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Yum-Yum Donuts
Yum Yum Donut Shops, Inc. , doing business as Yum Yum Donuts, is an American donut shop chain based in California. As of 2021, there are 71 stores, all located in California. History Phillip C. Holland founded Yum Yum Donuts in 1971 in a former Orange Julius store. The original location, at Avenue 26 and Figueroa Street in the Cypress Park district of Los Angeles, California is still in operation. Holland met his future business partner, Frank Watase, when he put out a newspaper advertisement seeking a business manager for his first shop. Holland expanded to three shops by 1973, sold half of the company to Watase, and together, they went on to open over 100 stores. In 1989, Holland retired and sold his share of the company to Watase, who owned and operated the company with his son, Lincoln Watase. In 2004 Yum-Yum Donuts bought Winchell's Donuts which opened 70 donuts shops ready for operation. As of 2019, there were 126 Winchell's and Yum-Yum Donuts shops in the greater Lo ...
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Melrose Avenue
Melrose Avenue is a shopping, dining and entertainment destination in Los Angeles that starts at Santa Monica Boulevard, at the border between Beverly Hills and West Hollywood. It ends at Lucile Avenue in Silver Lake. Melrose runs north of Beverly Boulevard and south of Santa Monica Boulevard. Paved in 1909, Melrose Avenue's namesake comes from the Massachusetts town of the same name. Its most famous section, known as the ''Melrose District'', is the West End through West Hollywood and Hollywood. At the corner of Fairfax and Melrose is Fairfax High School, which marks the start of the Fairfax District. One of the most famous landmarks located on Melrose Avenue is Paramount Pictures. Metro Local line 10 operates on Melrose Avenue. Melrose District The eastern end of the district, which runs from Fairfax to Highland Avenue, became a popular underground and new wave shopping area in the early 1980s and a centerpoint for the new wave and punk subcultures. The avenue ...
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Winchell's Donuts
Winchell's Donuts House is an international doughnut company and coffeehouse chain founded by Verne Winchell on October 8, 1948, in Temple City, California. Currently, there are over 170 stores in 6 western states, as well as Guam, Saipan, and Saudi Arabia. Several stores also operated in Nagoya, Japan in the past, with most stores located inside Uny supermarkets, as Uny Co., Ltd. was the master franchise holder in Japan. It is headquartered in the City of Industry, California. History The chain's slogan is "Home of the Warm 'n Fresh Donut," and it claims to be the West Coast's largest doughnut chain. It also offers its customers a 14-doughnut dozen, as opposed to the standard baker's dozen of 13. Winchell's was previously owned by Denny's. In 2004, Winchell's was purchased by Yum-Yum Donuts, a company which operates 70 donut shops under its own name, but continues to operate Winchell's shops under their name. In the early 2000s, Winchell's closed its shops in Portland, ...
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Regional Restaurant Chains In The United States
In geography, regions, otherwise referred to as zones, lands or territories, are areas that are broadly divided by physical characteristics (physical geography), human impact characteristics (human geography), and the interaction of humanity and the environment (environmental geography). Geographic regions and sub-regions are mostly described by their imprecisely defined, and sometimes transitory boundaries, except in human geography, where jurisdiction areas such as national borders are defined in law. Apart from the global continental regions, there are also hydrospheric and atmospheric regions that cover the oceans, and discrete climates above the land and water masses of the planet. The land and water global regions are divided into subregions geographically bounded by large geological features that influence large-scale ecologies, such as plains and features. As a way of describing spatial areas, the concept of regions is important and widely used among the many branches of ...
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Bakeries Of The United States
A bakery is an establishment that produces and sells flour-based food baked in an oven such as bread, cookies, cakes, donuts, pastries, and pies. Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. Confectionery items are also made in most bakeries throughout the world. History Baked goods have been around for thousands of years. The art of baking was developed early during the Roman Empire. It was a highly famous art as Roman citizens loved baked goods and demanded them frequently for important occasions such as feasts and weddings. Because of the fame of the art of baking, around 300 BC, baking was introduced as an occupation and respectable profession for Romans. Bakers began to prepare bread at home in an oven, using mills to grind grain into flour for their breads. The demand for baked goods persisted, and the first bakers' guild was established in 168 BC in Rome. The desire for bake ...
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Fast-food Chains Of The United States
Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. It is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out/take-away. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast food industry was worth an estimated $570 billion globally. The fastest form of "fast food" consists of pre-cooked meals which reduce waiting periods to mere seconds. Other fast food outlets, primarily hamburger outlets such as McDonald's, use mass-produced, pre-prepared ingredients (bagged buns and condiments, frozen beef patties, vegetables which are prewashed, pre-sliced, or both; etc.) and cook the meat and french fries fresh, before assembling "to order". Fast food restaurants are traditionally distinguished by the drive-through. Outlets may ...
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Doughnut Shops
A doughnut or donut () is a type of food made from leavened fried dough. It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors. ''Doughnut'' is the traditional spelling, while ''donut'' is the simplified version; the terms are used interchangeably. Doughnuts are usually deep fried from a flour dough, but other types of batters can also be used. Various toppings and flavorings are used for different types, such as sugar, chocolate or maple glazing. Doughnuts may also include water, leavening, eggs, milk, sugar, oil, shortening, and natural or artificial flavors. The two most common types are the ring doughnut and the filled doughnut, which is injected with fruit preserves (the jelly doughnut), cream, custard, or other sweet fillings. Small pieces of dough are sometimes cooked as doughnut holes. Once fried, doughnuts may be glazed with ...
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Restaurants Established In 1971
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onion ...
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List Of Doughnut Shops
Doughnut shops (also spelled donut shops) specialize in the preparation and retail sales of doughnuts. A doughnut is a type of fried dough confectionery or dessert food. The doughnut is popular in many countries and prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty outlets. They are usually deep-fried from a flour dough, and typically either ring-shaped or without a hole and often filled. Overview Canada Doughnut shops have been described as ''common'' in Canada and as a "national institution", and doughnuts have been described as an "unofficial national food." Per capita, the largest concentration of doughnut shops in the world exist in Canada, and Japan has the second-highest concentration per capita. Per capita, Canadians eat the most doughnuts compared to all world countries. The large number of Tim Hortons restaurants in Canada (over 4,600) significantly contributes to this consum ...
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Figueroa Street
Figueroa Street is a major north-south street in Los Angeles County, California, spanning from the Los Angeles neighborhood of Wilmington north to Eagle Rock. A short, unconnected continuation of Figueroa Street runs just south of Marengo Drive in Glendale to Chevy Chase Drive in La Cañada Flintridge. The street is named for General José Figueroa (1792 – September 29, 1835), governor of Alta California from 1833 to 1835, who oversaw the secularization of the missions of California. On " Mamba Day", August 24, 2020, then-Los Angeles City Council President Herb Wesson and council member Curren Price announced plans to rename the segment of Figueroa Street between Olympic Boulevard and Martin Luther King Jr. Boulevard as Kobe Bryant Boulevard, in honor of professional basketball player Kobe Bryant. Route description One of the longer streets in the city, it runs in a north/south direction for more than 30 miles (48 km) from its southern terminus at Harry Bri ...
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Orange Julius
Orange Julius is an American chain of fruit drink beverage stores. It has been in business since the late 1920s and is noted for a particular drink, also called an Orange Julius. The beverage is a mixture of ice, orange juice, sweetener, milk, powdered egg whites and vanilla flavoring. History The drink grew out of an orange juice stand opened in Los Angeles, California, in 1926 by Julius Freed. Sales were initially modest, about $20 a day (equivalent to approximately $ in dollars). In 1929, Bill Hamlin, Freed's real estate broker, developed a mixture that made the acidic orange juice less bothersome to his stomach. Freed's stand began serving the drink, which had a frothier, creamier texture. The sales at the stand increased substantially after the introduction of the new drink, going up to $100 a day. During the 1950s and 1960s, Orange Julius was sold at a variety of outlets, including state and county fairs and freestanding Orange Julius stands. The original stand also pro ...
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Donut Shop
Doughnut shops (also spelled donut shops) specialize in the preparation and retail sales of doughnuts. A doughnut is a type of fried dough confectionery or dessert food. The doughnut is popular in many countries and prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty outlets. They are usually deep-fried from a flour dough, and typically either ring-shaped or without a hole and often filled. Overview Canada Doughnut shops have been described as ''common'' in Canada and as a "national institution", and doughnuts have been described as an "unofficial national food." Per capita, the largest concentration of doughnut shops in the world exist in Canada, and Japan has the second-highest concentration per capita. Per capita, Canadians eat the most doughnuts compared to all world countries. The large number of Tim Hortons restaurants in Canada (over 4,600) significantly contributes to this consum ...
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Los Angeles Times
The ''Los Angeles Times'' (abbreviated as ''LA Times'') is a daily newspaper that started publishing in Los Angeles in 1881. Based in the LA-adjacent suburb of El Segundo since 2018, it is the sixth-largest newspaper by circulation in the United States. The publication has won more than 40 Pulitzer Prizes. It is owned by Patrick Soon-Shiong and published by the Times Mirror Company. The newspaper’s coverage emphasizes California and especially Southern California stories. In the 19th century, the paper developed a reputation for civic boosterism and opposition to labor unions, the latter of which led to the bombing of its headquarters in 1910. The paper's profile grew substantially in the 1960s under publisher Otis Chandler, who adopted a more national focus. In recent decades the paper's readership has declined, and it has been beset by a series of ownership changes, staff reductions, and other controversies. In January 2018, the paper's staff voted to unionize and final ...
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