|
Yavapai People
The Yavapai are a Native American tribe in Arizona. Historically, the Yavapai – literally “people of the sun” (from ''Enyaava'' “sun” + ''Paay'' “people”) – were divided into four geographical bands who identified as separate, independent peoples: the Ɖulv G’paaya, or Western Yavapai; the Yaavpe', or Northwestern Yavapai; the Gwev G’paaya, or Southeastern Yavapai; and the Wiipukpaa, or Northeastern Yavapai – Verde Valley Yavapai. Another Yavapai band, which no longer exists, was the Mađqwarrpaa or "Desert People." Its people are believed to have mixed with the Mojave and Quechan peoples. The Yavapai have much in common with their linguistic relatives to the north, the Havasupai and the Hualapai. Often the Yavapai were mistaken as Apache by American settlers, who referred to them as "Mohave-Apache," "Yuma-Apache," or "Tonto-Apache". Before the 1860s, when settlers began exploring for gold in the area, the Yavapai occupied an area of approximately 20,0 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yavapai P1070211
The Yavapai are a Native American tribe in Arizona. Historically, the Yavapai – literally “people of the sun” (from ''Enyaava'' “sun” + ''Paay'' “people”) – were divided into four geographical bands who identified as separate, independent peoples: the Ɖulv G’paaya, or Western Yavapai; the Yaavpe', or Northwestern Yavapai; the Gwev G’paaya, or Southeastern Yavapai; and the Wiipukpaa, or Northeastern Yavapai – Verde Valley Yavapai. Another Yavapai band, which no longer exists, was the Mađqwarrpaa or "Desert People." Its people are believed to have mixed with the Mojave and Quechan peoples. The Yavapai have much in common with their linguistic relatives to the north, the Havasupai and the Hualapai. Often the Yavapai were mistaken as Apache by American settlers, who referred to them as "Mohave-Apache," "Yuma-Apache," or "Tonto-Apache". Before the 1860s, when settlers began exploring for gold in the area, the Yavapai occupied an area of approximately 20,000& ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Quechan
The Quechan (or Yuma) ( Quechan: ''Kwatsáan'' 'those who descended') are a Native American tribe who live on the Fort Yuma Indian Reservation on the lower Colorado River in Arizona and California just north of the Mexican border. Despite their name, they are not related to the Quechua people of the Andes. Members are enrolled into the Quechan Tribe of the Fort Yuma Indian Reservation. The federally recognized Quechan tribe's main office is located in Winterhaven, California. Its operations and the majority of its reservation land are located in California, United States. History The historic Yuman-speaking people in this region were skilled warriors and active traders, maintaining exchange networks with the Pima in southern Arizona, New Mexico, and with peoples of the Pacific coast. The first significant contact of the Quechan with Europeans was with the Spanish explorer Juan Bautista de Anza and his party in the winter of 1774. Relations were friendly. On Anza's retur ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agave
''Agave'' (; ; ) is a genus of monocots native to the hot and arid regions of the Americas and the Caribbean, although some ''Agave'' species are also native to tropical areas of North America, such as Mexico. The genus is primarily known for its succulent and xerophytic species that typically form large rosettes of strong, fleshy leaves. ''Agave'' now includes species formerly placed in a number of other genera, such as ''Manfreda'', ×''Mangave'', ''Polianthes'' and ''Prochnyanthes''. Many plants in this genus may be considered perennial, because they require several to many years to mature and flower. However, most ''Agave'' species are more accurately described as monocarpic rosettes or multiannuals, since each individual rosette flowers only once and then dies; a small number of ''Agave'' species are polycarpic. Maguey flowers are considered edible in many indigenous culinary traditions of Mesoamerica. Along with plants from the closely related genera ''Yucca'', ''Hes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bean
A bean is the seed of several plants in the family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes throughout the world. Terminology The word "bean" and its Germanic cognates (e.g. German '' Bohne'') have existed in common use in West Germanic languages since before the 12th century, referring to broad beans, chickpeas, and other pod-borne seeds. This was long before the New World genus ''Phaseolus'' was known in Europe. After Columbian-era contact between Europe and the Americas, use of the word was extended to pod-borne seeds of ''Phaseolus'', such as the common bean and the runner bean, and the related genus '' Vigna''. The term has long been applied generally to many other seeds of similar form, such as Old World soybeans, peas, other vetches, and lupins, and even to those with slighter resemblances, such as coffee beans, vanil ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Squash (plant)
''Cucurbita'' (Latin for gourd) is a genus of herbaceous fruits in the gourd family, Cucurbitaceae (also known as ''cucurbits'' or ''cucurbi''), native to the Andes and Mesoamerica. Five edible species are grown and consumed for their flesh and seeds. They are variously known as squash, pumpkin, or gourd, depending on species, variety, and local parlance. Other kinds of gourd, also called bottle-gourds, are native to Africa and belong to the genus '' Lagenaria'', which is in the same family and subfamily as ''Cucurbita'', but in a different tribe. These other gourds are used as utensils or vessels, and their young fruits are eaten much like those of the ''Cucurbita'' species. Most ''Cucurbita'' species are herbaceous vines that grow several meters in length and have tendrils, but non-vining "bush" cultivars of ''C. pepo'' and ''C. maxima'' have also been developed. The yellow or orange flowers on a ''Cucurbita'' plant are of two types: female and male. The female ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and corn sy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Three Sisters (agriculture)
The Three Sisters are the three main agricultural crops of various Indigenous peoples of North America: squash, maize ("corn"), and climbing beans (typically tepary beans or common beans). In a technique known as companion planting, the maize and beans are often planted together in mounds formed by hilling soil around the base of the plants each year; squash is typically planted between the mounds. The cornstalk serves as a trellis for climbing beans, the beans fix nitrogen in their root nodules and stabilize the maize in high winds, and the wide leaves of the squash plant shade the ground, keeping the soil moist and helping prevent the establishment of weeds. Indigenous peoples throughout North America cultivated different varieties of the Three Sisters, adapted to varying local environments. The individual crops originated in Mesoamerica; squash was domesticated first, followed by maize and then beans, over a period of 5,000–6,500 years. European records from the sixtee ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hunter-gatherers
A traditional hunter-gatherer or forager is a human living an ancestrally derived lifestyle in which most or all food is obtained by foraging, that is, by gathering food from local sources, especially edible wild plants but also insects, fungi, honey, or anything safe to eat, and/or by hunting game (pursuing and/or trapping and killing wild animals, including catching fish), roughly as most animal omnivores do. Hunter-gatherer societies stand in contrast to the more sedentary agricultural societies, which rely mainly on cultivating crops and raising domesticated animals for food production, although the boundaries between the two ways of living are not completely distinct. Hunting and gathering was humanity's original and most enduring successful competitive adaptation in the natural world, occupying at least 90 percent of human history. Following the invention of agriculture, hunter-gatherers who did not change were displaced or conquered by farming or pastoralist grou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indian Reservation
An Indian reservation is an area of land held and governed by a federally recognized Native American tribal nation whose government is accountable to the United States Bureau of Indian Affairs and not to the state government in which it is located. Some of the country's 574 federally recognized tribes govern more than one of the 326 Indian reservations in the United States, while some share reservations, and others have no reservation at all. Historical piecemeal land allocations under the Dawes Act facilitated sales to non–Native Americans, resulting in some reservations becoming severely fragmented, with pieces of tribal and privately held land being treated as separate enclaves. This jumble of private and public real estate creates significant administrative, political and legal difficulties. The total area of all reservations is , approximately 2.3% of the total area of the United States and about the size of the state of Idaho. While most reservations are small ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Image Taken From Page 51 Of 'Report Of An Expedition Down The Zuni And Colorado Rivers By Captain L
An image is a visual representation of something. It can be two-dimensional, three-dimensional, or somehow otherwise feed into the visual system to convey information. An image can be an artifact, such as a photograph or other two-dimensional picture, that resembles a subject. In the context of signal processing, an image is a distributed amplitude of color(s). In optics, the term “image” may refer specifically to a 2D image. An image does not have to use the entire visual system to be a visual representation. A popular example of this is of a greyscale image, which uses the visual system's sensitivity to brightness across all wavelengths, without taking into account different colors. A black and white visual representation of something is still an image, even though it does not make full use of the visual system's capabilities. Images are typically still, but in some cases can be moving or animated. Characteristics Images may be two or three-dimensional, such as a pho ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Salt River (Arizona)
The Salt River ( Spanish: , O'odham ima , Yavapai: or , Maricopa language: Va Shly’ay) is a river in Gila and Maricopa counties in Arizona, United States, that is the largest tributary of the Gila River. The river is about 200 miles (320 km) long.Calculated with Google Maps and Google Earth Its drainage basin is about 13,700 square miles (35,000 km2) large. The longest of the Salt River's many tributaries is the 195-mile (314 km) Verde River. The Salt's headwaters tributaries, the Black River and East Fork, increase the river's total length to about 300 miles (480 km). The name Salt River comes from the fact that the river flows over large salt deposits shortly after the merging of the White and Black Rivers. Variant names According to the Geographic Names Information System, the Salt River has also been known as: * Assumption * Black River * Blau Fluss * Blue River * Rio Asuncion * Rio Azulrio de Lasrio * Rio de la Asunc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
