. It can grow to 15–20 m (50–65 ft) in height. The tree has thick, dark bark; smooth, leathery, shiny, oval evergreen leaves 3–5 cm long; white star-shaped flowers 15 mm diameter borne in dense corymbs; and a dry fruit with five follicles each containing 10–20 seeds. Characteristics The inner bark of ''Quillaja saponaria'' can be reduced to powder and employed as a substitute for soap, since it forms a lather with water, owing to the presence of a glycoside saponin, sometimes distinguished as quillaia saponin. It's also applied as an agricultural spray adjuvant. The same, or a closely similar substance, is found in soapwort (''Saponaria officinalis''), in senega root (''Polygala senega'') and in ...
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Plectranthus Ornatus
''Coleus comosus'', synonym ''Plectranthus ornatus'', is a flowering plant from the mint family Lamiaceae The Lamiaceae ( ) or Labiatae are a family of flowering plants commonly known as the mint, deadnettle or sage family. Many of the plants are aromatic in all parts and include widely used culinary herbs like basil, mint, rosemary, sage, savory ..., native to eastern Africa (Eritrea, Ethiopia, Kenya, Tanzania and Uganda). A plant sold under the name "''Coleus canina''" or "scaredy cat plant" is supposed to scare off cats and dogs. An attempt to register "''Coleus canina''" to receive plant variety protection failed as it was considered to be only a clone of ''Coleus comosus''. References comosus {{Lamiaceae-stub ...
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