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Yoruba Culture
Distinctive cultural norms prevail in Yorubaland and among the Yoruba people.Kola Abimbola, Yoruba Culture: ''A Philosophical Account'', Iroko Academic Publishers, 2005. Art Sculpture The Yoruba are said to be prolific sculptors, famous for their terra cotta works throughout the 12th, 13th and 14th centuries; artists have also shown the capacity to make artwork out of bronze. Esiẹ Museum is a museum in Esiẹ ;a neighbouring town to Oro in Irepodun, Kwara. The museum was the first to be established in Nigeria when it opened in 1945. It once housed over a thousand tombstone figures or images representing human beings. It is reputed to have the largest collection of soapstone images in the world. In modern times, the Esie museum has been the center of religious activities and host a festival in the month of April every year. Textile Weaving is done on different types of looms in order to create hundreds of different patterns. Adire and Aso Oke are some of the popular texti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cultural
Culture () is an umbrella term which encompasses the social behavior, institutions, and Social norm, norms found in human Society, societies, as well as the knowledge, beliefs, arts, laws, Social norm, customs, capabilities, and habits of the individuals in these groups.Tylor, Edward. (1871). Primitive Culture. Vol 1. New York: J.P. Putnam's Son Culture is often originated from or attributed to a specific region or location. Humans acquire culture through the learning processes of enculturation and socialization, which is shown by the diversity of cultures across societies. A cultural norm codifies acceptable conduct in society; it serves as a guideline for behavior, dress, language, and demeanor in a situation, which serves as a template for expectations in a social group. Accepting only a monoculturalism, monoculture in a social group can bear risks, just as a single species can wither in the face of environmental change, for lack of functional responses to the change. Thus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Efo Riro
Efo riro ( yo, ẹ̀fọ́ riro) is a vegetable soup and a native soup of the Yoruba people of western Nigeria. The two vegetables most commonly used to prepare the soup are ''Celosia argentea'' () and ''Amaranthus hybridus'' (). Ingredients The ingredients used to prepare ẹ̀fọ́ riro vary, especially in which meats are included, but some common ingredients are: * Beef * Cow tripe (shaki) * Cow skin (ponmo) * Smoked fish * Dry fish * Palm oil * ''Celosia argentea'' or green amaranth * Peppers (red bell peppers or chili peppers) * Ground crayfish * Onions * Bouillon cubes * Locust beans * Salt Health Benefits All recipe used in preparing ẹ̀fọ́ riro have individual nutritional and health benefits. Lets take a look at some of them; * vegetables- they contain vitamins, minerals, antioxidants and also minerals needed for the general well-being of our internal organs. * pepper- they contains vitamins, potassium, copper and other bioactive compounds. * fish- a great ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Palm Oil
Palm oil is an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of the oil palms. The oil is used in food manufacturing, in beauty products, and as biofuel. Palm oil accounted for about 33% of global oils produced from oil crops in 2014. Palm oils are easier to stabilize and maintain quality of flavor and consistency in processed foods, so are frequently favored by food manufacturers. On average globally, humans consumed 7.7 kg (17 lb) of palm oil per person in 2015. Demand has also increased for other uses, such as cosmetics and biofuels, creating more demand on the supply encouraging the growth of palm oil plantations in tropical countries. The use of palm oil has attracted the concern of environmental groups due to deforestation in the tropics where palms are grown, and has been cited as a factor in social problems due to allegations of human rights violations among growers. An industry group formed in 2004 to create more sustainable and et ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alligator Pepper
Alligator pepper (also known as mbongo spice or hepper pepper) is a West African spice made from the seeds and seed pods of '' Aframomum danielli'', '' A. citratum'' or '' A. exscapum''. It is a close relative of grains of paradise, obtained from the closely related species, '' Aframomum melegueta'' or "grains of paradise". Unlike grains of paradise, which are generally sold as only the seeds of the plant, alligator pepper is sold as the entire pod containing the seeds (in the same manner to another close relative, black cardamom). The plants which provide alligator pepper are herbaceous perennial flowering plants of the ginger family (Zingiberaceae), native to swampy habitats along the West African coast. Once the pod is open and the seeds are revealed, the reason for this spice's common English name becomes apparent as the seeds have a papery skin enclosing them and the bumps of the seeds within this skin is reminiscent of an alligator's back. As mbongo spice, the seeds of allig ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kola Nut
The term kola nut usually refers to the seeds of certain species of plant of the genus ''Cola'', placed formerly in the cocoa family Sterculiaceae and now usually subsumed in the mallow family Malvaceae (as subfamily Sterculioideae). These cola species are trees native to the tropical rainforests of Africa. Their caffeine-containing seeds are used as flavoring ingredients in beverages applied to various carbonated soft drinks, from which the name ''cola'' originates. General description The kola nut is a caffeine-containing nut of evergreen trees of the genus ''Cola'', primarily of the species ''Cola acuminata'' and ''Cola nitida''. ''Cola acuminata'', an evergreen tree about 20 meters in height, has long, ovoid leaves pointed at both the ends with a leathery texture. The trees have cream flowers with purplish-brown striations, and star-shaped fruit consisting of usually 5 follicles. Inside each follicle, about a dozen prismatic seeds develop in a white seed-shell. The nut ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ifá
Ifá is a Yoruba religion and system of divination. Its literary corpus is the ''Odu Ifá''. Orunmila is identified as the Grand Priest, as he revealed divinity and prophecy to the world. Babalawos or Iyanifas use either the divining chain known as ''Opele'', or the sacred palm or kola nuts called ''Ikin'', on the wooden divination tray called ''Opon Ifá''. Ifá is practiced throughout the Americas, West Africa, and the Canary Islands, in the form of a complex religious system, and plays a critical role in the traditions of Santería, Candomblé, Palo, Umbanda, Vodou, and other Afro-American faiths, as well as in some traditional African religions. History The 16-principle system has its earliest history in West Africa. Each Niger–Congo-speaking ethnic group that practices it has its own myths of origin; Yoruba religion suggests that it was founded by Orunmila in Ilé-Ifẹ̀ when he initiated himself and then he initiated his students, ''Akoda'' and ''Aseda''. Other ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ogoun
Ogun or Ogoun (Yoruba: Ògún, Portuguese: Ogum, Gu; also spelled Oggun or Ogou; known as Ogún or Ogum in Latin America) is a spirit that appears in several African religions. He attempted to seize the throne after the demise of Obatala, who reigned twice, before and after Oduduwa, but was ousted by Obamakin (Obalufon Ogbogbodirin) and sent on an exile - an event that serves as the core of the Olojo Festival. Ogun was a warrior and a powerful spirit of metal work, as well as of rum and rum-making. He is also known as the "god of iron" and is present in Yoruba religion, Haitian Vodou, and West African Vodun. Yoruba religion In Yoruba religion, Ogun is a primordial orisha in Yoruba Land. In some traditions, he is said to have cleared a path for the other orisha to enter Earth, using a metal axe and with the assistance of a dog. To commemorate this, one of his praise names, or ''oriki'', is ''Osin Imole'' or the "first of the primordial Orisha to come to Earth". He is the god of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cooking Banana
Cooking bananas are banana cultivars in the genus ''Musa'' whose fruits are generally used in cooking. They may be eaten ripe or unripe and are generally starchy. Many cooking bananas are referred to as plantains (/ˈplæntɪn/, /plænˈteɪn/, /ˈplɑːntɪn/) or green bananas. In botanical usage, the term "plantain" is used only for true plantains, while other starchy cultivars used for cooking are called "cooking bananas". True plantains are cultivars belonging to the AAB group, while cooking bananas are any cultivars belonging to AAB, AAA, ABB, or BBB groups. The currently accepted scientific name for all such cultivars in these groups is ''Musa'' × ''paradisiaca''. Fe'i bananas (''Musa'' × ''troglodytarum'') from the Pacific Islands are often eaten roasted or boiled, and are thus informally referred to as "mountain plantains," but they do not belong to any of the species from which all modern banana cultivars are descended. Cooking bananas are a major food staple in We ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cuisine
A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation techniques, customs, and ingredients combine to enable dishes unique to a region. A cuisine is partly determined by ingredients that are available locally or through trade. Regional ingredients are developed and commonly contribute to a regional or national cuisine, such as Japanese rice in Japanese cuisine or New Mexico chile in New Mexican cuisine. Likewise, national dishes have variations, such as gyros in Greek cuisine and hamburger in American cuisine. Religious food laws can also exercise an influence on cuisine, such as Hinduism in Indian cuisine, Sikhism in Punjabi cuisine, Buddhism in East Asian cuisine, Christianity in European cuisine, Islam in Middle Eastern cuisine, and Judaism in Jewish and Israeli cuisine. Etymology Cuisine is borrowed from the French meaning cooking ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gruel
Gruel is a food consisting of some type of cereal—such as ground oats, wheat, rye, or rice—heated or boiled in water or milk. It is a thinner version of porridge that may be more often drunk rather than eaten. Historically, gruel has been a staple of the Western diet, especially for peasants. Gruel may be made from millet, hemp, barley, or, in hard times, from chestnut flour or even the less bitter acorns of some oaks. Gruel has historically been associated with feeding the sick and recently weaned children. ''Gruel'' is also a colloquial expression for any watery food of unknown character, e.g., pea soup. Gruel has often been associated with poverty, with negative associations attached to the term in popular culture, as in the Charles Dickens novel '' Oliver Twist''. History Gruel was the staple food of the ancient Greeks, for whom roasted meats were the extraordinary feast that followed sacrifice, even among heroes, and "In practice, bread was a luxury eaten only in towns" ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Arrowroot
Arrowroot is a starch obtained from the rhizomes (rootstock) of several tropical plants, traditionally ''Maranta arundinacea'', but also Florida arrowroot from ''Zamia integrifolia'', and tapioca from cassava (''Manihot esculenta''), which is often labelled as arrowroot. Polynesian arrowroot or pia (''Tacca leontopetaloides''), and Japanese arrowroot (''Pueraria lobata''), also called kudzu, are used in similar ways. History Archaeological studies in the Americas show evidence of arrowroot cultivation as early as 7,000 years ago. The name may come from ''aru-aru'' (meal of meals) in the language of the Caribbean Arawak peoples, Arawak people, for whom the plant was a staple. It has also been suggested that the name comes from arrowroot's use in treating poison-arrow wounds, as it draws out the poison when applied to the site of the injury. In the early days of carbonless copy paper, arrowroot, because of its fine grain-size, was a widely used ingredient. After an economical way ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lagos
Lagos (Nigerian English: ; ) is the largest city in Nigeria and the List of cities in Africa by population, second most populous city in Africa, with a population of 15.4 million as of 2015 within the city proper. Lagos was the national capital of Nigeria until December 1991 following the Government of Nigeria, government's decision to move their capital to Abuja in the center of the country. The Lagos metropolitan area has a total Population and housing censuses by country, population of roughly 23.5 million as of 2018, making it List of urban areas in Africa by population, the largest metropolitan area in Africa. Lagos is a major African financial center and is the economic hub of Lagos State and Nigeria at large. The city has been described as the cultural, financial, and entertainment capital of Africa, and is a significant influence on commerce, entertainment, technology, education, politics, tourism, art, and fashion. Lagos is also among the top ten of the world's fast ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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