Whisking Sauce-01
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Whisking Sauce-01
Whisking may refer to: * The use or action of a whisk * Movement of the whiskers Vibrissae (; singular: vibrissa; ), more generally called Whiskers, are a type of stiff, functional hair used by mammals to touch, sense their environment. These hairs are finely specialised for this purpose, whereas other types of hair are c ...
in some animal species {{Disambiguation ...
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Whisk
A whisk is a cooking utensil which can be used to blend ingredients smooth or to incorporate air into a mixture, in a process known as '' whisking'' or ''whipping''. Most whisks consist of a long, narrow handle with a series of wire loops joined at the end. The loops can have different shapes depending on a whisk's intended functions. The wires are usually metal, but some are plastic for use with nonstick cookware. Whisks are also made from bamboo. Whisks are commonly used to whip egg whites into a firm foam to make meringue, or to whip cream into whipped cream. History Bundles of twigs, typically apple, have long been used as whisks; often the wood used would lend a certain fragrance to the dish. An 18th-century Shaker recipe calls to "Cut a handful of peach twigs which are filled with sap at this season of the year. Clip the ends and bruise them and beat the cake batter with them. This will impart a delicate peach flavor to the cake." The bamboo whisk or ''chasen'' was ...
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