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Viña Tipaume
Viña Tipaume, located in Rengo, in the Cachapoal Valley, Chile, is a micro-winery producing Organic and Biodynamic wines. It was founded by French winemaker Yves Pouzet and his wife Valentina Grez in 1996. After scouting Chile for more than 10 years to locate areas where they could build their house and plant some vines, Pouzet identified this farm at the foothills of the Andes Mountains as the perfect place. In a small property of 6 hectares, they planted Carménère, Cabernet Sauvignon, Merlot, Malbec, Lacryma Christi and Viognier. Today, with a very limited production of 7,000 bottles, they produce only three wines: Tipaume, Grez and Sous La Terre. History Yves Pouzet was born in Burgundy, France. He studied Agronomie in the Institut Agronomique de Paris and then specialised in oenologie in the École nationale supérieure agronomique de Montpellier. During his career, he travelled the world and worked in very different places, such as in Peru, Napa ( Clos du Val), Br ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rengo
The , commonly known as , is the largest national trade union center in Japan, with over six million members as of 2011.Rengo websitRengo brochure 2010-2011 Retrieved on July 6, 2012 It was founded in 1989 as a result of the merger of the Japan Confederation of Labor (''Domei''), the Federation of Independent Unions (''Churitsuroren'') and the National Federation Of Industrial Organisations The National Federation Of Industrial Organisations (FIO, ja, 全国産業別労働組合連合, Shinsambetsu) was a national trade union federation in Japan. The federation was a split from Sanbetsu, which took place in 1952. Always a small org ... (''Shinsambetsu''). In 1990, the Sohyo, General Council of Trade Unions of Japan (''Sohyo'') also joined RENGO. As of July 2012, RENGO has 54 affiliate unions and 47 local organizations.Rengo websit Role and FunctionRetrieved on July 6, 2012 Party affiliation RENGO was historically affiliated with the Democratic Party (Japan, 1998), Democrati ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Institut National Agronomique Paris-Grignon
The Institut National Agronomique Paris-Grignon (INA P-G) was a French university-level institution of grande école-type. It offered master's degree in agricultural- and life sciences. It was created in 1971 by merging the ''Institut national agronomique'' (Paris) and the ''École nationale supérieure d'Agronomie de Grignon'', thus having a history that goes back to 1826. INA P-G disappeared as an administrative entity on January 1, 2007, along with ENSIA and ENGREF, to create AgroParisTech. Points of interest * Arboretum de Grignon * Jardin botanique de l'Institut National The Jardin botanique de l'Institut National is a small botanical garden located within the campus of the ''Institut des sciences et industries du vivant et de l'environnement'' (AgroParisTech), formerly known as the ''Institut National Agronomique P ... External links *Official website*Official website*Official website of AgroParisTech* 1826 establishments in France 2007 disestablishments in France ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chilean Companies Established In 1996
Chilean may refer to: * Something of, from, or related to Chile, a country in South America * Chilean people * Chilean Spanish * Chilean culture * Chilean cuisine * Chilean Americans See also * List of Chileans * {{disambig Language and nationality disambiguation pages ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dryland Farming
Dryland farming and dry farming encompass specific agricultural techniques for the non-irrigated cultivation of crops. Dryland farming is associated with drylands, areas characterized by a cool wet season (which charges the soil with virtually all the moisture that the crops will receive prior to harvest) followed by a warm dry season. They are also associated with arid conditions, areas prone to drought and those having scarce water resources. Process Dryland farming has evolved as a set of techniques and management practices used by farmers to continually adapt to the presence or lack of moisture in a given crop cycle. In marginal regions, a farmer should be financially able to survive occasional crop failures, perhaps for several years in succession. Survival as a dryland farmer requires careful husbandry of the moisture available for the crop and aggressive management of expenses to minimize losses in poor years. Dryland farming involves the constant assessing of the amo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Viña Los Vascos
Viña (vineyard in Spanish and Galician) or La Viña may refer to: Places * La Viña Department, Salta, Argentina ** La Viña, Salta, a village and rural municipality * La Viña, Catamarca, Argentina, a village and municipality * La Viña Canton, Bolivia * La Viña Airport, Coquimbo Region, Chile People * Antonio La Viña (born 1959), Filipino lawyer and academic * Fernando Viña (born 1969), American former Major League Baseball player and analyst * Josephine de la Viña (1946–2011), Filipino discus thrower * Matías Viña (born 1997), Uruguayan footballer * Viña Delmar (1903–1990), American playwright See also * Vina (other) * Veena {{disambiguation, geo, given name, surname ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Moët & Chandon
Moët & Chandon (), also known simply as Moët, is a French fine winery and co-owner of the luxury goods company LVMH Moët Hennessy Louis Vuitton SE. Moët et Chandon is one of the world's largest champagne producers and a prominent champagne house. Moët et Chandon was established in 1743 by Claude Moët, and today owns of vineyards, and annually produces approximately 28,000,000 bottles of champagne. History Moët et Chandon began as Moët et Cie (meaning "Moët & Co."), established by Épernay wine trader Claude Moët in 1743, and began shipping his wine from Champagne to Paris. The reign of King Louis XV coincided with increased demand for sparkling wine. Soon after its foundation, and after son Claude-Louis joined Moët et Cie, the winery's clientele included nobles and aristocrats. In 1833, the company was renamed Moët et Chandon after Pierre-Gabriel Chandon de Briailles, Remy Moët's son-in-law, joined the company as a partner of Jean-Remy Moët, Claude Moët's gra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Clos Du Val Winery
Clos du Val Winery is a winery in the Stags Leap District of California's Napa Valley. Wine varieties grown include Cabernet Sauvignon, Chardonnay, Pinot noir, and Merlot. History The winery was founded by two men who were born into the French wine business, John Goelet and Bernard Portet. After scouting the world for two years to locate areas where they might produce Bordeaux-style wine, Portet identified the then-undiscovered Stag’s Leap district of California’s Napa Valley as especially promising. Goelet bought of vineyard land and established the winery in 1972. The next year he bought in the Los Carneros region to produce the Burgundian varieties Pinot noir and Chardonnay. Awards The winery received international recognition when its first vintage of Cabernet Sauvignon (1972) achieved eighth place in the Judgment of Paris. In the French Culinary Institute Wine Tasting of 1986, Clos Du Val Winery won first place. In The Judgment of Paris 30th Anniversary T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
École Nationale Supérieure Agronomique De Montpellier
Institut Agro Montpellier (previously named as Montpellier SupAgro till 2020) is a French public institution devoted to higher education and research in Agriculture, Food and Environment. Montpellier SupAgro is widely open to international issues and partnerships, with specific focus and expertise on southern and Mediterranean areas. It trains students in most of the agronomy and life sciences fields. It is part of Agropolis Fondation. The Montpellier INRA research center is also located on ''la Gaillarde'' campus. It belongs to the , with Institut Agro Rennes-Angers and Institut Agro Dijon (previously École nationale supérieure de biologie appliquée à la nutrition et à l'Alimentation). History The ''École Nationale Supérieure Agronomique de Montpellier'' was founded in 1848. From 1842 to 1853, Césaire Nivière was the first director of the precursor to the school, L’Institut de la Saulsaie, set up on his own land in Montluel. He had visited Germany where he was ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chilean Wine
Chilean wine has a long history for a New World wine region, as it was the 16th century when the Spanish conquistadors brought ''Vitis vinifera'' vines with them as they colonized the region. In the mid-19th century, French wine varieties such as Cabernet Sauvignon, Merlot, Carmenère and Franc were introduced. In the early 1980s, a renaissance began with the introduction of stainless steel fermentation tanks and the use of oak barrels for aging. Wine exports grew very quickly as quality wine production increased. The number of wineries grew from 12 in 1995 to over 70 in 2005. A large number of French people immigrated to Chile during the late 20th century, bringing more viticultural knowledge to the country. Chile is now the fifth largest exporter of wines in the world, and the seventh largest producer. The climate has been described as midway between that of California and France. The most common grapes are Cabernet Sauvignon, Merlot and Carmenère. So far Chile has rema ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lacryma Christi
Lacryma Christi () or Lachryma Christi of Vesuvius is the name of a Neapolitan type of wine produced on the slopes of Mount Vesuvius in Campania, Italy. White Lacryma Christi is made mainly from Verdeca and Coda di Volpe grapes, with smaller proportions of Falanghina, CaprettoneJ. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pg 185 Allen Lane 2012 and Greco di Tufo included. Red Lacryma Christi is made from Piedirosso and Sciascinoso grapes. It is also, as archaeologists have discovered, the nearest equivalent to wine drunk by the Ancient Romans, having analysed microscopic residue left on the taps of the casks. Origins of name The name Lacryma Christi comes from an old myth that Christ, crying over Lucifer's fall from heaven, cried his tears on the land and gave divine inspiration to the vines that grew there. The sides of Vesuvius are deeply scarred by past lava flows, and its lower ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carménère
The Carménère grape is a wine grape variety originally planted in the Médoc region of Bordeaux, France, where it was used to produce deep red wines and occasionally used for blending purposes in the same manner as Petit Verdot. A member of the Cabernet family of grapes, the name "Carménère" originates from the French word for crimson (''carmin'') which refers to the brilliant crimson colour of the autumn foliage prior to leaf-fall. The grape is also known as ''Grande Vidure'', a historic Bordeaux synonym, although current European Union regulations prohibit imports under this name into the European Union. Along with Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot, Carménère is considered one of the original six red grapes of Bordeaux.MSNBC,''Wine: A glassful of smoke an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
