Tibasosa Formation
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Tibasosa Formation
Tibasosa () is a municipality in the Sugamuxi Province, part of the Colombian Departments of Colombia, department of Boyacá Department, Boyacá. Tibasosa borders Duitama and Nobsa in the north, Nobsa and Sogamoso in the east, Firavitoba in the south and Paipa in the west.Official website Tibasosa


Etymology

The name Tibasosa comes from Chibcha language, Chibcha and means "Chief of the domain".Etymology Tibasosa
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History

In the time before the Spanish conquest of the Muisca, Spanish conquest, Tibasosa was part of the Muisca Confederation, ruled by a ''cacique'' who was l ...
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Municipalities Of Colombia
The Municipalities of Colombia are decentralized subdivisions of the Republic of Colombia. Municipalities make up most of the departments of Colombia with 1,122 municipalities (''municipios''). Each one of them is led by a mayor (''alcalde'') elected by popular vote and represents the maximum executive government official at a municipality level under the mandate of the governor of their department which is a representative of all municipalities in the department; municipalities are grouped to form departments. The municipalities of Colombia are also grouped in an association called the ''Federación Colombiana de Municipios'' (Colombian Federation of Municipalities), which functions as a union under the private law and under the constitutional right to free association to defend their common interests. Categories Conforming to the law 1551/12 that modified the sixth article of the law 136/94 Article 7 http://www.alcaldiabogota.gov.co/sisjur/normas/Norma1.jsp?i=48267 the mu ...
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Gonzalo Jiménez De Quesada
Gonzalo Jiménez de Quesada y Rivera, also spelled as Ximénez and De Quezada, (;1496 16 February 1579) was a Spanish explorer and conquistador in northern South America, territories currently known as Colombia. He explored the territory named by him New Kingdom of Granada, and founded its capital, Santafé de Bogotá. As a well-educated lawyer he was one of the intellectuals of the Spanish conquest. He was an effective organizer and leader, designed the first legislation for the government of the area, and was its historian. He was governor of Cartagena between 1556 and 1557, and after 1569 he undertook explorations toward the east, searching for the elusive ''El Dorado''. The campaign didn't succeed and Jiménez then returned to New Granada in 1573. He has been suggested as a possible model for Cervantes' ''Don Quixote''. Family His father, Luis Jiménez de Quesada, was a ''hidalgo'' relative of Gonzalo Francisco de Cordoba, and he had two well-known distant cousins, the ...
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Barley
Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley production is used as animal fodder, while 30% as a source of fermentable material for beer and certain distilled beverages, and as a component of various foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. In 2017, barley was ranked fourth among grains in quantity produced () behind maize, rice and wheat. Etymology The Old English word for barley was ', which traces back to Proto-Indo-European and is cognate to the Latin word ' "flour" (''see corresponding entries''). The direct ancestor of modern English ''barley'' in Old English was the derived adjective ''bærlic'', meaning "of barley". The first citation of t ...
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Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ...
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Potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. The potato was originally believed to have been domesticated by Native Americans independently in multiple locations,University of Wisconsin-Madison, ''Finding rewrites the evolutionary history of the origin of potatoes'' (2005/ref> but later genetic studies traced a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there approximately 7,000–10,000 years ago, from a species in the ''Solanum brevicaule'' complex. Lay summary: In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated. Potatoes were introduced to Europe from the Americas by the Spanish in the second half of the 16 ...
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Wheat
Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food. The many species of wheat together make up the genus ''Triticum'' ; the most widely grown is common wheat (''T. aestivum''). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. Wheat is grown on more land area than any other food crop (, 2014). World trade in wheat is greater than for all other crops combined. In 2020, world production of wheat was , making it the second most-produced cereal after maize. Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is inc ...
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Mining
Mining is the extraction of valuable minerals or other geological materials from the Earth, usually from an ore body, lode, vein, seam, reef, or placer deposit. The exploitation of these deposits for raw material is based on the economic viability of investing in the equipment, labor, and energy required to extract, refine and transport the materials found at the mine to manufacturers who can use the material. Ores recovered by mining include metals, coal, oil shale, gemstones, limestone, chalk, dimension stone, rock salt, potash, gravel, and clay. Mining is required to obtain most materials that cannot be grown through agricultural processes, or feasibly created artificially in a laboratory or factory. Mining in a wider sense includes extraction of any non-renewable resource such as petroleum, natural gas, or even water. Modern mining processes involve prospecting for ore bodies, analysis of the profit potential of a proposed mine, extraction of the desired materials, an ...
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Agriculture
Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The history of agriculture began thousands of years ago. After gathering wild grains beginning at least 105,000 years ago, nascent farmers began to plant them around 11,500 years ago. Sheep, goats, pigs and cattle were domesticated over 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture. The major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials (such as rubber). Food classes include cereals (grains), vegetables, fruits, cooking oils, meat, milk, ...
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Dairy
A dairy is a business enterprise established for the harvesting or processing (or both) of animal milk – mostly from cows or buffaloes, but also from goats, sheep, horses, or camels – for human consumption. A dairy is typically located on a dedicated dairy farm and milk or in a section of a multi-purpose farm (mixed farm) that is concerned with the harvesting of milk. As an attributive, the word ''dairy'' refers to milk-based products, derivatives and processes, and the animals and workers involved in their production: for example dairy cattle, dairy goat. A dairy farm produces milk and a dairy factory processes it into a variety of dairy products. These establishments constitute the global dairy industry, part of the food industry. Terminology Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy". The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "parl ...
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Santa Rosa De Viterbo, Boyacá
Santa Rosa de Viterbo is a town and municipality in Boyacá Department, Colombia, part of the Tundama Province, a subregion of Boyacá. Viterbite, not a mineral but a mixture of allophane and wavellite, occurs in and was named after this municipality. History Santa Rosa de Viterbo was founded by the Spanish in 1689. Three priests petitioned the Archbishop of Santa Fe for resources to found the parish of Santa Rosa de Viterbo. A mayor was appointed in 1690; the first being José de los Reyes. The "Aerolito" In the year 1810, a meteorite fell in Santa Rosa, and it was discovered by a farmer of the town. The mayor decided to place it in the middle of the town, in front of the church. A hundred years later, the president Rafael Reyes decided to take it to Bogotá. There it was divided in two big parts; one of the parts stayed in Bogotá, and the other is currently in a museum in Chicago. Born in Santa Rosa de Viterbo * Rafael Reyes, former president of Colombia * Fernand ...
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Simón Bolívar
Simón José Antonio de la Santísima Trinidad Bolívar y Palacios (24 July 1783 – 17 December 1830) was a Venezuelan military and political leader who led what are currently the countries of Colombia, Venezuela, Ecuador, Peru, Panama and Bolivia to independence from the Spanish Empire. He is known colloquially as '' El Libertador'', or the ''Liberator of America''. Simón Bolívar was born in Caracas in the Captaincy General of Venezuela into a wealthy criollo family. Before he turned ten, he lost both parents and lived in several households. Bolívar was educated abroad and lived in Spain, as was common for men of upper-class families in his day. While living in Madrid from 1800 to 1802, he was introduced to Enlightenment philosophy and met his future wife María Teresa Rodríguez del Toro y Alaysa. After returning to Venezuela, in 1803 del Toro contracted yellow fever and died. From 1803 to 1805, Bolívar embarked on a grand tour that ended in Rome, where he swore to end ...
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Battle Of Vargas Swamp
Battle of Vargas Swamp ( es, Batalla del Pantano de Vargas) was a battle that occurred near Paipa, on July 25, 1819. A joint Venezuelan and Neogranadine army commanded by Simón Bolívar was trying to prevent Spanish forces from arriving at Santafe de Bogotá, which was lightly defended, before they did. Bolívar's army successfully bested the royalist army in spite of the exhaustion of the troops after climbing the Páramo de Pisba, and crossing the swamp. This battle and the next victory over the Spanish by the Boyacá Bridge secured the independence of New Granada. Battle During the action the left flank of the Patriot army was outflanked and withdrew in disorder. The British Legions played a decisive role in recovering the situation when their commander James Rooke James Rooke or Rook may refer to: * James Rooke (British Army general) (1742–1805), English general and politician * James Rooke (British Legion officer) (1770–1819), British soldier in the Napoleonic wa ...
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