Vintage Locomotive Society Inc
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Vintage Locomotive Society Inc
Vintage, in winemaking, is the process of picking grapes and creating the finished product—wine (see Harvest (wine)). A vintage wine is one made from grapes that were all, or primarily, grown and harvested in a single specified year. In certain wines, it can denote quality, as in Port wine, where Port houses make and declare vintage Port in their best years. From this tradition, a common, though not strictly correct, usage applies the term to any wine that is perceived to be particularly old or of a particularly high quality. Most countries allow a vintage wine to include a portion of wine that is not from the year denoted on the label. In Chile and South Africa, the requirement is 75% same-year content for vintage-dated wine. In Australia, New Zealand, and the member states of the European Union, the requirement is 85%. In the United States, the requirement is 85%, unless the wine is designated with an AVA, (e.g., Napa Valley), in which case it is 95%. Technically, the 85 ...
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Cup Vintage Cdm Paris 320 N1
A cup is an open-top used to hold hot or cold liquids for pouring or drinking; while mainly used for drinking, it also can be used to store Solid, solids for pouring (e.g., sugar, flour, grains, salt). Cups may be made of glass, metal, porcelain, china, clay, wood, stone, polystyrene, plastic, aluminium or other materials, and are usually fixed with a Stemware, stem, Handle (grip), handles, or other Adornment, adornments. Cups are used for quenching thirst across a wide range of cultures and social classes, and different styles of cups may be used for different liquids or in different situations. Cups of different styles may be used for different types of liquids or other foodstuffs (e.g. teacups and measuring cups), in different situations (e.g. at water stations or in Ceremony, ceremonies and Ritual, rituals), or for decorative arts, decoration.#R1, Rigby 2003: p. 573–574. History Cups are an improvement on using cupped hands or feet to hold liquids. They have almost certai ...
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James Laube
James Laube ( ) is an American wine critic, writing for ''Wine Spectator'' since 1980, a full-time staff writer since 1983, with expertise on California wine. Laube has published the books ''California's Great Cabernets'', ''California's Great Chardonnays'', and ''California Wine'' containing nearly 700 winery profiles with chapters on California wine history, grapes and wine styles, which won the 1996 James Beard Award for best wine book of the year. TCA taint controversy A ''Wine Spectator'' report by Laube that Chateau Montelena wine was tainted by TCA, was followed by a great deal of controversy, and the contention that Laube is able to detect TCA at much lower levels than most people. In a letter to the ''San Francisco Chronicle'', Steve Heimoff, an editor of a competing wine magazine ''Wine Enthusiast'', wrote that Laube's position as a critic in a prominent magazine should be more cautious about branding wines as being tainted when most wine drinkers do not have the same lev ...
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Weil, Roman L
Roman Lee Weil, Jr. (born May 22, 1940) is an American economist, accountant, consultant, and Emeritus faculty member of Booth School of Business at the University of Chicago, especially known for his work on bond duration. Biography Roman L. Weil was born in 1940 in Montgomery, Alabama, to Roman L. Weil, Sr. and Charlotte Alexander Weil (the sister of architect Cecil Alexander). He graduated from Sidney Lanier High School in Montgomery in 1958. Weil obtained in 1962 his BA in economics and mathematics from Yale University, in 1965 his MA in industrial administration, and in 1966 his PhD in economics both at the 1966 from the Tepper School of Business at Carnegie Mellon University. In 1973 he became a Certified Public Accountant, and in 1974 a Certified Management Accountant.Roman L. Weil, biography
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United Airlines
United Airlines, Inc. (commonly referred to as United), is a major American airline headquartered at the Willis Tower in Chicago, Illinois.Destinations Served
. United Airlines Official Statistics.
United operates a large domestic and international route network spanning cities large and small across the United States and all six inhabited continents. Measured by fleet size and the number of routes, it is the third-largest airline in the world after its merger with Continental Airlines in 2010. United has eight hubs, with
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Comet Vintages
Comet vintages are years during which an astronomical event, involving generally a "Great Comet", occurs prior to harvest. Throughout the history of wine, winemakers have attributed successful vintages and ideal weather conditions to the unexplained effects caused by the comets.''The New York Times'' archives (August 13, 1872)The Comet/ref> Some of the most heralded vintages in the last couple of centuries—such as the 1811, 1826, 1839, 1845, 1852, 1858, 1861, 1985, and 1989 vintages—have coincided with a notable appearance of a comet.G. Harding ''"A Wine Miscellany"'' pg 45–47, Clarkson Potter Publishing, New York 2005 There is no scientific basis for any effect of comets on viticulture, but the term nevertheless remains in use. The term "comet wine" is sometimes used in the wine world to describe a wine of exceptional quality in reference to the high reputation that comet vintages have. The 1811 comet vintage, coinciding with the appearance of the Great Comet of ...
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Bordeaux
Bordeaux ( , ; Gascon oc, Bordèu ; eu, Bordele; it, Bordò; es, Burdeos) is a port city on the river Garonne in the Gironde department, Southwestern France. It is the capital of the Nouvelle-Aquitaine region, as well as the prefecture of the Gironde department. Its inhabitants are called ''"Bordelais"'' (masculine) or ''"Bordelaises"'' (feminine). The term "Bordelais" may also refer to the city and its surrounding region. The city of Bordeaux proper had a population of 260,958 in 2019 within its small municipal territory of , With its 27 suburban municipalities it forms the Bordeaux Metropolis, in charge of metropolitan issues. With a population of 814,049 at the Jan. 2019 census. it is the fifth most populated in France, after Paris, Lyon, Marseille and Lille and ahead of Toulouse. Together with its suburbs and exurbs, except satellite cities of Arcachon and Libourne, the Bordeaux metropolitan area had a population of 1,363,711 that same year (Jan. 2019 census), ma ...
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Spanish Wine
Spanish wine () includes red, white, and sparkling wines produced throughout the country. Located on the Iberian Peninsula, Spain has over 1.2 million hectares (2.9 million acres) planted in wine grapes, making it the most widely planted wine-producing nation,K. MacNeil ''The Wine Bible'' pg 410-422 Workman Publishing 2001 but the second largest producer of wine in the world, behind Italy and ahead of France and the United States. This is due, in part, to the very low yields and wide spacing of the old vines planted on the dry soils found in some of the Spanish wine regions. The country is ninth in worldwide consumption with Spaniards drinking, on average, 21.6 litres (5.7 US gal) per person a year. The country has an abundance of native grape varieties, with over 400 varieties planted throughout Spain, though 88 percent of the country's wine production is from only 20 grapes — including the reds Tempranillo, Bobal, Garnacha, and Monastrell; the whites Alba ...
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French Wine
French wine is produced all throughout France, in quantities between 50 and 60 million hectolitres per year, or 7–8 billion bottles. France is one of the largest wine producers in the world, along with Italian, Spanish, and American wine-producing regions. French wine traces its history to the 6th century BCE, with many of France's regions dating their wine-making history to Roman times. The wines produced range from expensive wines sold internationally to modest wines usually only seen within France such as the Margnat wines of the post war period. Two concepts central to the better French wines are the notion of ''terroir'', which links the style of the wines to the locations where the grapes are grown and the wine is made, and the ''Appellation d'origine contrôlée'' (AOC) system, replaced by the Appellation d'Origine Protégée (AOP) system in 2012. Appellation rules closely define which grape varieties and winemaking practices are approved for classification ...
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Tossing A Coin
Coin flipping, coin tossing, or heads or tails is the practice of throwing a coin in the air and checking which side is showing when it lands, in order to choose between two alternatives, heads or tails, sometimes used to resolve a dispute between two parties. It is a form of sortition which inherently has two possible outcomes. The party who calls the side that is facing up when the coin lands wins. History Coin flipping was known to the Romans as ''navia aut caput'' ("ship or head"), as some coins had a ship on one side and the head of the emperor on the other. In England, this was referred to as ''cross and pile''. Process During a coin toss, the coin is thrown into the air such that it rotates edge-over-edge several times. Either beforehand or when the coin is in the air, an interested party declares "heads" or "tails", indicating which side of the coin that party is choosing. The other party is assigned the opposite side. Depending on custom, the coin may be caught; cau ...
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Bordeaux Wine
Bordeaux wine ( oc, vin de Bordèu, french: vin de Bordeaux) is produced in the Bordeaux region of southwest France, around the city of Bordeaux, on the Garonne River. To the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde; the Gironde department, with a total vineyard area of over 120,000 hectares, is the largest wine growing area in France. Average vintages produce over 700 million bottles of wine, ranging from large quantities of everyday table wine, to some of the most expensive and prestigious wines in the world. The vast majority of wine produced in Bordeaux is red (sometimes called "claret" in Britain), with sweet white wines (most notably Sauternes), dry whites, and (in much smaller quantities) rosé and sparkling wines (Crémant de Bordeaux) collectively making up the remainder. Bordeaux wine is made by more than 8,500 producers or ''châteaux''. There are 54 appellations of Bordeaux wine. History Viticulture ...
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Blind Tasting
Wine tasting is the sensory examination and evaluation of wine. While the practice of wine tasting is as ancient as its production, a more formalized methodology has slowly become established from the 14th century onward. Modern, professional wine tasters (such as sommeliers or buyers for retailers) use a constantly evolving specialized terminology which is used to describe the range of perceived flavors, aromas and general characteristics of a wine. More informal, recreational tasting may use similar terminology, usually involving a much less analytical process for a more general, personal appreciation. Results that have surfaced through scientific blind wine tasting suggest the unreliability of wine tasting in both experts and consumers, such as inconsistency in identifying wines based on region and price. History The Sumerian stories of Gilgamesh in the 3rd millennium BCE differentiate the popular beers of Mesopotamia, as well as wines from Zagros Mountains or Lebanon. In th ...
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University Of Chicago
The University of Chicago (UChicago, Chicago, U of C, or UChi) is a private research university in Chicago, Illinois. Its main campus is located in Chicago's Hyde Park neighborhood. The University of Chicago is consistently ranked among the best universities in the world and it is among the most selective in the United States. The university is composed of an undergraduate college and five graduate research divisions, which contain all of the university's graduate programs and interdisciplinary committees. Chicago has eight professional schools: the Law School, the Booth School of Business, the Pritzker School of Medicine, the Crown Family School of Social Work, Policy, and Practice, the Harris School of Public Policy, the Divinity School, the Graham School of Continuing Liberal and Professional Studies, and the Pritzker School of Molecular Engineering. The university has additional campuses and centers in London, Paris, Beijing, Delhi, and Hong Kong, as well as in downtown ...
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