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Vacchiano Farm
Vacchiano Farm is a winery in the Port Colden section of Washington Township in Warren County, New Jersey, United States.De Bellis, John"At Madison Farmers Market, Vacchiano Means Variety"in '' Madison Patch'' (11 August 2011). Retrieved 8 September 2013 A family produce and livestock farm since 1983, the vineyard was first planted in 2004, and began to sell its wine in 2009.Garey, Dave"Sandy delays turkey orders at local farms"in '' The Daily Record'' (15 November 2012). Retrieved 8 September 2013.Connic, Jennifer"It's a Family Affair for Vacchiano Farms"in '' Millburn-Short Hills Patch'' (30 June 2009). Retrieved 13 September 2013. Vacchiano has 11 acres of grapes under cultivation, and produces 2,500 cases of wine per year. Wines and other products Vacchiano Farm is in the Warren Hills AVA, and produces red and white wines from American hybrid grapes.Vacchiano Farm"About Vacchiano Farm"(commercial website). Retrieved 8 September 2013. Vacchiano also makes and sells breads, chee ...
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Vacchiano Farm Logo
Vacchiano is an Italian surname. Notable people with the surname include: * Emily Vacchiano, American actress *William Vacchiano (1912–2005), American classical trumpeter See also *Vacchiano Farm Vacchiano Farm is a winery in the Port Colden section of Washington Township in Warren County, New Jersey, United States.De Bellis, John"At Madison Farmers Market, Vacchiano Means Variety"in '' Madison Patch'' (11 August 2011). Retrieved 8 Septem ...
, farm and winery in New Jersey {{surname ...
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Cheese
Cheese is a dairy product produced in wide ranges of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, milk is usually acidified and the enzymes of either rennet or bacterial enzymes with similar activity are added to cause the casein to coagulate. The solid curds are then separated from the liquid whey and pressed into finished cheese. Some cheeses have aromatic molds on the rind, the outer layer, or throughout. Over a thousand types of cheese exist and are produced in various countries. Their styles, textures and flavors depend on the origin of the milk (including the animal's diet), whether they have been pasteurized, the butterfat content, the bacteria and mold, the processing, and how long they have been aged. Herbs, spices, or wood smoke may be used as flavoring agents. The yellow to red color of many cheeses is produced by adding a ...
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List Of Wineries, Breweries, And Distilleries In New Jersey
This is a list of wineries, breweries, cideries, meaderies, and distilleries in the state of New Jersey in the United States. , there are 51 wineries, 114 breweries, 18 brewpubs, 22 distilleries, 3 cideries and 1 meadery that are licensed and in operation within the state. The following lists do not include producers which are no longer in business, or those that are in the process of being established. History Alcoholic beverages (i.e., beer, wine, and spirits) have been produced in New Jersey since the colonial era. The first brewery in New Jersey was established in a fledgling Dutch settlement in what is now Hoboken when the state was part the Dutch New Netherlands colony. It was short-lived and destroyed by a band of Lenape in 1643 during Governor Kieft's War (1643-1645). The production of beer in New Jersey ranges from large international conglomerates like Anheuser-Busch to microbreweries producing smaller quantities using artisanal methods. The industrial northeastern co ...
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Judgment Of Princeton
The Judgment of Princeton was a wine tasting (or blind tasting) event held on 8 June 2012 during a conference of the American Association of Wine Economists held at Princeton University in Princeton, New Jersey. The purpose of this event was to compare, by a blind tasting, of several French wines against wines produced in New Jersey in order to gauge the quality and development of the New Jersey wine industry. Because New Jersey's wine industry is relatively young and small, it has received little attention in the world wine market. The state's wine production has experienced growth in recent years largely as a result of state legislators offering new opportunities for winery licensing and repealing Prohibition-era laws that have constrained the industry's development in past years. This event was modeled after a 1976 blind tasting event dubbed the "Judgment of Paris" in which French wines were compared to several wines produced in California when that state's wine industry ...
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American Wine
Wine has been produced in the United States since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84 percent of all US wine. The North American continent is home to several native species of grape, including ''Vitis labrusca'', ''Vitis riparia'', ''Vitis rotundifolia'', and ''Vitis vulpina,'' but the wine-making industry is based almost entirely on the cultivation of the European ''Vitis vinifera'', which was introduced by European settlers.H. Johnson & J. Robinson ''The World Atlas of Wine'', p. 268 Mitchell Beazley Publishing 2005 With more than under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.T. Stevenson, ''The Sotheby's Wine Encyclopedia'' Fourth Edition, p. 462, Dorling Kindersly, 2005 J. Robinson, ed. ''The Oxford Companion to Wine'', Third Edition, p. 719; Oxford University Press, 2006, ...
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Alcohol Laws Of New Jersey
The state laws governing alcoholic drinks in New Jersey are among the most complex in the United States, with many peculiarities not found in other states' laws. They provide for 29 distinct liquor licenses granted to manufacturers, wholesalers, retailers, and for the public warehousing and transport of alcoholic drinks. General authority for the statutory and regulatory control of alcoholic drinks rests with the state government, particularly the Division of Alcoholic Beverage Control overseen by the state's Attorney General. Under home rule, New Jersey law grants individual municipalities substantial discretion in passing ordinances regulating the sale and consumption of alcoholic drinks within their limits. The number of retail licenses available is determined by a municipality's population, and may be further limited by the town's governing body. As a result, the availability of alcohol and regulations governing it vary significantly from town to town. A small percentage ...
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Garden State Wine Growers Association
The Garden State Wine Growers Association (GSWGA) is an industry trade association established as an advocate for New Jersey's wine grape growers, providing leadership on research and education programs, public policies, sustainable farming practices and trade policy to enhance the New Jersey wine grape growing business and communities. The association sponsors multiple wine festivals each year. Vintage North Jersey, a subsidiary of the Garden State Wine Growers Association, was founded in 2013. Vintage North Jersey includes ten wineries in northwestern New Jersey, and received a $16,000 tourism grant from the state of New Jersey.Vintage North Jersey"Participating Wineries on the Vintage North Jersey Wine Trail."Retrieved 10 July 2013. Members Of New Jersey's 48 wineries, 40 are members of the Garden State Wine Growers Association.Garden State Wine Growers Association Retrieved 19 July 2013. The 10 GSWGA wineries that are also members of Vintage North Jersey are marked with "(VNJ)" ...
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New Jersey Division Of Alcoholic Beverage Control
The New Jersey Division of Alcoholic Beverage Control (Division of ABC or, simply, ABC) is an agency of the government of the state of New Jersey that regulates commerce in alcoholic beverages in that state. The 21st Amendment to the United States Constitution, which ended the Prohibition, permitted the states to regulate matters related to alcohol. Immediately upon the end of Prohibition in 1933, New Jersey instituted the Alcoholic Beverage Control Law, codified as "Title 33 Intoxicating Liquors" of the New Jersey Statutes, which established the state ABC.State of New Jersey - Division of Alcoholic Beverage Control"History of the Division."Retrieved 8 February 2013. These laws are expanded through administrative regulations in Title 13, Chapter 2 of the New Jersey Administrative Code. After New Jersey's 1947 Constitution was adopted and some departments were consolidated, the department was incorporated into the Division of Law and Public Safety under the New Jersey Attorney Gene ...
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New Jersey Wine
The production of wine in New Jersey has increased significantly in the last thirty years with the opening of new wineries. Beginning in 1981, the state legislature relaxed Prohibition-era restrictions and crafted new laws to facilitate the growth of the industry and provide new opportunities for winery licenses. Today, New Jersey wineries are crafting wines that have earned recognition for their quality from critics, industry leaders, and in national and international competitions. , New Jersey currently has 51 licensed and operating wineries with several more prospective wineries in various stages of development.New Jersey Division of Alcoholic Beverage Control. " New Jersey ABC list of wineries, breweries, and distilleries" (5 February 2013). Retrieved 10 August 2013.New Jersey Division of Alcoholic Beverage Control. " New Jersey ABC license update" (16 April 2013). Retrieved 10 August 2013. According to the United States Department of Agriculture's 2012 Census of Agriculture ...
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The New York Times
''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid digital subscribers. It also is a producer of popular podcasts such as '' The Daily''. Founded in 1851 by Henry Jarvis Raymond and George Jones, it was initially published by Raymond, Jones & Company. The ''Times'' has won 132 Pulitzer Prizes, the most of any newspaper, and has long been regarded as a national " newspaper of record". For print it is ranked 18th in the world by circulation and 3rd in the U.S. The paper is owned by the New York Times Company, which is publicly traded. It has been governed by the Sulzberger family since 1896, through a dual-class share structure after its shares became publicly traded. A. G. Sulzberger, the paper's publisher and the company's chairman, is the fifth generation of the family to head the pa ...
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Vegetable
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses. Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants which grew locally would have been cultivated, but as time went on, trade brought exotic crops from elsewhere to add to domestic types. Nowadays, ...
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