Waterschap Reest En Wieden
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Waterschap Reest En Wieden
In the Netherlands, a water board, water council or water authority ( nl, waterschap or heemraadschap) is a regional governing body solely charged with the management of surface water in the environment. Water boards are independent of administrative governing bodies like provinces and municipalities. In general, they are responsible for managing rivers and canals, issues with the flow of watercourses and drainage issues, water collection, flood and erosion prevention and provision of potable water. They manage polder systems, water levels, water barriers and locks, enforcements, water quality and sewage treatment in their respective regions. The concept of a coordinating "High Water Authority" (''Hoogheemraadschap'') originated in what now is the province of South Holland in the 12th century. Background Since the settlement of the Netherlands, large parts of the land has been constantly threatened by rivers and the sea. Fertile soil and peatlands often were located near rive ...
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Sugar City 5
Sugar is the generic name for Sweetness, sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double sugars, are molecules made of two Glycosidic bond, bonded monosaccharides; common examples are sucrose (glucose + fructose), lactose (glucose + galactose), and maltose (two molecules of glucose). White sugar is a refined form of sucrose. In the body, compound sugars are hydrolysed into simple sugars. Longer chains of monosaccharides (>2) are not regarded as sugars, and are called oligosaccharides or polysaccharides. Starch is a glucose polymer found in plants, the most abundant source of energy in human food. Some other chemical substances, such as glycerol and sugar alcohols, may have a sweet taste, but are not classified as sugar. Sugars are found in the tissues of most plants. Honey and fruits are abundant natural sources of ...
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