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Withering Abalone Syndrome
Withering abalone syndrome is a disease of the abalone shellfish, primarily found in the black and red abalone species. First described in 1986, it is caused by the bacterium "''Candidatus'' Xenohaliotis californiensis", which attacks the lining of the abalone's digestive tract, inhibiting the production of digestive enzymes. To prevent starvation, the abalone consumes its own body mass, causing its characteristic muscular "foot" to wither and atrophy. This impairs the abalone's ability to adhere to rocks, making it far more vulnerable to predation. Withered abalone not eaten by predators typically starve. For reasons not yet well understood, some abalone can be infected with the bacterium without developing the disease. It is believed, however, that changes in environmental conditions, such as warmer than normal water temperatures, may induce the disease in abalone that already harbor the bacterium. For this reason, the spread of the bacterium could lead to further declines in abal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Abalone
Abalone ( or ; via Spanish , from Rumsen ''aulón'') is a common name for any of a group of small to very large marine gastropod molluscs in the family (biology), family Haliotidae. Other common name In biology, a common name of a taxon or organism (also known as a vernacular name, English name, colloquial name, country name, popular name, or farmer's name) is a name that is based on the normal language of everyday life; and is often contrast ...s are ear shells, sea ears, and, rarely, muttonfish or muttonshells in parts of Australia, ormer in United Kingdom, the UK, perlemoen in South Africa, and paua in New Zealand. Abalones are marine snails. Their taxonomy puts them in the family Haliotidae, which contains only one genus, ''Haliotis'', which once contained six subgenera. These subgenera have become alternate representations of ''Haliotis''. The number of species recognized worldwide ranges between 30 and 130 with over 230 species-level taxa described. The most comprehen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shellfish
Shellfish is a colloquial and fisheries term for exoskeleton-bearing aquatic invertebrates used as food, including various species of molluscs, crustaceans, and echinoderms. Although most kinds of shellfish are harvested from saltwater environments, some are found in freshwater. In addition, a few species of land crabs are eaten, for example ''Cardisoma guanhumi'' in the Caribbean. Shellfish are among the most common food allergens. Despite the name, ''shellfish'' are not fish. Most shellfish are low on the food chain and eat a diet composed primarily of phytoplankton and zooplankton. Many varieties of shellfish, and crustaceans in particular, are actually closely related to insects and arachnids; crustaceans make up one of the main subphyla of the phylum Arthropoda. Molluscs include cephalopods (squids, octopuses, cuttlefish) and bivalves (clams, oysters), as well as gastropods (aquatic species such as whelks and winkles; land species such as snails and slugs). M ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Black Abalone
''Haliotis cracherodii'', the black abalone, is a species of large edible sea snail, a marine gastropod mollusk in the family Haliotidae, the abalones. This species is relatively small compared with most of the other abalone species from the eastern Pacific, and it has a relatively smooth dark shell. This used to be the most abundant large marine mollusk on the west coast of North America, but now, because of overfishing and the withering syndrome, it has much declined in population and the IUCN Red List has classed the black abalone as Critically Endangered. Taxonomy ''Haliotis cracherodii'' comprises two subspecies: *''Haliotis cracherodii californiensis'' Swainson, 1822 (synonyms: ''Haliotis bonita'' Orcutt, 1900; ''Haliotis californiensis'' Swainson, 1822) *''Haliotis cracherodii cracherodii'' Leach, 1814 (synonyms: ''Haliotis expansa'' Talmadge, 1957; ''Haliotis holzneri'' Hemphil, 1907; ''Haliotis imperforata'' Dall, 1919; ''Haliotis lusus'' Finlay, 1927; ''Halioti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Red Abalone
''Haliotis rufescens'' (red abalone) is a species of very large edible sea snail in the family Haliotidae, the abalones, ormer shells or paua.Rosenberg, G. (2014)''Haliotis rufescens'' Swainson, 1822.Accessed through: World Register of Marine Species on 2014-10-28 It is distributed from British Columbia, Canada, to Baja California, Mexico.Cowles, D. (2005). Haliotis rufescens.'' Biological Department, Walla Walla University. Retrieved 25 February 2015.NatureServe. 2015''Haliotis rufescens''.NatureServe Explorer. Version 7.1. February 11, 2016. It is most common in the southern half of its range. Red abalone is the largest and most common abalone found in the northern part of the state of California. Habitat Red abalone live in rocky areas with kelp. They feed on the kelp species that grow in their home range, including giant kelp (''Macrocystis pyrifera''), feather boa kelp (''Egregia menziesii''), and bull kelp (''Nereocystis luetkeana''). Juveniles eat coralline algae, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
