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Ulex Gallii
''Ulex gallii'', the western gorse or dwarf furzeA R Clapham, T G Tutin, E F Warburg, ''Flora of the British Isles'', Cambridge, 1962, p. 332 is an evergreen shrub in the pea family (Fabaceae), native to the Atlantic coasts of western Europe: southern Scotland, England, Wales, Ireland, the Isle of Man, western France and the northern coast of Spain. It favours acidic heathy soils and is frequently found in exposed maritime and montane environments. It is more common in the west of its distribution; in eastern England it is replaced in similar habitats by the closely related Dwarf Furze (''Ulex minor''), with very little overlap in the distribution of the two species. ''Ulex gallii'' is usually tall although it may grow up to . The stems are modified into spines, mostly about long, but with some regularly spaced recurved spines of about . Like other members of the genus ''Ulex'' it has trifoliate leaves as a seedling, but later the leaves are reduced to small scales or spines. ...
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Jules Émile Planchon
Jules Émile Planchon (21 March 1823 – 1 April 1888) was a French botanist born in Ganges, Hérault. Biography After receiving his Doctorate of Science at the University of Montpellier in 1844, he worked for a while at the Royal Botanical Gardens in London, and for a few years was a teacher in Nancy and Ghent. In 1853 he became head of the department of botanical sciences at the University of Montpellier, where he remained for the remainder of his career. Planchon was highly regarded in scientific circles, and made a number of contributions in his classification of botanical species and varieties. He is credited with publishing over 2000 botanical names, including ''Actinidia chinensis'', better known as the "golden kiwifruit". Planchon is remembered for his work in saving French grape vineyards from '' Phylloxera vastatrix'', a microscopic, yellow aphid-like pest that was an exotic species from the United States. He performed this task with assistance from French botanist ...
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Ulex Minor
''Ulex minor'', the dwarf furze or dwarf gorse is an evergreen dwarf shrub in the family Fabaceae, native to eastern England, France, Spain and Portugal. It is restricted to lowland heathland habitats. It normally grows about tall, although in shaded, un grazed conditions it may reach . It is a low-growing shrub, forming small bushes or often growing mingled with heather. The leaves are limited to scales or small spines, and the shoots are modified into rather soft, green, densely crowded spines, about long. The flowers are yellow, long, with the typical pea-flower structure; they are produced principally in the late summer and autumn, rarely before July. The fruit is a legume (pod), partly enclosed by the pale brown remnants of the flower. Due to its relatively soft spines, dwarf furze is readily grazed by livestock and wild herbivore A herbivore is an animal anatomically and physiologically adapted to eating plant material, for example foliage or marine algae, fo ...
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Flora Of France
Flora is all the plant life present in a particular region or time, generally the naturally occurring ( indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms ''gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). '' ...
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Flora Of Great Britain
The flora of Great Britain and Ireland is one of the best documented in the world. There are 1390 native species and over 1100 well-established non-natives documented on the islands. A bibliographic database of the species is compiled by the Botanical Society of Britain and Ireland. Because of the size of the list, it is spread across multiple pages. * Part 1 covers ferns and allies ( Lycopodiopsida, Equisetopsida and Pteridopsida) * Part 2 covers the conifers (Pinopsida) The remaining parts cover the flowering plants (Magnoliopsida): * Part 3, covering a group of dicotyledon families (Lauraceae to Salicaceae) * Part 4, covering another group of dicotyledon families (Brassicaceae to Saxifragaceae) * Part 5, covering the dicotyledon family Rosaceae Rosaceae (), the rose family, is a medium-sized family of flowering plants that includes 4,828 known species in 91 genera. The name is derived from the type genus ''Rosa''. Among the most species-rich genera are '' Alchemil ...
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Flora Of Ireland
Ireland is in the Atlantic European Province of the Circumboreal Region, a floristic region within the Holarctic. Composition of the flora Ireland has a small flora for a European country because of its small size, lack of geological and ecological variation and its Pleistocene history. There are 3,815 species of plant listed for Ireland:G.T. Higgins, J.R. Martin, P.M. PerriNATIONAL SURVEY OF NATIVE WOODLAND IN IRELANDMarch 2004 *Phylum Anthocerotophyta – hornworts: 3 species *Phylum Bryophyta – mosses: 556 species *Phylum Charophyta – charophytes: 244 species *Phylum Chlorophyta – green algae: 148 species *Phylum Lycopodiophyta – clubmosses: 9 species *Phylum Magnoliophyta – flowering plants: 2,196 species *Phylum Marchantiophyta – liverworts: 229 species *Phylum Pinophyta – pines: 12 species *Phylum Pteridophyta – ferns: 79 species *Phylum Rhodophyta – red algae: 339 species An additional 2,512 species of fungus occur in Ireland. *Phylum Acrasiomyc ...
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Root
In vascular plants, the roots are the organs of a plant that are modified to provide anchorage for the plant and take in water and nutrients into the plant body, which allows plants to grow taller and faster. They are most often below the surface of the soil, but roots can also be aerial or aerating, that is, growing up above the ground or especially above water. Function The major functions of roots are absorption of water, plant nutrition and anchoring of the plant body to the ground. Anatomy Root morphology is divided into four zones: the root cap, the apical meristem, the elongation zone, and the hair. The root cap of new roots helps the root penetrate the soil. These root caps are sloughed off as the root goes deeper creating a slimy surface that provides lubrication. The apical meristem behind the root cap produces new root cells that elongate. Then, root hairs form that absorb water and mineral nutrients from the soil. The first root in seed producing plants is t ...
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Wildfire
A wildfire, forest fire, bushfire, wildland fire or rural fire is an unplanned, uncontrolled and unpredictable fire in an area of combustible vegetation. Depending on the type of vegetation present, a wildfire may be more specifically identified as a bushfire( in Australia), desert fire, grass fire, hill fire, peat fire, prairie fire, vegetation fire, or veld fire. Some natural forest ecosystems depend on wildfire. Wildfires are distinct from beneficial human usage of wildland fire, called controlled burning, although controlled burns can turn into wildfires. Fossil charcoal indicates that wildfires began soon after the appearance of terrestrial plants approximately 419 million years ago during the Silurian period. Earth's carbon-rich vegetation, seasonally dry climates, atmospheric oxygen, and widespread lightning and volcanic ignitions create favorable conditions for fires. The occurrence of wildfires throughout the history of terrestrial life invites conjecture tha ...
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Legume
A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include beans, soybeans, chickpeas, peanuts, lentils, lupins, mesquite, carob, tamarind, alfalfa, and clover. Legumes produce a botanically unique type of fruit – a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides. Legumes are notable in that most of them have symbiotic nitrogen-fixing bacteria in structures called root nodules. For that reason, they play a key role in crop rotation. Terminology The term ''pulse'', as used by the United Nations' Food and Agriculture Organization (FAO), is reserved for legume crops harvested solely for the dry seed. This excludes green beans and green peas, which are ...
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Fruit
In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language usage, "fruit" normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet or sour and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term "fruit" ...
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Flower
A flower, sometimes known as a bloom or blossom, is the reproductive structure found in flowering plants (plants of the division Angiospermae). The biological function of a flower is to facilitate reproduction, usually by providing a mechanism for the union of sperm with eggs. Flowers may facilitate outcrossing (fusion of sperm and eggs from different individuals in a population) resulting from cross-pollination or allow selfing (fusion of sperm and egg from the same flower) when self-pollination occurs. There are two types of pollination: self-pollination and cross-pollination. Self-pollination occurs when the pollen from the anther is deposited on the stigma of the same flower, or another flower on the same plant. Cross-pollination is when pollen is transferred from the anther of one flower to the stigma of another flower on a different individual of the same species. Self-pollination happens in flowers where the stamen and carpel mature at the same time, and are posi ...
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Photosynthesis
Photosynthesis is a process used by plants and other organisms to convert light energy into chemical energy that, through cellular respiration, can later be released to fuel the organism's activities. Some of this chemical energy is stored in carbohydrate molecules, such as sugars and starches, which are synthesized from carbon dioxide and water – hence the name ''photosynthesis'', from the Greek ''phōs'' (), "light", and ''synthesis'' (), "putting together". Most plants, algae, and cyanobacteria perform photosynthesis; such organisms are called photoautotrophs. Photosynthesis is largely responsible for producing and maintaining the oxygen content of the Earth's atmosphere, and supplies most of the energy necessary for life on Earth. Although photosynthesis is performed differently by different species, the process always begins when energy from light is absorbed by proteins called reaction centers that contain green chlorophyll (and other colored) pigments/chromophor ...
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Ulex
''Ulex'' (commonly known as gorse, furze, or whin) is a genus of flowering plants in the family Fabaceae. The genus comprises about 20 species of thorny evergreen shrubs in the subfamily Faboideae of the pea family Fabaceae. The species are native to parts of western Europe and northwest Africa, with the majority of species in Iberia. Gorse is closely related to the brooms and like them has green stems and very small leaves and is adapted to dry growing conditions. However it differs in its extreme thorniness, the shoots being modified into branched thorns long, which almost wholly replace the leaves as the plant's functioning photosynthetic organs. The leaves of young plants are trifoliate, but in mature plants they are reduced to scales or small spines. All the species have yellow flowers, generally showy, some with a very long flowering season. Species The greatest diversity of ''Ulex'' species is found in the Iberian Peninsula, and most species have narrow distributio ...
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