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Yokohama (chicken)
The Yokohama is a German breed of fancy chicken, with unusual colouring and very long tail-feathers. It was created by in the 1880s, and derives from ornamental birds brought to Europe from Japan in the second half of the nineteenth century. Some of these were shipped from the Japanese port of Yokohama, and so were known by that name. In Germany, the Yokohama name is used only for white or red-saddled birds; in the United Kingdom, it is used also for the birds known elsewhere as Phoenix, in various colours. History From 1639 to 1854 – almost all of the Edo period – Japan was effectively closed to foreign trade. Under the Convention of Kanagawa of 1854, five ports were to be constructed for trade with the rest of the world. One of these was Yokohama, which opened in 1859. Among the goods exported to Europe were unusual traditional Japanese long-tailed chickens; the first documented export was in 1864. In that year, some of the birds reached the Jardin Zoologique d'Accli ...
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Poultry Show
A poultry show is a specific subset of a livestock show that involves the exhibition and competition of exhibition poultry, which may include chickens, domestic ducks, domestic geese, domestic guineafowl and domestic turkey. Domestic pigeon are also exhibited but not universally considered poultry. As well as being independent events, they are also sometimes held in conjunction with agricultural shows. Preparation Significant effort is put into exhibiting poultry. Birds are trained for the cages used at shows, and washed and manicured in preparation for an event. History The first poultry show in the United Kingdom was in 1845 in London. The exhibition of poultry was promoted as an alternative to cock fighting in the United Kingdom following the banning of such activities in 1849. The first poultry standard in the world was produced in 1865, the British Poultry Standard. The height of the poultry showing in the United Kingdom was during the late 19th and early 20th century, ...
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Cross-breeding
A crossbreed is an organism with purebred parents of two different breeds, varieties, or populations. ''Crossbreeding'', sometimes called "designer crossbreeding", is the process of breeding such an organism, While crossbreeding is used to maintain health and viability of organisms, irresponsible crossbreeding can also produce organisms of inferior quality or dilute a purebred gene pool to the point of extinction of a given breed of organism. A domestic animal of unknown ancestry, where the breed status of only one parent or grandparent is known, may also be called a crossbreed though the term "mixed breed" is technically more accurate. Outcrossing is a type of crossbreeding used within a purebred breed to increase the genetic diversity within the breed, particularly when there is a need to avoid inbreeding. In animal breeding, ''crossbreeds'' are crosses within a single species, while '' hybrids'' are crosses between different species. In plant breeding terminology, the term ' ...
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Standard Of Perfection
The ''American Standard of Perfection'' is the official breed standard for the poultry fancy in North America. First published in 1874 by the American Poultry Association, the ''Standard of Perfection'' (commonly referred to as "the ''Standard''") classifies and describes the standard physical appearance, coloring and temperament for all recognized breeds of poultry, including chickens, ducks, turkeys, and geese. The current edition was published in 2015. Use The ''Standard'' is used by American Poultry Association judges at sanctioned poultry shows to judge poultry, and by those who participate in the competitive showing of selectively bred birds that conform to the standard, which led to the term "standard bred" poultry. History The first edition of the book listed 41 breeds, and today's versions have nearly 60. There are 19 classes of poultry recognized by the American Poultry Association. Eleven of these classes are devoted to chickens, of which six are classes of large bree ...
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List Of Chicken Colours
Breeders and fanciers of chickens accurately describe the colours and patterns of the feathers of chicken breeds and varieties. This is a list of the terms used in this context. Self Self chickens are one-coloured, i.e. lacking a ''pattern''. Show quality strains may have even pigmentation throughout the outer plumage, production or pet quality strains are likely to not. Barred and cuckoo Columbian, belted Duckwing Laced Pencilled Mottled, spangled, mille fleur Black-tailed Black-breasted Others References See also * Equine coat colour * List of poultry feathers * Lavender (chicken plumage) * Solid black (chicken plumage) * Solid white (chicken plumage) {{chicken Chickens Bird colours Chicken plumage patterns Poultry Chicken The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeaster ...
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Comb (anatomy)
A comb is a fleshy growth or crest on the top of the head of some gallinaceous birds, such as domestic chickens. The alternative name cockscomb (with several spelling variations) reflects the fact that combs are generally larger on cock birds than on hens. The comb is one of several fleshy protuberances on the heads of chickens, the others being the wattles and earlobes, which collectively are called caruncles. In turkeys, the caruncles are the fleshy nodules on the head and throat. Chicken combs are most commonly red, but may also be black or dark purple in breeds such as the Silkie or the Sebright. In other species the color may vary from light grey to deep blue or red. The comb may be a reliable indicator of health or vigor and is used for mate-assessment in some poultry species. Types of chicken comb Comb shape varies considerably depending on the breed or species of bird. Of the many types and shapes seen in chicken cocks the principal ones are: * the single comb, ...
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Saddle Feather
Some terms used for the feathers of poultry are identical to those used for feathers of other birds, while others are specific to poultry. They include: See also * Bird anatomy * Feather * Flight feather * List of chicken colours Breeders and fanciers of chickens accurately describe the colours and patterns of the feathers of chicken breeds and varieties. This is a list of the terms used in this context. Self Self chickens are one-coloured, i.e. lacking a ''pattern' ... References {{chicken Poultry Chickens Feathers ...
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Bantam (chicken)
A bantam is any small variety of fowl, usually of chicken or duck. Most large chicken breeds and several breeds of duck have a bantam counterpart, which is much smaller than the standard-sized fowl, but otherwise similar in most or all respects. A true bantam chicken is naturally small and has no large counterpart. Etymology The word ''bantam'' derives from the name of the seaport city of Bantam in western Java, Indonesia. European sailors restocking on live fowl for sea journeys found the small native breeds of chicken in Southeast Asia to be useful, and any such small poultry came to be known as a ''bantam''. See also * List of chicken breeds * American Bantam Association The American Bantam Association is a poultry fancy association for breeders of bantam poultry. It publishes the ''Bantam Standard'', with detailed descriptions of all the bantam breeds and varieties that it recognizes; in most – but not all ... * Call duck - bantam breed of duck originally bred t ...
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Breeders' Club
A breed registry, also known as a herdbook, studbook or register, in animal husbandry and the hobby of animal fancy, is an official list of animals within a specific breed whose parents are known. Animals are usually registered by their breeders while they are young. The terms studbook and register are also used to refer to lists of male animals "standing at stud", that is, those animals actively breeding, as opposed to every known specimen of that breed. Such registries usually issue certificates for each recorded animal, called a pedigree, pedigreed animal documentation, or most commonly, an animal's "papers". Registration papers may consist of a simple certificate or a listing of ancestors in the animal's background, sometimes with a chart showing the lineage. Types of registries There are breed registries and breed clubs for several species of animal, such as dogs, horses, cows and cats. The US ''Association of Zoos and Aquariums'' (AZA) also maintains stud books for captive ...
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Jean Bungartz
Jean Bungartz (6 May 1854 – 15 September 1934) was a German animal painter, author and book illustrator. Bungartz founded the Hamburger Verein zur Förderung reiner Hunderassen, the Hamburg society for the promotion of pure-bred dogs, in the 1880s. In 1893 he founded the Deutschen Verein für Sanitätshunde, the German association for Red Cross dogs, and led it until 1909. Publications His published works include: * ''Kynos: Handbuch zur Beurtheilung der Racen-Reinheit des Hundes: fünfunddressig Tafeln mit 70 Abbildungen''. Stuttgart: Neff, 1884. * ''Hühnerracen, illustriertes Handbuch zur Beurtheilung der Racen des Haushuhnes''. Leipzig: E. Twietmeyer, 1885. * '' Geflügel-Album'' (Abth. 1, Hühner). Lechenich: Ferd. Bungartz, 1885. * Pflege und Zucht der Zwergpapageien und Sittiche'. Lechenich: Ferd. Bungartz, 1885. Leipzig: Twietmeyer, 1885. * [https://archive.org/details/wasserundzierge00bunggoog ''Wasser- und Ziergeflügel: ill. Handbuch zur Beurtheilung d. ...
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Jardin Zoologique D'Acclimatation
The Jardin d'Acclimatation () is a children's amusement park located in the northern part of the Bois de Boulogne in Paris, alongside other attractions. History Opened on 6 October 1860 by Napoléon III and Empress Eugénie, this Paris zoo was originally known as ''Jardin Zoologique d'Acclimatation'', where plants and animals from the colonies could acclimatise to France's weather conditions. It was directed by Isidore Geoffroy Saint-Hilaire, son of the naturalist Étienne Geoffroy Saint-Hilaire, until his death in 1861. During the Siege of Paris (1870–1871), many of the animals in the zoo were cooked and served by chef Alexandre Étienne Choron due to wartime deprivation. From 1877 until 1912, the Jardin Zoologique d'Acclimatation was converted to ''l'Acclimatation Anthropologique''. In mid-colonialism, the curiosity of Parisians was attracted to the customs and lifestyles of foreign peoples. Nubians, Bushmen, Zulus, and many other African peoples were "exhibited" in a hu ...
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Chicken
The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for an adult male bird, and a younger male may be called a cockerel. A male that has been castrated is a capon. An adult female bird is called a hen and a sexually immature female is called a pullet. Humans now keep chickens primarily as a source of food (consuming both their meat and eggs) and as pets. Traditionally they were also bred for cockfighting, which is still practiced in some places. Chickens are one of the most common and widespread domestic animals, with a total population of 23.7 billion , up from more than 19 billion in 2011. There are more chickens in the world than any other bird. There are numerous cultural references to chickens – in myth, folklore and religion, and in language and literature. Genetic studies have pointed to mult ...
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Convention Of Kanagawa
The Convention of Kanagawa, also known as the Kanagawa Treaty (, ''Kanagawa Jōyaku'') or the Japan–US Treaty of Peace and Amity (, ''Nichibei Washin Jōyaku''), was a treaty signed between the United States and the Tokugawa Shogunate on March 31, 1854. Signed under threat of force, it effectively meant the end of Japan's 220-year-old policy of national seclusion (''sakoku'') by opening the ports of Shimoda and Hakodate to American vessels. It also ensured the safety of American castaways and established the position of an American consul in Japan. The treaty precipitated the signing of similar treaties establishing diplomatic relations with other Western powers. Isolation of Japan Since the beginning of the 17th century, the Tokugawa Shogunate pursued a policy of isolating the country from outside influences. Foreign trade was maintained only with the Dutch and the Chinese and was conducted exclusively at Nagasaki under a strict government monopoly. This "Pax Tokugawa" perio ...
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