Wilhelm Normann
   HOME
*





Wilhelm Normann
Wilhelm Normann (16 January 1870, in Petershagen – 1 May 1939, in Chemnitz) (sometimes also spelled ''Norman'') was a German chemist who introduced the hydrogenation of fats in 1901, creating what later became known as trans fats. This invention, protected by German patent 141,029 in 1902, had a profound influence on the production of margarine and vegetable shortening. Early life and education His father, Julius Normann, was the principal of the elementary school and '' Selekta'' in Petershagen. His mother was Luise Normann, née Siveke. Normann attended primary school from 31 March 1877. At Easter of his sixth grade he moved to the ''Friedrichs Gymnasium'' in Herford. After his father applied for a teacher's job at the municipal secondary school in Kreuznach, Wilhelm changed to the Royal Secondary School in Kreuznach. He passed his examinations and left school at the age of 18. Career Normann began work at the Herford machine fat and oil factory ''Leprince & Siveke'' in 1888 ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Petershagen
Petershagen is a town in the Minden-Lübbecke district, in North Rhine-Westphalia, Germany. It lies on the Westphalian Mill Route. The core is formed by the districts of Petershagen and Lahde, located opposite each other on the Weser. Geography Petershagen is situated on the river Weser, approx. 10 km north-east of Minden. Neighbouring municipalities Division of the town The town of Petershagen consists of 29 districts: International relations Petershagen is twinned with: * Petershagen-Eggersdorf (Brandenburg, Germany) -- since 1990 Notable people The following persons were born in Petershagen: * Master Bertram (c. 1345 – c. 1415), painter (presumably born in Bierde) * Johann Friedrich Wilhelm Herbst (1743–1807), natural scientist * Johann Karl Ludwig Gieseler (1792–1854), Professor of Church History * Henry Clay Brockmeyer (1826–1906), politician and translator of Hegel * August Fick (1833–1916), Germanist and linguist * Wilhelm Normann (1870–1939), ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Hypochlorite
In chemistry, hypochlorite is an anion with the chemical formula ClO−. It combines with a number of cations to form hypochlorite salts. Common examples include sodium hypochlorite (household bleach) and calcium hypochlorite (a component of bleaching powder, swimming pool "chlorine"). The Cl-O distance in ClO− is 1.69 Å. The name can also refer to esters of hypochlorous acid, namely organic compounds with a ClO– moiety (chemistry), group covalent bond, covalently bound to the rest of the molecule. The principal example is tert-butyl hypochlorite, which is a useful chlorinating agent. Most hypochlorite salts are handled as aqueous solutions. Their primary applications are as bleaching, disinfection, and water treatment agents. They are also used in chemistry for Halogenation, chlorination and oxidation reactions. Reactions Acid reaction Acidification of hypochlorites generates hypochlorous acid, which exists in an equilibrium with chlorine. A high pH drives the reactio ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Antwerp
Antwerp (; nl, Antwerpen ; french: Anvers ; es, Amberes) is the largest city in Belgium by area at and the capital of Antwerp Province in the Flemish Region. With a population of 520,504,Statistics Belgium; ''Loop van de bevolking per gemeente'' (Excel file)
Population of all municipalities in Belgium, . Retrieved 1 November 2017.
it is the most populous municipality in Belgium, and with a metropolitan population of around 1,200,000 people, it is the second-largest metrop ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Jürgens (company)
Jürgens is a German surname. Notable people with the surname include: *Andrea Jürgens (1967–2017), German schlager singer, child star of the late 1970s *Curd Jürgens (1915–1982), German/Austrian actor *Hartmut Jürgens (1955–2017), German mathematician *Hermann Jürgens (1847-1916), German Jesuit priest, Archbishop of Bombay (India) *Jürgen Jürgens (1925-1994), German conductor *Manfred W. Jürgens (born 1956), German painter and photographer * Stefan Jürgens (actor) (born 1963), German actor * Stefan Jürgens (theologian) (born 1968)´, German Roman-Catholic theologian and author * Steffen C. Jürgens (born 1967), German actor and filmmaker *Udo Jürgens (1934–2014), Austrian singer-songwriter * Vera Jürgens (born 1969), Bulgaria-born German player with title of Woman Grandmaster See also *Jurgens, a list of people with the surname *Jürgen Jürgen or Jurgen is a popular masculine given name in Germany, Estonia, Belgium and the Netherlands. It is cognate with Geo ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Emmerich Am Rhein
Emmerich am Rhein ( Low Rhenish and nl, Emmerik) is a city and municipality in the northwest of the German federal state of North Rhine-Westphalia. The city has a harbour and a quay at the Rhine. In terms of local government organization, it is a medium-sized city belonging to the district of Kleve in the administrative region (''Regierungsbezirk'') of Düsseldorf. Geography Emmerich lies on the north bank of the Rhine, just within the German borders; it is only 4 km to the Netherlands to the north and 5 km to the west. Therefore, it is the last German town on the Rhine before the river flows into the Netherlands. Villages belonging to Emmerich am Rhein The populated places which comprise the municipality of Emmerich am Rhein are Emmerich, Borghees, Dornick, Elten, Hüthum, Klein-Netterden, Leegmeer, Praest, Speelberg and Vrasselt. Neighboring municipalities and cities To the north, the municipality of Emmerich borders the Dutch municipalities Montferland, ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Lever Brothers
Lever Brothers was a British manufacturing company founded in 1885 by two brothers: William Hesketh Lever, 1st Viscount Leverhulme (1851–1925), and James Darcy Lever (1854–1916). They invested in and successfully promoted a new soap-making process invented by chemist William Hough Watson. Lever Brothers entered the United States market in 1895 and acquired Mac Fisheries, owner of T. Wall & Sons, in 1925. Lever Brothers was one of several British companies that took an interest in the welfare of its British employees. Its brands included "Lifebuoy", " Lux" and " Vim". Lever Brothers merged with Margarine Unie to form Unilever in 1929. History Starting with a small grocery business begun by his father, William Lever and his brother James entered the soap business in 1885 by buying a small soap works in Warrington. The brothers teamed up with a Cumbrian chemist, William Hough Watson, who became an early business partner. Watson invented the process which resulted in a new soa ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Warrington
Warrington () is a town and unparished area in the borough of the same name in the ceremonial county of Cheshire, England, on the banks of the River Mersey. It is east of Liverpool, and west of Manchester. The population in 2019 was estimated at 165,456 for the town's urban area, and just over 210,014 for the entire borough, the latter being more than double that of 1968 when it became a new town. Warrington is the largest town in the ceremonial county of Cheshire. In 2011 the unparished area had a population of 58,871. Warrington was founded by the Romans at an important crossing place on the River Mersey. A new settlement was established by the Saxon Wærings. By the Middle Ages, Warrington had emerged as a market town at the lowest bridging point of the river. A local tradition of textile and tool production dates from this time. The town of Warrington (north of the Mersey) is within the boundaries of the historic county of Lancashire and the expansion and urbanisation ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Joseph Crosfield
Joseph Crosfield (5 October 1792 – 16 February 1844) was a businessman who established a soap and chemical manufacturing business in Warrington, which was in the historic county of Lancashire and is now in the ceremonial county of Cheshire. This business was to become the firm of ''Joseph Crosfield and Sons''. Early life Joseph Crosfield was born in Warrington, the fourth son of George Crosfield and his wife Ann née Key. The Crosfield family had been Quakers since the time of George Fox and this tradition was maintained by George and subsequently by Joseph. George Crosfield was a wholesale grocer in Warrington who also had interests in a sugar-refining business in Liverpool. The family moved to Lancaster in 1799 for George to develop a sugar-refining business there, while still keeping an interest in his grocery business in Warrington under the care of his assistant, Joseph Fell. Nothing is known of Joseph's early life in Lancaster. From September 1807, a time close to ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Saturated Fat
A saturated fat is a type of fat in which the fatty acid chains have all single bonds. A fat known as a glyceride is made of two kinds of smaller molecules: a short glycerol backbone and fatty acids that each contain a long linear or branched chain of carbon (C) atoms. Along the chain, some carbon atoms are linked by single bonds (-C-C-) and others are linked by double bonds (-C=C-). A double bond along the carbon chain can react with a pair of hydrogen atoms to change into a single -C-C- bond, with each H atom now bonded to one of the two C atoms. Glyceride fats without any carbon chain double bonds are called saturated because they are "saturated with" hydrogen atoms, having no double bonds available to react with more hydrogen. Most animal fats are saturated. The fats of plants and fish are generally unsaturated. Various foods contain different proportions of saturated and unsaturated fat. Many processed foods like foods deep-fried in hydrogenated oil and sausage are high in ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  




Stearic Acid
Stearic acid ( , ) is a saturated fatty acid with an 18-carbon chain. The IUPAC name is octadecanoic acid. It is a waxy solid and its chemical formula is C17H35CO2H. Its name comes from the Greek word στέαρ "''stéar''", which means tallow. The salts and esters of stearic acid are called stearates. As its ester, stearic acid is one of the most common saturated fatty acids found in nature following palmitic acid.Gunstone, F. D., John L. Harwood, and Albert J. Dijkstra "The Lipid Handbook with Cd-Rom. 3rd ed. Boca Raton: CRC Press, 2007. , The triglyceride derived from three molecules of stearic acid is called stearin. Occurrence and production Stearic acid is more abundant in animal fat (up to 30%) than in vegetable fat (typically <5%). The important exceptions are the foods (34%) and
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Oleic Acid
Oleic acid is a fatty acid that occurs naturally in various animal and vegetable fats and oils. It is an odorless, colorless oil, although commercial samples may be yellowish. In chemical terms, oleic acid is classified as a monounsaturated omega-9 fatty acid, abbreviated with a lipid number of 18:1 ''cis''-9, and a main product of Δ9 desaturase. It has the formula CH3(CH2)7CH=CH(CH2)7COOH. The name derives from the Latin word ''oleum'', which means oil. It is the most common fatty acid in nature. The salts and esters of oleic acid are called oleates. Occurrence Fatty acids (or their salts) often do not occur as such in biological systems. Instead fatty acids such as oleic acid occur as their esters, commonly triglycerides, which are the greasy materials in many natural oils. Oleic acid is the most common monounsaturated fatty acid in nature. It is found in fats (triglycerides), the phospholipids that make membranes, cholesterol esters, and wax esters. Triglycerides of oleic ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Hydrogen
Hydrogen is the chemical element with the symbol H and atomic number 1. Hydrogen is the lightest element. At standard conditions hydrogen is a gas of diatomic molecules having the formula . It is colorless, odorless, tasteless, non-toxic, and highly combustible. Hydrogen is the most abundant chemical substance in the universe, constituting roughly 75% of all normal matter.However, most of the universe's mass is not in the form of baryons or chemical elements. See dark matter and dark energy. Stars such as the Sun are mainly composed of hydrogen in the plasma state. Most of the hydrogen on Earth exists in molecular forms such as water and organic compounds. For the most common isotope of hydrogen (symbol 1H) each atom has one proton, one electron, and no neutrons. In the early universe, the formation of protons, the nuclei of hydrogen, occurred during the first second after the Big Bang. The emergence of neutral hydrogen atoms throughout the universe occurred about 370,000 ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]